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The Oyster Bar

4.3 (1.3k reviews)
PriceyBars, Seafood
Closed 11:00 am - 10:00 pm

The Oyster Bar Photos

THE OYSTER BAR ATMOSPHERE

What's the vibe?
Moderate noise
Trendy
Casual
Outdoor seating

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Recommended Reviews - The Oyster Bar

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Kimberly N.

Great seafood spot! We sat at the oyster bar and really enjoyed watching everything being prepared fresh. The oysters were fresh and flavorful, and the seafood boil with snow crab, corn, and potatoes was delicious and well-seasoned. The New England clam chowder was creamy and hit the spot. Service was friendly and attentive, and the atmosphere was lively without feeling rushed. Definitely worth stopping by if you're in Tahoe. We'll be back!

New England clam chowder
Olivia G.

For our first night in South Lake Tahoe we my husband decided to eat here and I was skeptical. Well let me tell you that I was glad he made that choice! The clam chowder was delicious and flavorful and it comes with these little cute crackers. I had the shrimp linguine and the cheese they placed on top was phenomenal. My husband had the BOUILLABAISSE it had Shrimp, Lobster, Crab Legs, Clams, Mussels, Cod and he said it was great and I tried it as well and he was right! It's a small bar but it's worth the wait. Our waiter Kyle was amazing and took very good care of us. You honestly can't go wrong by eating at this restaurant!

Christine D.

Located inside the Golden Nugget Casino. The seafood bouillabaisse and fresh oysters were excellent. The service was very friendly and attentive. Small and limited bar seating only.

Kay N.

Amazing! We had it for dinner and went back the next day for lunch. The bouillabase (sp?) was awesome; the seafood boil was second best; and the shrimp/clams pasta was good. The server and cook were super nice. We will be back.

Pauline C.

Confused on reviews mentioning the Palace Station Oyster. This does not do the trick or even comes anywhere close. We ordered the Lobster Pan Roast and it came in half the portion sized bowl compared to Palace Station but for the same price. Flavor was extremely off. Just tastes like tangy tomato? No hot sauce could save it. Clam Chowder was good but very thick and lacked clams. Oysters were fresh. Steamed Mussels were tasty. Definitely not a place I would ever wait in line for having experience delicious pan roast back in Los Angeles and Vegas.

House boil and peel and eat shrimp
TylerAnn V.

Overall loved the food and the price was fair for everything, if you're looking for Cajun spice we don't really get that from our seafood boils and expect that the "sauce" you'd usually get from a boil is not what you get here - it's much more of a beer boil seasoning reminiscent of a seafood soup dish going on here but it's delicious and you get plenty of seafood with whatever you choose. Overall would recommend if you're craving seafood in the area, but I wouldn't go for just the seafood boil.

Shaneel R.

During our recent visit to Tahoe, we were out exploring and happened to come up upon this place. I saw that it was voted best seafood in Tahoe and I can see why. Service was good . Lady making the dishes was as well. And the Caesar salad was fresh and had lots of parmesan. But the star of the meal was the Bouillabaisse. It was absolutely delicious. Fresh and full of a generous seafood. I wish I lived closer so I could visit more often.

Linguine and clams
Kimberly S.

This was our first visit to this fine establishment... I wish we had discovered it on our previous visit because it is so spectacular we have been two nights in a row and I can't tell you that NEVER has happened before. We had some of the most delicious sourdough bread to start and that's not saying less because my husband is a pastry chef and he makes it on the daily. So for our first visit we had Caesar salad, Gumbo, and Linguine and Clams everything was delicious! So much so my hubby persuaded me to return tonight for night two because he just had to have more.... So he had the try out the Jambalaya and me the New England chowder... as usual everything's spectacular. I know you want me to write about the SERVICE, I mean chef Kyle and his crew are on top of everything number one! Ambience of course spectacular. Please do not come here because then I have to wait in a longer line ;)

Mark C.

Absolutely incredible oyster bar experience in Lake Tahoe. Everything was unbelievably fresh and full of flavor. We started with oysters on the half shell and they were briny, sweet, and ice-cold -- exactly how they should be. The sauces and lemon wedges were a perfect touch without overpowering the natural flavor. The seafood stew/cioppino was the star of the show. Loaded with crab, lobster, shrimp and clams in a rich, savory broth that you'll want to soak up with bread. The clam bowl was also fantastic -- tender, perfectly cooked clams in a flavorful, garlicky broth with just the right amount of heat.. Ambiance was perfect. Service was friendly and attentive, and you can really tell they care about quality. Portions were generous and totally worth it. If you're a seafood lover visiting Tahoe, this place is a must-stop. I'd come back in a heartbeat!

Tony Y.

It's hard to come close to The Oyster Bar at Palace Station in Vegas, but The Oyster Bar at the Golden Nugget will certainly do the trick. You definitely won't be waiting hours to get a seat, which to me is a plus. The staff were really friendly and the food came out timely. We had the caesar salad, house special pan roast, and cioppino. All taste great and would recommend these to folks looking for something tasty!! My only wish is that the restrooms were closer! lol, you gotta walk a little far before you get to one.

Gumbo - Mix in the rice
Roger R.

Came on a Saturday evening and there was a bit of a wait but wasn't too bad. This is my second time back since being back in Lake Tahoe since I am from the Bay Area and come up to snowboard. The gumbo is amazing and keeps me coming back! The service is also quick, friendly, and very attentive. I get it with crab and add the rice in together. Will definitely be a must routine when in town.

steamed clams
Vanessa A.

