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    The Scioto Ribber

    4.1 (359 reviews)
    Open 11:00 am - 10:00 pm

    The Scioto Ribber Photos

    Business Info

    THE SCIOTO RIBBER ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - The Scioto Ribber

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    Diane W.

    While camping at Shawnee State Park, tried this place for dinner one night. It was a Sat night and we waited about 40 min for a table for 4 people. We got the sampler appetizer. It was good, but it needed more corn nuggets and less cauliflower. Each couple got a 16oz Ribeye to share and an extra baked pot on the side. The baked potato was excellent. The steaks were decent, but not the best I have ever had. Our steak had little to no seasoning on it, so it was not the greatest. The whole meal was okay, but I would not make the two hour trip from home to eat here. Honestly, I would choose Texas Roadhouse. Not a bad place, just mid. I was disappointed.

    Ribeye w/ fried onion rings & coleslaw
    Eljay C.

    I've been to this place at least 3-4 times and i think it's good but just inconsistent. I thought this place had great atmosphere and the service was good too. I got the ribeye a couple times and a new york. I also got the fried onions rings and Cole slaw. Good steaks but inconsistent in meat quality. What I mean by this is sometimes in the ribeyes we would get mostly fat then meat. Also the doneness of the meat wouldn't be consistent. You ask for medium-rare and you'd get well.

    Ribs the large portion
    Dave S.

    I've never been disappointed after eating here. Service and food are scrumptiously delicious. I told my wife " Wife this food is delicious and you need to step your game up!" Great dining experience

    Aaron J.

    One of the greatest eating spots in tri-state area. It can get on the pricey side but it's 100% worth it. Don't think I've had a bad thing on the menu. The Ribeye and the Ribs are the best thing on the menu. The hardest choice is deciding if I want pork or beef. Service is always top notch!

    Tom T.

    I am telling you, this place is a gem! Steaks are hand cut, nicely seasoned, melt in your mouth and filled with flavor. Love the fact that the steaks are cooked on an all wood fire. Baked potatoes are cooked the same way. Overall, an amazing dining experience! I will be back when I am ready for another scenic 52 dive from Cincy!!

    Chris M.

    100% my favorite steak place!!! This is genuinely my go to spot for a well seasoned ribeye or NY steak! They use wood burning grills outside and engulfed in smoky perfection! The staff is always super friendly and accommodating, I've never had to wait long on getting an amazing and affordable meal, and I never have regrets coming here. I typically order the small steak and usually end up taking half home. Key tip, ask for the steak au jus sauce to go if you plan to reheat later. Put the steak and au jus in a pan on your stove top on low heat to warm up, and it's like having it at the restaurant all over! I recommend the ribber fries which are like lighter fluffier Saratoga chips. I ask for mine crispier though. Also, the beer battered onion rings are on point! Top it all off with a local beer brewed literally next door, and you're set! Enjoy one of the best restaurants Portsmouth has to offer folks, you will not regret it!

    12.13.2024
    John H.

    Nothing bad happened on Friday, December 13th, 2024, when we ate at The Ribber with family--in fact, it was another fantastic visit to what I consider the quintessential Southern Ohio dining experience! As usual, there was a bit of a wait to be seated, but trust me, it's so worth it. We were a group of 9 on a busy Friday night and only waited about 30 minutes. While waiting, you can hang out at the front or head to their bar, which offers a great selection of drinks, including local brews from the Portsmouth Brewing Company. The food? Absolutely incredible. I always go for the spare ribs--they're my go-to--but others had steak. We started out with a classic ball and butter crackers. All bites were amazing. Let me tell you, it was delicious! Portions are generous, and it's worth noting that it's easy to make a few meals out of your visit to The Ribber. We had leftovers for dinner the next evening, and they were just as good reheated in the oven. If you're looking for hearty, delicious food in a relaxed atmosphere, The Ribber never disappoints. Highly recommend!

    Ribeye Steaks (Large Steak)
    Bethany W.

