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The Shack Kitchen and Coffee

3.3 (62 reviews)
Closed • 8:00 am - 7:00 pm

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THE SHACK KITCHEN AND COFFEE ATMOSPHERE

What's the vibe?
Casual
Dogs allowed
Good for groups

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Outside it's literally a shack.
Ryan M.

3.5 stars My coworkers raves about their brisket, so I made my way over after work, but was told they were all out so I order a full rack of ribs. I waited and got my ribs which came with jalapeños, pickles and pickled red onions. I was surprised that all the ribs were cut up into individual ribs; Usually when I order a half or full rack they come in large slabs. This kind of threw me off. The ribs were ok but I think held or cooked in foil to keep them moist. After I ordered it they literally left the shack unattended and went into the grocery store and then my food arrived. So its really just a shack that's an extension of Valley Farm grocery store. There are a few outdoor seats covered by a tent, but I think its best to just take it home, since you'd just basically be eating in a grocery store parking lot. They also serve coffee drinks which I ordered while I waited for my food but the system shuts them out after the time listed. So don't be late for breakfast (served till 11) or food or coffee after 7, they literally cant take your order. After I reported back to my coworker, he said to be sure to ask for the Pineapple Express sauce. So I guess I'll be back for the brisket with Pineapple Express sauce.

Tri tip plate
Maria M.

Pricey for the portions. $25 for the plate below, the sides are the size of samples. The food tastes good but still doesn't justify the price :/. I remember the plates used to filled and there would be leftovers

"Smoked Tri Tip" plate with one side 26 dollars

one of the most pathetic I have ever seen cooking on a campfire has a better smoke flavor. I paid $55 not including the tip I left for some reason for smoked tri-tip plate and smoked beef barbecue plate serving this kind of food on the East Coast and calling it smoked barbecue would get you beat down and or shot by Mexican Black people and maybe even some . I'm thinking about taking this home and using the tri-tip to sand in the body of the motorcycle I'm rebuilding that "meat" is so dry. Some business advice adopt a six-year-old from the southeast doesn't matter his race or religion. He could probably make better barbecue than anybody in the state. I will attach pictures below. Do not waste your time or money. There's no return for the 20 minutes and $55 that I wasted today. I've never been on yelp, but I sure downloaded the app just to leave a review at this place.

One side of the shack
Emmett T.

This is literally a shack on a corner of the Spring Valley property where Valley Farm Market resides. A long, multi-compartment smoker sat in the parking lot adjacent to the structure where meats were being slow cooked. I believe the finished products were then taken inside the market for portioning and packaging before being handed to customers. Several picnic tables with overhead cover were in front of the shack in case you wanted to enjoy your food and drink on-site. The operating hours were from 6:30 am to 7:00 pm daily. From the business name, you couldn't tell that barbeque was the featured cooking style. For beverages, the menu had coffee, smoothies, milkshakes, and non-alcoholic drinks. Breakfast food offerings included burritos, omelettes, and avocado toast as examples. The variety of lunch items was unexpectedly diverse. The lynchpins were sandwiches using the BBQ meats which could also be ordered a la carte. A smashburger, hot dogs, chicken wings, and salads also fit the bill. Mexican fare (bowls, burritos, quesadillas, tacos) appeared on the menu with a final twist of poke(!) as a listing. I arrived before the lunch start time of 11:00. The lady at the register said she couldn't even take lunch orders yet until the system officially opened at the top of the hour. That was annoying because the staff could have been able to prepare if they can already see what is being requested, especially for non-BBQ orders. When the clock struck eleven, I was the first to approach the service window. My choices were four of the meats a la carte in 1/2 pound portions... brisket, pulled pork, smoked turkey, and tri-tip. It took nearly 30 minutes before my food was ready which was surprisingly long given I was the first to order lunch. A container of jalapenos, pickle slices, and pickled red onions was provided as complimentary sides. The meats had a strong smoky flavor to them, however the best was the tri-tip followed by the turkey. Valley Farm Market is known to source high quality tri-tip which was executed to perfection by the pitmaster with a simple seasoning of salt and pepper. The sweet BBQ sauce included in my takeout bag did not even need to be applied. On weekdays, there's a daily deal available. The most intriguing was the Taco Tuesday special of $2.99 tacos each with a limit of five. Shrimp and tri-tip would be the protein selections for my tacos. The downgrade to my rating was because of the ordering and food preparation processes. I wonder if the lag occurred for the latter because the meats were not ready yet to be pulled from the smoker by 11:00. They could have needed resting time before being sliced because certainly cutting a half pound of meat and placing it in a container was not as labor intensive as assembling a sandwich.

