The food was amazing! Highly recommend the lamb shank nihari. Steve was our server for the night…read moreand he did an outstanding job making us feel welcome, light, and fun. He offered great recommendations for drinks and side dishes to go with our meals. I would visit again just for the service (and if you choose to, try asking for Steve if he's around)

Roop was fantastic. We had refreshing cocktails to start: Malabar Old Fashioned, Hyderabad Tonic…read moreand pink city all yummy. For appetizers we had crab cakes, sweet potato chaat, and chilli cheese kulcha, all excellent. For main courses we had lamb shank Nihari, butter chicken, and Ghee roast prawns. Service was top notch and the decor was fancy yet inviting. We had the celebration dessert and left very full and happy. Would come back here again in a heartbeat.

The food was amazing. We had the samosas and the breading was absolutely delicious. We also had the…read moregoat which was well seasoned, the waiter said that it would be spicy but it wasn't which I was happy with.

I hadn't been to Adda in a while and had a craving for it. We did not make a reservation as they…read moreonly take reservations for parties of 4 or more. We got a table right away and ordered a vegetable samosa, something we love. It came out right away and it was so delicious. They were brought out with some sauces that elevated your plate. The samosa was a bit spicy but the many flavors paired so well together. For dinner I got the chicken tikka masala and my boyfriend got the butter chicken. We added the garlic naan and rice to our plate. The chicken tikka masala was very delicious. You can taste all the different spices in the dish. I love garlic and the garlic naan did not disappoint. It has such a great garlic taste and it was perfect for dipping in here masala sauce. The butter chicken was so buttery. It tasted very similarly to the chicken tikka masala though. Not pictured was our mango lassi. My boyfriend ordered it for us and in was pleasantly surprised. It's like a mango yogurt drink. It has a velvety texture and it was very flavorful. I would definitely get it again. Ultimately, I'd love to come back and try other items in the menu.

First time here and the food and service was very good. Would definitely come back again.read more

Love this place. I make it a point to visit every time I come to Chicago. The decor is just lovely…read moreand food fresh and hot. Best. Buffet. I've. Seen. Love that they have a ChaatGPT with pani puri and idlii sambar. What's not typical is that they offer both goat and fish in addition to the typical chicken dishes on the buffet. There's plenty for a vegetarian with 2/3 of choices being vegetarian friendly.

I was honestly so pleasantly surprised by this place. I've been trying to find an Indian restaurant…read morethat compares to the ones back home in Georgia, and Maharaj definitely came close. For lunch especially, the quality and portion sizes are amazing for the price. The service was extremely friendly and welcoming. It truly feels like a family-owned restaurant, and the staff consistently checked in on our table to make sure we were enjoying everything. We ordered a variety of dishes. My favorite by far was the chicken tikka masala - rich, flavorful, and very satisfying. The tandoori chicken, however, was just average to me; it was a bit overcooked and lacked flavor. I also really enjoyed the Josh Rogan and the mango lassi, both of which were great. The ambiance is nice and comfortable, but the wait can be quite long, so keep that in mind. Despite the wait, this has become my go-to spot when I'm craving Indian food. Great value, warm service, and mostly excellent food make it worth returning.

Food is below-average, service is good, and the ambience is bland and unappetizing…read more I am beyond surprised that this restaurant receives such great reviews when there is better Indian food in the city. To start with, my dining companion and I ordered the gobi manchurian, which was delicious. As a native Bangalorean, I take my gobi manchurian seriously, and was quite impressed with Maharaj's iteration (since then, I think they may have removed the Gobi Manchurian from the menu: it was great while it lasted!). My companion and I assumed that the stellar gobi would herald an even more incredible main course, but were quickly proven wrong. The malai kofta was insipid and texturally confusing. The gravy was tasteless and the kofta balls were simultaneously both chewy and crumbly. Listen: I love malai kofta, because as the name suggests, cream is the central ingredient. It is sometimes possible to paper over deficiencies in a malai kofta with extra cream, but alas, that was not the case here. It was close to inedible. The naan tasted like grocery store frozen naan: even Trader Joe's makes better naan. The bhindi masala was oily and not too flavourful. We did not dare order more at that point. On the plus side, our server, whose first day on the job it was, was super sweet. He made sure we were well-looked after, and gave us complimentary masala chai. The chai was lukewarm and overly milky, with little fresh masala. The decor consists of stereotypically Indian art of dubious quality. The seats were comfortable, and the restaurant was filled with South Asian people, which usually bodes well for an Indian restaurant. I continue to be baffled by that. It's entirely possible that it was just a bad day for the chef, but I don't think I want to risk another visit. Overall, as much as I want to support Indian restaurants in the city, I cannot in good faith recommend Maharaj.

