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    The Poke Guy

    4.4 (216 reviews)
    ModerateHawaiian, Poke
    Open 11:30 am - 6:00 pm

    Order The Poke Guy Takeout or Delivery

    The Poke Guy Photos

    Business Info

    THE POKE GUY ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - The Poke Guy

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    Reviews With Photos

    Melissa L.

    The ordering process was interesting and something I'd never seen before! Customers first choose a size, which limits the number of toppings they can select, then every scoop of protein is added on a la carte style (about $3 CAD for every scoop). I love salmon so I ordered the smallest bowl size with two scoops of spicy mayo salmon. The spicy mayo was quite spicy tbh. But that's okay because they offer a self-serve water station so I filled up there. The poke bowl was also decently cheaper than any poke I've had in the United States The fish quality was pretty good and soft. The imitation crab looked suspicious and my friend who ordered it as a topping said it was just okay. The rice was soft and tasty, not hard like it had been sitting out for a while. Washroom: Clean washroom! But toilet is a little rinky dink and the toilet paper is thin. The big mirror was nice

    Vegan poke bowl
    Matt B.

    Good, simple, quick spot for poke bowls including vegan options. I got the large bowl, customized with a base (I got quinoa and leaves for $2 extra), protein (I got tofu), 5 toppings, sauce, and toppings. Reasonable portion and price. Petty solid no frills spot.

    Menu (July 2023)
    Bee E.

    Grabbed a quick takeout dinner from The Poke Guy. We shared a kalua pork ($15.95) and da classic ($17.95). For both bowls, we opted for brown rice. Pork was bland, rice tasteless and there wasn't even a dressing on the salad. Poke bowl was slightly better but the ahi & salmon wasn't fresh. Save your money and eat elsewhere.

    Da Bruddah Bowl + Papaya Latte
    Dana S.

    Just tried this location on Richards St for the first time, but I've also been to the Howe St location. The venue on Howe is a little nicer (it's very bright and open), but this building is also a nice comfortable hideaway to relax and enjoy some poke in. The only big difference is that this location just started serving bubble tea, which is what made me come here this time. I got "da bruddah bowl", which is a vegan poke bowl that actually includes vegan tuna! I haven't tried a lot of vegan fish before, but the ones that I have sampled tend to have a bit of an jelly-like texture because they're made with agar, which I don't really like, but I didn't pick up on that texture here, maybe because it was finely chopped. So I was pretty impressed with it - I actually don't think I would have noticed that it wasn't real tuna if I hadn't known. Vegan tuna aside, I also really enjoyed the other components of the bowl. It was fresh and the carrot ginger dressing was great! I tried the papaya latte to drink, and I was also pretty impressed with this. Creamy papaya flavour and lots of chewy crystal pearls. They were able to make it in the reusable cup I brought. The staff were great. They were nice to me, but while I was eating, so many customers came in with lots of questions and they were really patient with everyone.

    Young N.

    I would say 4.5 stars because I found a little hair in my bowl lol but the food, service is 5 stars. We were in Vancouver on vacation and blindly walked into this poke bowl place because we were starving. I didn't have high hopes but was pleasantly surprised because their poke was really fresh with great ingredients and toppings. It's sort of like a chipotle set up where you pick a size, base and then add what you want. The fish is really fresh as were their veggies. The staff are really nice and knowledgeable when we asked about gluten free options which was very doable here. The proof is that my boyfriend didn't get sick after lol. We ordered two bowls, they are generous with the portions. I also got a spam musubi which was soooo good. It's the kind where they put furikake in the musubi rice. Yum! Definitely get this. When converting Canadian dollars to US, it's actually really cheap for poke bowls. I would recommend.

    a plate of food with rice and vegetables
    Bikki W.

    Office Lunch: Poke Bowl from @thepokeguyyvr I build my own bowl with ahi tuna, spicy salmon and corns, pinapple, imitation crab, seaweed salad, mac salad and other crispy toppings... Taste: 4/5 Follow me @eatisvibikki #eatisbikki #lovetoeat #cameraeatfirst #pokebowl #japanesefood #hawaiian #ahituna #spicysalmon #poke #corn #seaweed #imitationcrab #macsalad #pineapple #officelunch #thanksboss #nonstopwork #nonstopeating #foodlife #foodphotography #foodie #foodielife #foodstagram #yelp #vancouver #downtownvancouver #supportlocal #takeout

    Erick R.

    3.5 out of 5. This place was pretty good. I was on vacation from California and started to crave Hawaiian BBQ. Found this place and even though the taste was good I feel there was a lot to improve on. For example you only get 2 or 3 sides. I don't remember. Maybe because I'm used to things like edamame and seaweed thingy being free if you want some, I expected suche but it was like 1.25 extra. Anyway would i return? Maybe ...I would try other places too tho. Not bad at all but not the absolute best thing ever either so....check them out for yourselves.

    Da classic on bottom & broke da mouth on top
    Amanda N.

