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    The Old Spaghetti Factory

    3.2 (1k reviews)
    ModerateItalian, Caterers
    Open 11:30 am - 9:30 pm
    Updated 1 month ago

    Order The Old Spaghetti Factory Takeout or Delivery

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    THE OLD SPAGHETTI FACTORY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Casual
    Good for groups

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    Amanda C.

    Came to celebrate my birthday and use the birthday rewards. Upon arriving, the manager greeted us and offered if we wanted to sit in the train. My toddler's eyes lit up instantly and we were thrilled to eat inside the train. Our server was very attentive. Food was delicious & service was outstanding.

    Brown butter and mazithra cheese.
    Brett B.

    Always great food and drinks. Prices are still reasonable after all these years. Service was very fast considering that day had a 135 party of people. Nice background music playing, even heard a couple of Sinatra songs.

    My favorite -- Garlic Mizithra!  I live for this dish!
    Amy C.

    Friday, 1-01-26: We all came here after seeing the lights at Mission Inn since it was nearby. We hadn't been to this particular OSF in years. I know it was converted from an old warehouse and has the Old World aesthetic interior. As soon as you walk in your eyes immediately go to a beautiful stained glass picture above the ornate woodwork of the check in counter. Hostess was friendly & immediately showed us to our table. Our server was welcoming, quick & efficient. Love the Old World charm with the fancy light fixtures and other adornments as if you've been transported to another place & time! My absolute favorite dish is Garlic Mizithra. While waiting for our meals their hot, piping bread was served. We all enjoyed our food and our server made our experience here very satisfying!

    Pasta classic rich meat sauce with 3 meatballs
    Stephanie T.

    Our server Sierra was super sweet/friendly, efficient & attentive. The food was good (not completely great) but because of the excellent service, I gave it an extra star. Restaurant is a bit outdated (not sure if they're going for the vintage look but it would be nice if they could renovate the restaurant). All in all, the clam pasta was amazing. It's my fave pasta every time. The rich meat sauce pasta was good only because the meat balls were added. Otherwise the pasta alone wouldn't be good. The meatballs are full of flavor, highly recommend! The spumoni ice cream was very light. Delicious!

    Net A.

    Came with co workers to celebrate EOY!! The restaurant has that nostalgic vintage theme!! Dim lighting and high ceiling gives you that feeling of open space! Love the different design and shape stained capiz and glass chandeliers hanging all around the factory like restaurant! Even their different dining chairs and booth has the velour green or red backs for renaissance look!! Love the parked train trolley seating and would love to take grandkids to dine in it!! This Italian restaurant is a family owned and had been serving since 1969 with 13 US locations !! We were seated in a private open room for 14 people reservation! Our server Elizabeth gave a stellar service, took care of our orders and drinks !! Ordered the the Complete 3- Course Meal Deal that includes a choice of a green salad or minestrone soup snd for dessert a scoop spumoni ice cream with their Famous Baked Lasagna which is Layers of noodles smothered on top with Marinara sauce, and stuffed with ground beef and pork, as well as four cheeses. Lasagna was kinda a small size serving for the price !!! It was mildly seasoned but needed more cheese toppings !!!

    Spinach Tortellini with Alfredo Sauce
    Amy H.

    This is my favorite Old Spaghetti location. Food tastes fresh always and the service is always 10/10. The Redlands location definitely needs to learn a bit more from this location.

    Terence H.

    Always a great experience at the Old Spaghetti Factory! The establishment is super clean, and the customer service is excellent. A huge shout-out to Melissa F., who is a true professional. Her service was exceptional--it was the kind of attentive and seamless care that rarely happens these days. I was so impressed that I doubled my usual maximum tip from $10 to $20. She's outstanding!

    Gregg S.

    Had to feed the BF, so we decided to go to old spaghetti factory. It was busy, but we did not post long for a table. They are currently having an anniversary sale, so many of their entrees are discounted thru the end of January. My only complaint is I ordered the spaghetti and I got very little sauce! I love the decor, it a lot of dep rich wood, stain glass windows and antiques; feels like your walking back in time.

    4/4/25 Having pre-bday dinner with Friends
    Jennifer W.