When elevated Indian cuisine meets West Loop polish, Kama Bistro proves it belongs on Randolph…read more I've been to the Wicker Park location before, so this was my first time at the newer West Loop spot--and it absolutely holds its own. In a neighborhood packed with serious restaurant competition, Kama manages to carve out a distinct lane: refined, flavor-forward Indian food that still feels recognizably Indian and approachable. The space is beautiful--dark, romantic, and sultry without being overdone, with dramatic murals and a moody glow that makes it feel like a proper night-out destination. It's polished but comfortable--perfect for date nights, celebrations, or a dressed-up family dinner like ours. They were especially kind and welcoming, even with our child and an early Sunday reservation. Service * Warm reception and easy seating for an early family dinner * Knowledgeable server who walked us through dishes thoughtfully * Celebrated my parents' anniversary with complimentary champagne and a sparkler dessert moment * Attentive pacing throughout Drinks * Smoke Show Manhattan - bourbon americano, Amaro Lusano, crème de cacao, walnut bitters; slightly sweet, smoky, and beautifully balanced * Pisco Inferno - pisco, mango, and passion fruit chutney; bright, layered, and vibrant with subtle heat * Cocktail program feels intentional and refined Starters * Sweet Potato Chaat - vibrant, flavorful, and nicely balanced * Lamb Tacos - small but packed with flavor; great shareable bites Portions on starters are on the smaller side, which works well if you want to sample several. Mains (all paired with rice) * Black Cod Kerala Curry - standout dish; outrageously flavorful and rich * Chilean Sea Bass Molly - delicate, beautifully cooked, and a hit at the table * Butter Chicken - classic and well-executed * Achari Curry (Chicken) - solid but the least impressive of the group We also added garlic naan and naan, though the curries already come with rice. The lemon rice was especially notable-- fully infused and bold rather than lightly scented. Dessert * Chai Tiramisu - a creative twist with cardamom and warm Indian spice notes; familiar structure, elevated flavor Verdict Kama's West Loop location delivers a complete dining experience--beautiful setting, thoughtful service, and deeply layered curries that stand out in a crowded restaurant corridor. It's elevated without being pretentious, traditional without being boring. A confident five stars and a strong addition to the Randolph lineup.

One of the homies was looking to check out a place to catch up and grab dinner recently. We both…read morelive in West Loop and wanted to stay local. Such a nice vibe when you walk in and one of the first things I noticed was the big murals on the wall which are nicely done...loved it! We had bar seats for the restaurant week menu which was cool as we got to stare at an awesome mural behind the bar. Goat Cheese salad was definitely a highlight. I knew it would be good but it was very good! Lamb tacos were definitely delicious! Taramind Glazed Short Ribs on top of upma grits and kama pickles was definitely fire! They gave a nice side of rice along with the dish. Had the Chai Tiramisu for dessert and it was very good! Washed it all down with a couple of cocktails. Goan Sour was a nice surprise as I normally dont like cocktails that include any kind of tea, but they made it work nicely. The drink includes Basil Hayden's Bourbon infused w/ dark orange tea, kokum, cumin honey and coconut lime foam. Smoke show looked like a science project and was really good as well. Kinda like a fancy old fashioned. Really good! Kama is a lovely place with great ambience, great food and a cool vibe.

As far as I can tell, this is the only Bangladeshi restaurant in Chicago that's actually active…read moreright now. The menu online looked promising, but when ordering through their website or UberEats, the options were pretty limited. I went with the goat biryani. It arrived really fast to my hotel and I dug right in. Opening it up, the container was packed to the max so definitely not stingy with portions. I loved that it had potatoes and a ton of meat. Taste wise, I'd say it wasn't the best Bangladeshi goat biryani I've had, but it wasn't bad either. It was okay. Obviously it doesn't compare to the motherland or New York or other big metro areas, but I'm still happy there's at least one Bangladeshi spot in Chicago. I just hope they add more items to the delivery menu at some point.

