Unbelievable pizza !!!!! Can't recommend it enough delicious and very friendly staff and plenty of…read moreroom to eat inside or outside!

This place had REALLY good reviews, but our experience didn't match up…read more Very bland, and the meat on the pizza was EXTREMELY minimal! Good service and great location but I guess that's what you're paying for.

Looking for the best pizza in the triad, look no further!! This is your spot, Delicious pizza,…read moreStromboli's, sandwiches, salads, garlic knots, mozzarella sticks & more!! Awesome staff & let's not mention the awesome owners! My family & I have been going to Brothers for years & have never been disappointed. The authentic pizza & quality ingredients is something that they take pride in.

Tries brothers for the first time when, unfortunately, heffs were out of everything we wanted. I…read moreguess we have to get there earlier lol. But overall brothers was a decent experience. The food was hot and fresh and I loved the flavors and the cheese pull (I was unable to catch it on tape from the second slice but my first slice the pull was just like the one in a goofy movie iykyk). The staff were nice and the place small but comfortable and clean. I will say I did take away a star because there was a very obvious lack of chicken on my pizza slices. It should have been much more. But I would go back.

Located in a strip mall next to LA Fitness, it's hard to see from the main road. This is a chain…read morepizzeria but the pizza is definitely not chain material. It definitely holds up....literally....and compares to NY pizza. Good ratio of sauce and cheese. Both tastes of good quality and not local store bought. They are made fresh and served hot. A taste of NY in every bite. They have daily specials, this was the two slice, one topping and a drink. I got pepperoni on one and unlike other pizzerias, it was not runny with oil, it only dripped a bit. The drinks are self serve. Employees are friendly. You order at the counter and then pick up your order when called. The place is very spacious and kept clean and orderly. Plenty of indoor seating as well as a few other tables with umbrellas for shade. Very warm artsy environment. I'm picky about my pizza and this places past the test IMHO!

Ordered the new 12" pizza. Very delicious. I almost ate the whole pizza by myself. Will definitely…read morebe coming back.

The owners of Bobby Boy Bakeshop opened this pizzeria a year ago, and I regret that it took me this…read morelong to check it out. Housed in a former Coca-Cola bottling plant, Grandpa Joe's pays homage to the site's history through its red and black décor. The menu offers salads, floats, and soft serve though pizza is the star attraction. It is served by the rectangular slab (about $8 per). Order at the counter, grab a number for your table, and wait for the oven to work its magic. For our first visit, my wife and I split a trio of slabs -- an Italian sausage, a mushroom, and a tomato and burrata -- with a side of marinara. All three were excellent. The focaccia crusts were crispy while still retaining airiness. From melty mozzarella to savory, fennel-forward sausage, Grandpa Joe's uses high-quality ingredients. The marinara was good: bright, fresh, and just a bit sweet. The mushroom slab came topped with arugula and shaved parmesan. Despite seeming like a gimmick (pizza? Salad? Why not both?), it proved an effective combination: the arugula's bitterness played well with the mushrooms' earthy flavors. There will be a certain type of pizza connoisseur for whom anything that isn't New York style is, by definition, fraudulent. For those with horizons broad enough to enjoy a thicker crust, Grandpa Joe's is the best of that kind that I've found in the Triad.

My son is back home for summer break and Grandpa Joe's is always on his "must-go" list!…read more Every pizza was excellent and the seafood salad was just as delicious. Their current soft serve flavor is raspberry and it's so good! The service is always friendly and fast. We usually have our dogs with us so we've never eaten inside before. This time, we sat upstairs and it was a great spot. Being upstairs helped block out some of the noise as they got busier which made for a really nice, relaxing meal.

Oh my goodness!! The best pizza ever!! I am going to dream…read moreabout this meal. Pizzakase, is something you must try. There were so many courses I lost count. I left so full and happy , with leftovers!! Love the dark ambiance inside- very cozy and welcoming. Service is great!!

One local draft light beer One Mexican Coke…read moreOne small pizza with tomato sauce,basil and a lil bit of mozzarella AND IT WAS DELICIOUS. *but it was $40 bucks with the tip the bill came out to $50 -got two receipts and both had no price breakdown on them.

