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    The Leta Bar

    5.0 (3 reviews)
    Open 4:00 pm - 11:00 PM

    The Leta Bar Photos

    Recommended Reviews - The Leta Bar

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    2 years ago

    Helpful 3
    Thanks 2
    Love this 2
    Oh no 0

    1 year ago

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    2 years ago

    Helpful 4
    Thanks 1
    Love this 3
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    Ask the Community - The Leta Bar

    The Imperial

    The Imperial

    4.5
    (204 reviews)
    0.5 mi
    $$

    Oh boy the amount of times I have been inebriated here. Birthday parties, coming home celebrations,…read morecheeky post-work cocktails that accidentally turn into two in the mornings; New Years Eves, Potlucks, Aloha Sundays, Halloweens and everything in between. This is a great bar and there's just no way around that. The drinks are tough, the vibes are immaculate, the bartenders have teeth and the regulars are absolutely bananas. I love it here. It's probably the only bar you can roll into by yourself as a woman and feel comfortable. As if things couldn't get any better, there's a treasure of a human in there who spins vinyl on Friday nights (maybe Saturdays also, but don't quote me) and you really shouldn't miss that experience. Thank you Imperial and staff for your phenomenal service. You've truly cultivated something wonderful.

    What an amazing hidden gem in Goleta!…read more While visiting the town, we were looking for a lounge walking distance from our hotel. We found this cool spot via yelp. A for atmosphere. You are transformed into a tiki/tropical/ vintage/bohemian not sure what to call it atmosphere. Super mellow and chill. We sat at a corner couch across from the bar. Comfy and relaxing, and dim lighting. Drink menu was diverse. Great selection. From cocktails to all types of alcohol. With an average price range of $15. Bartender knew his craft. All drinks ordered were great! C for service. The service dept needs some help, and I get it, with one person serving 15+ people. It is impossible to provide a5 star service. Initially service was great with a smile when we first arrived @ 6 pm. But soon after the bar became super busy. The wait was 20-30 minutes for an order. It was time to leave. We asked for our check and it came non-itemized. If it was 2 or 4 drinks that would be fine, but we were party of 3 with over 10 drinks. Then we had to wait again after asking for an itemized check. Waiter stated they need to hand write as their "machine" was not working. That took more time than needed. Ahhhhhh.... Ah well.. you can't get it all. Hence the 3.5 stars. I recommend, to sit at the bar and maybe pay cash to avoid hurdles I experienced.

    Photos
    The Imperial
    First Wednesday--yes, it's a thing.
    First Wednesday--yes, it's a thing.
    Jungle Bird

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    Jungle Bird
    Test Pilot

    Test Pilot

    4.4
    (426 reviews)
    7.9 mi
    $$

    Amazing bar with a highly skilled bartender (on a Tuesday night) who managed to deliver…read moreconsistently perfect cocktails with zero help, to a crowd. The cocktails are highly creative, diverse in flavor and design, and really could stand up to any you would find at a top cocktail bar in a major city. The exterior doesn't scream "must come in" but you absolutely should. Is it a tiki bar? Yes, but in the best way. And the bartender deserves applause for pulling off 3+ quite complex cocktails every 5 minutes off of memory and without any support.

    Test Pilot lands somewhere in the orbit of tiki without fully crash-landing on a bamboo runway, and…read morehonestly, that works in its favor. In a stretch of Lower State packed with breweries, wine bars, and roaming weekend energy-drink humans in vintage bowling shirts, it threads the needle nicely between cocktail bar and tropical escape pod. The menu leans tiki-adjacent rather than deep-cut exotica, but the drinks are smartly built and avoid the "every problem can be solved with more rum" philosophy. There's a solid spread of spirits across the board, which makes the place feel more welcoming to a broader nightlife crowd instead of strictly rum disciples clutching vintage Trader Vic's mugs. The Oaxacan Dead was the standout for me. Smoky, balanced, endlessly sippable. One of those drinks where every sip quietly talks you into ordering another without turning into a sugar avalanche. The Jungle Bird was also great, though presented more in the direction of a Negroni than the punchier tropical versions you usually see. Bitter, restrained, and easy to settle into. Crowd-wise, things tilted a little frat-floaty as the night rolled on, but the staff handled everything smoothly and kept the vibe from turning into full pirate mutiny. Service stayed friendly and composed even when the volume of the room started climbing like a malfunctioning theremin. Big bonus points for the location and outdoor seating. Being right in the middle of Lower State makes it an easy launch point or final stop depending on your evening trajectory. Grab a drink, people-watch, drift between breweries and wine spots, repeat as necessary.

    Photos
    Bananacapa and Oaxacan Dead cocktails
    Bananacapa and Oaxacan Dead cocktails
    Inside
    Inside
    Seasonal Slushy

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    Seasonal Slushy
    Marisella

    Marisella

    4.2
    (109 reviews)
    5.3 mi
    $$$$

    Marisella in Santa Barbara was one of the highlights of our weekend trip at the Ritz Carlton. The…read morerestaurant is located along the coast, and the atmosphere is elegant yet relaxed. We had gone there to celebrate our anniversary, and it was such a great spot. We timed our reservation perfectly so that we were able to see the sunset over the ocean. As if that wasn't enough, we also spotted little bunnies hopping through the plants, which made my 6-year-old daughter's evening. She couldn't stop smiling! The meal started with complimentary fresh tomatoes served with an incredible seasoned salt for dipping. My daughter couldn't get enough of it. The house-made focaccia was easily one of the best breads I've ever had. Warm, fluffy, and paired with the whipped ricotta, it was absolutely amazing. If you come here, this is a MUST to order. We also shared the Festa Del Mar, which was packed with fresh seafood and was a very generous portion - perfect for sharing. The roasted carrots were also good. For drinks, we tried the Siren of the Sea, Intermezzo, and the Marisella Old Fashioned. The Old Fashioned was served with a beautiful monogrammed ice cube featuring an "M." All the drinks were good and they did not hold back on the alcohol. Our waiter was incredibly attentive, friendly, and super nice throughout the evening. He even offered to take our picture at the table and did such a great job at it too. The service definitely matched the quality of the food. We'll definitely be back here the next time we're in Santa Barbara. I'm still craving that house-made focaccia and the whipped ricotta. Soooo good!

    Rating: 6/10…read more Ambiance is gorgeous, with a beautiful ocean view and great romantic lighting. However, service was severely lacking and slow, and the food was expensive for the portions and not the best. We ordered the focaccia with whipped ricotta, crudo, spicy rigatoni, and clam pasta. The focaccia was warm and crispy and contrasted well with the creamy, cheesy ricotta. The crudo was the best item and was fresh and well-seasoned. Pastas were underwhelming. Super small portions (we probably had about 2-3 mouthfuls per person per dish) for the price point. The rigatoni was slightly bland and could've used more salt, but the spice was perfect as someone who likes spicy foods. The clam pasta was a good lighter option but could have used more umami taste. Service was also really slow, which staff did tell us was due to them being understaffed. Overall, we paid $140 before tax for this meal, and it didn't fill us up. Gorgeous venue but I don't think I'd recommend this place as a must-visit restaurant in SB.

    Photos
    Ambiance
    Ambiance
    Orecchiette pasta
    Orecchiette pasta
    Signature Tomato martini

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    Signature Tomato martini

    The Leta Bar - cocktailbars - Updated July 2026

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