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    The Old Brogue

    4.0 (366 reviews)
    ModerateIrish, American, British
    Closed 11:15 am - 12:00 AM (Next day)

    The Old Brogue Photos

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    THE OLD BROGUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Chicken burrata bruschetta special

    Lovely patio to sit outside in gorgeous weather to visit and eat with friends. Tried new dishes and everything was great. The chicken in the crispy chicken Cobb was so good.

    A sad dog

    if we could give this a zero star we would this was the I have ever experienced. We ordered out which were average at best. And they literally never asked us for our entrées. We literally watched an entire NBA game before they came back and we had to wave them down. Please do not come. I'm actually begging you. This is a from a victim.

    Traditional Irish Breakfast
    Jana L.

    It's completely tucked away and completely charming as you walk up to it AND of course it was decked out for St Patrick's Day! We went because I was in the mood for a full Irish fry-up (eggs, sausage, beans, mushrooms and tomatoes) - I think it goes by many other names - but it is a hearty breakfast and something I miss from my study-abroad days... nearly 20 years ago! Goodness I'm old! ... Anyway, it was pretty darn good. The black and white sausage was delicious and the over easy eggs were cooked perfectly - I passionately dislike when yolk gets solid and there was none of that - just a pocket of ooey gooey golden deliciousness that was the perfect sauce for everything on my plate. I personally prefer my mushrooms and tomatoes to be fried, but they still dressed up the tomato a little and I think it would have been much better if they were in season - basically no flavor, which I think frying would have resolved. I also prefer toast over potatoes but that is a personal preference and I am sure they would have subbed if I had asked. The breakfast was solid though and went perfectly with my coffee and pint of Guinness! My husband got the Rueben, which he said was very good, top 5, and he has eaten like 50 different ones, so I would say that is pretty decent I would definitely try this place again, maybe for dinner and some live music on the weekend - but I do have a few constructive points: 1) the condiments on the tables looked like they hadn't been wiped down in quite some time - now it was THE Holiday this weekend for Irish pubs in the U.S. so maybe, maybe, it was just due to how busy they were - but the malt vinegar was so bad we wouldn't touch it. 2) My food was very good, there were serious high notes that it hit, BUT it was all rather lukewarm - again, maybe due to the crowd, willing to give it another shot... 3) Not sure if there is anything they can do about it, but if you sit on the wrong side of the enclosed patio, your view is of a port-a-potty... not exactly appetizing. I guess if you get that spot, like I did, don't look around ‍ stare straight ahead at your dining partner...

    Steak and Eggs
    Rodney W.

    Good hearty Steak and Egg brunch next to a cozy fireplace. Quick service with fun staff. Back soon.

    Courtney S.

    Got charged $14 for a martini and this is what they gave us. Food was mediocre. 2 stars instead of 1 because the waitress was extremely nice.

    California Turkey Club
    Billy T.

    Came here on a Saturday for the first time for lunch with a big group of friends without calling ahead and was given a table quite quickly. I hadn't really tried any of the restaurants in the Village, and this was a solid introduction. I ordered the California turkey club, which was tasty but did not blow me away. Pricing is about average by Great Falls standards - expect to pay about $20-25 a person if you order just an entree. Service was good across the board, and food came out in time. Solid establishment, as a whole.

    Brunch with my bff/hubby
    LoriLynn R.

    Food,Service and Ambiance AWESOME LOVE coming into this little town and stepping back in time a bit. It's quiet and Americana! This place is great for brunch and hanging alone or with a group.

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    14 years ago

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    8 years ago

    Food is great and so is the music. I look forward to celebrating Saint Pats tomorrow at this place!!

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    11 years ago

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    9 years ago

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    9 years ago

    For the vegans in the area they have an Amazing Fried Tofu Sandwich with Ginger sauce!

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    9 years ago

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    18 years ago

    This place is totally legit as an Irish pub, prices aren't bad, and it shines during brunch time. I like the benedicts and the bangers.

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    11 years ago

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    10 years ago

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    Michael K.

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    Michael K.

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    15 years ago

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    13 years ago

    Love this place - excellent food- v friendly employees

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    12 years ago

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    18 years ago

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    13 years ago

    Great food, drinks, and entertainment! Authentic Irish Pub/Restaurant with fantastic service!

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    12 years ago

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    12 years ago

    You won't find better food or better atmosphere or better people. The Old Brogue has a fabulous chef and staff.

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    11 years ago

    Boxty beef bourguignonne - amazing. Wife ordered the Irish Stew. She gives it a 3 out of 5 stars. Bangers appetizer is delicious!!

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    11 years ago

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    Page 9 of 10

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    Sweetwater Tavern

    4.1
    (1.2k reviews)
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    Had the salmon salad, it was fresh and full of flavor. I really enjoyed the dish with all the…read morecomponents. Great job. The beer was also great, brought some home with me. Sat at the out door patio bar, the bartender was really good. They were very fast and very knowledgeable about the products they serve. I will definitely be back.