This is a very interesting restaurant. They only seem to have one person attending and seem best…read moreequipped for small orders. The food is ok and could be improved but the price is very reasonable so if you're looking for a decent meal that doesn't break the bank go here

You have to try these modern Indian Tacos . They are so scrumptious. The breading is a cross…read morebetween a corn tortilla and flour one, although many may say I'm wrong. Ok. The beef kebab is scrumptious! So well seasoned and a nice blend of flavors. The chutney, it's an olive oil base and fresh herbs with garlic . With the relish salad inside- it's all blends so Well! $8. How satisfying. You must try it! And Stan's donuts after for a sweet treat . Open 11-7p. This place has stalls open. I'm sure those will go fast. Very large space with open seating to find a place to sit and enjoy. Very inviting and welcoming. Big bar at the entrance. Elegant and chill overall feeling. Not a basic cafe, an elevated feeling.

The Bhoomi Burger far exceeded all expectations! Believe it or not, the only thing this nitpicker…read morecan find fault with is that the burger was a little messy to eat - but that's to be expected. More on that later. I find most fast-casual burger places make something decent, and some make hockey pucks. Meanwhile, this one is leaps and bounds above the rest. The lamb patty on its own was not only soft and well-seasoned, but also brimming with flavor. Then I took a bite of the whole thing and temporarily bounced up to food heaven. The herbaceous, savory, and earthy notes of their chimmichutney took the burger to another level. The veggies added some additional freshness, with the avocado and mayo contributing even more savory notes. Big bonus points for a fresh bun, too! On messiness: The container was small enough that I could barely slide my hands in to grab the burger. This, combined with the somewhat slippery chimmichutney, meant that keeping the burger together was a difficult and losing battle. No worries - less chimmichutney would mean less flavor, and I have no issues eating anything (burgers included) with a fork. Simply, I'd hope Bhoomi Modern Indian Grill considers larger containers for these... otherwise, don't upset the balance! Finally, credit to the service for being kind, friendly, and giving me something hot and fresh after about five minutes! Thus, Bhoomi Burger quickly earned a spot on my favorites. The whole experience was all-around fantastic, and I can't wait to bring all my friends here.

Sometimes you just get a craving for Indian food and have to act on it. This place definitely hit…read morethe spot. The butter chicken was really good, and I appreciated that it wasn't one of those dishes where you get way more sauce than actual chicken; the ratio was right. The vegetable samosas were also great, crispy and flaky on the outside, soft and well-seasoned inside, and served with both cilantro and tamarind chutney (I preferred the tamarind). I also tried the onion bhaji since it was on sale and I'm glad I did. no regrets at all.

Can't speak for the food, as we got there at 6:30pm tonight and were turned away, being advised…read morethey were only doing take out. Given the kitchen was making food for customers picking up food, unclear why they would not serve customers that were physically in the restaurant. If you plan on going here during week, I would think twice (or maybe call in advance to guarantee they are open during their normal business hours as advertised), or you may find yourself having to figure out a new place to dine on the spot. We ended up going to Kama Bistro down the street, and they were open and taking customers!

Went here to celebrate a friend's birthday. The food was so good! Our server Laura was very sweet…read moreand attentive. I had the J'adore 75 cocktail which had vodka, Prosecco, lychee and hibiscus served as a martini. I was nervous it would be too sweet but it was perfect. I ordered the sheet roasted cauliflower for an appetizer and had the vindaloo curry with braised lamb and asked they make it spicy. Usually when I've gone to Indian restaurants they don't make it spicy enough but Kama made it spicy! My friend had the paneer tika masala that she said was really good. Each entree came with a side of basmati rice. We also ordered garlic naan for the table that was very tasty. We went to Kama on a Saturday night so it was busy but our food came out quick. Laura surprised us with a birthday dessert for the table that was a kulfi dou ice cream that was flavored pistachio and had a blueberry chutney. I've never had that kind of ice cream before it was very unique. They also brought out lit up candles so we were able to sing Happy Birthday. This was the best Indian restaurant I've been to and I can't wait to go back!

Kama has probably the best HH drinks and food in the city. Their cocktail program is phenomenal and…read moreat $10 from M-Th 4-5, F 3-5, it's a great deal too! I tried the Pisco and Smoked Berries, both are very tasty and fruit forward, well balanced You can mix and match tacos so got to try the lamb and beef. The beet salad is delicious and the chicken tadka with the lemon cream sauce, delicious. I've had their mussels before and enjoyed those as well.

Best Indian food in Chicago and great service. Love to see them getting lots of business!read more

Chicken biryani tasted amazing, only very small portions but the flavor was delicious…read more We were visiting from out of town but definitely worth it.