    4/4/25 It has been ages since visiting this OSF, reminds me of the old OSF in Hollywood. Met up with friends that we've worked with at the OSF Hollywood at this restaurant today, two of which visiting from Texas with their daughter (who attends UC Riverside). Some friends I have known since 1986! We meet at OSFs regularly. The ambiance is nostalgic with fixtures that match the vibe, casual. It feels like a family themed restaurant. The food is always great, we usually order our favorites that we do not normally find anywhere else, clam sauce with mizithra cheese (with that delicious & aromatic browned butter--must try!!). Our server was Hugo, he is amazing! Very attentive & the rest of the staff helped to ensure our dining experience was phenomenal. Would definitely return if in the area. Parking is free & plentiful. Check it out!!

    Bug in my salad
    Kathy J.

    ***My review**My opinion **IJS* I cannot believe what happen tonight, not only did I find a bug in my salad, but they did not even offer a discount. This was crazzzzziiii.. Our food as you can see was not the business tonight. Yes it was busy, but to just ask us if we'd like another salad was a slap in our face. We are professional so we paid our bill and left. Never ever again will we step foot in this place. The waitress was so embarrassed and never returned. The manager came with a fake smile. But offered us nothing for the problem..Go at your own risk.. Check your food too!! Real food tastier!! IJS...My opinion..My review

    Some of the best clam chowder I've had in a very long time
    Tim B.

    Everyone knows and has been to The Old Spaghetti Factory. I haven't been in a few years and decided to pop in for a lunch and I can honestly say I really enjoyed my meal in the service. The places is still charming as ever and I went out on a limb and try the soup of the day which was clam chowder, and I must say it was some of the best clam chowder I've had in a very long time. Each bite had clam in it and it had the perfect amount of salt. I must say it paired very well with the bread that they give, and the two together were delicious. Peanut butter jelly in addition to that I also ordered the Pot Pourri and each of the three flavors coffee made each other well. I love the fact that you can have a variety of things on one plate and this plate too paired well with the bread.

    Jennifer G.

    The service was horrible. We stood waiting to be seated for 20 minutes. As food servers and other employees went about their days. The place was virtually empty so not sure where or what they were doing besides ignoring my son and I. The drinks when they did come and take our order after being seated were delicious. And the spaghetti and meatballs were awesome which is why I wanted and waited to be seated. The salad was soggy and gross. Buuuuy the meatballs were so good. I was sad. Did you just not want us there? Should we have ordered our food to go over the phone? No more meatballs for me?

    Cheese bread
    Charmaine B.

    You don't go to the Spaghetti if you are looking for gourmet Italian dinner. This is not the place you are looking for. But if you are looking for a place to meet up with friends, have a large party and want to spend quality time with friends this is your place. I have used their banquet room for baby and wedding showers and had a great time. I love the fact that they are not rushing out the door when you have a large party. They offer lots of room and an amazing bar and great service. Highly recommend for large parties and is very family friendly.

    Meatball Monday's

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    Page 1 of 26

    Ask the Community - The Old Spaghetti Factory

    Are dogs allowed?

    Likely only service animals. They don't have a patio at this location.

    Do they have a projector or screen in the banquet room?

    No, but you can bring your own. I seen a group do that.

    Do you sell spumoni ice cream to go?

    Yes ! I believe they sell pints

    Do we have to make reservations for large parties?

    Is there outdoor dining available?

    No, I don't believe they have outdoor dining here.

    Are there still lunch specials available?

    Yes! Ask and you shall receive. Monday- Friday 1130am to 4 pm!

    Are you open for dine in?

    yes they're open for dine in

    Does The Old Spaghetti Factory offer Military/Veterans discount?

    no military discounts

    Do they give a free entree for a birthday?

    They do if you are signed up for their email list.

    Don’t See Your Question? Ask Away!

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    Mamma Mia

    Mamma Mia

    4.7
    (1.4k reviews)
    8.0 mi
    $$
    Locally owned & operated
    Private events

    I brought my sister for lunch and we had Joseph as our waiter. He was thorough, patient, and…read moreattentive with the order. Apparently, Riverside is the OG location serving the public for 4 years and Fullerton is the 2nd spot. I ordered fettuccine with meat sauce, Italian sausage, mushrooms, and grape tomatoes. The lunch 10" pizza with 3 toppings is $15, so I requested one with pepperoni, mushrooms, and roasted garlic. Joseph came by with Parmigiano to dust the pasta and pizza, which was a nice addition.

    Went in on Father's Day, and it wasn't too busy. The inside is dimly lit, cozy and more upscale…read morethan you would think from the appearance of the outside. We had the cheese curds and fried mac and cheese balls, which came out suspiciously quick. The Mac and cheese balls were still a little cold in the inside but did not take away from their deliciousness. I shared two plates, the Chicken parmigiana and the chicken Alfredo pizza. I really like the chicken parm, it was light and the sauce was flavorful without being too strong. I thought the pizza was okay, extremely cheesy and dry. I would have enjoyed a saucier pizza, the cheese was very overwhelming. The service was very fast and friendly. Checked in on us multiple times and made us feel comfortable. It was a good dinner!

