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    The Lick

    4.7 (44 reviews)
    Open 4:00 pm - 11:00 PM

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    Rolls and deviled eggs with caviar
    Liz G.

    Wow wow wow! It was incredible! Our table Of 4 started with the rolls and the deviled eggs with caviar. All were so delicious! For our entrees we all got a filet with the side waygu. OMG it was hard to have the 2 side by side. The filet would have been perfect on its own but adding the waygu was hard to top. The tender center with the perfect amount of salt on top was oh so good! Also, the "potato thing" is something I will dream about. Yummm! Run, don't walk here!

    Amber G.

    Great service! Best seat is at the bar with Beth and Dre. My favorites were the Ribeye and Mac N cheese! Oh so good. Lampchops were also amazing.

    Beef tartare
    Ollie G.

    Really nice new spot in Avondale. I'll be back for sure. Pretty much ate steak three ways, raw, torched; and seared. Filet was cooked perfectly rare. The mashed potatoes with chicken stock gravy was insanely good. Tartare was good but could use more flavor.

    Key lime pie
    Julia R.

    When I heard about The Lick, I immediately called my friends to plan dinner. I love that they take reservations directly rather than through an outside reservation agent. We arrived and were immediately seated for our reservation. They have really done a nice job with the decor and seating. While waiting for our friend to arrive, we ordered drinks. I ordered prosecco and was disappointed to learn they were out. However, they brought me the last little bit to enjoy on the house while deciding on another drink. (I hope this is an anomaly, because it seems having prosecco on hand makes sense:)) We started with Gigi's bread----wow!! Some of the best bread I have had in awhile. I had the steak-frites which was perfectly cooked and I enjoyed every bite. We tried the "potato thing" and were very disappointed. We heard good things, but it was basically layers of potato with a layer of cheese on top. If the cheese had been layered throughout, it would have been out of this world. For dessert; we had the peanut butter pie and key lime pie. If you are debating, go with the peanut butter pie. It was the best I have had. We really enjoyed our visit, but there were a few things we that kept this from being 5 star: 1) Ventilation: it is very, very Smoky and our clothes are still smelling like it. 2) Water refills were slow to come and service could have moved more quickly (we would have been done .5 hour earlier easily to make room for another table) I'm excited to see The Livk succeed and look forward to ret

    Mac and cheese. Toasted bread crumbs with black truffles.
    Brent B.

    Absolutely awesome staff and food. They seem to love what they do and make you feel very welcome. Make sure to make a reservation soon! A couple of new items on the menu every few months to keep you coming back to try something new. We sat at the bar.

    Steak and Frites
    Gina G.

    I stopped in on a Tuesday to this new steakhouse in West Ashley while in a business trip. It's unassuming from the outside in a strip mall location but once you step in, they have made use of every inch including kitchen in view, lively bar, and adjacent dining tables. For a Tuesday, it was pretty busy and most tables and the bar were filled. Weekends would definitely require reservations. The hostess originally offered a bar seat but then realized the guests nearby were 2 cocktails in, and offered a table if I preferred a quiet dining experience over making immediate friends which I appreciated. Interior decor was well done and had a cozy upscale feel with nods to Charleston culture. I had the steak and frites which did not disappoint. Chris, the owner, introduced himself and checked on me as did the manager. If I had "The Lick" in my town, I would definitely be a regular. Wishing Chris continued success with this new dining experience in West Ashley.

    Eric E.

