We were a bit disappointed by our experience here! We came in as a group of 6 and unfortunately our…read moretable had 2 seats at each end as "head" tables so that was awkward. We would have preferred a table with 3 seats on each side. We also were seated near the window on the coldest night of the year so there as a draft. Our food was ok. The scallop appetizer was really good, but the steak was bland and boring. Our server was friendly and attentive! But unfortunately for the price, One Prime did not live up the expectations.

This has been one of my favorite dining experiences in Madison. We made a reservation and were…read moreseated promptly. I love that all the tables have a view of lake Monona! Such big bright windows inside. Our server was so friendly and great at making recommendations and following our timing of ordering. We especially enjoyed the smoked old fashioned and the N/A spritz. The pre dinner bite was a nice surprise! Set the tone for the whole meal and gave it a Michelin-esque experience. The dinner rolls were gluten free and very different than a typical roll. It had a mochi type texture. We enjoyed them. Before we ordered our server let us know everything was made in house from sauces to the baked goods. Also the seafood is 2 days fresh from Boston. Appetizers came out timely and were amazing! Scallops were cooked perfectly. The sauce for the lobster bites had a slight bite but nothing too spicy. All of our entrees had incredible flavor! I would order a different item as the duck liver pate overpowered the beef Wellington dish for me but it was still very tasty. The salmon Oscar was perfect! The French onion soup and risotto were must orders also. We ended the meal with the servers recommendation of carrot cake. OMG. Divine. We didn't enjoy the candied carrots but the rest of the dish was a HIT! We were so full and still finished it! Overall would highly recommend One Prime for a 5 star dining experience. It is pricey but you get what you pay for and then some.

Solid Restaurant in an area that doesn't have a lot of fine dining options. The building was…read moreundergoing some construction when we were there, but it's an iconic, historical, and relevant building to the village of Cambridge. This said, while charming... sitting by the windows in the winter is a bit chilly. I had a rye Manhattan crafted with the local Dancing Goat distillery Rey... while I don't think this distillery is as of yet actually distilling- rather they are barrel aging their spirits... the manhattan was very good. The menu is not huge and that's fine. Big, poorly crafted menus don't really add to dining experiences. In addition to the menu several nightly specials were offered. I opted for one of them, a nice baked/broiled cod... actually seemed like it was pan seared in a French technique of basting with butter. In any case, it was very nice... I quite fancied it. I substituted a twice baked potato for the rice pilaf after seeing one being delivered to a nearby table. The cod was laid on a little bed of greens and came with reasonably portioned side of glazed carrots. My companion had the raspberry salad and was quite pleased with it. We did also start with an order of onion rings... also because I saw an order going out for service. Large, crunchy rings with a side of ranch... really quite tasty. Would I go to Plow again... sure, might avoid a window seat in the winter, and or go in warmer weather as it looks like they probably have a great patio.

Overall, underwhelmed with the food and experience at Plow. The restaurant is undergoing some…read moreconstruction so that may be a factor. We sat inside at a booth across from the bar. We were very close to the kitchen area. Their pizza oven is cool, I think I should have ordered pizza. We ordered onion rings and a meatball for apps. We asked the waitress if that was too much for an app and she said no but when it came out it could have been our meal. The portions are huge. Wish we would have known. The onion rings were good but the meatball didn't have much flavor. The waitress was nice and checked in often. Unfortunately, our app order was submitted with our dinner order so everything came out all at the same time. It's always a bit overwhelming when that happens and ends up being too much food to eat at once. It would have been nice to be spaced out, especially with big portions. I had fried chicken and fries and my husband had a pasta dish. Both dishes were rich so we didn't eat too much. The table behind us ordered the pizza which looked good! They do have an awesome patio and the night we were here they had live music with an outdoor bar. Great vibe! They have a great location right on the main street with easy street parking. We are not in a rush to return, however I think they have a lot of potential.

My partner and I made reservations for lunch on Valentine's Day. The staff on the phone and our…read moreserver Anisa were very polite and helpful. We were seated at a booth, the music was a gentle John Denver, and the service was quick. I asked for the gluten-free menu. I had hoped to order a cocktail and asked for gluten-free options. Anisa went back and forth to the bartender to ask about substitutes but in the end, I chose not to take the risk. But I do appreciate her efforts. Anisa brought the "complimentary" bread and olive oil. Never have I ever had a GF bread that was so amazing! Biaggi's should market these! The only reason I put quotes on complimentary was that I was charged a dollar a head for the bread. Complimentary bread should be complimentary, or else tell the patrons it is an extra. The cost isn't the issue but I would have liked to have known upfront. I ordered the GF Chicken Parmesan - it was ok but I had to add extra pepper and Parmesan to jazz it up. My partner ordered the lasagna tradizionale and he said it was good. We didn't order dessert because we were full. Suggested improvements: Make sure that the bread is complimentary. Provide a Drinks menu that is gluten-free.

