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    The Miller Tavern

    3.1 (127 reviews)
    Open 11:30 am - 11:00 pm

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    THE MILLER TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Quiet
    Outdoor seating
    Good for kids

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    Recommended Reviews - The Miller Tavern

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    Miami Short Ribs and Tuna Tartare
    Jeslyn X.

    It's in a prime spot, perfect for office workers, tourists, and residents, same with the Fox next door. The food here is okay; it might surprise you if you're not expecting too much. They renovated in 2022, but the inside still kept an old-fashioned style. Prices have gone up since they also updated the menu. We tried the Miami Short Ribs, which were tasty but a bit greasy. They could improve the presentation by draining off some of the oil. The Tuna Tartare was good, and the Prime Rib Dip was decent, though you might find a better one for the same price outside of downtown. Their Baby Gem Salad was fresh, with pear and candied walnuts adding a nice touch. It's a decent green mix, but again you might find better quality salads uptown for a similar price. Service was average, but I liked the chill vibe, after all, it's rare to find a quiet spot downtown, so that's a big plus. Food (quality, creativity, consistency) - 3/5 Drinks (quality, variety) - 3.5/5 Ambience (interior design, cleanliness) - 3.5/5 Service (courtesy, knowledge, timeliness) - 3.5/5 Value (quality vs. price) - 2.5/5 OVERALL - 3.2

    Blueberry Old Fashioned
    Danielle J.

    Dropped in here while walking around Toronto. A lively and comfortable atmosphere! The blueberry old fashioned was a great cocktail with the right touch of blueberry to not over sweeten. Service was great and wished I had had more time to try some food too.

    Na T.

    I love coming by here for a cocktail on their patio during the summer! Their fish n chips are hands-down the best in the downtown core! Get the fries well done if you like the extra crisp!

    Moules frites
    Ginette P.

    An outstanding meal at this establishment! Lovely patio and very attentive staff. Thank you James! Comprehensive wine list with many choices by the glass. The Moules Frites were comparable with best I've ever had! Hubby ordered the wagyu burger and was delighted to be able to order his preferred level of doneness. We ordered the sticky toffee pudding. Again, one of the best ever!

    Satisfied
    Keven S.

    We ate before the game as the Miller is located close to Scotia Bank. The services were amazing and the food outstanding. We had chicken which is a new item and we were not disappointed. The chicken so tender and the gravy was to die for, and the salad was a great combo to an excellent dish.

    Teena D.

    Before the Toronto Rock game this evening, Gord and I had supper at the Miller Tavern, which is near the Air Canada Centre. We were seated in the bar area Gord ordered the Swiss Mushroom Burger. It was quite a hearty burger and he enjoyed it. He said he'd get it again. I ordered a Slow Roasted Turkey Club (without lettuce and cheese) and it was good too! The bun was nice and soft it too was a hearty sandwich. I'd get it again. Chanele was our server. She was friendly and took good care of us.

    Clement R.

    Came here for a team lunch for Xmas cause it is close by the office. Luckily we did make a reservation though, or else this place gets quite packed. Anyhow, the atmosphere is like any other pub and the service was just alright. But the food was just alright, so nothing too thrilling here. I ordered a Strongbow and the shrimp pasta. The wait was a bit longer than usual cause of lunch time on a Friday. Anyway, not much can be said as I wasn't like super thrilled.

    Halibut (pan seared halibut with grilled vegetables)
    Lorenzo L.

    Rating: 3 1/2* (2 1/2* to 3* for the food and I will say that is a solid 4* for the cocktails) We were going to a concert at the Air Canada Centre and decided to have dinner beforehand. We picked the Miller as it is conveniently located just minutes from the ACC along with a public parking right in front of it. We made a reservation as we figured that it will probably be busy because of the concert and the dinner rush. We were seated promptly when we arrived and it was a good idea that we made the reservation as the place was very busy. Place is big and spacious as we were seated in a booth near the entrance. Our waiter was great as he was attentive and told us about the specials and some of the dishes in the menu. We went with Crab Cakes to start and ordered the Chicken Schnitzel, the Kebabs and the Halibut as main. We also ordered the Red Mule Cocktail. The food started right as the cocktails and the crab cakes were excellent. However, the mains were just average at best. With the prices that they are charging for them, it was quite disappointing how average they were. It seems their close proximity to the ACC, keeps people coming to this place. Next time, I will come for the drinks and not bother with the food. #44 of 2018

    Filet, coupled with mushrooms and a lobster tail (for posterity).

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    3 years ago

    Had the burger which was so so. The meat was on the dry side likely from being over cooked but the service was nice

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    New Orleans Seafood & Steakhouse - Crab Cakes ($19.95)

    New Orleans Seafood & Steakhouse

    4.8(206 reviews)
    11.5 kmNew Toronto, Etobicoke
    $$$

    What an absolute gem! We chose their new location to celebrate our wedding anniversary and were…read moreblown away. The modern, chic decor sets a wonderful ambiance, and the service was immediate and welcoming. The food was spectacular from start to finish. We started with fresh, warm bread, followed by a flavorful seafood gumbo loaded with meat, and a generous portion of two lightly breaded crab cakes. For our mains, the 10oz ribeye and 8oz tenderloin were seasoned and cooked to absolute perfection--compliments to the chef! They came with a lovely side of baby potatoes and vegetables. We capped off a perfect meal with a warm pecan tart and ice cream. I highly recommend coming here. We noticed they have a pizza oven and plan to add pizza to the menu soon; we already can't wait for our next visit to try it out! Ps parking wise, the restaurant is just off a residential neighborhood and parking is free. No need to pay for any parking, just remember to read signs.