Outside
Jack M.

This Shack at Valley Farm's Market in Spring Valley has changed identity a couple of time, but now they seemed to blended the best of both worlds: A coffee shop and a BBQ house with smashed burgers and tacos. I've been to the shack of a couple of times now. First was for some coffee and an avocado toast. The coffee was good, and the avocado toast was really good and came with plenty of smashed avocado. Now, the double smash burger with fries was fantastic. They use quality beef, which is ground in-house, at the marker next door. The beef flavors were great, and the burger as w whole was great, too. The double smash burger comes with sauteed umami onions, American cheese, a secret sauce, on a toasted brioche bun. You can get this great burger on Thursdays for $10.99. Any other day, the double smash costs $14.99. It comes with fries. They offer outside shaded seating and service is very friendly.

Erin A.

This sandwich is great! But..... you cannot be in a hurry because the wait is sooooooo long.

Outside eating
Joe M.

California burrito was good, had to wait for ever! Pricie..not sue I would go back. That's all I got to say about that!

lemon pepper wings (kind of burnt)
LaChrisha R.

We probably go the Shack twice a week and it's usually delicious. This is the first problem we have encountered. The wings were pretty burnt and pretty dry. I called to let them know and the person that answered just said thanks for letting us know. She didn't offer any fix for their mistake. That was a bit disappointing. I would just suggest that you always check your order before leaving the shack because it looks like they won't offer a remedy

Single smash burger and fries
Matthew D.

Okay found us an East County GEM! Our first order was their single smash burger and my.... It didn't disappoint! A Juicy burger with the right amount of caramelized onion and cheese sandwiched between a buttery and toasted brioche bun! Great fries and fast service! Ordered online and it was done within 10 minutes. Can't wait to try their other menu items when I'm on the go! There's not much ambiance, but You can dine on-site but it's just a few covered picnic tables in a busy intersection of SV giving you that taco stand feel....

Baja Bowl w/Pollo
Victoria L.

The food was good. I got the Baja Bowl with Pollo Asada and the cilantro lime rice. The rice was good, but I wish it had more of a "limey" flavor to it. The Pollo Asada in the bowl was tasty, but also wished there was a bit more of it in the bowl. Tasted a lot like a Chipolete bowl, but better and better ingredients. The portion is pretty good. A single person could eat it all but could also be shared between two people and still be pretty filling. We ordered online, so it was ready for pickup when we got there, and the service was quick and friend. Overall, it's not amazing, but it's pretty good. Maybe a little pricy, but understandable for the amount you get. You can choose the stay there and eat outdoors too.

Josh K.

Gave a 5 Star raving Review awhile ago. I'm definitely forced to change it to a 2 star review, and sadly, I'm being generous. I usually go once a month, but haven't been in the past 2 months. Pick up order to eat at home......... Order was 3 shrimp tacos + 3 brisket tacos. The shrimp tacos had 2 shrimp each, + barely/mostly filled with toppings. The shrimp tacos had None of the sauce that they usually put in it. All the tortillas were soggy + not cooked. + Two tortillas were inedible/hardly cooked at all. The brisket had FAR LESS than usual + was dryer + FAR LESS tasty than usual. The tortillas were also undercooked. + One tortilla was inedible/not hardly cooked at all. If it wasn't for the trip back to the shack + back home again, they would of been returned. No one was answering the phone after trying several times. My phone must have a FANTASTIC camera, because the pictures look WAY better than the "food" that was actually received. Like I said. I previously gave them a 5 Star raving Review + Absolutely LOVED their food........ Maybe we caught them on the Absolutely worst day ever....IDK. We will try them again probably 1 more time, + if it improves,.....A LOT,....I will change my review to reflect that. If not, sadly, we'll have to not eat there anymore. Seriously bummed.

Breakfast burrito with bacon

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3 months ago

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11 months ago

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2 years ago

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1 year ago

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10 months ago

The food is cooked perfectly every time. Thanks and they are helpful in person and when calling for information.

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6 months ago

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1 year ago

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2 years ago

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1 year ago

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2 years ago

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7 months ago

One of my favorite smash burgers in San Diego. The carne asada burrito is another "go to." Fun rotating seasonal menu.

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1 year ago

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6 months ago

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1 year ago

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10 months ago

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1 year ago

It's a bit pricey. It's a bit messy. But it's usually always delicious. I love their ribs best.

