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    The Toasted Yolk Cafe

    3.0 (127 reviews)
    Open 7:00 am - 3:00 pm
    Updated 2 months ago

    Waitlist - The Toasted Yolk Cafe

    Live Current wait: under 5 minutes

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    THE TOASTED YOLK CAFE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed

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    Recommended Reviews - The Toasted Yolk Cafe

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    Lynn B.

    Yummy! One of the best breakfasts with very large servings. This visit I had a cali-fresh omelette, bacon, biscuit and gravy. The servings are very large so I also had a to go box. We ordered the churro donuts for the table. Oh.my.goodness. So very delicious! I was with a large group and the service was excellent. The manager even came out to greet and check on us to make sure all was good. The only thing I will say is the coffee selection is minimal and not very good. Otherwise, everything is always wonderful!

    Front entrance
    Nate C.

    Don't go here. Stay away! I walked in and was greeted by a hostess who seated me at a booth. Since I am new to the area I decided to ask her questions about the newly development of businesses in this area primarily food spots. I politely asked her to sit down to just have a couple of words. She sat and I asked a couple of questions. About the area. Then, within 10 seconds of the conversation the "manager" walks up and points to the front door and says to her I need you back at your station. She excused herself and he walked away. Didn't say anything to me and left me just hanging. I got his attention and he became very unreasonable. He told me that I was demanding. I grabbed my laptop and walked out. There is more going on behind the scenes at this location. If you eat here you are consuming negative energy and probably low quality food. Stay away, protect your spirit and eat to live.

    LaDarrius Y.

    This past Saturday, I had the pleasure of going to The Toasted Yolk Cafe. This place really impressed me from the time I walked in the door to the time I left. Walking in, the place was booming and busy, but we were seated within minutes. The atmosphere was warm and inviting. I loved the painted walls they had a mural-like feel to them. The staff was great. I sat and observed everyone for a while, including the owner and two managers, and man, what a great team. This is a fantastic Black-owned business that deserves to be packed every day I mean, a line out the door! Now, let's get into the food. Since this is a brunch place, I naturally had to order from both menus! The first dish I ordered was the bacon cheeseburger. Let me start off by saying you get what you pay for here. The prices are reasonable and affordable, and the portion sizes are huge! Now, back to the burger this thing was massive and juicy, even with it being cooked well-done (my fault, I didn't specify medium-well). It was still good nonetheless. Not much more to say about it, but that's not a bad thing. The burger gets the job done. Solid 8/10. The cheese grits, y'all, were so good a perfect blend of cheese and creaminess. Each bite had that slight black pepper kick. I cleared that bowl in seconds. My only complaint was that it needed just a pinch more salt, which I added myself. Whoever the "big mama" in the back is with the flabby arm stirring the pot I appreciate you so much! 9.5/10. The breakfast burrito was freaking massive, man. When it hit the table, I was in utter disbelief. It was stuffed with everything the eggs were cooked perfectly, it was filled with cheese on the inside, and smothered with queso and salsa on top. What more could you ask for? All the flavors were there, but the downside was that it needed more seasoning. The eggs especially needed a bit of salt and pepper. That's the only reason I'd give it an 8/10 as well. As you can see, none of the food was bad at all. The only thing that held it back was the slight and I mean slight under-seasoning. Please go support this place ASAP. P.S. My grandmother ordered the biscuits and gravy, and it was absolutely loaded. She loved it and said she could tell the biscuits were homemade.

    Charmaine C.

    I really like this new spot! Decided to try it out for lunch and it was great option. It was Friday and busy but sure the $5.50 mimosa contributed to this. The environment is very inviting and very nicely decorated. I love the wall art and should have taken more pictures. The service we received was good and very quick. I went with the club sandwich which is one of my favorite meals and it was delightful. I was able to try the Southern Fried Chicken Arnold (Egg Benedict) as well and it was also very tasty. I would give them a high rating because we left full and satisfied!

    Cara H.

    I recently visited The Toasted Yolk Cafe and had a pretty mixed experience. They don't take reservations, so we added ourselves to the waitlist about 45 minutes before arriving. Even with that, we still had to wait about 30 minutes after checking in to be seated. It was very packed and loud, which made the wait feel even longer. Once seated, service was very slow. We waited around 15 minutes before our waitress brought waters or introduced herself. We started with sangrias and the churro-style donuts. The donuts were comped for signing up for promotional emails and were really good, especially with the caramel sauce!! For entrees, I ordered the Yolk Lovers Breakfast with hashbrown casserole and a pancake, and my friend got the Double Decker Omelette. Once the food finally arrived, it was actually very delicious -- everything was flavorful and cooked well. That said, we arrived at 1:30 and didn't leave until around 3:30, and the long wait times throughout the experience just aren't worth it to me. Parking is available on the street and in the deck behind the restaurant, which was convenient. Overall, good food but the wait and slow service make it unlikely that I'll return.