    This was my second time coming (last time we came for dinner and waited a while). Lunchtime is actually much nicer here! We loved sitting in the area with the windowed garage doors and there was plenty of room for our big party with kids. Our servers were really kind and patient. They made sure we had everything we needed and frequently came over to check on us! Our food also came fairly quickly. The steak was a perfect medium rare (as requested) and had a good amount of fat on it (as I like). Onion rings here a bit oily, but how can they not be haha. I love the green beens here and wish they gave more!! (Some of the sides that come in a container are too small in my opinion.) Overall, this is the best place to eat in Portsmouth for sure! (Just be prepared to spend some money!)

    Delicious medium rare steak!! Yum!!

    It's worth the wait!!! We got steaks and baked potatoes. They did not dissapoint!! The green beans are amazing as well. This is the best steak anywhere in my opinion!

    A medium Large Steak
    Alisha S.

    I love the food here especially the steak. And the service here is amazing like as soon as the drink ran out someone immediately came up and asked if we needed a refill. Plus the ambiance was amazing steak houses just have a good vibe to it, definitely worth coming again.

    Reuben and chips
    Sue S.

    This place is all about smoked meats. They have maybe 6 industrial smokers in the back of the restaurant smoking everything from beef to pork to chicken. The inside is divided into a lot of rooms and they can accommodate a lot of guests. The staff was friendly even though they were quite busy for a Thursday night. My husband ordered a Reuben sandwich which he said was just ok. I ordered a dark meat chicken dinner which came with two sides. I was informed they were out of dark meat so I settled for white which I'm not fond of because the breast is usually dry. They said it would be moist. The smoke flavor was good, but it was dry. I loved the German coleslaw and the ribber fries, which were like homemade potato chips. We were on vacation so I doubt we'll be back but I'd like to try the pulled pork sandwich.

    Hubby & I both ordered the 32 oz ribeyes so we could take half home for later!
    Trudy M.

    Delicious every single time! No matter what you order, you won't be disappointed! We always order ribeyes, but the onion rings, green beans, and the Ribber Fries (homemade potato chips served with homemade ranch) are all amazing, too!

    16 oz ribeye that we split.
    Deborah M.

    The Rib eye steak was perfectly cooked medium . The steak size we ordered for 2 was small and we split it with baked potato and green beans. The waitresses were friendly and knowledgeable about the food. Service was good and fast. Ambiance I lived because not fancy you could come dressed up or very casual. We will be back for sur

    Don't put condiments on my yummy steak ya'll

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    1 year ago

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    7 years ago

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    2 years ago

    The best steak i have ever had! Also their ribs are amazing and chicken is also great!

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    1 year ago

    Some of the best steak I ever had baked beans were delicious baked potatoes sausage and butter and cheese is awesome

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    2 years ago

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    2 years ago

    Not short of amazing!! The price is well below what you'd pay at other places for a steak that caliber!! You'll thank me later, GO!

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    4 years ago

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    2 years ago

    Love the NY Strip but LOVE the Peanut Butter pie. We make a 1.5 hour one way drive to eat here 3 or four times per year!

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    2 years ago

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    3 years ago

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    4 years ago

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    3 years ago

    The steaks the service amazing. Dessert so good. Definitely recommend the German slaw is delicious.

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    3 years ago

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    5 years ago

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    3 years ago

    What can I say it's The Ribber. Always consistently clean restaurant with good food and courteous staff.

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    2 years ago

    The entire experience was outstanding..the ribeye is the star of the show but u have to try the baked beans they pop

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    2 years ago

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    3 years ago

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    3 years ago

    Never disappoint ever. The steak is always amazing. Service is fast. The new addition is nice. Beer is cold. Cheeseball is delicious!

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    3 years ago

    Get the Steak!!!! Wonderful place, great staff, amaaaaaaaaazzzzzzzing food!!! Definitely recommend.

