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    The Mansion

    3.7 (871 reviews)
    ModerateNew American
    Closed Closed

    The Mansion Photos

    Business Info

    THE MANSION ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Outdoor seating

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    Recommended Reviews - The Mansion

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    Loryl S.

    The Mansion in Melbourne is such a unique spot! Downstairs is a liquor store that also hosts wine tastings and a variety of events, which I thought was a really cool touch. Out back, there's a restaurant space you can rent for birthdays, weddings, or other special occasions, and upstairs has a beautiful restaurant with outdoor seating. The service was on point, and we both ordered burgers--they were absolutely amazing. Great atmosphere, versatile spaces, and delicious food make this place a must-visit!

    Fish and chips.
    Yoli G.

    Gem for the food lovers, outstanding flavors and ambience. Locals paradise with unparalleled service and attentiveness. Plates are served with so much care and pride. We had appetizer bruschetta that was out of this world in addition to grilled salmon and fish and chips.

    Warm Apple cobbler à la mode

    The two gentlemen on the rooftop were so helpful and really nice. They knew every aspect of the menu, the beverages and made the visit that much more welcoming. The Apple cobbler à la mode was epic! The view was nice and, after sunset, the breeze was fantastic. We didn't want to leave. We will be back.

    Holes in the ceiling of the dining area.
    Barbi B.

    Well, the food was good.... We went for Thanksgiving. I was asked, when making the reservation if we could walk upstairs. That did not clue me in... I just figured that there was an upstairs area without Ada assistance. Instead.... Our walk to the table took us through storage and trash areas. See the pictures. The dining area....omg. See the pics. It still looks like a spare bedroom. The ceiling is falling in! There's black mold around the vent. My back was to a closet covered by a curtain. Service. They tried, but, were woefully understaffed. There were dirty plates stacked in the floor. The drinkware was plastic. The Mai ti tasted like blackberry. The Long Island ice tea tasted like lemon juice. My old fashioned was just whiskey on the rocks with an orange slice. We ordered the pretzel appetizer. Cheese was good, but the pretzel was a hoagie roll. When the server brought dinner, she thumped the plates on the other side of the table. I got up and moved them to where we were sitting. I asked for a glass of wine... it came with our check. I can't say I'll be back. Seeing the dirty plates on the floor and holes in the ceiling was just horrid. Seeing other patrons get rained on as they sat outside was terrible. I had been charged $10 just to make the reservation. Overall, 4 drinks and 2 dinners was about $120, not including reservation fee and tip. Overall, it was just sad. Very sad.

    Menu
    Jonathan R.

    This is a classic location in Melbourne.right before you go over the causeway. Somewhat tuck away between the hustle of the near by traffic, this place offers somewhat of an easy going, beachy feel with a touch of class. Connected next door is a spot unknown to me for years which is a curated collection of whiskies and some named after the Masion. Try the flights in the restaurant or bar to Know which is your favorite and take the bottle home. Food wise nothing was a huge hit for me but service was attentive.

    Salmon
    Rachel E.

    This restaurant is tucked away a little off the beaten path. There's an outdoor part, and an indoor tavern/sports area part. We sat in the tavern but by the time we left, the outdoor part was filled. Wait staff was incredibly attentive and we had our server and the bartender check on us multiple times throughout the evening. My husband got the salmon which was very delicious and I got the chef burger. Side note: it doesn't come cut, I cut it myself. The chef burger was a special and it was delicious. Good fries too. I recommend this spot for a nice evening!

    Wine selection
    John P.

    Good food in a nice setting with great water views from the rooftop deck. Service was excellent with a friendly and responsive waiter. I had the New York Strip steak which had an excellent presentation but the steak and sauce just tasted ok so I wouldn't get that again.

    One wall in the Spirits room
    Jerome M.

    Came in with the a group on Friday around 1830 with reservations. Sat inside which was really nice. The room was somewhat private with nice decor. Service was really good and the restaurant overall had really nice ambiance. Got the fish tacos, it was ok. It was basically a perfectly seasoned fish in a tortilla. It came with beans, pico de gallo, cheese, cabbage slaw, jalepenos and brownish guacamole. I also got an old fashioned that came mixed with ice chips, smh. Classy place like this should provide a block ice but apparently it was an upcharge for a dollar. The cellar and spirits room is a must visit. They got some rare labels in there and I thought decently priced. Overall, good spot...def recommend!