    Shrimp and Grits
    Patrice S.

    My first visit to this establishment . If you plan on going be prepared to find a parking spot. There is not an enough spots for street parking so, we parked in the parking garage. When we got toe the restaurant, we ere greeted. The inside is colorful and ambiance was just right. The server was nice and helpful. There was a good selection to choose from on the menu. I had the shrimp and grits. Grits were cheesy and the shrimp was cooked just right. We enjoyed our brunch .

    BUTTERMILK PANCAKES
    Michael M.

    Keep in mind the restaurant opened on 07-14-25 & today is 07-20-25. They have not been open a week and this is there first Sunday being open. Give them some grace. With that being said: Joined waiting list as a party of 4 at 10:20 a.m. at # 20 on the list. Arrived at the restaurant at approximately 10:44 a.m. and checked in. Seated at approximately 11:20 a.m. Nice ambiance/aesthetic. 11:35 a.m. our server Alexis finally arrives at our table and then says she needs another minute or so. She came back around 11:37 a.m. She took our drink order. When she came back with the drink order we placed our order for everything. Appetizer: DONUTS "CHURRO STYLE" Very good! We all enjoyed it. The caramel sauce is the star of the dish. ENTREES: DOUBLE DECKER OMELETTE: This is what I ordered. It was pedestrian in appearance and taste. I enjoyed my side of cheese grits. My biscuit did not appear to fresh. SOUTHERN FRIED ARNOLD: My youngest daughter thought it tasted good but wished the chicken would have been crispier. She enjoyed her side of cheese grits. She enjoyed her iced caramel macchiato. BRISKET SCRAMBLE: My wife ordered this. She was disappointed in the presentation. She said it looked sloppy. She enjoyed the dish. She did not like her side cheese grits. Too much peppercorn for her. Also, she did not receive her biscuit that should have come with the meal. BUTTERMILK PANCAKES & SIDE OF PATTY SAUSAGE: My oldest daughter thought the pancakes were fluffy and good. They are huge. (Be prepared to share or go ahead and get your to go box ready.) She thought the sausage was microwaved and thrown on the plate.

    Indoor mural art
    Xhané P.

    Excellent food, calm vibes. We both got a pancake (included) with our Yolk Lovers plate. I got ham and cheese grits, hubby got regular grits. Waitress was very attentive, manager proactive and helpful down to our receipt and payment methods. We appreciated the patience which is needed more nowadays. Will plan to make another stop real soon!

    Love the coffee cups
    Erica M.

    Went here for breakfast. My friend a I were treated very well. In fact we had three different waiters so well lol. The vide was perfect for brunch. Coffee was on point. The music was pleasant too.

    Blueberry donuts
    Rachel J.

    Was in the downtown area and came across this place for brunch and it was a pleasant surprise. There was a crowd after Sunday service but I sat at the bar and the bartender was great. We had Mimosas and she let us try a green tea shot made with Jameson and it was delicious. My husband enjoyed the turkey Reuben and I had an egg white omelette that was tasty.

    Ginger S.

    Two-egg breakfast with turkey sausage, hash brown casserole, and French Toast. Around lunchtime, they were busy, and the manager Darrell jumped in to help with orders. My dish was really good, and I want to go back and try other items. The menu is huge, so you can find something you like. Nice location with a beautiful building layout and plenty of natural light.

    Mimosa
    LaTaysia Q.

    Had super high hopes for this place but it turned out to be average. Went with some girlfriends and none of us really cared for the food. It was ok but could be seasoned a little better. Our server was sweet, helpful and did the best she could given the circumstances but service was beyond slow. We went through two bottles of mimosas before our food came. The inside is a bright can become a bit cluttered given the traffic flow. Unsure if I would go back.

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    Page 1 of 4

    Ask the Community - The Toasted Yolk Cafe

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    This place is the best spot I been to downtown birmingham. Ive visited a few times now and the only…read moretime it wasnt great and smooth was sunday morning. I foun d out later that theyre very popular and busy for brunch so keep that in mind if you go for weekend brunch. I would suggest trying to get ahead of the 11 oclock rush or after the 1pm rush The pizza is amazing the owner cares a great deal and the menu is inspired

    This place is my type of vibe!…read more Trattoria ZaZa has been on my list of places to stop at for several years. Parking often deters me but after attending the Italian Festival earlier that day, we had a craving for pizza. I ordered the combo that includes 2 slices of the day with salad. Since I wasn't overly hungry, I offered him one of my slices and he added another slice to the order. We paid and were given a number to place on our selected table. