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    The Park Pour

    4.2 (150 reviews)
    Open 7:00 am - 10:00 pm

    The Park Pour Photos

    THE PARK POUR ATMOSPHERE

    What's the vibe?
    Moderate noise
    Classy
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - The Park Pour

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    French omelette with cheese
    April A.

    Super cute place, great wine selection. Came here from brunch, the French omelette was cooked perfect. French onion soup had a great flavor. Croque monsieur my husband liked it. Service was great, waitress was attentive. Has an outside patio and a coffee bar.

    Menu
    Joey S.

    First let me say I feel bad I didn't take a picture of my deviled eggs I got as an appetizer. They really looked amazing and tasted even better. I came it with my best friend for a late lunch, he had been here before and recommended it. He isn't a foodie but if he recommends something I have to try it. We sat at the bar, ordered some coffees, I got a latte, that was served with this super yummy cookie. I also ordered deviled eggs because I want too hungry, but I also have never seen deviled eggs on a coffee/wine bar menu as an appetizer. The staff was amazing, and too wonderful care of us, the place is small, but very nicely designed. I truly cannot wait to come back and try some other food option's. Summer this place will be amazing as they also have outdoor seating that more than doubles the capacity. My friend ordered a sandwich that was a large sandwich that looked so good and he said was delicious. Recommended = yes.

    whipped goat feta
    Megan B.

    their food was so good! we got the whipped goat feta as an appetizer and avacado toast and baked brie baguette for our entrees- everything was amazing. the interior of the restaurant was so cute and the service was great!

    THE carrot cake i ordered was 10 bucks for maybe 5 bites.
    Christy P.

    Been here 4 times, all were great. But I returned today and ...just yucky. My quiche had some terrible powder/spice covering. It was not edible. Salad was good. But seriously the carrot cake i ordered was 10 bucks for 5 bites. It's pretty pathetic and unbelievable that anyone would be okay charging someone 10 bucks for a lil Debbie snack .Cincy has lots of brunch options to explore; this is my last time here.

    the food
    Savannah L.

    Came with my friend and it was so good along with the nicest servers. We had a couple next to us that had some stick up their butt about everything and were so rude to the server. Isabella was so nice and sweet the entire time! To the couple that was so rude to the sweet server, you sat yourself and then sent back your food multiple times while calling the server names, you're disgusting! Would come back for the food and the staff!!! The food: delicious ! I cannot get the sandwich out of my mind and 100% will be back!! Such a small place and cozy. Cute decor as well!

    Dessert
    Whitney V.

    The Park Pour is a great place to hang out and have some wine with friends. It was great to sit outside and have a nice glass while eating some charcuterie. The ambiance and vibes are chill. The staff is incredibly nice and make sure to check in to see how the table is doing. I would definitely suggest going, but know that this will be a more expensive glass of wine than at other places.

    Colleen A.

    First time at The Park Pour and most certainly won't be my last. SUCH a cute spot with upscale vibes, but not stuffy. You wouldn't expect this place to be sitting back in a random plaza, but it's a welcome surprise! I ordered the Park Pour Peach Palmer (peach tea and housemade lemonade). It comes beautifully separated and you stir the two together. It is way more tart than sweet and really tastes fresh. I recommend asking for light ice so it doesn't get too watered down before you can finish it. I also got the whipped goat feta with pita and crudites and it is one of my favorite apps I have had in a long time. The cheese was so yummy and the veggies were fresh and so varied-- even included watermelon radish and raw parsnip! I can't wait to come back for brunch and dinner!

    Deviled eggs! Yum!
    Jim H.

    First impressions were great, the place was warm and inviting, the menu intriguing, and the bar staff (where I sat) were friendly. I started with the deviled eggs, which were beautiful and tasty with a great combination of sweet and heat spices. I ordered the Brie croissant sandwich with turkey, and a side of soup of the day, which was salmon lobster bisque. Another person came up to tell me they were out of turkey, and offered prosciutto, and I asked if there were any other options. She came back a few minutes later to tell me they could do. Chicken thigh on the sandwich instead, but there would be an additional up charge. I was flummoxed by that. If you don't have ingredients, then you should sub without gouging your guest. So I opted for the bowl of soup, which was mostly croutons, some salmon, and no discernible lobster. That's why I'm bummed, because all other signs were that this was a nice local place.

    Avocado toast with smoked salmon
    Melissa C.

    We decided to stop at the Park Pour on our way through town because of the gluten-free options and good reviews. We weren't disappointed. The "neighborhood social house" is a coffee shop, restaurant, and wine store all in one. We opted to sit inside where it was cooler. Bob Ross was playing on the TV, and it was pretty busy for a late lunch. I selected a small bistro salad with the gluten-free bun, and my partner ordered avocado toast with smoked salmon. The salad had a base of peppery arugula and was loaded with berries, oranges, nuts, and sweet drop peppers. Very tasty and filling. The GF bun was slightly sweet, toasted and buttered. Also good! My partner enjoyed his toast, especially the smoked salmon. Had we not been joining friends later, we definitely would have tried a dessert. Hopefully, next time we're in town. Speaking of friends, we got them a bottle of fine wine out of Park Pour's wine shop. They loved it.