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Cali BBQ

Cali BBQ

4.3
(3.5k reviews)
1.1 mi
•$$

Outstanding customer service today from our server Victoria and manager Jason. From beginning to…read moreend we were greeted fast and friendly. Checked up on, food out very fast. Decor was chill and noise volume was low-medium. Overall 10/10. Food favs of today: brisket(one of the best I have had from a restaurant) it was tender, packed full of flavor and had the perfect balance of meat, fat, and rub. Cole slaw was great and I'm not a fan of Cole slaw usually! Rack of Ribs were good! Macaroni salad, potato salad were flavored well! Caesar salad was fresh and dressing tasty. My friend liked the jalapeño cornbread but it was too spicy for me. It had great flavor it's just personally my stomach would reject that spice. Next time I'll try the wedding beans and other food items. Bartender was friendly so I might come back just to hit up the bar area as well! It's a far drive of 20 mins for each of us but it's well worth it.

I have been a VIP member for over 10 years and have celebrated Father's Day, birthdays, and many…read morespecial occasions here throughout that time. Recently, I brought my father and my boyfriend for his first visit, expecting the same quality experience I had enjoyed for years. Unfortunately, this visit was extremely disappointing. The menu has been significantly reduced, offering only a limited selection of options, while prices have increased substantially. I ordered the half chicken with brisket as my additional side for $38. When my meal arrived, I received only two pieces of chicken and a single piece of brisket. Upon cutting into the chicken, I noticed blood on the plate and the meat appeared pink. As I am currently pregnant, I did not feel comfortable eating it and asked our server if the chicken could be cooked longer. Instead, the manager came to the table holding my plate and explained that the chicken had been checked with a thermometer and was safe to eat. When I expressed my concerns regarding my pregnancy, he rolled his eyes and told me to choose something else rather than offering to cook the chicken further. I then asked if I could receive additional brisket since I was no longer comfortable eating the chicken. The manager responded, "That will cost more," and walked away. When my replacement arrived, I was served only two very small pieces of brisket and was charged extra for them. I am genuinely shocked by the lack of professionalism and customer service from the management team. Combined with the increased prices and noticeably smaller portions, the overall value simply is not there anymore. For longtime loyal customers, this experience was especially disappointing. After sharing my experience with family and friends, several decided not to visit, and unfortunately, I will not be returning either. The quality, portion sizes, and customer service no longer justify the cost. If you are looking for both quality and value, I would recommend considering other options.

Photos
Cali BBQ Sports Bat and seating
Cali BBQ Sports Bat and seating
Brisket Sandwich
Brisket Sandwich
Bay room for a party of 40

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Bay room for a party of 40
Coop's West Texas BBQ

Coop's West Texas BBQ

4.5
(2.5k reviews)
2.2 mi
•$$

Small chill spot, friendly faces (especially Mr. Coop!), and the food is delicious! Took the day…read moreoff for a lil family day. Heard about this place from Gareth Eats and Marvelous Muncher, they did not lead me astray! My wife and kid can be pretty picky. For the amount of food we ordered, we would usually have leftover, but we finished the whole thing! * 2 lbs of chicken - so juicy, great taste, especially with that BBQ sauce. My wife usually complains that BBQ is so salty, or too vinegary, not this time. She loved it! * Mac and cheese - Creamy! Cheesy! Good! * Coleslaw - fresh, I think there's a light vinaigrette. I usually like mayo on mine, but I can see how this pairs better with the rest of the food. * Potato Salad - solid, not too salty as well. Just right! * Beans and Rice - I think I should've gone large on this one. So good! * Peach Cobbler - legit. Warm. Peachy. Cobblery. * Sweet Potato Pie - I was surprised, because I usually am not a fan of sweet potato. Tasty, not too sweet! Mr. Coop checked in with us once in a while to make sure we're all good, stopped by and gave me a sample of the bacon. Sweet, real tasty! I'm excited to come back and try the ribs and brisket! Smelled so good coming in!

I finally tried coops barbecue. The brisket rained supreme…read more It is so unbelievably tender, and good. It literally melts in your mouth. I bought a a pound to share. I tried the pork ribs, but I do prefer Phil's pork ribs to these ribs and tender, but Phils falls off the bone. Still very good. Collard greens were delicious as were the rice and beans. Service is efficient and prompt.' Ambience is that of a smoked meat joint.

