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    The Terrace Grill

    3.9 (23 reviews)
    Open 11:00 am - 8:00 pm

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    Review Highlights - The Terrace Grill

    Extremely good for the winter when you don't want to go outdoors but still feel like getting out of your apartment.

    Mentioned in 5 reviews

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    Cafe 53

    Cafe 53

    4.4
    (379 reviews)
    0.5 mi
    $$

    Oh yea, I can totally see why this spot is popular amongst Hyde Park folks! Friendly and helpful…read moreowners when I asked for recs. There's even a community board towards the bathroom, which gives this spot a community-based vibe. It's a quick, casual spot with several tables open for grabs when people leave. I got a traditional everything bagel w cream cheese to start the day, which had the RIGHT amt of cream cheese. Sometimes places give wayy too much, ruining the exp. I also ordered their popular Sumac Chicken sandwich on their Dutch Crunch bread, which was really good!! The bread had a slight sweetness to it that was satisfying and the flavors altogether were soo yummy. I waited ~12 min for my order, since they were rightfully packed. No outside food/drinks allowed if you're grabbing a table to eat. There's WiFi and a restroom in the back. Lots of neighborhood regulars. Bonus points that their food is halal for those w dietary restrictions. Great neighborhood spot!!

    Cafe 53. Unassuming spot on a major street full of stores and people…read more You walk in and you order anything that has a star next to the item on the menu. I got the sumac chicken. Dutch bread. Absolutely a powerhouse sandwich. I also loved the patio seating outside. Wonderfully beautiful setting. Definitely a great place for a work lunch meeting or study session. Service was quick as a flash, but the taste was a blast.

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    Ascione Bistro

    Ascione Bistro

    4.3
    (423 reviews)
    0.6 mi
    $$

    At first I was annoyed by the server who greeted and seated us but when we asked for a moment to…read moreread the menu ignored us and wouldn't make eye contact when we were ready to order. OTOH, he came to my rescue immediately when my cane fell over. The other server took our order and seemed much more engaged with the customers overall. The food. OMG. Gorgeous presentation, ample portions, amazing flavor blending. Flawless. Spouse had grilled broccoli appetizer and I sampled one. I need to try to make this. I had the crab cake appetizer; beautiful plate and so yummy I nearly inhaled it. I'm writing this as it happens, so my mood is better now that I'm not hangry. Entree: Salmon, asparagus, kale. I never liked kale until I had this crunchy grilled or maybe broiled curly leaf. He had a massive pork chop with a bell pepper and lemon sauce and about a quart of mashed potatoes. And promises he has room for dessert. I want an espresso and maybe cake, because I am 74 today. Chocolate cake. Even if I have to put it in my second stomach. Nice birthday lupper (lunch/supper).

    This is the part where I wax poetic about how ill-designed dining is for solo diners, and how this…read moreis doubly if not quadruply true in Italian restaurants. I want to have the pasta, but this is meant to be shared amongst the table, not devoured by one person, but I digress. I walked in during what ended up being brunch, and while the regular menu was not technically available, the bar-server offered to ask the kitchen if I wanted something specific. That something was the Tuna Tartare, which the kitchen obliged (thank you very much). While a simple dish, it was executed supremely well. The olive oil was of such quality and robust flavor I asked the kitchen what brand they use, the avocado was at the peak of ripeness, and the house-made chips were oozing with homemade perfection. The fish was of high quality, and the ginger-orange gelatine added a subtle flavor and texture which was very unique, both as a flavor, but more so in execution! Now, to be fair, while this was not my favorite iteration of this dish, it doesn't take away from the quality and precision of execution. As my main, I ordered the Basil Pesto Brunch Gnocchi. The sauce was, true to form, very earthy, creamy, and basil-y without being overpowering. The gnocchi themselves were soft and pillowy, some of the best I'd had! The accoutrements of egg, sun-dried tomatoes, and mushrooms helped add new dimensions to the dish, adding those lightly meaty, acidic, and generally umami notes. The pork belly, meanwhile, was lost on me. Coming back to this review, I was frankly surprised they were included! Maybe this is me showing why I can't hack it as a professional, paid, restaurant critic, or maybe they were in fact, omitted. An area where Ascione Bistro shines is the service. The bar-server was friendly and attentive, and the food came out reasonably fast, especially since I could see into their kitchen, the pace of which reminds me of The Bear (don't worry, no yelling or profanity could be heard). Final verdict: Ascione appears to be a very busy spot, and for good reason. They have well executed, unique, and flavorful dishes, complemented by great service. If we pretend me not picking up on the pork belly is a 'me' issue, then the experience was flawless... except that I should have found more people to come with me, as the gnocchi loaded me with carbs, and I ended up taking half-ish home.

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    Roux Diner

    Roux Diner

    4.5
    (355 reviews)
    1.0 mi
    $$

    One of the best breakfasts I've ever had...hands down…read more It's simple. It's pretty. It's vibey. It's good, like really good. Best omelette I've ever had. Facts. It's an omelette I wouldn't have normally chosen for myself but I got it and it was amazing. Someone knows technique and flavors back in the kitchen. So Good. The warm welcome when we walked in was a very nice start to it all. So glad we walked in. Go. Look at the menu beforehand. Yes the cinnamon rolls are amazing. The sourdough was some of best I've had. The house made jam was delicious. It's all very good. Such a vibey, cool spot. Absolutely 10/10 recommend

    I had Roux bookmarked to try for a long time. I had to run some errands and decided to stop in for…read morea quick breakfast on July 6th at 8:40am. When I walked in, there were a total of 6 customers including myself in the restaurant; a couple together in line and 3 already sitting. The cashier had a chill vibe overall. I ordered Biscuits & Gravy w/soft scrambled eggs and drip black coffee. Total with tip; $28.44. I sat myself and waited probably no longer than ten minutes and a gentlemen brought my food out. Presentation was decent, but... The food wasn't hot whatsoever. For them to only have 6 guests and during what would be deemed breakfast time, it indicates they weren't busy. So I didn't understand the cold food. The gravy was lukewarm at best, the biscuits definitely tasted like day old and were so salty in certain bites. They were flaky and really good in other bites. The eggs were the same; lukewarm. It was as if the food was made and sat on the counter the ten minutes I waited. In terms of flavor, it was decent, but the inconsistencies and temperature leaves room for improvement. Not sure I'll be returning unfortunately.

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    Sunday @ ROUX Diner.1055 E 55th St, Chicago, IL  University of Chicago Area. New Orleans inspired Breakfast/Brunch & Pastry.Cool!

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    The Terrace Grill - salad - Updated July 2026

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