    Leah S.

    For wine I think this place is an absolute win. Good variety and their club membership has great benefits if you plan to be a regular. The food menu however left a lot to be desired. Nothing was stellar and they must be attempting to take minimalism to the next level because every dish was plated in the smallest serving style ever. I would definitely come for HH and in the summer the porch area is likely nice, but that's where it ends for me. Service was attentive and the decor is very nice.

    Wine flight
    Deonna E.

    A friend and I were on the hunt for wine and came across this gem. The vibe was laid back, yet sophisticated. Because it fills up quickly, reservations are strongly encouraged. I loved the wines. However, the highlight of my experience was the latkes! Everything was absolutely delicious.

    Bar area
    Daniel M.

    Food was good, service too. Like the ambience and the options Will go back sometime soon

    Kimberly M.

    Yes, yes, yes!!! My mother and I were nearby and looking for a breakfast place perfect for a girl's day out. And boy, we found it! This is not a large restaurant, but it has a really lovely atmosphere, and an adorable, covered,patio for warm days. This is the kind of place that makes you over order, because everything looks so delicious--a wonderful problem to have. What we ordered: caramel latte, hazelnut cappuccino (oat milk), French omelette with cheese (served with side salad), charcuterie board, and Muhammad dip with grilled pita and crudites. First, let me say absolutely every thing we ordered was wonderful. The French omelette was the winner for both my mother and I. It was so silky smooth and delicate. The chef came out when the charcuterie was presented and explained each item. This is one of the most beautiful charcuterie boards I've had in the area, especially for the price. We didn't try any cocktails during this visit, but they had a comprehensive wine and cocktail offering. I will be back!

    Charcuterie board with bread service. Every cheese and meat was amazing. There was nothing on here we did not like.

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    4 months ago

    Absolutely superb. They have limited seating, but if you can get a seat the food and the coffee will brighten any mid-day.

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    1 year ago

    Always a great meal!! Don't forget to make reservations! Love the outside dinning area.

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    9 months ago

    Great food, coffee, and fantastic wine selection! Never disappoints. Staff has always been amazing!

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    Page 1 of 4

    Ask the Community - The Park Pour

    Can we bring our dog to the outdoor area?

    Yes!

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    Cooper’s Hawk Winery & Restaurant

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    My family and I went on a trip to cincy, and came across the best winery ever!! We went to the 8080…read moreMontgomery Rd Cincinnati, OH location and had the most amazing wine tasting host named Charles. We are from Louisville , Ky and highly recommend this place. we were so blown away by this company and restaurant that we requested to talk to the manager begged for a location around Louisville or southern Indian! I know I'm just a review but I hope this review gets seen and we can make something happen! again highly recommend and love this place! It comes without mention but the wine and food is out of this world!

    Made reservation at Harrison Ave location to celebrate our 40th anniversary last night. We waited…read moreabout 15 minutes to be seated and then were told there was nothing available outdoors, which is what we had requested. Two strikes to start... but then waitress Sierra hit it out of the park and we had a wonderful meal! Her manner was delightful and wine recommendations were spot on. The food was delicious (sausage and burrata flatbread appetizer, gnocchi carbonara, parm-crusted filet medallions/soy ginger salmon) and portions were reasonable --we didn't go away hungry, stuffed, or loaded with leftovers. Sharing the scrumptious chocolate cake was the perfect finish, and we'll be enjoying a bottle of Scarletto at home later. The atmosphere is as advertised--not the place for cozy conversation, but a great experience worth the price.

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    Creme brûlée French toast
    Creme brûlée French toast
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    Share Cheesebar

    4.7
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    I love casual cheese bars like this especially when you just want a nice snack before dinner to…read morestart the night and catch up with friends. However, this wasn't one of my favorite cheese bars in town. The cheeses were good but nothing special and the food pairings on the cheese board didn't seem to go that well with what was given. We paid $20 for a 4 cheese board which came with a few marcona almonds, green olives, Sweety Drop peppers, and bread with a mustard spread and fig Jam. We aren't allowed to pick the cheeses but rather they pick for you. I felt for the hard cheeses we had, we needed better food pairings and I was expecting more spreadable cheeses for the bread. They do have a crumbly cheese that has mustard seeds in it which was unique and delicious. I wish they had made some cheeses in house that could taste more fresh and would be unique to that place. They were also understaffed for a Saturday evening as there was a long line to place your order and the cheese board took really long to finally come out. We didn't have anyone check back in with us anytime after our board came out to see if we needed anything more like water, bread, had questions, etc... it could have been just that night, but we just didn't get the same attention we do in some other places like this. I've gone to Urban Stead and felt the quality of the cheeses were better and their boards are cheaper for what you get in terms of amount of cheese. We had enough from the one board with 5 cheeses to fill us up. They also interacted a ton more while we were there and the cheeses are so fresh since they make them all in-house. I'm glad I tried this place out as I've always passed by and wanted to try it out. It's located in Pleasant Ridge which is central for the Cincinnati area and it is around the corner from Nine Giants brewing. We read about some of the specials they have during the week so I'm willing to try it again when it might not be as busy.