Eating the butternut squash dinner with chicken and absolutely loving it! Great service, as well.read more

Great customer service and food! We stopped here on a Sunday to have our anniversary dinner and…read morewe were very happy we did. The vibe here is intimate which is perfect for couples or groups celebrating a special event. There is a cool bar area where you can order fancy libations. As far as the food...everything tasted delicious and was well cooked. We ordered the calamari appetizer and we thought it was a 4/5. I am only docking a point because it was slightly too salty and some of the octopi were slightly overcooked/chewy. We had the soup of the day which was fantastic paired with bread. I ordered the lobster tail with the 6 oz filet mignon and both the lobster and filet were cooked to perfection!! Our sides were mashed potatoes and Brussel sprouts which tasted delicious. We also got a little surprise, we got dessert on the house. Overall, a great experience.

Another great happy hour! Our server Tanisa was so friendly, helpful, and fun. We tried the loaded…read morehash browns for the first time, and they were excellent. I got the happy hour steak salad. The meat and mushrooms portions were very fair for the price. The meat was cooked as ordered, but the marinade was very sweet and a few of the pieces were gristly. Other than that, everything was good. We love the round cozy booths by the bar.

This was delish! We went as a part of the Madison Restaurant Week and so I got the $20 brunch which…read morecomes with one appetizer (monkey bread - divine!), one main (hangover burger) and one dessert (chia pudding). All of it was super yum! I wish that the burger had some more flavor, however. I also got a delicious bloody mary, perhaps my favorite one I've ever had! Our server was amazing! She was very attentive, helpful, and kind. The restaurant interior is also beautiful and is probably a wonderful place for a night out!

The Stuffed Olive has ENDLESS flavors of martinis!!! Some of the flavors were a bit strange, like…read moremashed potato or birthday cake. They all seem very interesting! I can't wait to come back and try more. We ordered the spinach artichoke flatbread which was super salty, but that wasn't a problem for me since I love a good salty snack paired with a super sugary drink! This place is suuuper cute and it's right next to I/O the arcade bar. Loved the vibes and had a great time. Thanks!

Service was decent, wait was reasonable considering how busy they were. Pies looked amazing but I…read moredidn't try any. It was nice to have so many options and either lunch or dinner. Chili was sweet for my dad and I, but my mom liked it. My so liked his taco omelet and hashbrowns.

A very fine breakfast place in the town of Stoughton. It almost feels like you're at home enjoying…read morea meal. The menu is a little overwhelming to look at with first glance but everything looks very tasty. Service is quick and friendly. The price points are very fair for breakfast and compete with this national chains.

Amazing food and excellent service!! The several items of meat selection that is table side is…read morefabulous on its own! But then.... The salad bar! Unlimited deliciousness and variety! I was beyond impressed! They even gave me a flourless chocolate cake slice for my birthday!! Definitely recommend for all things food and happiness

Lots of meat. Salad bar impressive. Pineapple was super tasty! Meats were good but it's a little…read moreoverwhelming to have men walking around with skewers of meat. Too much meat! Absurd amount of meat and not done properly. Friendly staff, 2nd floor dining area nothing too fancy no parking and expensive.

Excellent food, service and atmosphere. It is a very cozy Italian restaurant setting with an open…read morekitchen concept, where you can also see them cooking the personal pizzas in a brick oven. I also love being in restaurants where they really bring in the traditions of the cuisine. For apps, we shared the eggplant fritters (which were amazing!), burrata and salad. Must get the eggplant fritters, they were little balls of eggplant delight! And I am a huge eggplant parm fan so this was right up my alley. For my main, I opted for the shrimp scampi with homemade pasta! I loved the homemade pasta! However, I felt the sauce was very light. I wish I could've ordered this pasta dish with the san marzano sauce. I think that would've made the flavor pop more for me. And for desserts, they were also incredible. Tiramisu, cannoli and the lemon sorbet! Highly recommend the lemon sorbet, was such a strong lemon flavor. Overall, definitely recommend in the Madison area, one of my favs so far!

Solid Italian food in Madison, Wisconsin. I thought the Rigatoni ala Bolognese was the best dish…read moreI've eaten in Wisconsin and if you served me that in the West Village I'd be impressed with it as well. Pasta cooked very nicely and a fantastic flavor profile on the sauce & meat. Pizza is also decent; I'd get it again although I I much prefer the Novanta in the area. I didn't like sauce on the pizza and the cheese & crust were only okay. I'd come back again.