Such a cute concept for a converted old mill! Nancy and her team do tasty, fresh-milled bread…read moreloaves and serve a delicious meal of comfort food. The tossed garden salad was fresh. The mashed red-skin potatoes were very flavorful. Baked chicken and shredded meet with au jus - yum! We dined in the spacious upper room. The stiff back chairs were not comfortable after hours of driving, but we were there to focus on the region's history and the stories. Service was efficient and inviting. The moist carrot cake was a standout. Do try it! All in all, a good time.

This was my first time at the Mill. We loved the rustic warehouse look. We were seated on the…read moresecond floor. It was getting quite hot up there; no air circulating. I saw ductwork in the rafters; maybe the AC was not working? We went for Mother's Day brunch. It was probably not their best culinary showing, buffets usually aren't. I was not a fan of the Cheesy Hash Brown and Egg Casserole. It was the texture, not so much the taste. The French toast was a good mixture of cinnamon and sugar, but only if you could find the pieces that weren't dried out. I liked the bacon: salty, well cooked and crunchy. The flank steak was tender and tasty. Prepared to a perfect medium and marinaded in a nice meaty broth. The chicken in the Lemon Chicken Piccata was overcooked, dry, resulting in a tough chew. I did enjoy the Mushroom Strudel. A moist dish with a tasty gravy drizzle. I would've liked to try the bread pudding with caramel sauce, but they apparently ran out. The other desserts were ok. They looked like they were hastily cut into slices and served on the thinnest of paper plates. I could tell those running the place were also a bit frustrated; they made their feelings rather vocal, easy for all seated to hear (that's like a major rule of restauranting: the issues in the back should never be exposed in the front, where the customers can hear.) All in all, not a good first impression. But, I am willing to return and have a normal sit-down meal. Then I can see how they do. I have been told that their service and food is usually pretty solid. We shall see.....

Probably the best burger I've had in years. The cajun fries had just the right kick of spice (not…read moretoo much). Relaxed atmosphere. Our waitress was perfect! (Wed @ noonish)- sorry I did not note her name. So glad we stopped here!

Wanting to venture further we went to Cross Plains to try Remington's. It is a nice Main St tavern…read moreright on Hwy 14 so a decent amount of traffic. They've done a great job to attenuate the noise with a wall and a nice outdoor bar and serving area. We went on a Thursday night and got seated right away. The service was prompt and the food was good. I had the Remington burger and my wife had the Detroit style pizza. The burger was good, with very good Cajun tots. Overall tasty and comparable to a Culver's double. My wife was a big fan of the pizza. I tried a bit and can concur. It was the better of the two. I recommend stopping if in the area for good food and cold beer.

Went on a Saturday night. Expected a big crowd, but place was quiet. Seated at a front row table…read moreover looking the golf course and really enjoyed our time. Staff seated us immediately and catered to our needs. Started with some fried cheese curds to eat the conversation going. Intended to go there for Saturday night prime rib but after a lot of discussion decided to go the sandwich route. One person had the chicken roll up with sweet potato fries. Another had a hamburger, which was huge, and sweet potato fries. Burger was cooked to perfection and about an inch thick. Two of us had French Dip with fries. FD was sliced prime rib stacked on a fresh home made hoagie and accompanied with a flavorful dipping gravy. Onions and mushrooms were sautéed perfectly, mozzarella nicely melted. Sandwich was excellent. Highly recommend without any reservations. View was great, service was excellent and food was beyond expectations. Will definitely return.

Great food at a good price.Food and service was excellent.very clean place with a great view.Highly…read morerecommend this place. will definitely going back!

We continue to love this place for Friday fish fries. Four of us showed up at 5 pm. One ordered…read moredeep fried cod with baked potato and slaw. Two ordered perch which were cooked perfectly. Servings were very very generous. One person ordered blue gill and smiled the whole meal. Baked potatoes were pretty standard, but the cole slaw was excellent. Meals came with a roll and butter. As I've said before, this is the best fish fry in the region. Highly recommend without any reservations. Try it, but go early. Sometimes it's very busy.

