Didn't take pictures of the pork spring rolls or the pork bun sliders but I could eat 10 of those…read morepork bun sliders there so good! Place was beautiful inside and comfy chairs and the food was amazing buddy liked the rice and I had the oxtail bun bo hue and they have spicy chili sauce on the table to get to your heat level. Place is amazing.

Great local Vietnamese restaurant in the growing Hutto area. What I really like is how clean ultra…read moreclean the dining room is. Big open space, plenty of open windows, natural lighting comes through. They have a liquor license so you can order cocktails, let's get that out of the way. I ordered the calamari and chicken skins. Boy, that chicken skin is amazing, crispy crunchy chicken skins love it. The calamari is good but I wish the batter was more crispy and not as thick. The batter being thick, it gets in the way of the flavor of the squid. When you bite into it, the first and dominate flavor is the batter. Maybe instead of a dipped batter, the quip can be dusted in potato or corn starch, then flash fried, dusted with salt and pepper, stir fried with the onions and jalapeños would be fire! But the dish is still yummy. I appreciate the lime pepper dipping on the side. The brisket pho is another good example of pho. More pros than cons: Pros: Lovely bouncy firm noodles. Fresh green onions, bean sprouts, limes, etc.. Good amount of sliced brisket that is fresh The value to price of the bowl is on point Very low fat dish, I love how low oily it is Hints of star anise, cinnamon have a slight lovely aroma Cons: The soup broth is good but it was too sugary, good flavors but I added more salt and fish sauce and then it was more balanced.

Service was a little chaotic during our visit, but a large number of customers arrived at about the…read moresame time, so it was understandable. Rather than focus on that, I'll focus on the food. The food and drinks were excellent, just as I expected based on my experience at one of their older locations. The Mexican Latte was outstanding. I ordered the corned beef hash with over-medium eggs and an English muffin, and everything was cooked perfectly and tasted great. I also tried some of the pancakes a family member ordered, and they were fluffy, flavorful, and delicious. My only suggestion would be to serve real butter instead of the whipped or imitation butter. Overall, a very good experience. Despite the busy atmosphere, the quality of the food more than made up for it. I'll definitely be back--though probably at a less hectic time.

Let me start by saying that I am a regular at the Metric location. The service there is fast and…read morefriendly. The food comes out quickly and is always hot and exactly as I ordered. Efficiency is consistent. This new location does not meet those standards. So beware if you go to 620. They close at 2:30 so I arrived at 1:50 thinking that was plenty of time. I was wrong. The sign said seat yourself so I grabbed a table. After about 10 minutes I had to ask for a menu. They brought one but no drink order or silverware. After at least 5-7 minutes I stopped a server to take my order. By this time I was getting anxious because closing time was near. My plate comes and my hash browns were not extra crispy as ordered. She took my plate and said that they would crisp them up. Then she comes back and tells that the kitchen had already turned off the grill so they couldn't crisp them so they took them off the plate and brought it back without potatoes. Later she brought the hash browns back out to see if I wanted them. I said yes because I was hungry. Of course by now my whole plate was cold. So I ate cold eggs, etc. My tea glass was empty so I flagged someone to bring me a refill. She took my glass and came back empty handed and told me because they were closing they had already dumped the tea out. She walked off and then I realized I didn't even have water to drink. I had to ask someone else if I could please have some water. I finished my meal fuming. A small silver lining is that after all this the manager came over and told me that she was comping my meal. So this review was going to be one star, but not charging me upped it to 2 stars. I will stick with the Metric location in the future and won't return to the 620 restaurant.

Really fresh ingredients make this place so good. Friendly staff and comfortable dining room.read more

The newest build your own bowl shop, this place opened recently in our neighborhood and decided to…read moregive it a try. Inside, it's pretty clean and brightly lit, so welcoming place for the family. As for the bowl, they got rice, beans, proteins and vegetables with sauce of your choice. They don't skimp on the portions (they give you a LOT of chicken). They also got some atypical toppings like sweet potato that I appreciate as someone trying to be healthier. Chicken was fairly juicy and I was surprised the spicy garlic chicken was actually spicy. Definitive kick. Avocado dressing was a good topper too. Food was fresh but potatoes were a bit undercooked and didn't enjoy biting into half raw potato. But everything else was fine. All in all, quick and easy lunch. Would come back to try more.