    Was super hungry & had to wait to check in our hotel. Was craving poke and came up on this place. The restaurant was super stuffy inside but their were fans around the restaurant. Went with my gut and ordered Da Classic & Broke da mouth. Both were huge portions. Fish tasted fresh & the ingredients went well together. Recommend if you're craving poke!

    Kanak attack time
    Kathy Y.

    So I know it's not just me but COVID SUCKS and not being able to cross the border sucks even more. I miss hawaiian food and have been craving Mac salad and all that good stuff. Well my mind was being brainwashed on Instagram and BOOM "the poke guy" is popping on my feed on some TIKTOK something and I do I see the creamy goodness called hawaiian style macaroni salad? FRICKEN YESSSSS! We had to drive over there ASAP. So got ready and drove an hour and there it was.. parking was easy and right in front for FREE! Walked and and was greeted by a pretty friendly blonde lady and another gentleman. I checked the menu and I ordered their kanak attack which included not just the full meal but with your choice of Hawaiian Sun juice which is my fave or else any other drink plus 4 huge MATCHA white chocolate chip cookies!! So worth it and guess what? Download their app and get extra 10% off!! Only one thing I could suggest is a little bit more gravy for the loco moco? Or maybe I'm just a fatty lol. Try the kahlua pork. Seriously it's so moist and good, not like fake or too dry it tastes like you're chewing hay or something. Thanks everyone there and we will be back soon!!!

    Classic bowl
    Chloe M.

    Food: The fish tasted super fresh and flavourful. It has a good mix of side ingredients because of the different texture each of them bring to the bowl. For example the crunchiness of roasted garlic really goes well with the softness of the ahi and salmon. I wouldn't say it is anything surprising though, but overall it is definitely still a good poke bowl. Portion: Normal but I find it a bit pricey for this portion Environment: Clean and cute

    Anson L.

    Dropped by cause I was starving and wanted to try something new instead of my regular work day lunch spots. Saw that the Poke Guy was the highest rated Poke place in the area and thought why not. I'm a huge fan of how environmentally friendly this place is. Serving the food in porcelain bowls and with metal utensils, or compostable containers and utensils for takeout is a huge plus to me. I appreciate that level of action being taken and encouraging as such to customers. The serving area is a bit small so it does take a bit longer than expected to be served but nothing too egregious for a standard lunch hour. Staff were very pleasant and seemed to enjoy being there. Ordered a large bowl with brown rice, ahi tuna, and the lomi lomi. Grabbed as many appealing toppings as possible and liked how much crunch options was available. Finished off with the sesame sauce. Was pretty happy overall with how things tasted. The fish seemed quite fresh and I was actually really enjoying how tasty the brown rice was. Was really happy mostly about how the crunchy options didn't count as a side and I could enjoy them. Wish there were more sides to choose from as I would have liked to pack a bit more food onto my plate. A couple quibbles detracted from my experience. I'm not a fan of the salad that was served alongside my order. The greens were pretty large and took up a lot more space than I'd like meaning I got less seaweed salad and crabmeat. I probably would have been fine with more brown rice or just not using up that space for the greens. I also didn't like how the rice was separated on one side while everything else was mixed on the other. Made it feel like I had to choose between my proteins/greens or the rice every bite. One final general comment, not negative or positive. The pricing felt a bit unconventional too since we were paying per scoop of poke to be added. I'm a bit used to paying for a certain size and getting an allocated amount of scoops. It was weird to ponder how much I wanted to spend and if I wanted to pay that extra bit to get the dish I truly wanted. I'm sure there's a perfectly good reason for this model and I don't look down on it. Was a bit weird to see. Overall, I had a fairly good experience at the Poke Guy. I would recommend others to try it out as I feel there's a great meal to be had here. My minor quibbles weren't enough to detract from the fact that the food was very good and the service was solid. Definitely a good place to drop by during your lunch hour.

    Parnian R.

    Clean store, good quality fish and other ingredients. Nice staff. Fair price. I recommend this place.

    Huli Huli Chicken
    Wen-Ting F.

    People probably go to @thepokeguyyvr for their poke but did you guys know they also have amazing Hawaiian dishes too?? We ordered the Hawaiian Huli Ribs ($15.95) and the Huli Huli Chicken ($13.95) plates. They both come with a generous portion of corn, Hawaiian mac salad and chilli pineapples. The stars of the show are the meats though - both the ribs and chicken are so well seasoned and TENDER. Also, for the price you pay, you're getting quite a bit of food. If you're a hungry soul looking for something tropical, I'd definitely recommend Poke Guy's Hawaiian dishes!

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    6 months ago

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    2 years ago

    Best poke I've had, Tuna and Salmon were so fresh, buttery and melt in your mouth. Fast service and not overly expensive

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    2 years ago

    Fresh fish poke bowls, quick service, fair pricing, limited indoor seating. Walkable from downtown hotels, cruise port & convention center.