    This has been on our bucket list for awhile. Finally got to visit this hidden gem. Located in…read morePleasant Ridge across the street from Everybody's Records. Walked in and loved the laid back feel. Simple decor and open. Easy to order! We looked over the menu and decided to get the 4 cheese and 4 meats for $35.00. Picked a bottle of red for $23.00 (Portuguese). We felt that it was versatile and would go with any cheese. You are able to get it by the glass or if you don't feel like wine, they do sell craft beers in the fridge. You can pick your cheese if you like. There were two that caught our eye that we had to request the four alarm cheddar cheese (jalapeño, chipotle, habanero and ghost peppers) and Dragon's breath but it's soft blue cheese with spices and hints of mustard. They do not make the cheese in house. Their cheese are imported from all over the world. Very great selection in my opinion. With your cheese tray, you do get bread, olives and nuts and preserves. When we receive our tray, we were truly impressed! Cheese, bread, meats were fresh and presentable. They went well with our wine. The staff was super friendly and helpful. Besides our great experience, they do offer specials. Happy hour on Friday's, Wednesday's are flight and bites, Thursday's are sandwich nights. They also cater! Since we are only a couple miles from this awesome place, I know we will visiting again very soon! Thanks so much! Everything was perfect!

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    Get the burrata. Trust me.
    Get the burrata. Trust me.
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    We were waited on by one of Maggiano's best servers. Ken our waiter did a fantastic job. The…read morecalamari was cooked perfectly. The marinara sauce had just the right amount of spice. My entree was rigatoni with a creamy Marsala sauce with tender chicken strips and mushrooms. My rigatoni was well balanced, just the right spice. My girlfriend thought it was the best lasagna she ever had The tiramisu was top-notch and A large portion we both enjoyed it. Every bite was delicious. The place was nice and clean. The service was great. The food was excellent, and the prices were reasonable. We will be back. Coming back to our waiter "Ken" He provides the service that you would expect at a top-notch fancy restaurant He came to the front door to greet me when I came in and let me know where my lady was sitting He anticipates our needs. We were low on butter and it magically appeared. We never had to ask for refills on our beverages. He was very attentive and took care of them. He checked with us after we got our meal to make sure it was correct and we were happy with it He quickly brought us our check and containers for our leftovers This is top-notch Service definitely a five star rating

    The service is still great. The new menu, not so much. The new bread is four attached dinner rolls…read morethat are kind of sweet, not that 'classic Italian' loaf we know and love. The cheese ravioli filling has an off putting level of creaminess and little flavor. My family started going to the original Clark Street location shortly after it opened in like 1992, and it was always first choice for celebrations. They were even our second choice for our wedding reception in 2011. My two favorite items are gone. Without the spinach and artichoke al forno and chicken and spinach manicotti, there's no longer any reason to patronize Maggiano's.

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    Stuffed mushrooms
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    Entrance
    Meier's Wine Cellars

    Meier's Wine Cellars

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    Seems like they are closed when we stopped by March 2025. There were a few cars in the parking…read morelot. Tried to call but no luck there.

    My grandfather loves Meier's port wine, so my aunts and mom decided to surprise him with a trip to…read morethe winery, the oldest and largest wine producer in Ohio. I was thrilled to get to tag along ... except for one thing. I'm pregnant, which makes trips to wineries considerably less fun. So it was such a great surprise when the winery hostess at Meier told me they make juices and do juice tastings as well. At least I could participate in my own way. My grandfather, aunts and mom got two tastings each, which were $1 each. I smelled some of the wines they got (can't stop me from living vicariously through my nose, right?), and the tawny port and the spiced wine, which is served warm, smelled delectable. Meier specializes in sweet wines, much like other midwest wineries. For my sparkling juices, I got the Cold Duck (with a name like that, how could I not?!?) and Spumante. The Cold Duck is made with concord grapes, and the Spumante is made from Muscat grapes. Both were great, but like the description for the Spumante states, it is "practically identical to the alcoholic alternative." If you want to feel like you're drinking without, ya know, "drinking," this one is for you. I wish I would have grabbed a bottle when I was there. (And if you do decide to buy some bottles of juice or wine making supplies from their shop, be sure to check in via Yelp and use the $5 off $10+ purchase.) The interior of Meier is pretty dated, but again, it's the oldest winery in Ohio. It reminded me of my late great aunt's basement. There is a great outdoor area, though, and the shop is large and right next to the tasting room. If you want to eat while you're there, it is BYOF (bring your own food). You can buy cheese-and-cracker or chips-and-salsa plates or get some food delivered. If you like sweet wines with perhaps a bit of history, definitely give Meier's a try.

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    Part of the retail area
    Part of the retail area
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    The Park Pour - coffee - Updated July 2026

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