First visit to this wonderful place!…read more Atmosphere nice and clean and very inviting was greated right away with smiles. Sat fast even though they were busy but we knew we were ready for it walking past people with delicious looking bowls of pho ! Lemongrass Chicken Bnh M Delicious and amazing flavor and taste Three bowls of pho pick two meats Everyone was amazing you can even as for the toppings on the side Little pho bowl perfect for the minion Two teas The only thing that they forgot to bring us until we had to bring to their attention was out spring rolls and our egg rolls. We took them to go so we will see how they work out UPDATE: spring rolls and egg rolls were deliciousness i bet they would of been amazing fresh at the table and not taken to go but I still loved them!! Other than that food was fantastic Service was amazing Bathrooms the partitions can be wiped down, they do have a diaper changing table and last stall is handicap acceptable . Will definitely be back! Highly recommend

Another great example of pho but missing on a few key areas for me…read more Love the fresh herbs from the sliced onions, green onions, cilantro, fresh bean sprouts, but missing Thai basil, I mean 1 strand? The noodles are what you would expect, chewy, nice bounce, and I really appreciate the amount of meat. It's over 6-7 oz as advertised so that is nice. Good slices of brisket, flank, and more. All fresh meats and noodles. The soup on the other hand, is wayyyyyy to salty, it tasted like a salt bomb, maybe too much fish sauce was added. To me when I taste pho soup that is that salty, it's hard for me to assume it's a fresh soup that was made from scratch and if it was, it wouldn't be that salty. Taste like the salt level from a Campbells chicken noodle soup. I would assume it's maybe from a powder based but who knows? Overall for under $18, it's not bad, the meat and the fresh herbs make up for the salty soup.

We go to T22 a lot but it has always been their other locations. We were excited when they finally…read moreopened one close to our house. First the inside is so nice and I love how this restaurant is set up vs. the others. Second the staff was so welcoming and the service was excellent! The food though, omg! It was PERFECTION! I ordered the buffalo chicken sandwich in dang Hot and it was full of flavor and topped with extra goodness with ranch, bacon, slaw and pickles. It has the perfect amount of heat. My son ate his beans and mine. My daughter who is one loved the plain chicken and the heavenly eggs. My husband always gets the hottest and his entire plate was cleaned! The chicken was crispy, the beans were flavorful, and we even got pie to go. Since it was mother's day they even gave us a coupon for our next visit! I can't wait to return!

We were looking for something close to have drinks after a rough day. Decided on Tumble 22 because…read morethey are close to home, have a full bar, and we could have a hearty meal. Bella was great. Communicated well and was attentive. Service was amazingly quick. Dining area is open and family oriented despite the full bar. The Heavenly Eggs were a great start. They are slick and topped with warm candied bacon pieces. I dined with my sis & cousin. We all had a Lil Larry which was just enough for me. I ordered the 2 boneless Korean style thighs with broccoli slaw. Initial plate came out plain, but they quickly rectified it. Both the plain and the Korean were hot, fresh, and flavorful. I'll be back.

Service is good and the food is tasty with good serving size and very affordable…read more We enjoy the duet menu, enough food for two with egg roll and soup, great value Highly recommended you try

We have visited Hao Hao a few times to give it the benefit of doubt…read more Every time we've visited has disappointed us in different ways. 1. Staff was trying to hard to act like they wanted to be there. They did not show any form of enthusiasm for their craft. If you're going to be a server for this season in Your life,, be the best, get the higher tips, just be. 2. The food lacked the unique Viet flavor. The Pho was watered down and gave very limited basil, bean sprouts and such. 3. The ambiance was better at McDs across the way. Not a place I feel welcome and want to return to. I gave it 2 stars because the food was not completely terrible, but, it absolutely lacked. I'll try it again in 6 months and see if it's changed. If it does I will update my review

You had me at "vegan crepes." And yes, that's plural, meaning more than one, vegan crepe on the…read moremenu here. I did have to ask to make sure there was no egg involved based on the soft, perfectly thin pancake sheets that arrived on my plate, if you're worried that the quality might suffer from the conversion. Rest assured, both the Ratatouille and Fajita can compete with the best of them. The only question now is if you would prefer savory and comforting, or spicy and invigorating. They don't hold back on the smoky chipotles for the fajita veggies, so beware for those with lower heat tolerance! I will admit that the "ratatouille" felt more like marinara, missing clear evidence of eggplants, zucchinis, or peppers, but a lovely tomato ragu all the same. Excellent value, too, since you get a nice little fresh side salad and decent portion size for $12.50 plus tax and tip. It's a cute cafe that's hopping during weekend brunch, but still has plenty of seating and space for a leisurely meal. Definitely worth repeating, any day of the week.

