Great place with an outdoor patio that you can bring your pup too!…read more I had 1/2 crab melt and Caesar salad. My husband had the Prime Rib Dip (Saturday only). Staff is friendly & place had a good vibe.

In the quaint little town of Kingston there are a handful of eateries. We decided to try the…read moreKingston Ale House. There is a small bar area when you first walk in and a very small indoor dining area in the back. There is also a nice outdoor patio seating area in the back but unfortunately there were no tables available when we arrived so we opted to sit in the dining room section. I ordered the half crab melt sandwich and a cup of their clam and mussel chowder and my husband ordered the crab melt. Both were very delicious and hit the spot.

This is more than a shoutout... it is a full-on, well deserved tribute to Sully's Bistro in…read moreSuquamish. This review will be a bit long, but I feel it's important to acknowledge when businesses go well above and beyond... into orbit in this case. Not only did they work to exceed expectations, but to set the ultimate standard for customer service and to demonstrate a commitment to caring for people beyond the customer-business relationship. This post is also a message both as an endorsement for diners, but also an advisory to every other business in this county. Take note - this is a roadmap for how you win forever customers: Last Saturday, my daughter got married in Poulsbo, in a ceremony that involved guests from Alaska, California, and Colorado. On the Sunday morning afterward, my wife Gayle and I threw a brunch celebration for our out of town guests as a thank you for making the journey for our daughter's special day. We made the reservation back in February in order to ensure they would have room for 20+ guests. At some point between then and now, Sully's decided to stop serving brunch. We didn't need to be their problem. It would have been easy to call or email us and let us know that our plans would have to change... with sincere apologies and an explanation as to why - blah blah blah, and with enough notice to get a reservation elsewhere, maybe. They didn't. In fact, they didn't even tell us they'd stopped brunch service. Some of our guests were calling us and asking: "Hey, Google says they're closed. Are you sure about this?" We didn't know, but figured we'd show up and find out. Instead, Sully's made sure to have enough staff a few hours early on Sunday, enough food, broke out the old brunch recipe book and dusted it off, and cleared the patio and set it up. All of that work just to ensure our guests had brunch. And a fabulous time. This was solely for our benefit. They weren't going to make a lot of money on just our party. Truth be told, they might have even lost some on it. They could have just shrugged us off. But they honored their commitment, even though it was a hassle, and a lot of extra work. Even though it meant knowing they'd have to special order food just for us, even though it meant more expense. And - not to belabor the point - they trusted US to honor *our* agreement to come. They hadn't taken a deposit. We could have ghosted them, especially if we'd believed Google's page saying they were closed. After all, we were strangers to them. But they treated us like family. And then... ...they crushed it with the food, the drinks, the service. They setup a special U-shaped table, complete with linens and flowers, and showcased a view of the Duwamish Sea that is unmatched in Kitsap County dining. I'd list all the food items and give a review - each one a culinary gem. But that would be cruel. I'd be bragging about food we had that won't be available to the community at large again (unless they bring back brunch... pretty please). No, what I wanted to call out was how deeply touched my wife and I were at their willingness to honor their promise, our reservation, and then go the extra mile to make it special. They didn't have to. But they did. And our guests were incredibly impressed, both with the food and the service. Thank you, with our whole heart, to the people of Sully's... from the owner on down to the staff. You made our day so very special. And while they may not serve brunch anymore... I urge you to go there for lunch or dinner. Support a restaurant that demonstrates loves for its community through its actions, not just words or fancy FB posts. And get the wings! (My personal fave) You won't regret it. Cheers to you, Sully's! We'll be diners with you for life.

There was a good variety of seafood. Our server was very nice. We were seated in an outdoor covered…read morearea. They had it heated nicely and it was a cold rainy day. The buffalo wings were ok. The ones we had were pretty fatty so I wouldn't get them again. The flavor was your typical buffalo sauce. I liked it. The chowder was delicious! I'd get that again for sure. I ordered the cioppino. I loved it! Good amount of clams and shrimp. The fish was a little overcooked but tasted great in the broth. My husband got a turkey cheddar bacon melt, and fries. Fries were great, the sandwich not so much. Really dry and flavorless. Would not recommend. My blood orange fizz drink I got was really good. Is it worth the drive?....yes