    Death by chocolate cake
    Austin G.

    Great local spot in downtown Melbourne. The food is always excellent especially the appetizers! One of the best views in the area if you sit on top of the roof! Staff is always super friendly. The only negative I have is sometimes it has taken a while to get our food.

    Selection of beers in the Cellar
    Ashley T.

    I am writing this review knowing I will be back and my opinion of the food was subject to me being on a special diet at the time. So I will absolutely be doing a revision the moment I go back if the experience is better. Also if you're going to get drinks it's a 10/10 and you can get some pretty nice bottles of liquor from their cellar. We stopped by with some friends to grab a lunch and catch up. I was doing a rather strict diet and had to be rather choosy about what to order. In the past Melbourne has actually been a rather easy city to stick to a diet in because I can find some healthy but extremely tasty options. I ordered the Falafel sandwich with no tzatziki with a side of sautéed spinach. The falafel didn't have tons of flavor and I know that's what the tzatziki would have helped but I've had better falafel. The spinach was good and had some garlic and salt and pepper which added to enhance the flavors. The service was fine but it took a while to order and then get our check. In full confession I have been back to Mansion since this visit but I went for the roof top bar and a drink which were fantastic in fact every "zone" of Mansion has its own vibe and all are great!

    Pork chop special
    Edita P.

    We've been coming here for years during our vacation, but this time we were disappointed with the service and food. I would give less than 2 stars, but we had good experience in the past and I'm hoping it's a one time thing. Our server wasn't very friendly, but another guy who brought out the food was great. I had margarita and it tasted very sour and almost like pure lime juice... margarita is my choice of cocktail, and I usually get a little buzz from one drink, but this did nothing to me. I also had pork chop special that came with mashed potatoes and green beans. I hated how green beans tasted as they were very acidic and salty . I decided to eat the rest of the dish, but I should have returned it to the kitchen. The pork was cooked the way I asked, but it was extremely salty (I'm the one who likes a lot of salt, but this was too much). We had a big family dinner and other people mentioned their food being very salty and Caesar salad dressing being so salty that they couldn't eat.

    Falafel Sandwich with Sautéed Spinach

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    1 month ago

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    2 months ago

    Food was amazing, we had the pork chop and tacos. Our service was excellent and a beautiful view up on the deck.

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    3 months ago

    We ate on the terrace during sunset on a Friday night. The view was nice, but both the food and the service were lacking, in my opinion.

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    4 months ago

    Decent lunch menu. Pub atmosphere. Unique dining experience. Private room for small meetings or parties.

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    Page 1 of 22

    The Mansion Reviews in Other Languages

    Ask the Community - The Mansion

    Is there an elevator to reach the rooftop for handicap accessible?

    No.

    Would this be a good place for a group get together of say 15 people for a Celebration of Life?

    NO!!! Nooooo!! Any party of more than 2 people, and the staff can’t handle it and they become ruder and more stressed out for some reason. We had a going away dinner for a friend. 10 of us and it was the worst time ever. I’m still mad. It was as if… Read more

    Are they following any CDC Covid guidelines at all?

    No, no social distancing or masks

    Anyone have a picture of the children's menu?

    No printed kids menus but they have kid meals

    View All 6 Questions

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    Hemingway's Tavern

    Hemingway's Tavern

    4.4
    (968 reviews)
    3.1 mi
    $$

    Went here for Father's Day. They opened an hour earlier. Was expecting it to be packed, since they…read moredon't do reservations/take call ahead. Our party of 7 was seated fairly quickly. The place is really nice. Lots of great decor, and a live stream of Key West on a TV screen that we sat near. Food was absolutely delicious. I got the Guava Jerk Sirloin. It was cooked beautifully. The sauce was absolutely delicious. The mashed potatoes were loaded and massive, and the broccoli tasted great. Couldn't finish it, so took it home! I also got the Cafe con Leche, and it was wonderful. Would come here again!

