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    The Marq

    4.1 (751 reviews)
    Closed 8:00 am - 9:00 pm

    Order The Marq Takeout or Delivery

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    THE MARQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Dogs allowed

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    Recommended Reviews - The Marq

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    Reviews With Photos

    Arnold Palmer and carrots with whipped feta.
    Sonali S.

    Was visiting Chicago for a conference and looking for a place close to my hotel to have dinner. The Marq hit the mark! Get the carrots and whipped feta. This dish will knock your socks off. How they're able to make a completely vegetarian dish so amazingly tasty and fulfilling, I don't have words. That is all that I need to say. Really great service and loved sitting outside and eating.

    Pastrami Reuben
    Lisa W.

    Came here for lunch and it was quite delicious. Had a business trip to Chicago and this was near my work place and recommended by a coworker. It wasn't busy for lunch when we went at 11:00, however, it started getting busy at 12:00. My coworker recommended the Rueben. And it was delicious. It was hearty. The pastrami wasn't thin sliced, it was thick cut and I've never seen it made that way, but it was good. The sauerkraut was good too. The side of fries were delicious. The fries were really crunchy but not overly crunchy and had some substance inside. It was a good (filling) lunch! Definitely want to go back for dinner.

    Menu
    Tim M.

    Root and Roast Chicken was outstanding as were the Corn Ribs! Our server, Abby was outstanding. Steak Frites was average but the fries that come with it are out of this world.

    Short Rib Grilled Cheese
    Grant A.

    Came by for lunch on Friday. Watched some of a March Madness game. Had a beer; a porter. Short Rib grilled cheese and then an Arnold Palmer. They use multiple cheese varieties which is good and the beef tasted like it was premium. They were busy during lunch but there were not too many patrons.

    Falafel Sandwich (without pita) and Sweet Potato Fries
    Katie N.

    Stopped by for lunch while visiting Chicago and the beautiful Marquette building. Was happy to find a place for a quick lunch that wasn't completely deep-fried. They had vegetarian options and were also able to adapt for my friend and my gluten intolerances. There were several things that sounded great to me, but I went with the falafel, and instead of a sandwich they put it in a bowl- it was delicious with a great pairing and veggies and sauce- yum! Came with fries but was told those are not gf so got the sweet potato fries instead and they were great- a thicker cut and a great aioli dipping sauce. My friend enjoyed her soup and fries too. Service was friendly and fast, cute spot I definitely recommend.

    Steak Frites
    Bert V.

    My travels brought me to Chicago and various twist of fate brought me to The Marq. My friends and I started with the aguachile - which was a fantastic combination of avocado, cucumber, shrimp, shallots, mixed into some amazing salsas. Served with housemaid tortilla chips, I am totally glad that our server recommended this. Light, well presented, and flavorful, it was an excellent indicator of what was to come. The other starter that we ordered was the charcuterie. Not much to say here as it's hard to do anything particularly innovative or creative with a charcuterie. It looked fantastic, though. I ordered the steak frites which definitely exceeded my expectations. It was among the most tender and flavorful cuts of hanger steak I have ever had. Cooked to the perfect temperature, it did not need either the chimichurri or the Bernaise, which were served on the side. That being said, the chimichurri was a bit bland, and the Bernaise was a bit watery further emphasizing how well this steak performed on its own. The fries were crispy and well seasoned. A perfect complement to the steak. The wine list was a bit underwhelming, but there were decent options at very reasonable prices. Our server, was amazing instruct the perfect balance of attentiveness while allowing me and my friends to catch up with each other with minimal interruption. The inside of the restaurant was vibrant, but incredibly loud. Our hostess was too kind to give us some outdoor seating, which was perfect for having a conversation despite missing out on some of the awesome ambience on the inside. To be honest, I wasn't exactly sure what to expect since there were a number of reviews giving very mixed opinions but I was very pleased with the experience and do not regret my relatively random decision to have dinner here with my friends.

    Shakshuka
    Alex D.