The food was really, REALLY good. I have to say that I was surprised. The french fries were the…read morebest I've had in a long time. My crispy chicken sandwich was perfectly cooked and was bursting with flavor. The bartender was really sweet, too. Even though the place was jammed, she was friendly and attentive. We sat outside, which has a beautiful view of the countryside, a lush rolling hill to the south. The ambiance outside was relaxing. Inside was another story, but that's because someone had organized a BINGO... Is it a game? A BINGO game? I'd definitely go back. (Quick note on the pandemic: Management doesn't require masks. I'm not entirely on board with that, but I noticed that was the norm in this part of Wisconsin. If you're like me and have already recovered from COVID, you're okay here; if you're worried about getting the disease or being a carrier, your best bet would be to avoid this place.)

My bf and I came here for quick "something to do" while visiting Baraboo. We only did the tour, but…read morefor $20 I found it to be enjoyable and knowledgeable. You do get to try up to five tastings of your choice, which was nice since you can double up on a tasting if you really enjoy the taste. Our guide was funny and did a great job providing the information. As far as the cocktails go, I did get a tasty mojito! The cool thing is if you arrive earlier to your tasting, you can bring the drink with during the tour. I love the atmosphere and really enjoyed the tour guide!

Overall a good experience. Waitress wasn't the overly friendly but she was efficient. The food took…read morea bit but tasted great. Shout out to the smoked salmon crostini and lobster Mac. There was a very loud and obnoxious group close by but thankfully they were gone about half way through our meal so we could enjoy our meal with our group. Prices are a tad high but it was worth it. Would definitely stop for another special occasion but not for a regular meal.

What a cool old style supper club. The bar tender knew…read morepretty much every one by name and their usual order. Bar opens at 4p and you can get your name on the list for when they start seating at 430p Food is all super delicious. And the service was phenomenal. Highly recommend!!

This is a charming supper club in a beautiful area in the small burg of Roxbury, WI. The decor is…read moreclassic old school German with some stained windows and carpeting that seems well worn, in a good way. It has a nice bar area serving standard cocktails and some German beers on tap. I had the rouladen, which had great flavor even though the beef was very dry due to being overcooked a nit. The cabbage was good, and standard, no special flavor. I liked the spaetzle as well. The meal started with a salad, nothing special, spring greens with one tomato and one cucumber slice. The service was good, very standard for a WI Supper Club and the beer was cold. I'll be coming back to try some other dishes and I recommend this for the atmosphere and decent food.

Clean little corner bar. Burger and wings were excellent. They have a nice tap and canned…read moreselection. Great value for your money!

Diamond in the rough! Phenomenal food with reasonable prices. Family friendly. Had just about every…read moreappetizer and dish with a party of 9. 5 kids all.loved the food and stayed entertained. Solid beer choices including IPA's. Highly recommend and dont judge a book by its cover.

Best cheese curds ever! Love it here. Cave of the Mounds employee recommended it. Glad we came…read more Great service, cozy, cold beer :)

Went there for lunch yesterday.....it was DE-LICIOUS Service was very good. I will go there again…read moresoon.....

Expansive menu, great service, and good food. Enjoyed my Old Geezer omelette and the syrup options…read morethat came with pancakes. Clean, cute diner with lots of seating.

The food at Vicki's is delicious and the portions are generous for the price. The menu items have…read moresarcastic names so be aware so you are not offended. The ambiance is small town diner with limited seats. While they are often busy, the service is pretty fast. They are known for their pies so save room. My personal favorite are the blueberry pancakes with a side of crispy bacon!

Quivey's is one of THE places to go for a Friday fish fry. Or go on Wednesday when they have the…read moresame menu and usually no wait for a table. Fridays are busy and we have learned to go at 4:45 or around 8:00 pm. When they have their outdoor "paddock" section open, seating eases up but tap choices are limited unless you walk in to the bar to get your own. We usually an eat at the stable or the paddock but like the house - where you can make reservations - for larger family gatherings. Also look for special events like wine tastings on Wednesdays. It's a classic.

Wonderful historic building with beautiful stone and timber decor. We ate in the stable. Basic…read morefood done well.