    This 30-year-old restaurant personifies New Orleans food very well, serving Creole and Cajun…read morecuisine. The dishes were plated well, and the food was fresh and tasted delicious. There are specials that change weekly. The interior is decorated with New Orleans memorabilia, medium lit, cozy (not large), with jazz music in the background. Service was attentive and friendly. They operated for 30 years at their old location. This location soft-opened on 2026-02-12. We came on 2026-02-25 for dinner. There were still some furnishings to complete (there were unforeseen delays). They kept the same menu offerings but it will be expanded within a month. We ordered the following: 1. Citra Terre D'Abruzzo Pinot Grigio - Italy (glass $14.95). 2. Coke. 3. Crab Cakes ($19.95). 4. New Orleans Shrimp Cocktail ($19.95). 5. Jambalaya Aranchini (weekly special). 6. Blackened Lamb Chops (weekly special). 7. New Orleans Fisherman's Plate ($39.95). 8. Pecan Pie warmed with Ice Cream ($14.95). 9. Bananas Foster ($14.95). 10. Beignet ($14.95). Every dish had an excellent presentation. We spent a lot of time taking photos and videos. What did you expect from me?! We loved all the dishes! The portions were large! There are more staff than in the previous location, allowing the service to be excellent. They tend to have many loyal and returning customers. Every table starts with freshly baked bread and butter. The bread was so fresh! The three appetizers tasted good. They each had a little kick due to creole cuisine. I loved the shrimp the most. The Blackened Lamb Chops was perfectly cooked. Each of the four pieces were very tender, accompanied by a delicious sauce. The dish had some very nicely cooked seasonal vegetables: roasted potatoes, a red pepper, string beans, a broccoli, and a carrot. This dish will be put into their regular menu in the near future. The New Orleans Fisherman's Plate is great if you want a little sampling of their seafood: Blackened Fish, Cajun Calamari, and Coconut Beer Shrimp. It also comes with rice and seasonal vegetables. The fish was so good! We brought some home for my mom and she really loved it. The Coconut Beer Shrimp was on top of a Orange Marmalade Sauce, which is really liked. The three desserts looked really good and tasted good. I loved the pecan pie the most. They can split dishes in half in the kitchen and serve them on two dishes for two people to share. The restaurant uses fresh seasonal ingredients and spices to create authentic Creole and Cajun tastes. Everything is made in-house except for bread and butter. In the near future, their bread will be made in-house too. Currently, there is only indoor dining but they are looking into the possibility of sidewalk outdoor dining. Mike Djurdjevic runs the front of the house while his wife, Mira Djurdjevic, operates the kitchen. Their son, Marko, also helps in the front of the house. There is a large pizza oven at the back of the restaurant. They will be introducing creole pizza in the near future. There is a separate large room for events, parties, etc. This room will be ready in the near future. They also do catering. The restaurant is wheelchair accessible, but there is no door-open button. There is one gender-neutral washroom, which is also wheelchair accessible, and one female washroom. Thrre is paid neighbourhood street parking. Review 2026-037

    Photos
    New Orleans Seafood & Steakhouse - Seating area

    Seating area

    New Orleans Seafood & Steakhouse - Crab Cakes ($19.95)

    Crab Cakes ($19.95)

    New Orleans Seafood & Steakhouse - New Orleans Fisherman's Plate ($39.95)

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    New Orleans Fisherman's Plate ($39.95)

    I'm A Little Hot Crab - Free ice cream with strawberry flavored bits

    I'm A Little Hot Crab

    4.4(39 reviews)
    20.9 kmMilliken, Scarborough

    We went on the waitlist around 8:20 PM and didn't get seated until close to 10 PM, but it was…read moreunderstandable since it was a very busy Friday night. The restaurant is a decent size with a cozy and relaxing ambiance. We ordered some of the most popular dishes, and everything that came out was absolutely delicious. Every dish had its own unique flavour and taste. There was a small mix-up with our order when one of the staff accidentally brought us tofu shrimp instead of the fried rice we ordered. Amy, one of the servers/managers, handled the situation so professionally. Even though it was already last call and the kitchen was closing, she was able to have the correct dish remade for us. She sincerely apologized for the mistake and even gave us a complimentary plum drink along with some butter cranberry cookies. Amy provided exceptional customer service and was absolutely awesome throughout the experience. Despite the long wait, the food and service made it worth it. I would definitely recommend this place and will for sure be coming back!

    I'm A Little Hot Crab earns its queue. The Singapore chilli crab arrives swimming in a vivid,…read moreglossy sauce -- boldly spiced, subtly sweet, with just enough heat to keep you reaching back in. The crab itself is meaty and fresh, and the bread for dipping makes the sauce the meal's most dangerous feature. Gloves provided; dignity optional. The room is casual, the service attentive and good-humoured. They get busy, so come early or on a weekday. By all accounts from fellow diners, the black pepper and salted egg yolk preparations are equally worth the trip back. I'll be taking their word for it -- soon.

    Photos
    I'm A Little Hot Crab - Inside

    Inside

    I'm A Little Hot Crab - Crispy Cereal Tiger Prawn

    Crispy Cereal Tiger Prawn

    I'm A Little Hot Crab - Cereal prawns

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    Cereal prawns

    The Miller Tavern - bars - Updated June 2026

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