    This restaurant was huge with lots of locals and tourist. I'd recommend the patio over the crowded…read moreinterior. There is a vegetarian section with three menu options. Two have chickpea as a source with the third no having a plant based source of protein in the dish. We confirmed with the server that the guacamole did not contain dairy so ordered the plantain chips and guac as an app- highly recommend. Then after having many other burgers/sandwiches on our trip I opted for the chickpea pasta with veggies and leaving off the parm to make it vegan. I appreciate the volume of veggies in the dish, though the sauce was a touch too oily. The main issue was the cooks WAY over cooked the chickpea pasta so when they tossed it with the sauce and veggies 2/3 of the pasta had broken apart...

    Photos
    Hemingway's Tavern
    Lobster egg Benedict
    Lobster egg Benedict
    Key West Bowl

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    Backwater

    Backwater

    4.6
    (935 reviews)
    0.3 mi
    $$

    Very impressed by this local breakfast spot in Melbourne with prices that can't be beat! We met up…read morewith an old friend to catch up while we were in the area, and he recommended this place. They have the hot griddles built into the tables so that you can make your own pancakes which is what they're known for. We didn't have to wait for a table and the service was pretty quick. I started with a blood orange mimosa (only $6.95) and it was a very generous size. For my entree, I got the 2-pancake stack breakfast combo. I opted for the lemon poppyseed pancakes (which the kitchen cooks), cheesy eggs, and bacon. My husband got the southern breakfast, and our friend got one of their scramble skillets. Everything was amazing!

    So good! We came across this based on the stars on Yelp. Spot on. This is a hipster pace for sure,…read morebut even us old folks felt welcomed by the staff and other diners. I joke of course, hipster is the theme, but of course they welcome everyone. And everyone should come. Staff is great. The place is clean and we loved the decor. Mostly, we loved our dishes. I had the shaved ribeye. Perfectly cooked and seasoned. Loved the roll and Cole slaw. Now if they had some creamy horseradish for it, homerun. All in all, an excellent Sammy. My wife had the pulled pork Bennie. I am not a fan of pulled pork, but I must admit my fork wandered over to the plate a few times. She loved the dish as well. It was so big, we took half home. And there is where I may have finished it without permission. LOL. I really wish Yelp had the half star option. 4 1/2 is more appropriate. Go here. You won't be disappointed.

    Photos
    Backwater Interior
    Backwater Interior
    Fried green tomatoes
    Fried green tomatoes
    Southern Breakfast

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    Southern Breakfast
    Hell 'n Blazes Brewing

    Hell 'n Blazes Brewing

    4.3
    (359 reviews)
    0.1 mi
    $$

    After we got to my mom and I decided to walk to Hell n Blazes brewing in downtown Melbourne. We…read morewere created by a very nice gentleman who told me he would be happily to assist us and whatever we ordered not only do they have a 360 wraparound bar. They also have seating; It's a seat yourself policy. For a drink I decided to get there Mr. pink Porter, which is a American Porter with notes of chocolate caramel and coffee. It is 6.2% ABV. My mom and I are currently sitting at the bar and Boy. Is it busy right now. However, this is the only brewery/bar. I've been to where they keep their additives that they add to the cocktails with the lid on them so no one is breathing or sneezing on them which I absolutely love. The gentleman assisting us was so nice; his name is Nick. He's amazing; very kind and efficient. The ambience of the brewery is like biker gang meet industrial warehouse. Definitely recommend. The flavor of my porter is very light and crisp. It's also very easy to drink. Very, robust flavor you can definitely taste the coffee and the caramel. 10/10

    Even if you don't drink, the food makes it worth your while to come. The dining area is spacious,…read moreclean and my only qualm was that there weren't any tables set for just 2... Our server was quick and friendly, answered questions and was excellent overall. The food... Started with the pretzels and spicy gator. The pretzel was soft and delicious, the gator was spicy and delicious, but the fried coating was very thick and gator, very small. I had the pulled pork plate with mashed potatoes and cornbread of which was quite delicious. I enjoyed every bite. I must go back because there were other things on the menu that I have to try.