    I had gotten up early and hadn't eaten more than airplane snacks and water all day. This spot came…read moreup as "nearby" during a Yelp search (it is in a bit of an odd spot in what looked like a business complex. There there is an Olive Garden nearby so it isn't out by itself, even if it feels like it. The weather was beautiful, so we grabbed a high top in the bar area, overlooking a nice little pond behind the restaurant. The service in the bar was surprisingly good, despite the bar itself being pretty crowded and nearly every table around it being populated. The food was served quickly and they allowed us to customize to our liking (TIP: pay the nominal upcharge to replace your existing side dish to Brussels sprouts with bacon and spiced pecans! Or get it as a side to share) I had the Hickory Grilled Hanger Steak with mashed potatoes and a field greens salad, except no potatoes. The salad was amazing (it has dates in it for a sweetness to balance the sour of the dressing) and the medium rare steak was phenomenal. We each had a glass of beer -- the Pale Face Summer Wheat on draft. It is a classic German Hefeweizen and described as "malty with banana and clove flavors." I tested the banana on my first sip. It was a solid choice. The next day, we worked a 15 hour day without stopping to eat. By the time we finished, we were so tired that we agreed to return. I ordered the same steak and my coworker followed my recommendation. He agreed that this is the steak to order. (even if he ordered his more well done than mine). For the second visit, we ordered the bread pudding for dessert instead of beer with dinner. I suggest splitting the dessert. Don't get me wrong, it was fantastic, but was definitely shareable after a full steak meal.

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    Sweetwater Tavern
    Sweetwater Tavern
    Southwest Chicken Salad at Sweetwater Tavern

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    Patsy's American

    Patsy's American

    4.2
    (817 reviews)
    6.9 mi
    $$

    Stopped by Molly Tea in Rockville for the first time today and was really impressed. The store is…read morebeautiful. It has a clean, upscale feel that honestly reminded me of walking into a Louis Vuitton boutique. Even the logo has that same luxury vibe. We ordered four drinks: the Pistachio Tea, Snowy Jasmine, Jasmine Tea, and Jasmine Apple Tea. My favorite part was that you could actually taste the tea instead of just sweetness. The jasmine teas had a delicate floral aroma that lingered after every sip, and the finish was smooth and refreshing. The Pistachio Tea was rich and nutty without being heavy, and the Snowy Jasmine had a light, creamy texture that paired really well with the fragrant tea. The Jasmine Apple Tea was interesting. I personally enjoyed it, but both of my kids thought it had a slight Pepto-Bismol-like aftertaste. Taste is subjective, though, and I'd still order it again to give it another try. The shop was moderately busy, and all four drinks were ready in about five minutes. We spent around $45 for the drinks, and I also picked up a Molly pin for my teenager, who loved it. The only downside is the price. It's definitely on the expensive side for tea, so it probably won't become an everyday stop for me. That said, the quality of the tea, the beautiful presentation, and the overall experience were excellent. I'd happily come back as a repeat customer when I'm in the area. If you enjoy premium tea that lets the tea itself shine instead of just tasting like sugar, Molly Tea is worth checking out

    This was our second time at Patsy's American, and we are still fans…read more Second visit: I had the fried buttermilk chicken salad, Nice amount of chicken and fresh salad. My friend got the filet mignon which she enjoyed. Brian was an excellent server, making sure we had everything we need, handled several requests with promptness and professionalism, and had our bread pudding dessert decorated with "Happy Birthday" for my friend. First time: I had the lobster roll which came heaped with lobster chunks. I had to eat the lobster for a while before I could pick it up or risk the lobster falling out - so nice not to be hungry after getting a lobster roll! It came with a generous serving shoestring fries - really good and grilled corn on the cob. We had Aracely and Delilaha, two friendly and wonderful waitstaff, one of whom was being trained and the other had been there for years. My friend told them that it was my birthday, and they came out later with a scoop of vanilla ice cream with happy birthday written in chocolate and a candle in whipped cream. I was also impressed how even a straw wrapper sitting on the table was scooped up by someone coming by. The tall ceilings gave the restaurant an open, airy atmosphere. Next door is the associated bakery where they have cupcakes, pastries, cinnamon rolls, and other lovely treats.