    West Ashley, listen up! We heard they opened on Saturday, we saw the menu on Sunday so we jumped right in and made a reservation for tonight. Allow me to introduce you to The Lick. The menu and the few photos we could find on socials got us in the door. Little did we know we were about to experience the neighborhood in restaurant form. We were enthusiastically greeted at the door by Chris, the proprietor of The Lick. As if he's known us his whole life, he welcomed us and expressed his gratitude for our presence. Warm and fuzzy feels right out of the gate. We were taken to a 2 top table that was wider than most restaurant 2 tops, so much so that our table butted up against another 2 top but we never felt like we were crammed in. Close enough to strike up conversation with our neighbors yet far enough away to have quiet conversation amongst ourselves. A refreshing design element that didn't go unnoticed. The food is neighborhood good eats....a place where you can slip in and have a great steak or perfect piece of fish or chicken, some fun starters, and homey sides. We had: Deviled Eggs with Jalepeño Bacon Jam Kale Salad with Shaved Red Cabbage, roasted Squash, Carmelized Apple, Fennel, Feta, Sunflower Seed Crumble and Maple Fig Vinaigrette Le Bilboquet- Joyce Farms Chicken, Warm Spices, Beef Tallow Fries, and Greens Steak and Frittes- Ribeye with Sauce Au Poive, Beef Tallow Fries, and Garlic Aioli. Peanut Butter Pie On day 2 of business, the food came out fast and well executed. Chris checked in with us and all of his guests throughout the meal, making us feel right at home. We need food to live, but we need the kind of hospitality that they're dishing out at The Lick to live well. Bravo Chris and your lovely wife Alex and thank you for loving West Ashley enough to bring the community your vision for a neighborhood gathering place.

    Nicholas S.

    The food and service here was very good. It's a squeeze so even for the bar seating you will have to set a reservation, but it was worth it and I would definitely go back. The owner was very nice. She checked on me and my friend multiple times just to make sure we were comfortable and she even adjusted where I was seating so I could see the college basketball game easier without me even asking it was just something she suggested the food and drinks were on point

    Menu
    Ryan H.

    2 times in one week. Fantastic service, good food, and great friends! Lots ve what they have done with the place. Very inviting ambiance. The aged New York strip was sooo good. Alll the food was spectacular. I will be back.

    Ribeye
    Kelly C.

    We were so excited to try this neighborhood spot and it did NOT disappoint. From the food, to the environment and the staff - everything was top notch. We enjoyed everything we ordered - they were thoughtful and gave us the deviled eggs as a complimentary app and that bacon jam was to die for ... had to stop ourselves from licking the plate. The bread was a fluffy pillow with sweet and salty and tasted like heaven. The shrimp and grits were maybe the best I've had in a long time - there is magic in that gravy. The potato thing... is like if a there was a croissant made out of potato's in the best way. The service was so quick and we felt very taken care of the whole time. We finished with the key lime pie and had to stop ourselves from ordering another to go - executed to perfection. Welcome to West Ashley The Lick! We are very very happy to have you and will be back!

    Alexandria E.

    The service here is really good, the staff is very attentive and friendly. The aesthetic is clear, for sure, and while the space is small, they utilize it. I have to say I truly, very seriously, appreciate that the owner is there, greeting guests and working. It isn't often you see a restaurant owner cleaning tables/setting them, and I have to respect that. The food was good, a little saltier than my preference, but it's absolutely someone's preference so I'm not mad at it, the potato thing was great, highly recommend to get it with parm and caviar! Dessert was very good! Homemade which is always A+ in my book. I will definitely return in a few months.

    Deviled eggs appetizer

    This place is incredible, better than some of the more well known places in Charleston. Amazing staff, cozy interior, and insanely good food and cocktails!