    Photos
    Personal size pizza with olives & mushrooms. Homemade thin crust and homemade sauce. Pretty good!
    Personal size pizza with olives & mushrooms. Homemade thin crust and homemade sauce. Pretty good!
    Fettuccine alfredo with chicken
    Fettuccine alfredo with chicken
    Caprese

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    Caprese
    Con Amore Ristorante

    Con Amore Ristorante

    4.5
    (1.2k reviews)
    13.9 mi
    $$$

    I can't say enough great things about this place! The food is incredible, the ambiance is warm and…read moreinviting, and the owners and staff are truly amazing. I've been coming here for years, and even after moving to Whittier, I still have my husband drive all the way to Corona just so we can eat here. That's how much we love it! This restaurant is a true hidden gem, and I recommend it to everyone I know. My favorites are the short rib ravioli, chicken piccata, and mushroom fungi!

    We went Friday night and yes it was busy but Gioia greeted us and said we could sit at the bar to…read moreeat and drink. This was perfect for us as we were just hungry from not eating since earlier in the day and we just wanted to unwind since we had gone to Glen Ivy for a well deserved soak. First off, I really didn't appreciate the person who was a regular who posted non sensical and petty things about this place. If you have ever been served at a true Italian moms and pops place ...you know things take time as it's made from "scratch". That said...nothing we had that night took too much time to make IMHO. An important thing to note was I was apprehensive to order since I am a Celiac until Gioia told me they had Gluten free pasta for anything except the ravioli and gnocchi. I was ecstatic honestly. Anyhow I did end up with the Chilean sea bass with pasta in a creamy sauce. It was definitely made with parmesan. The pasta itself was al dente (well made and not overdone). My husband had the chicken marsala and was very happy. He wanted me to try it but I told him I couldn't since it had flour (Gioia told me they could always accommodate the marsala for me if I wanted it in the future). That's precious. I thanked her for that. Btw I forgot to mention that they have a QR code for the menu so get ready to try and open that up. We had difficulty only with that though and we had help from a neighboring woman who sent it to my husband's phone. She was a regular and really nice person who had finished eating and was just enjoying a drink with her husband. All in all it was a good night and we got to also chat with two elderly ladies who also were regulars and really kids too. We got to see the owner come out since it was someone's in birthday and it made me laugh to see him with a candle on his head and bringing out the cake for the birthday fellow. I thought that was unique and absolutely adorable. Just know that we highly recommend this Tuscan cuisine and it's made by them personally. They also have a great prep group you get to see in front too. For a busy night I also noticed their one toilet was clean. I am reviewing more here as I wish to let people know the details. Oh and they have a great Chianti and cappuccino too. Our dessert was their cheesecake and that was with blueberry and with amaretto in it. It was so good and even my husband tried some. Yes it was gluten free ...Gioia also checked that before getting it for me. She said they also have almond cookies too and next time I am gonna have to try that. I don't usually go crazy for dessert but this was so tasty and I kind of knew it would be since it's genuinely made with love back there by the owners. I think this family is amazing. Give them a try and don't go if you want to be served in and out like it was fast food. That's not Italian way. I grew up eating Italian foods as I was born there as well as my parents were Croatian and there is a lot of Italian influence over there. It's why when I see food made like this that I know it's right. Thanks for the great night!

    Photos
    Angus Beef Carpaccio- absolutely delicious!
    Angus Beef Carpaccio- absolutely delicious!
    Chilean Seabass
    Chilean Seabass
    Filet minon - medium rare so delicious!!

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    Filet minon - medium rare so delicious!!
    Marios Place

    Marios Place

    4.1
    (1k reviews)
    0.4 mi
    $$$

    Classic Italian restaurant in the heart of Downtown Riverside. Came here to celebrate my wife's…read morebirthday and it didn't disappoint! We got a few specials that weren't on the menu: lobster bisque soup and clam pizza, as well as a mushroom risotto dish. All of the dishes were amazing and the highlight was the clam pizza for me. The cheese and clams were perfect and the seasoning was great. The risotto was really good as well, with strong mushrooms and cheese flavor. You also get complimentary bread and butter! The food was really good, the dishes came out to about $30 each which isn't too bad for an upscale Italian restaurant. Service was outstanding throughout! The staff took really good care of us and checked in on us often. Restaurant was clean with a classic Italian feel, nice decor and a good ambiance. Will definitely be back to try more dishes!