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    3 years ago

    Best steak in the Tri-State area, hands down! Sides were also delicious and the servers are the best around!

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    3 years ago

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    2 years ago

    Very good steak and ribs. Very busy so plan ahead to get there on off hours or have plenty of time for a table.

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    2 years ago

    The ribeye was delicious. Tender, tasty and cooked perfectly with just the right amount of seasoning. The service was good.

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    2 years ago

    Wow! One of the best steaks I have eaten. Anywhere. If there is a wait to eat here, believe me it's worth every minute.

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    Port City Pub

    Port City Pub

    4.0
    (42 reviews)
    0.2 mi
    $$

    Yes, there is an Irish pub in Portsmouth! 100% recommend! The venue came highly recommended by some…read moregood friends....So, I tested their words by going with them for drinks and food. Walking into the pub and heading to the back room where the bar is, it was hard not to reminisce of my time spent in Ireland. The restaurant has a vintage Irish pub decor and a friendly atmosphere. The perfect place to go spend time with family and friends. We sat at the bar and our bartender (Sandy) was absolutely fantastic! She was accommodating, humorous, and just made you feel like you were apart of her family. She made a really great Moscow Mule and a tasty version of a Long Island iced tea I've never had before. I hope to go again soon to try some more food varieties, but on this stop, I had the shepherds pie and was able to try some of the hummus and pita bread. Both I highly recommend and worth giving it a go. I look forward to my next visit! Stop on by and give Port city pub some love.

    I had wanted to eat here for quite some time but had never been able to time it right when they…read morewere open. I managed to catch them open this evening and I was not disappointed. They have a pretty good sized menu with enough choices to suit most anyone. I had the fish and chips, the fish was fried crisp and was tender, mild and flaky. Our server was excellent, he checked back often to see if we needed anything or to make sure our food was good. There was live music that was starting as we got seated, the performer was very good. The restaurant seemed clean and it was big enough to be comfortable and not too big so it was sort of a cozy dining experience. I will definitely stop in again if I'm at the right place and the right time!!

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    Port City Pub
    Port City Pub
    Port City Pub

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    Ponderosa Steak House

    Ponderosa Steak House

    3.5
    (18 reviews)
    7.2 mi
    $$

    When nostalgia comes in and bites you. 55 dollar tab, ordered a steak with the buffet and a…read moregrilled chicken with the buffet. Let's start with the buffet, most food, roast beef was room temperature, as was everything else. Served grilled chicken, it was juicy but was so lacking in seasoning, it was flavorless, the steak was ordered well done, came to mevmedium well, still pink in the middle, sent it back brought back. Charred on outside still pink, went to the buffet and the waitress saw where steak was mutilated looking for cooked parts, did not eat any of it and went to talk to the manager, nothing was ever said, both meals came with backed potatoes which were served with a dollop of butter and sourcream, both potatoes were not even warm, so butter would not melt. Drove from Huntington to visit this place for childhood memories, sometimes nostalgia is an eye opener, this should have stayed a memory.

    I stopped by after church on a Sunday with my Mom and Dad for lunch. They were super busy. We all…read moreordered the buffet and a drink. We found a table and headed to the buffet. We left the receipt on the table so the server would know our drunk order which was at our table when we returned. I chose fried fish, mashed potatoes, mac & cheese, salad and a yeast roll. Everything was good. The fish was tasty and the salad bar had a lot of options. They were hustling to keep all the items on the bar fresh. Everytime I looked, an employee was adding more food. But those yeast rolls were the best! Hot, soft and buttery. It was all I could do not to get a second one lol. For dessert I had a small bowl of banana pudding and a piece of coconut cream pie. The banana pudding was not the greatest, but the coconut cream pie was the bomb! If you are looking for a high caliber steak house, keep driving. But if you are looking for a decent buffet at a reasonable price, you found it!

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    Ponderosa Steak House
    Ponderosa Steak House
    Ponderosa Steak House

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    The Scioto Ribber - newamerican - Updated August 2026

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