    Photos
    Patsy's Lobster Roll at Patsy's American
    Patsy's Lobster Roll at Patsy's American
    Wood Grilled Chicken Breast at Patsy's American
    Wood Grilled Chicken Breast at Patsy's American
    Wood Grilled Chicken Breast at Patsy's American

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    Evelyn Rose

    Evelyn Rose

    4.7
    (149 reviews)
    6.7 mi
    $$$

    Evelyn Rose was such a great dinner spot! It's a small, cozy restaurant, so I'd recommend making a…read morereservation, but we were seated almost immediately. We started with the scallops and then had the gnocchi and pesto pasta. Everything tasted incredibly fresh, and you could really tell that it was house-made. They also have a tasting menu that looked amazing and is definitely on my list for next time. The service was wonderful too. Our waitress was so friendly and made the whole experience even better. The highlight of the meal was easily the carrot cake with honey salted ice cream. Hands down the best carrot cake and ice cream combo I've ever had. Would recommend!

    What an incredible first experience at Evelyn Rose! From the moment we walked in, we knew we were…read morein for a great evening. As soon as we entered, General Manager Sam welcomed us like old friends. After we were seated, my wife asked if he had previously worked at The Dabney, and sure enough, that's where we recognized him from. It was great catching up as he shared what he'd been doing since then and how his dream had always been to open his own restaurant. Seeing that dream come to life made the evening feel even more special. The restaurant was busy (definitely make reservations), but we were able to enjoy cocktails while we waited for our table. My Grey Goose martini with bleu cheese olives was phenomenal and set the tone for the rest of the meal. We started with the Bison Tartare and the Ceviche. The bison tartare was leaner than traditional beef tartare, and the crispy chips added the perfect savory crunch. The ceviche was incredibly fresh and bright. For our entrées, I had the ribeye while my wife ordered the Dory. The ribeye was cooked perfectly--juicy, tender, and packed with flavor. My wife couldn't stop talking about how buttery and delicious the fish was. To finish the evening, we ordered the 100-Year Port Flight featuring 10-, 20-, 30-, and 40-year ports. Vertical tastings are such a fun way to experience how a wine evolves over time. The 40-year was absolutely outstanding, and the 20-year was another favorite. The 10-year was enjoyable but still showed its youthful character compared to the older vintages. The atmosphere strikes a nice balance between upscale and relaxed. The main dining room can feel a little tight when the restaurant is full, while the bar area has a few TVs for anyone wanting to catch a game. One thoughtful touch that stood out was the women's restroom being stocked with amenities like hair ties and hair clips. We noticed they also offer a tasting menu, and after this experience, that's already on our list for our next visit. Between the outstanding hospitality, exceptional food, excellent cocktails, and welcoming atmosphere, Evelyn Rose absolutely earned five stars.

    Photos
    Interior
    Interior
    Chai Cheesecake
    Chai Cheesecake
    Double Egg Yolk Pappardelle Pasta

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    Brasserie Royale

    Brasserie Royale

    4.6
    (69 reviews)
    6.3 mi

    I was really impressed with this French cafe style spot in Sterling, from the decor to the service…read moreto the cocktails. I would recommend a reservation because with rain outside aka the patio being closed, the whole inside was packed. A lot of the seats are super close which feels very European but you can hear most peoples conversations which can be annoying. Our waitress was really sweet and stopped by a bunch. We started with French 75's, hot coffee, and an espresso martini. The drinks were refreshing and quite large for the price. The espresso martini really reminded me of a grown up hot chocolate, I really enjoyed it. I later also got a cucumber vodka martini and it was one of the most refreshing drinks I've ever had - definitely the drink of the summer. For our food we started with the baked brie with fig and garlic and the escargot. The brie was a unique take on baked brie, I loved the way the flavors all melded and the fact the cheese wasn't completely spilling out everywhere. The escargot was soft with a phenomenal crumb/butter mix, the whole things really melded well and melted in your mouth. The bread served with it was nice as well, if only I had a bit more of it. For our mains we were here during brunch so we got the lobster omelet and the French onion soup with the side of fries. The french onion soup was great, a good amount of cheese and onions without being overwhelming. Fries were fantastic and quite large, a big portion for $7. They hooked it up with the amount of lobster. I would definitely come back to try their lunch tasting menu or other brunch items as well!

    Cute French style restaurant. We really loved the bouef bourginon and the desserts (profiteroles…read moreand lacherin glace). The short ribs fell apart without a knife bc they were sooo tender and the desserts were expertly crafted. I might go back just for dessert yum!! The Brie appetizer was enjoyable though a little small if splitting. The shrimp cocktail were very traditional. I enjoyed them. My husband loved the homemade baguette although I wonder if it's because the butter was so good; the bread itself was a little hard for me and of course room temp as is typical in France. Kids enjoyed the kids options (though preferred our dishes). Pasta in cream sauce and steak frites were their choices. It was really loud inside particularly when tables in the middle of the room were occupied. Outdoor patio might be pleasant for easier conversation. Also bring a sweater- if you end up under an ac vent, it can be cold.

    Photos
    Brasserie Royale
    Fresh Baguette and housemade butter
    Fresh Baguette and housemade butter
    Brasserie Royale

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    The Old Brogue - irish - Updated July 2026

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