We didn't die, but I can't recommend this place…read more The Sign on the Door says HELP WANTED. Eating at a restaurant that is short staffed is always risky. But in this case, they may need some help from someone who can teach them the fundamentals of running a restaurant. * * * This is a crepe place but they have an extensive menu of other items. In fact, the menu is huge, given the small size of the establishment and the relatively small amount of business they get. This means that a lot of their perishables are going to go bad unless they use a lot of frozen ingredients. If they use frozen ingredients, they need to figure out how to defrost those items quickly. (This is foreshadowing.) It also means if they are short staffed that there will be many items that the cook has not fully learned how to prepare due to lack of practice. (Foreshadowing.) * * * There was a very amateur cook in the kitchen our night. This being a creperie, a typical order would be serving the savory crepes first and the sweet crepes second. The sweet crepes are usually dessert. We ordered a savory crepe, a sweet crepe and a sandwich with french fries off of the sandwich menu. The cook, being pressed for time, cooked all of the crepes first, and then made the sandwich and the fries. So we got the dessert crepe and the main course crepe at the same time. So we either had to eat them both at the same time or one of them had to get cold waiting for the first crepe to be finished. While we were struggling through the crepes, The bacon pesto chicken ciabatta came. That had to sit while we finished our crepes. So by the time we got to our "main course" after "dessert", The fries were stone cold and soggy. The sandwich was leaden. The ciabatta might as well have been a cannonball. The room temperature chicken and bacon were okay as long as you avoided the ciabatta. * * * The room is not a pleasant place to sit in. Some of this is not the owner's fault. They are right at the intersection of I-35 and I-45/Hester's Crossing. Giant concrete highway ramps dominate the view. The rest is parking lot. * * * However, the owner makes things far worse by having large TV screens that display commercials for why you should come to his restaurant. So a wide variety of menu items are displayed with the TV urging you to Come and Try This! Come and Try That! Come and Try the Next Item! How About This Item? * * * Advertising is supposed to bring customers into your store. If they are already in your store, then you do not need more advertising. Once the customers are IN your store, you need to try to give them a pleasant wonderful experience, so they decide to come back the next time. No one goes out for a night on the town to watch commercials for the night club that they are in. * * * Plus, if it is irritating to watch commercials, It is 400 times more irritating to watch the same commercial on a loop being repeated over and over and over and over and over again. Repetition kills the charm of whatever you put on the TV the first time. * * * Back to ingredients coming out of the freezer. My sweet crepe was a mango crepe with some other minor flavoring. Mango is a fantastic thing to put into a crepe. The crepe we got was 1/3 frozen, 2/3 cooked. * * * When I pointed out the frozen mango to the waitress, She was sweet and kind and lovely and sympathetic. She gave us a free banana muffin to compensate us for our woes. * * * This is not a bakery, so undoubtedly the muffin was brought in from an outside provider. It was awful. It had a bad chemical taste that probably came from using low grade artificial banana flavoring. Either the muffins came from an associate of the provider, or the muffins were selected because they were relatively cheap. On baked goods, you get what you pay for. * * * I suspect cheap, because inappropriate cheapness also showed up in the furniture. The chairs are upholstered golden fabric Middle Eastern chairs with a flocked texture that were undoubtedly were beautiful once. The store has only been open a few months, But those chairs were showing the signs of years of wear and tear. I am fairly sure those dingy chairs were purchased used. The chairs were the first thing we saw. First impressions matter. * * * I hope the owner learns from his experience when he opens his second restaurant. His first restaurant won't last long.

Got food poisoning from this spot, the food tasted fine but the effects were not worth it,…read moreespecially since it was right before a big international trip. Do not recommend unfortunately.

Definitely HIGHLY RECOMMEND this spot ! It was worth every dollar & the food came out delicious &…read morequick friendly service.