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Sacred temple of fire and meat!
Sacred temple of fire and meat!
Coop making Pig candy
Coop making Pig candy
Coop's West Texas BBQ

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Valley Farm Market

Valley Farm Market

4.4
(385 reviews)
0.0 mi
•$$

A few weeks back I was hanging out with an old friend and as we started discussing lunch, poke came…read moreto mind. It sounded good but we also weren't really feeling like going "out" and something that could be delivered or that we could pick up seemed like the better play. All the typical poke places showed up when we searched but none of them really sold us. Well, good thing I remembered that Valley Farm's poke game is strong... really strong. Believe me, I know that those of you who don't know Valley Farm will likely say "really?" when I detail that this sleepy little Spring Valley market kicks out poke as good as anywhere else in SD, but it's true. It's a sleeper of a choice but the quality and price will make you a fan, trust me.

Valley Farms Market is one of San Diego's hidden gems. From the moment you walk in, you can feel…read morethe difference. The store is clean, beautifully organized, and filled with high-quality products you don't always find at larger chain grocery stores. What I love most is their fresh selection, especially the produce, specialty items, and unique gourmet finds. Everything looks vibrant and carefully displayed. You can tell they take pride in what they offer. They also have a full butcher shop with everything you could desire. The selection is impressive, and it's wonderful knowing you can get high-quality cuts prepared fresh right there in the store. It adds such a personalized, old-fashioned market feel that you just don't see everywhere anymore. Another favorite of mine is their fresh-pressed cold juice blends, which I absolutely love. They taste incredibly fresh, and you can truly tell the difference in quality. It's such a treat to grab one while shopping. The staff has always been friendly, helpful, and welcoming. It truly feels like a neighborhood market where customer service still matters. Whether I am picking up everyday essentials or something special for a gathering, I know I will find something wonderful here. If you appreciate quality, variety, and a pleasant shopping experience, Valley Farms Market is definitely worth a visit. I always leave happy!

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So many options in the drinks aisle!
So many options in the drinks aisle!
Valley Farm Market
Valley Farm Market

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Tambayan Filipino BBQ & Grill

Tambayan Filipino BBQ & Grill

4.3
(325 reviews)
3.8 mi
•$$
Locally owned & operated
Grab-and-go

I finally made it over to try what they are calling Filipino fusion and I walked away so impressed…read more My hubby and I ordered their Güd Burger, Kare Kare bowl and churro to share. This might honestly be my favorite meal. Even if it's quite a drive from San Diego, it was well worth it in my opinion. The Güd Burger completely lived up to the hype. The double Wagyu patties were juicy and full of flavor, the cheese was perfectly melty, and the sweet chili aioli brought everything together. I wasn't sure what to expect from the ube brioche bun, but it added just a hint of sweetness that somehow made the whole burger even better. Nothing overpowered anything else. It all just worked together. The Kare Kare bowl was generous in the Kare Kare, which I appreciated. The physical bowl felt too small compared to the amount they gave us! I'm glad I was sharing this with someone else because I was already full halfway through the bowl. We had to order the ube churros as well...don't skip this! The dipping sauce it came with was so good. I kept dipping my churro into it too because it was that good. The churro was crunchy without being dry. This whole meal was one of those meals where you don't want it to end. It was my first time here and we waited 45 minutes for our food to be ready because of how busy it was. Some people ordered ahead of time so they skipped the wait altogether. The restaurant itself is quite small but we were lucky enough to snag a seat after rush hour. There are less than 10 tables for eating in. Restaurants like this are worth supporting because you know it's a small business and the food tastes like it's made out of love! Already planning my next visit.

Finally went to try the Gud Burger, I must say...THIS is honestly my fav burger, EVER!…read more The Güd Burger definitely lives up to its hype! From the first bite, you can tell it's made with quality ingredients. The double wagyu patties were juicy and flavorful, and the melted cheese paired perfectly with the sweet chili aioli. The ube brioche bun wasn't just beautiful--it added a subtle sweetness that elevated the entire burger without overpowering it. Every ingredient complemented the next, making each bite rich, balanced, and incredibly satisfying. This isn't your average burger, If you're looking for something unique, indulgent, and absolutely delicious, this is a must-try. I added the sidewinder fries, and omg the sauce it comes with is so so good. The whole entire meal was amazing! Service is always great, they treat you like family and show mad love. This is the restaurant you want to show your love and support to. They pay it forward in their food, thank you for serving our community!

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Tambayan Filipino BBQ & Grill
Gud burger
Gud burger
Rice bowls

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Rice bowls

The Shack Kitchen and Coffee - burgers - Updated July 2026

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