    Photos
    Beer menu
    Beer menu
    Venison
    Venison
    Taster flight

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    Taster flight
    Crush XI

    Crush XI

    4.4
    (483 reviews)
    0.2 mi
    $$$

    First time in Melbourne and decided to eat here based on reviews and recommendations from friends…read more Everything was excellent! Sat at the bar prior to dinner and had two fabulous cocktails. Watching the bartenders assemble the craft cocktails was a show itself. On to dinner. Our waiter recommended the bacon wrapped dates as a customer favorite. They were a combo of sweet, salty, and smokey. Perfect start to dinner. We ordered the coffee crusted filet with cocoa demi-glace, smashed truffle potatoes and grilled broccolini for one dish, and the fresh catch of the day with coconut rice and pineapple salsa. Our server (forgot his name) was awesome as well. The whole experience made my birthday that much better!

    Crush XL is probably one of the best restaurants in Melbourne serving fresh ingredients and great…read morecocktails. Went with some appetizers and the Bacon wrapped dates were a hit! Classics salty sweet combination made for a great way to open the palate. For the entree, I had the Sriracha Marinated Flat Iron with avocado mashed potatoes. The steak was seasoned perfectly and the avocado mash was creamy and very tasty. I have to steal this idea and make this at home. Our server was very friendly and served our party perfectly. The environment in the restaurant is modern with nice pops of the signature Crush color. Overall an awesome experience for anytime lookin for great food in Melbourne.

    Photos
    Interior- very well done
    Interior- very well done
    Heritage Pork Chop
    Heritage Pork Chop
    French 75

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    French 75
    Ember & oak

    Ember & oak

    3.6
    (238 reviews)
    0.4 mi
    $$$$

    Overall Rating: 3.9 Atmosphere: 4.5 | Service: 4.0 | Food:…read more4.2 | Cocktails: 4.2 | Price Per Bite: 3.2 ($460 group of 4) Ember & Oak Steakhouse has a lot going for it, but my experience with the Prime Rib didn't quite meet expectations--especially at the $80 price point. The fatty portion of my Prime Rib was excessive. I get that ribeye-style cuts derive flavor from fat, but this was to the point where it overwhelmed the dish and left me wishing I had ordered the lower-cost ribeye instead. On top of that, it came out medium instead of medium-rare, which didn't help. That said, others at the table ordered the NY Strip and Ribeye, and both looked excellent--cooked properly and more in line with what I'd expect from a steakhouse at this level. Highlights of the meal: Brazilian sliders were fantastic--definitely a must-order appetizer Oxtail stroganoff was rich and well executed Mac & cheese was a solid side Cocktails were creative and well made Overall, I've had better steaks at lower price points, but also worse ones at higher-end spots. Based on what I saw from other dishes, I'd absolutely give Ember & Oak another shot--just not with the Prime Rib next time.

    I was recommended this place by someone and was not disappointed. We came here for my boyfriend's…read morebirthday and it really was amazing! We had a reservation and were seated as soon as we walked in. The actual restaurant was very clean and had a nice vibe to it! The seating was comfortable and spacious. Our server was a male (I forget his name) but he was great! He was very friendly, informative of the menu, and also attentive! Service can make or break your experience so I am glad we had a great server! My boyfriend said he had the best lemonade he has ever had. Our food was incredible. Everything tasted so fresh! We got a mixture of a bunch of things. I shared the steak and they were able to cut it in half and cook it at two different temperatures. The steak and mac n cheese were soo delicious!! Our server was kind enough to bring out a birthday dessert and package our food up for us! I knew the prices before walking in here, so I knew exactly what to expect. Most of the reviews say it's too expensive. It was "expensive" but the prices seemed VERY reasonable for the quality of food and the amount given. Overall, I had a great experience and I will definitely be back!

    Photos
    Ember & oak
    Part of the steak board, ceasar salad.
    Part of the steak board, ceasar salad.
    Pomtini

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    Pomtini

    The Mansion - newamerican - Updated July 2026

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