A must try for all seafood lovers! Service is super welcoming and helpful in addressing all our questions as first timers. Nice bar set up where we could see the food being prepared. We ordered the clam chowder, steamed clams, house pan roast, and seafood boil. All tasted amazing! If I had to change one thing, Id make the clam chowder slightly less thick as it wasnt really soup texture, but more porridge-like. I definitely plan on coming back here anytime Im in the area. Tip: Get in line before 6pm to avoid a super long wait time.

No lines at 11am on Sunday
Alex T.

I love coming here on Sunday because they open at 11:00 a.m. and it's the perfect timing for every time I'm about to go back home I have to stop by here and get me a seafood boil with noodles for The Hangover. I really like their Cioppino which is not to thick but is a little bit on the soupy side and it's really good with noodles in it. I also like their gumbo because it's simple and it's very flavorful and doesn't have too much ingredients in there that gets too overwhelming and have to use fingers. Also I do like their French seafood boil stew which is really rich and has Lobster in it with crab and other Seafood like mussels and clams and fish. I always like adding noodles to my seafood boil because it reminds me of ramen. Also I find the noodles very comforting and isn't too much of a carb. I also like their clam chowder which is really creamy and Rich and very flavorful and it is fillling too. The service here is always quick on their feet and refilling our water, with extra napkin and wet wipes. The Ambiance is casual and it is a bar top and it does get filled quickly. I do like coming here it is a Hidden Gem to me. Hope this review helps and thanks for reading and have a yelplastic day.

Bouillabaisse Special

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1 year ago

The crew needs life. They kinda over soak the oysters so they give you 50-50 good and bad, wish they could've asked the customers.

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1 year ago

The waitress in the blue has a lot of attitudes the moment we walked in. The food was good but the service can really be improved.

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2 years ago

The seafood bowls are fantastic. Spicy and hot and made right in front of you. I will eat there every time I'm in South Lake Tahoe.

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The Oyster Bar Reviews in Other Languages

Ask the Community - The Oyster Bar

Can I make reservation?

No. First come first serve

Are there children allowed?

Yes, kids can dine at They Oyster Bar as long as you're comfortable with them sitting in a "high" bar chair.

Do you have tables? Or is it just seating at the bar?

Bar only and there is only maybe space for 20 so in peak time the wait can be long but for sure worth it . Great food and service . This place is the best at the hard rock hotel

Do they have reservation options?

no, it's first come, first serve. 4-4;30 thr lines are better

Do they do take out currently?

Yes, but a very limited menu like 4 or 5 items only.

Looks like reservations were taken off of OpenTable, is it by first come first basis now?

Hi Jack! That is correct, Oyster Bar has returned to serving our guests on a first come first serve basis.

How do you take out food if there is no direct phone # to reach them? The listed # goes to general hotel front desk and they're not helpful - they say there's no direct extension to the restaurant.

As of May 2022, the only item available for take out is clam chowder.

What time is happy hour?

Happy hour is usually 11-6 Monday to Friday. Due to the holidays, the oyster bar not doing happy hour.

What kind of discount is given with a players card?

Up to 30%

Is happy hour only on weekdays?

We were there during Friday-Sunday weekend, so it is possible happy hour is only on a weekday.

How big is the bar? Can it fit a party of 8? What would the wait time be?

It's a literal bar that sits 20 people, like breakfast bar inside a house with high stools. It is rectangular shape with one long side being back wall where employees come in and out, cooks and servers assist you from inside the rectangle.… 

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4.1
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0.4 mi
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We were staying at the Marriott in Heavenly Village. When our Uber driver dropped us off at the…read morehotel, he recommended we try Kalani's, which is just a 5-minute walk away. So we tried it out the first night of our stay. It's a Hawaiian restaurant, and while we don't eat sushi, we always find great options at places like this. We had a great outdoor table, and the weather was perfect. Their signature cocktail is the Mai-Tai, so we ordered a couple, and they were perfect. I had the halibut, and my wife, a vegetarian, had the tofu steak with garden vegetables. My wife loved her entree, and I think this was the best halibut I've ever had. The cheesecake dessert was also fantastic. Beyond the great food, we had excellent service, too. Overall, a great experience, and we plan on going back every time we are in South Lake.

Date: Monday, April 20th, 2026 Time: around 5pm…read moreParty of: 2 Meal: Dinner / Happy Hour *HH Mai Tai ($10) *Macallan 12yr Neat ($18) *HH Marg ($10) *HH Champagne ($8) *HH Red Wine ($8) *Burnt Cream Brulee ($10) *HH Garlic Fries ($7, reg $8?) *Kalani's Wedge ($12) *Chowder ($12) *HH Calamari ($10, reg $16) *HH Kalbi Ribs ($16) *HH Wings ($13, reg $15) *Tax ($11.73) I take a picture of the regular drink menu, so not sure of the savings on wine and cocktails. But I did pull a few prices from their reg dinner menu I had while I was there. The reg price for the fries I believe are for normal fries, so the garlic ones may have been a lil more. HH is in the lounge / bar area only, so we grabbed two seats at the bar. It wasn't very busy when we got here. HH cocktails were nice and strong, so definitely up my alley. Typically I find mai tais and margaritas a too sweet for my liking, but these were not. Food wise, I enjoyed the soup and salad. I did ask for the blue cheese on the side for the wedge so I could share with the hubby, but he said I could have all of it, so we didn't say anything. He doesn't like stinky cheeses and I adore a good salad. I chowder was creamy and comforting. The bartender was very sweet. He was the only one fulfilling drink orders, so beverages could take some time. But just pretend it's island time and all is good. Plus, we weren't in a rush or anything. Great spot for HH. You can get your drink on for a decent price. REVIEW #4051

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Kona Lobster Bisque
Kalani's Mai Tai (HH, $10), painkiller (HH, $10)

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Kalani's Mai Tai (HH, $10), painkiller (HH, $10)

The Oyster Bar - bars - Updated July 2026

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