I did like their food especially the hibachi balls!…read more As for the plates I asked for med-rare and it was extra extra well lol. For the price i would love the meat to be cooked correctly please, I love to support small businesses

I was craving hibachi style food tonight and this definitely hit the spot, worth the $35 and low…read morekey spot as well. View their instagram in my photo as their phone number is the best way to reach out. Their address is given through phone as well. I ordered the moonlight combo which consists of steak, shrimp and chicken on a bed of rice and veggies. The rice is flavorful and aromatic might I mention! I was also given three sauces for my order, chili oil type, a buttery mayo type and a lemony sauce which combined all together with my meal made everything so much better. You can notice how much thought was put into this dish! Will be ordering again soon!

This is a hidden gem at San Bernardino Valley College. Thw service is great and the food is…read moreamazing. They have a solid menu (the steak is delicious) and the specials they have are amazing. I tried their special today, a gochujang pork belly sandwich and I got it with fries. While this is a classroom for the students and they are learning, it is on par and even surpasses a lot of restaurants in the area. Prices are also a huge bonus here! My sandwich and fries were only 11.99!

Love the SunRoom!!! This incredible learning lab for San Bernardino Valley College culinary…read morestudents is a win-win for them and the lucky customers who get to eat! Their rotating menu is fabulous every semester, and you really are eating a $20 restaurant burger or $40 restaurant steak for a fraction of the cost. Service is always thoughtful as these students work out their customer service skills. So fun!!

This hole-in-the-wall deli is a great hidden gem. The staff was very friendly. It appears that…read moreabout 30% of their orders are walking, and the rest are online or phone. This may account for longer wait times, but so what. The food was great. I ordered the Joker and added the Thief and fries. The Joker is Grilled pastrami cooked in our signature JOKER sauce with onions and melted provolone, finished with mustard and pickles on a TOASTED ROLL add THE THIEF (smoked brisket & cheddar). With the variety of sandwiches they have, this is worth another trip(s).

Ordered online. Food is excellent fries are super delicious and elote is spot on with taste…read more Service is fast and easy when you go in and it's a busy store a little loud because the front counter is busy.

The ribs were really good as well as the sides. The gentleman was super friendly. I'll be back for…read moresure.

Very friendly owner, offered to taste a rib. Very bomb, we end up buying a 5 rib plate- decent…read moreprice with two side and a roll. You can tell the sauce is home made very delicious will be coming back.

Awesome BBQ!! Brisket, and pork belly burnt ends! Their Sides...not so much! (Green beans, bbq…read morebeans and cornbread were good)

I stopped by around midday on a Sunday. It was a little busy when we got there, but the line moved…read morepretty quickly, so we weren't waiting long. There was also plenty of parking and several seating options inside. We decided to order a little bit of everything so we could try as much of the menu as possible. We had the brisket, brisket burnt ends, rib tips, several sides, and both desserts. The brisket burnt ends were definitely my favorite. They were smoky, tender, and full of flavor. The brisket had a beautiful bark and was cooked perfectly, and the rib tips were just as good. I was honestly just as impressed with the sides. My favorites were the spicy mac and cheese and the potato salad. The potato salad was creamy and was the perfect thing to cool your mouth after eating the steamed jalapeños. The coleslaw and green beans were also really refreshing and balanced out all the rich barbecue. The biggest surprise for me was the sweet yams. It was so flavorful that it tasted like it had been slow-cooked in brown sugar and spices for hours. For dessert, I tried both the banana pudding and the peach cobbler. The banana pudding was the winner for me, but I also liked that the peach cobbler wasn't overly sweet. Even the cornbread was delicious. I ended up pairing it with the barbecue baked beans and was a great combo. Our total came to about $110 before tax and tip, but we ordered enough food to try a wide variety of meats, sides, and desserts, so I thought it was well worth it. Overall, there wasn't a single thing we ordered that I wouldn't get again. If you're looking for great Texas-style barbecue in the Inland Empire, I'd definitely recommend giving this place a try. I'll definitely be back to work my way through the rest of the menu.

I really enjoy the benefits of using this service. The food…read moreis always delicious and conveniently pages in meal prep containers. The website is user friendly and accommodating for dietary restrictions. The delivery service and promotions are also a great benefit. By using this service I am able to eat healthy meals.

I've been having a hard time finding vegan meals that I actually enjoy! The food is great, filling,…read more& for a great price. Definitely recommend

Best asada tacos in Hesperia TJ style. Tortillas hand made, charcoal cooked meat and salsa is on…read morepoint. Wednesday-Sunday from 5-10. Must try them, great taste, friendly staff and quick service.

We're having Taco Friday tomorrow so I had to come get some of the best meat in town from Carnes Y…read moreMariscos. From Carne Asada, to huge lobster tails - this place has it all. The service is great but there can be a communication barrier sometimes with some of the employees. It doesn't bother me because they all offer amazing service. IYKYK and if you don't, I'm going to share. Follow this man on instagram and give him some business. He's always doing giveaways and giving back to the community. He's a blessing.

Carnes Y Mariscos Luis does NOT disappoint…read more Their meat is always super fresh and deliciously marinated. You can smell the flavor before it even hits the grill. My wife and I went on Valentine's weekend and it was absolutely PACKED. I waited close to 30 minutes... and yes, it was 100% worth it. We ordered 11 lbs of prime ranchera plus some chorizos and fed about 20 people in our family. Not a single complaint. The ranchera was tender, juicy, and seasoned perfectly. The chorizo had that bold, authentic flavor that elevates any carne asada. What really stood out though was the management that weekend. They were handing out flowers, chocolates, and even giving away their hats to customers. That level of generosity and appreciation during such a busy time says a lot about how they treat their community. It turned into one of those family gatherings where everyone's happy, plates are full, and nobody leaves hungry. Yes, they're busy. Yes, you'll probably wait. But quality like this? You wait. Definitely coming back for the next carne asada weekend.