    Brussel Sprouts side with Dijon, parmesan, and chives

    Some restaurants get hype when they open -- The Lick actually earns it. After weeks of trying to get a reservation at The Lick, we finally got in -- and it absolutely lived up to the buzz. What followed was one of those perfect Charleston evenings where great food, great people, and a lively dining room come together. From the moment we walked in, the hospitality was spot-on. We had the pleasure of meeting the owners, Chris and his wife Alex, who were both warm, welcoming, and clearly invested in the guest experience. Our server was fantastic -- friendly, funny, and knowledgeable -- and the support staff kept everything moving smoothly. This visit was a Daddy-Daughter date night, and the goal was simple: great food and great conversation. The Lick delivered beautifully. We started with the Wagyu Bites, served over a crisp potato rosti with truffle aioli. They were incredible -- melt-in-your-mouth tender with rich flavor and perfect balance. Next came Gigi's Bread, a warm pull-apart bread served with sea-salt honey butter (and named after the owners' Boykin Spaniel). It's exactly the kind of indulgent, buttery bread service that makes you instantly glad you ordered it. Trying to add something "healthy," we ordered the Baby Lettuce Salad, which was beautifully simple -- Boston lettuce, fine herbs, shallot, and a bright red wine vinaigrette. The star of the meal was the 14 oz Margaret Farms Wagyu Ribeye, sliced to share and cooked to a perfect medium rare. It was grilled with gorgeous char and packed with flavor while still incredibly tender. Alongside it we had the Brussels Sprouts with parmesan and Dijon, which were crisp, savory, and a great match for the steak. We didn't have room for dessert -- which just means we'll have to come back. The atmosphere feels like a high-end version of your neighborhood gathering spot. We ran into several friends and ended up chatting with nearby tables -- something that made the evening feel even more special. If I had to give one minor note, the room gets lively when it fills up, which can make quieter conversations a little harder to hear. But honestly, that energy is part of the charm. A fantastic addition to West Ashley -- great food, great people, and a place that already feels like part of the neighborhood.

    Inside was cozy, well decorated and had a great vibe.

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    20 days ago

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    5 days ago

    Food was good! Location was good. Service was excellent along with the menu. Seating is limited.

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    18 days ago

    Ambiance. Too small and too noisy. Also, with the kitchen right in the dining area, food smells were not pleasant.

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    3 months ago

    Every bite of food was amazing. The restaurant itself is lively and busy. Service was friendly and attentive. Highly recommend.

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    The James - Garlic shrimp pasta

    The James

    4.4(177 reviews)
    1.2 mi
    $$

    Better late than never. My salon girls and I finally celebrated our Christmas party and Galentine's…read moreDay here, and it could not have been a better choice. From the moment we walked in, we were greeted so warmly. We accidentally forgot to update our reservation from 6 to 7, and the staff was incredibly patient and kind while waiting for a table that could accommodate our group. They made us feel so comfortable and even let us enjoy a drink in the waiting area while everything was sorted out. No stress at all. Once seated, our server was fantastic. Every single person we interacted with was friendly, attentive, and more than happy to give recommendations, which was much needed because everything sounded amazing. They even played along with our Christmas party raffle games, which made the night extra fun. Such a cool, welcoming vibe. For appetizers, we shared the lemon ricotta dip, the Dippin' Shrimp, the spinach artichoke dip, and a spicy Caesar salad. Everything was absolutely delicious. For my main course, I ordered the pecan-crusted chicken with a side of Brussels sprouts, and wow. Phenomenal. Huge portions, incredible flavor, and we were all stuffed by the end. Amazing service, amazing food, and an overall great experience. I cannot wait to come back again. This is officially a go-to spot for celebrations.

    Good restaurant with a great menu and service! Get the she crab or the wild mushroom soap! The…read moreartichoke tip is excellent!

    Photos
    The James - Front Reception

    Front Reception

    The James - Cheeseburger and fries

    Cheeseburger and fries

    The James - Crab cake sandwich

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    Crab cake sandwich

    Maybank Public House

    Maybank Public House

    4.0(215 reviews)
    1.2 mi
    $$

    We've driven past Maybank Public House for years and finally decided to stop in after a trip to the…read morefarmers market. We split the fried chicken sandwich and fries and both were enjoyable. The portion size was average and perfect for sharing, as we weren't extremely hungry. Our order came out quickly. Our waitress was very sweet and attentive, which made the visit pleasant. While nothing in particular stood out as extraordinary, the overall experience was very solid and satisfying. The interior could use a bit of updating and some added decor to give it more character, but it did not take away from the quality of the food or service. Overall, it was a positive experience.

    Maybank Public House, it is one of the best places to go out and have some tasty food accompanied…read moreby your furry family members. They allow dogs to be seated at the patio area. They even offer some water in a dog water bowl. The customer service is amazingly friendly and efficient. The kitchen staff knows how to cook the shrimp (every time (two different days) and each shrimp I ate the shrimp was perfectly cooked). Also, they know how to deliver a medium rare and well done burger meat. The ambience is very clean and cozy to spend great time with friends either drinking a good beer or tasing delicious food. For all the Back of the House and Front of the House all the cuddos!