    The Marq, is a quaint restaurant in the heart of The Loop. Staff is lovely, I stopped by for Breakfast and had the Shakshuka. It was a delight with a perfect amount of spice and the short rib was cooked to perfection!

    Carnitas Tacos
    Connie L.

    Convenient location but The Marq's food is very average. Best dish was the chicken bites which were crispy & juicy. The steak salad was a bit too rare (asked for medium rare) and the salad greens were too soggy. Tacos could've been better. They looked decent but tasted so bland. Also although our servers were very nice, the wait to get our food was long (50+ minutes).

    Exterior
    Ves S.

    They were able to accommodate our party with a baby! Once inside there were other celebrations going on (it was a Friday night). We actually picked this place for the salmon options but by the time we arrived (around 730p) they were out of salmon! The large party of twenty or so near us had some salmon florentine orders. Our food actually came quick but their bussers were really fast at clearing our empty plates. Food was delicious. We got their burgers, mac and cheese to share, and had to switch one salmon entree for a chicken.

    Flan

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    Good food and atmosphere. Loud but festive vibes and great service. I got the bolognese which I really enjoyed!

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    4 years ago

    Forgot about my burger and took a long time... the Marq burger was really good though.

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    Page 5 of 19

    Ask the Community - The Marq

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    Au Cheval

    Au Cheval

    4.4
    (9.5k reviews)
    1.0 mi
    $$

    Absolutely insane experience. Make sure you get a reservation because this place gets booked up…read morequickly and rightfully so. My wife and I ordered the bone marrow to start and shared a single cheeseburger with the bacon and egg add on. The bone marrow with the marmalade on the side was amazing. I loved the thick toast they gave on the side. It was the perfect balance for such a rich dish. The burger is probably one of the best burgers I've had in my life. The bun was nice and fluffy, the burger was juicy, the bacon was thick and flavorful, and the egg was cooked to perfection. For a couple of bites, we threw a little bone marrow and the marmalade on the burger and it took it to a whole new level. The restaurant was small and comfortable. A tad loud with the music, but I didn't mind too much. I would gladly trade that for the delicious meal we had. I would highly recommend this place to anyone looking for a great burger. Just make sure you get a reservation early.

    Arrived just as they opened at 10AM on a Friday and were the first customers in the door, but by…read morethe time we left at 11:30 there was a good sized line. Vibes inside are excellent and drinks are (very) boozy with a variety of booths, tables, and bar seating available. Burger with Egg and Bacon (4.25/5): Look, this is a great burger. Bacon is melt in your mouth and the egg adds a bit of creamy richness on top of the fatty, salty beef and cheese combo. The bread bun is pillowy, but I wouldn't wait in a line for hours for this. Bone Marrow (10/5): Now I would wait in line for hours for this bone marrow dish that absolutely changed my life. This comes with 4 HUGE pieces of bone marrow that you spread over fluffy, perfectly toasted Texas toast and pair with a beef cheek marmalade that exactly rides the line between sweet and savory. If you come here without ordering this, you're missing out big time. Green Salad (4/5): Nice, fresh and I needed some fiber. Nothing mind blowing, but a good change of pace. Crispy Fries (4/5): Very lightly crispy fries (reminiscent of light well for the west coasters), but the sauces are where this shines. Garlic aioli and mornay sauce (think white gravy) were rich, thick, and excellent! Key Lime Pie (4.25/5): Whipped cream on this INCREDIBLE, wish you could just order a bowl of that. I think they serve it slightly warmer than fridge temp (cool not cold) and it just melts on the tongue with really strong vanilla flavor. Pie itself is also good; nice strong tartness with the buttery and salty crust. Mille-Feuille (4.5/5): Chocolate sauce has a nice depth of flavor with the shattering crisp of the pastry. Pastry cream was a lot thicker than I expected, but super rich and delicious. Definitely a dessert to share.

    Photos
    The cooks were very attentive!
    The cooks were very attentive!
    Crispy Fries & Potato Hash
    Crispy Fries & Potato Hash
    Wings (very sticky so they come with hot towels)

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    Wings (very sticky so they come with hot towels)

    The Marq - newamerican - Updated July 2026

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