Sometimes we open Yelp and decide to go to some places just because we've never heard of it before…read moreand the reviews are awesome. Vinnie's Pizzeria was that for us today. When we want pizza, I'm looking for authentic New York style or some brick oven baked charred crust. Vinnie's isn't either of these but it had great reviews from fellow yelpers so of course we needed to see it for ourselves. It was pretty crowded when we arrived but we didn't have to wait long before we were seated. Dominique our Server helped us decide what to order. She was awesome and fun and we could tell she loved her job and the food there. I love that! She highly recommended the garlic knots so we started with those. My husband got Chicken Marsala on Dominique's recommendation. I ordered Chicken Cannelloni. The portions are very generous and I ended up taking some home for a nice treat later. Everything we had was delicious and now I want to go back and try the pizza.

A solid little pizzaria, we stopped in recently for some dinner and Vinnie's was a good choice…read more We were greeted walking in and seated within the same moment. A surprizingly small eatery, has a separate dining area with booths and some tables. Our server was professional and kind, we ordered our drinks and a start with their version of Bruschetta. This was an excellent start for our evening there. A beautiful presentation of five pieces, nicely toasted with paper thin prosciutto de parma, fresh mozzarella, chopped tomato, capers and balsamic reduction drizzle. Delicious, rich, crunchy, sweet, savory and full flavored. I went for the Parmigiana with chicken, served over angel hair with a rich tomato sauce. A hearty meal, the chicken cutlet was breaded nicely, and pounded thin, cooked very well. The pasta underneath cooked al dante, and it all smoothered in a rich maranara. We also tried the Mediterranean pizza, a 12" and it was huge. A well made pie, loaded with ingredients. The combination of fresh pesto with the mushrooms, olives, banana peppers, roasted red peppers and feta was a solid choice. Along with a cold draft Stella it made for an very good meal. 4 Stars a solid choice for a good meal 01242

Huge slices, thin and crispy NY style crust, oozing cheese, fresh sauce, and that crispy almost…read moreburnt pepperoni...what's not to love? I'm one for fresh and ready made pizza for the best experience. I'll honestly eat any pizza, but a fresh one straight from the oven is where it's at. Most pizza joints, including this one, make their pies and then sit them underneath a holding area, and reheat when ordered later in the day. I still absolutely love that pizza. When I showed up at opening on a weekday, the pies were just baked and completely fresh. Both the pepperoni and cheese slice were perfect. I love cold pizza, reheated pizza, next day for breakfast pizza, you name it. But there's something about a slice or pie that hits your plate as soon as it's baked. And I had to test the pizza a bit later in the day. Still what you'd expect from a solid pizza joint. The pies here are delicious, whether fresh, reheated or cold leftovers the next day. This will definitely be a stop when craving pizza in Winston.

My friends and I ordered a 16-inch specialty pizza for takeout. This location has regular tables in…read morethe front and high-top tables along the wall. You can look into the open kitchen from a high-top and watch your pizza being made. Our pizza had Italian meats, baked onions, and banana peppers. Their whole-pie pizzas are designed for sharing. The crust is thin and crispy, NY style. The slices are big, so bring your appetite!

Pizza Greco is a small, cozy restaurant tucked off Country Club Road. While there is indoor…read moreseating, it's a bit limited due to the size of the space. The customer service was great everyone was friendly, welcoming, and laid-back, which made for a great experience. This was honestly one of the best slices of pizza I've had in a while! The crust wasn't too thick or too thin, it was just right. Everything was incredibly fresh and served piping hot, and my pizza came out in about seven minutes after ordering. I'm not sure if they season or marinate the spinach, but it was absolutely delicious and added so much flavor! The prices are very reasonable and affordable, especially for the quality of the food. I'll definitely be coming back and would highly recommend!

The food here is amazing. I've been supporting this restaurant since the day they opened at this…read morelocation, especially after learning that the owner is from Massachusetts, just like me. Unfortunately, the new staff could use some improvement. They used to have a very pleasant young lady working the register, but the current employees have made the experience much less enjoyable. I'm not sure if the young man and young woman working there now are the owner's kids helping out for the summer, but if they are, they need more customer service training. The young man, in particular, always seems to have an attitude and often cuts customers off while they're speaking. During my last visit, he nearly dropped my bag of food while handing it through the drive-thru window. I tried to ask for ketchup when he slammed the window when he reopened after I knocked on I ordered three meals with fries, and he came back with only two ketchup packets. The food is definitely worth trying, but be prepared for customer service that can make you feel like they're doing you a favor.