    Photos
    Maybank Public House - Big party area

    Big party area

    Maybank Public House - Seafood Linguini (modified) at guest request. (Dietary restrictions).

    Seafood Linguini (modified) at guest request. (Dietary restrictions).

    Maybank Public House - Southwestern Salad with shrimp

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    Southwestern Salad with shrimp

    Charleston Sports Pub - James Island

    Charleston Sports Pub - James Island

    3.7(111 reviews)
    1.3 mi
    $$

    The bird dog fries at this location was really good. Service wasn't bad. The ambiance was great all…read morethe closed caption TVs, helmets and other things on the walls. They actually had the drink that i like to order. The sweet and spicy chilli wings I ordered were super big I don't prefer big chicken as wings on the side. They had great games playing and the customers were loaded with cheer! Parking is not easy to find a spot on a Saturday I see.

    I've passed Charleston Sports Pub so many times, so when some friends and I came in to watch a…read moregame, I was excited to finally try it out. I was torn between ordering a classic burger or trying a BBQ mac and cheese wrap. Oddly enough, the wrap isn't listed on their website, so I can't recall the exact name, but it sounded intriguing and I decided to step out of my comfort zone and give it a try. I ordered the wrap with a side of lemon and feta Brussels sprouts. One of my friends ordered the same side, and another friend at the table did as well. Unfortunately, when my food arrived, my Brussels sprouts were extremely salty to the point where I couldn't eat them. I normally love salty, savory food, so this was disappointing enough that I ended up sending them back, which I hate doing. What made it more frustrating was that my friend's Brussels sprouts were perfectly fine, and another person at the table also had no issues. It honestly felt like mine may have been oversalted by mistake. The service overall was mediocre, and before the game had even ended, staff began hovering around our table and mopping nearby, clearly signaling that they wanted us to leave. This felt awkward and unnecessary, especially since the downstairs area was still fairly busy. Overall, it could have been a much better experience.

    Photos
    Charleston Sports Pub - James Island - Wings Special

    Wings Special

    Charleston Sports Pub - James Island
    Charleston Sports Pub - James Island

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    Three Little Birds - Breakfast burrito add shrimp, side of fruit.

    Three Little Birds

    4.0(487 reviews)
    0.1 miWest Ashley
    $$

    Today was my very first time visiting this restaurant, and I have to say--I absolutely loved it!…read moreI've been wanting to try it for a while since I'm often nearby doing freelance makeup work at Wildcraft, and it did not disappoint. The food was fantastic, and the customer service was truly exceptional. I ordered the breakfast special with eggs, sausage, and fried potatoes, and everything was cooked perfectly. I also treated myself to a slice of French toast on the side, which was absolutely delicious. I can't say enough good things about this charming little spot. I'll definitely be coming back again in the future!

    2-25-26 Wednesday 11:30 am…read more Cup French Onion Soup-no cheese or croutons Sweet Potato Benedict 1-Blueberry & Choc Chip Pancake Ala Carte Wow!!! What a great place to get a Benedict in the middle of the week!!! The restaurant is so CUTE!!! You know you're in for a treat, when you have to wait a few minutes to wait for a table-always a good sign in Charleston. Spoiler Alert-no alcoholic beverages. I yanked my back out and was looking forward to having a Bloody to go with my ibuprofen. Denied. I had the most delightful server, Caroline, who set me up for success with my order. I had selections in mind and she recommended them when I asked her what was good. The French Onion soup had an interesting seasoning profile that I could not place-but it was very good-no cheese or croutons, so maybe it should be onion soup instead. I loved the spin on the Benedict with a sweet potato roll, the eggs were perfectly over medium and the home fries were on time!!! I added one pancake to eat for dessert...totally get this if you love chocolate chips and blueberries, as both were generously added. Add the syrup as it would be like buying the ticket and not getting on the ride. I felt the charges were in line with other diners in the area. Whew! I need a nap now!!!