    It's been about 8 years since I last dined at Mario's. I remember it being a lovely Italian…read morerestaurant in downtown Riverside with amazing bread. The interior is totally what one expects an Italian restaurant to look like. Upon arrival, the restaurant is as authentic and traditional as the last time I was here. It was about half full on a Friday night but bustling and busy. Our server was a bit slow throughout our entire meal and even told us they were getting over a cold (not something one wants to hear from the person breathing on and touching our food and drinks). We had the calamari fritti and yellowtail to share. Our table also got the diavola pizza, spaghetti bolognese, a couple orders of the mushroom ravioli that came with a runny egg, and sides of fingerling potatoes and broccolini. The food is as delicious as I remembered. Service was a bit off this particular night, but overall it was a good experience.

    Photos
    Bar area
    Bar area
    Scallops
    Scallops
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    Pietro's Italian Cuisine

    Pietro's Italian Cuisine

    3.4
    (423 reviews)
    2.6 mi
    $$

    David the manager was incredibly helpful and responsive to all my questions. I placed a large…read morecarry-out order for 40 guests, and he guided me perfectly on the quantities -- everything was exactly to the T with no waste and everyone was happy. After doing my research, they truly offered the best prices and value compared to others. It's rare to find this level of customer service and honesty. Please support small businesses that bring so much value to our communities. Highly recommend!

    Based on personal recommendations from friends, and recent ratings from my fellow Yelpers, I…read moredecided to give Pietro's another chance after a poor experience a few years ago. I dropped in for a lunch special - two pieces of combination pizza and a salad. The salad was simple but pleasant, consisting of iceberg lettuce, cucumber, cherry tomato and croutons plus my choice of blue cheese dressing. I don't think the dressing was house made, but it was decent. The pizza was the big surprise. The slices were enormous! They were approximately 12" long and about 7" at the top. The toppings were ample, fresh, and included pepperoni, Canadian bacon, sliced sausage, onion, black olives and green pepper. The bottom crust was delightfully crisp as you can only get when you eat in-house. With a soft drink added, the bill was just less than $20. A pretty good deal considering that I'll get an extra meal out of that second piece of pizza. My server was reserved, but very nice, and the food came out quickly. The ambience was basic with comfy booths. I don't think it's changed much since they opened many years ago, although I have been told that there is a new owner these days. Pietro's had has redeemed themselves in my eyes and for that reason I have deleted my previous bad rating. I'll be back sometime soon to try some pasta.

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    Cool place
    Cool place
    Parmigiana with a side of spaghetti
    Parmigiana with a side of spaghetti
    Front entrance.

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    Front entrance.
    Bella Trattoria Italian Bistro

    Bella Trattoria Italian Bistro

    3.0
    (931 reviews)
    0.4 mi
    $$

    I visited Bella Trattoria at the Mission Inn in Riverside on July 4th, and it was a beautiful…read moreevening. We began with handmade meatballs and a Caprese salad featuring heirloom tomatoes and burrata mozzarella, both appetizers were fresh and full of flavor. For our main courses, I had the lasagna and my friend ordered the spaghetti Bolognese, both were cooked to perfection with rich, comforting flavors. While the food earned a solid 4 out of 5, the service was a bit inconsistent, likely due to the holiday rush, so I would rate it a 3 out of 5. The staff did correct a mix-up and even gave us an extra piece of tiramisu and cappuccinos to go. Afterward, we took them to the park as the fireworks began at Mount Rubidoux. The ambiance of the Mission Inn gave the evening a classic, European feel, so I would give it a 4 out of 5. Overall, it was a memorable evening filled with great food and a wonderful atmosphere. We will return. Bon appétit, ¡Buen provecho, Buon appetito, Guten Appetit, enjoy!

    It's not hard to find from the hotel because of good signage. Service was good, from the friendly…read morehostess to the waitress. Food was good but I don't feel good enough to justify the prices. $27 for spaghetti and meatballs. Spaghetti sauce was plentiful but bland. Meatballs were much tastier. I don't think they cooked the meatballs in the sauce, which would have enhanced the flavor of both. It's a nice and fun place to try but I wouldn't put it on regular rotation.

    Photos
    Empty inside
    Empty inside
    Calamari
    Calamari
    Dirty Goose martini & espresso martini

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    The Old Spaghetti Factory - italian - Updated July 2026

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