It's time for a review update! The Brass Kraken Pub is still right on the water in Poulsbo. They…read moreare no longer family-friendly, so make sure to leave anyone under 21 at home. They have monthly specials that highlight different themes, so be sure to ask about the current food and drink offerings. They offer 18 beers on draft and two ciders, along with Ghostfish Brewing Company gluten-free beer in cans. The menu includes oysters, elk burgers, nachos, wings, calamari, cheese curds, tacos, and more. On weekends, they serve brunch from 10 a.m. to 2 p.m. The patio area is nice and features bar stools that wrap around the entire building (there are no tables, just a bar-style railing). It can get a little warm outside since there's limited shade, but the view is to die for. For my gluten-free friends, the Brass Kraken offers gluten-free buns, corn tortillas for tacos, and one fully gluten-free beer option. A great place to visit it you are in the Poulsbo area.

We will start by saying the pork belly tacos are absolutely delicious! Unfortunately, we felt…read morecompelled to write a review because the service staff was disingenuous & dismissive. We also want to add the oyster shooters mignonette sauce was done perfect, but the oysters were a mushy mess... Good, but room for improvement.

2 stars, and I'm being generous…read more I came in with a friend and my toddler around 3:15 on a Saturday afternoon. We left at 4:45. There were maybe three other tables in the entire place. We started with the arancini, advertised as house-made risotto. The breading was too uniform and too thick to be house made by anyone who's actually made arancini. The center wasn't warm. The risotto inside was dry. The marinara was cold. I've had good arancini. This wasn't it. We ordered a medium pizza -- pepperoni and mushroom on half -- and waited. And waited. At some point our server came out to tell us the pizza had to be remade. I had a hungry, increasingly cranky toddler being held together with graham crackers. By the time the pizza finally arrived, he was done. The pizza itself: the pepperoni is listed as Liguria and it did cup, so I'll give it that. But the top of the pizza was swimming in oil -- more than pepperoni alone accounts for -- which suggests the cheese isn't doing any favors. The sauce and crust were genuinely good. I didn't hate the pizza. But the service? I've waited tables. I know how it works. I watch things. When we declined to order alcohol, our server's smile dropped noticeably. After that, he checked on us far less than the other tables -- and there were only three of them. We ran out of water. The manager came by, noticed our empty carafe, and filled it himself. That told me everything. The pizza had barely landed on the table before our server reappeared with his ordering device, Cheshire grin in full effect, check already sliding toward us. I told him I wasn't done yet when he asked about a box. His response? "Just want to make sure you're taken care of." That's a strange thing for an attentive server to say. A good server would have walked away and come back. He hovered. When we were actually ready to leave, there was no one to flag down -- my friend had to go find the server and the owner, who were hanging out together in the back, just to get a box. Two women with a toddler, mid-afternoon, three other tables in the restaurant, and we couldn't get water refilled or basic attention -- but we could get the check shoved at us before I finished eating. The crust and sauce have potential. Everything else needs serious work. One more thing worth noting: Google sits at 4.8 stars while Yelp comes in at 3.8 with a pattern of reviews that either love it or hate it. A full star gap between platforms is a meaningful discrepancy. Google reviews are anonymous and anyone can leave them -- draw your own conclusions. The Yelp split tracks with my experience. Your mileage may vary, but mine did not.

San's pizza tonight; pizza was pretty good, got the Margherita and the sauce was light but had a…read moregood punch of flavor. The pasta was awful, 0/10 do not recommend. Tasted like butter on noodles with dry dry dry cheese rather than chicken fettuccine Alfredo. Yes we did carry out, It was still piping hot, but flavor was not there. I detected no alfredo - tossed it immediately to the trash. I'm sure my husband and I will consider them again for pizza in future, but definitely big no for the pasta category. That being said the marinara sauce on the pizza was fantastic.

Just a notch above dive bar. We nestled in on Monday. It was trivia night and a bit loud. The…read moreservice is good at times and slow at other times. Full bar, good draft beer selection as well as wine. The food is much better than we expected. We ordered bacon wrapped prawns 5/5, prawns and chips 5/5 (the prawns are massive), and French dip 4/5 (the au jus makes the sandwich).

it's ok. quick American food. Think chicken wings, pizza, burgers. You won't leave hungry, but it…read morewon't be memorable either. Prices are $20-30 a portion. That restaurant has been there forever in Kingston.