    Photos
    Three Little Birds - Back Bar with Specials Menu

    Back Bar with Specials Menu

    Three Little Birds - Nutella Peanut Butter French Toast

    Nutella Peanut Butter French Toast

    Three Little Birds - Fed vanilla latte

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    Fed vanilla latte

    Millers All Day - James Island - Shrimp & Grits

    Millers All Day - James Island

    4.3(135 reviews)
    1.2 mi
    $$

    We accidentally ended up at the James Island location because the downtown location is mislabeled…read morein the Lyft app, so beware! We still got delicious food in the end by snagging seats at the first come first serve bar area. We ordered: - iced coffees with house made syrups: decent - Cinnamon roll: made with BISCUIT DOUGH for a unique texture and almost the size of my head, this is best for sharing - French toast sticks: almost like bread pudding in lego form - Side of fried chicken: moist and flavorful - We also stopped by the downtown location later to get the lucky charms latte. It would best eaten for dine in so you could scoop the foam and marshmellows out which was hard in a to-go cup Logistics: - indoor and outdoor seating Limited street - Moderate amount of strip mall parking in front - Expect long waits at peak times

    Finally got around to trying Millers All Day! Managed to get a seat at the bar on Mother's Day…read more There is usually a very long wait for a table, but the bar is first come first serve, and we had a lovely experience there. I started out with a dirty chai latte, which was great. Met my expectations for a dirty chai. For food I went with the King Street Bowl, which has a lot of yummy things in it like pimento cheese, scrambled eggs, potatoes, and more. However, when put all together, it was lacking flavor a little bit. It was better once I added some hot sauce, but it just wasn't my favorite. Next time, I'll try something else!

    Photos
    Millers All Day - James Island - Seating area.

    Seating area.

    Millers All Day - James Island - Miller's Plate

    Miller's Plate

    Millers All Day - James Island - Chicken Salad Sandwich

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    California Dreaming

    California Dreaming

    3.2(989 reviews)
    0.9 miWest Ashley
    $$

    The view! An absolutely ama,ing view of the river so picturesque it belongs in a painting. The…read morebuilding has beautiful architecture making it a fabulous place for a date. The food if good with the shrimp being a highlight. It is cooked in a more sautéed manner and not overfried. My salad was light on dressing so ensure you let your server know you would like a heavier hand with the dressing. We both had splendid drinks and mine was a bit stiff...which was A-OK with me. Our server was polte and attentive. We also appreciate the hostess recognizing our anniversary. Nice touch!

    We visited here 3 days ago. I waited to post this review to reflect on my experience to see if it…read morewould change. The view here is beautiful, but unfortunately the food doesn't live up to it. While the scenery is definitely the highlight, the meals felt mediocre for the price. I ordered the ribeye, which is one of the most expensive items on the menu. It arrived overcooked to medium/well (I ordered it medium) and was surprisingly thin for a ribeye, maybe about a half inch at most. I was prepared to just keep it, but our waitress encouraged me to send it back. Saying you are paying for a good meal and we want you to be happy. Our waitress was training a new employee and doing a wonderful job so I thought this might be helpful for training. So I agreed. When the replacement steak came out, it unfortunately had the same issues. It was again overcooked, the edges were heavily charred to the point they weren't edible, and it was over-salted. The cut of meat itself was horrible as if they purposely picked the worst steak to resend. At that point I decided not to complain again, but I wasn't able to eat it. Our waitress (not the trainee) asked if we needed a refill of our water which I did. When she filled my glass she said "anything for you princess, since we messed up your order" regardless if it was meant derogatory or not that is not something you say to a customer under your breath. Overall, no one at our table was impressed with their meals and could not finish or didn't like them which was disappointing given the prices and the otherwise great setting. Don't get me wrong, I pay for good food. The view is worth mentioning, but the food didn't match the experience we were hoping for.

    Photos
    California Dreaming
    California Dreaming
    California Dreaming - View from seat

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    View from seat

    The Lick - tradamerican - Updated May 2026

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