Had a great lunch at Brixx with my wife for Veterans' Day. They had a new Pimento Cheese and Bacon…read morepizza that was very nice. Our waitress was super helpful and our food and drinks were delivered promptly. We received a wonderful surprise. I was wearing my US Army hat and Grumpy Old Veteran shirt. The waitress came up to us after the group in the next booth left. He picked up our tab and wanted no recognition. It made my wife tear up. It gives me faith in other people, and I will pay it forward.

On a beautiful sunny day, places with outdoor seating are a treat, and Brixx has plenty both in the…read moresun and shaded. Brixx is a franchise chain I've heard of, but never tried before. Always on the quest to try new things, this was our lunch time stop once day while out and about. It was a beautiful sunny day, and I appreciated that there were outside seating options. There were both exposed and shaded areas, plus plenty of indoor seating. The whole thing their brand revolves around is a large wood-fired oven, and you can see this prominently when you walk in the door. The subtle smoky smell really adds to the atmosphere and makes you hungry right away. We came during lunch time, so we took advance of their lunch specials, where you get a half serving of a pizza plus another item (we both opted for wings as the other item.) I opted for the 4X4 pizza (4 meats) and the Garlic Rosemary wings, while my wife got the Bronx Bomber pizza and buffalo wings. On both sides, the wings were delicious in an unexpected way, grilled but with a nice char, and full of meat. The seasonings on both were just right, and I didn't even bother dipping mine in any dressing. The 4x4 pizza was quite greasy, with oil dripping off when you pick it up. I used a bunch of napkins to blot what I could off, but the amount of grease got in the way of enjoying the flavor. To be fair, it is on an olive oil base, but when you combine that with all the intrinsic fat of the processed meats, it was too much. The Bronx Bomber, however, was much better. With spicy Italian sausage, prosciutto, mozzarella, Gorgonzola, and topped with fresh oregano, it was flavorful but balanced, and good to the last bite. The server we had, who's name escapes me, was very friendly, attentive, and made helpful suggestions. I'd certainly come back here another day for lunch, though I would pass on the 4x4 Pizza next time.

My previous experience with Elizabeth's has been focused on their University Parkway location, near…read morethe LJVM Coliseum. I've been a fan of their offerings for a while. Yet I'd never visited this location in the area of Hanes Mall, at least not until recently. This outpost might be a bit tougher to spot from the roadway than its more northerly cousin, as the orientation of the building leaves it hard to see from Hanes Mall Boulevard and it's quite a ways back from Silas Creek Parkway. The interior felt more spacious though, and even included a bar. I was here for lunch on a workday though. Quickly seated, I found the menu seemed a bit different than I'd become accustomed to. The lunch specials were different also, and so it took me some time to choose my meal. The waitress was patient with me, and eventually I selected the tortellini Bolognese. She rapidly returned with complimentary bread, which again I found quite different from what I remembered of the other Elizabeth's location. This was more of a sliced white loaf, and while the accompaniment had plenty of garlic I didn't find it or the bread as addictive as I'd experienced at the University franchise. The main dish was pretty dang good though. A full plate of lovely round orbs of pasta, cooked nicely and smothered in a delicious sauce, with melted cheese interspersed throughout -- the tortellini was a delicious selection and quite filling too. I found the restaurant clean and the service prompt. Not bad at all...but I was surprised at how different things seemed here from what I'd previously experienced on the other side of the city. I'd come back here, but I think I prefer the Coliseum option (especially for the better bread), even if the decor and the space itself didn't seem as nice as this one. 3.5 stars.

Elizabeth's Pizza has been my go-to spot for the past 10 years, and they have never disappointed!…read moreEvery visit reminds me why I keep coming back. The original Stromboli is one of my all-time favorites. It's baked to perfection with a golden, crispy crust, gooey melted mozzarella, and the perfect balance of savory pepperoni and salami in every bite. Their lasagna is hands down one of the best I've ever had, with rich, homemade flavor in every bite. If you're craving a sandwich, the Philly cheesesteak is a must-try--tender, flavorful, and always cooked to perfection. And don't skip dessert! The strawberry gelato is so creamy and refreshing, the perfect way to end your meal. Pair it with a glass of Peach Moscato, and you've got an amazing dining experience. The food is consistently delicious, the staff is always friendly and welcoming, and the service is top-notch. After 10 years of coming here, I can confidently say Elizabeth's Pizza continues to exceed my expectations every single time. The ambiance is cozy with Italian nuances. If you're looking for authentic Italian food with outstanding service, this is the place. Five stars all the way! Highly recommend!