Ordered pick up online. We ordered 2 3 piece crispy tender combos. Had the hot honey rub and…read moreHawaiian. Chicken was very good and very juicy! Upgraded to cheesy fries on my order. Both orders of fries are heart attacks in a box! Way too much seasoning for a normal person IMO. There is an option for more or less fry seasoning when ordering, definitely ask for less or none, your blood pressure will thank you! This Wingstop has a few tables to eat at and was very clean inside. Soda machine offers multiple drinks.

I had my first Wingstop experience today. I had a six-piece traditional wings with three Hawaiian…read moreand three Louisiana Rub. I had heard about the fried corn, but couldn't find it on the menu, anywhere. I finally asked, and the cashier said that they have it. It would be awesome if they would put it with the sides on the menu, then. I got the regular size instead of a large, since I've never had anything like it before. It was really good! It had a lot of Cajun seasoning on it. They have one of those fountain pop machines where you can mix whatever flavors of a whole bunch of different kinds of pop. I mixed citrus mello yello with lime mellow yellow. It was a successful experiment. Unfortunately, the wings were really average. They were a little tough and dry, and they weren't really flavorful. The Hawaiian didn't have a lot of sauce on it, and the sauce just wasn't really packed with flavor. The Louisiana rub had more flavor, but it was in the grease that dripped off of the wings. I basically had to dip the wings into the grease on the paper in the basket to get any flavor. I might be willing to give another flavor a try, in the hopes that it was just a fluke that the wings were unimpressive, as long as I can have the corn again.

Used to go to the location at Oak Tree/North Seattle, but now stop at the location near the…read moreShoreline/Edmonds border on behalf of The Homie. He usually places orders online and ready for pickup. Items are reasonably priced and nicely packed. I've snagged a boneless chicken nugget and some fries. The Homie has no complaints about the products ordered or service received. Pretty decent for a chain.

The various coating of the chicken was great!! The corn was delicious and I would return just for…read morethat.

Excellent pizza, service was also very good. We were a party of 15, they gave us downstairs to sit,…read morepretty comfortable.

Plenty of parking in the area but if it's a busy weekend, it may be hard to find. The restaurant is…read morelocated off the waterfront and pretty central to the city. Service was great! The owners even turned the tv's on for us downstairs to watch the games we wanted to see! Food is pretty standard pizza and drinks but we enjoyed the chicken Alfredo pizza since it was different and the white sauce was really good! Perfect for a day out with our friends!

This is exactly what a neighborhood sports bar should be. The wings came out hot, crispy, and…read morepacked with flavor, and the loaded fries were seriously on point. I'd eat both fresh at the bar instead of taking them home because this kind of food is better straight out of the kitchen. No online ordering, no fancy gimmicks--just cold drinks, sports on TV, and damn good wings. And no ranch? Respect.

As folks visiting from the South, we appreciate good food and genuine hospitality, and Vindicktive…read moreBar and Wings in Seattle absolutely delivered. From the moment we walked in, we felt right at home thanks to Dom, one of the owners. He was an excellent host and a true professional who went out of his way to make our group of out-of-town guests feel welcome.The food itself was fantastic. The wings were great and cooked to perfection, coming out incredibly crispy on the outside while remaining juicy on the inside. Since we love a little heat, we tried the Habanero sauce along with the Reaper sauce. Both delivered a serious, flavorful kick that satisfied our craving for spice. To wash it all down, we paired the wings with an excellent local beer on tap, which rounded out the meal perfectly.Finding a spot that nails both the food and the service can be rare when traveling, but this place knocked it out of the park. It was a highlight of our trip to the Pacific Northwest. We highly recommend stopping by if you are in the area. Solid 5 out of 5 stars!

Came for breakfast for the first time and was happily surprised! Portions were great. Everything…read morewas delicious! It took a little for the food to come out but we were with good company. Chef Robert came out and apologized. We complimented the food and can't wait to try more of his! Is it worth the drive?...yes

This place has a distinct atmosphere that caters to the old-time music lovers. Band is tucked away…read morein a tight corner that really doesn't allow for good listening. The bar is crowded, shared tables which some people will love the social, communal setup, while others might find it a bit uncomfortable or lacking in able to have good time with their own company. It definitely encourages conversations with others though. Overall, it's an interesting spot with a strong identity. The experience is solid, but it won't be everyone's favorite depending on what you're in the mood for. Food was ok, but might want to eat before you go.