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    Page 1 of 6

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    Pokérrito

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    4.0(200 reviews)
    0.3 kmDowntown
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    I've tried the other two Pokérritos in Vancouver and had good experiences. This was my first visit…read moreto this location and my first time trying the namesake pokérrito. Compared to the locations on W 8th and Hornby, this location is more optimized for takeout; the seating is just stools at counters along the walls and for me the counter was awkwardly high compared to the height of the stool. It was also a little loud. If you're just getting takeout it doesn't make a difference because the food is consistent between all locations, but I would recommend the other location downtown (or the W 8th location if that's in range) for a more comfortable dine-in experience. I tried the Diamond Head pokerrito and subbed out the spicy tuna for the vegan tuna. It's still not a vegan meal if you do this because there are other seafood ingredients in the wrap, but I wanted to try the vegan tuna. It was delicious but very messy because the pokérrito is essentially a giant sushi roll and not sealed at the ends. You kind of have to keep it wrapped in the paper while you eat it but there's no graceful way to eat the ends. I really enjoyed the flavours of this even if I had to get my hands dirty though. The vegan tuna is pretty good. The texture is close enough to real tuna that I wouldn't have noticed it was different if I didn't know. I also got a tiramisu. When I ordered, the person making my order informed me that it was still frozen but it was still good frozen, like ice cream. So I decided that I'd try it and it was pretty good as a frozen dessert except the large ladyfingers at the bottom were slower to soften and hard to scoop out. The coffee soaked into the ladyfingers was pretty strong and the bitterness was a nice contrast with the mascarpone cream. Their prices are very reasonable. The pokérrito and tiramisu came out to $19.90.

    Had a random craving for poke when I was working from office. Got a regular build your own bowl for…read more$17.8. Overall quite satisfied with my bowl. Generous portion for protein and lots of options for the toppings: I got spicy tuna and salmon with mango, cilantro, pineapple, jalapeno, radish, edamame, spicy seaweed and crunchy garlic. It's also nice that they let you mix two sauces (the wasabi and super spicy one in my case).

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    The Poke Guy - Da Classic Poke

    The Poke Guy

    3.9(19 reviews)
    0.8 kmDowntown, Granville Entertainment District
    $$

    I came especially to try their Hawaiian plate lunch; I've never seen these on offer anywhere else…read morein Vancouver. I got the spicy aburi tuna plate lunch. They actually torch the tuna when you order! The combination of pasta salad with rice was odd to me, I wish there was an option to use salad as the base instead of rice, but I really enjoyed this bowl. The pasta salad was great, as was the fish and the spicy mayo (it was actually pretty spicy). The pineapple was very obviously from a can and tasted a little weak; fresh would have been better but that's a small detail. I also got a butter mochi. These come packaged in a plastic bag and had a bit of that packaged baked good sheen to it (sorry if this is not a universal experience and no one knows what I'm talking about) but getting past that, I have yet to find a really good and FRESH butter mochi in Vancouver and this is probably the best one I've had. It was very gooey in the middle and just a little crisp outside. The shop has ample seating and had a nice atmosphere with lots of natural light from the big windows. Very clean. I'd come back.

    My friend had this brilliant idea of takeout for Top Gun at Cineplex. Nice whole food options but…read morechicken katsu was rather underwhelming. My friend had Spicy Mayo Salmon and that looked rather scrumptious - will probably go for that next time.

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    Interior

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    Hawaiian Butter Garlic Shrimp

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    On Howe between Robson St & Smithe.

    Steve's Poké Bar - No Swimmin' Bowl (vegan)

    Steve's Poké Bar

    4.1(59 reviews)
    14.5 kmSFU
    $$

    This week's delivery of choice: Steve's Poké Bar! Way back…read morebefore COVID was in existence, my coworkers and I would grab poke pretty frequently from Steve's Poké Bar for lunch at Lougheed. We all loved having this as a lunch option because it's, well, relatively more nutritious and clean than say, burgers or fried Vietnamese spring rolls. So, my bro and I decided to give the SFU location a try and waiting in steady anticipation for our custom poke bowls. The food came relatively quickly and the portions are still quite generous but...the sauce department was lacking. We both felt like there wasn't enough flavour to the poke, and the plain white rice was starting to overtake the delicious toppings. It was a bit different from my past experiences with the Lougheed location. Anyways, still got my poke fix, though I may lean towards trying Pokey Okey more next time haha

    I didn't expect to find much good quality food at SFU, but I was wrong. You just need to walk…read morearound for a bit. This 4 seat poké bar was better than I hoped for. I made my own bowl, which is always a lot of fun. First time I've had quinoa as a base, but let's give it a go! I think I went for most of the items, except for the ones where you had to pay extra. The tuna I got was fresh, as were the other ingredients. I went wild on adding sauces at the end. I designed a great concoction. I didn't get a seat at 3pm on a Thursday, so I had to walk back to campus to eat it. A quick thing I learned the hard way, if you want quinoa, use a spoon. Overall, friendliest staff I've met on campus, delicious choices, and quick service.

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    Steve's Poké Bar - Interior

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    The Poke Guy - hawaiian - Updated May 2026

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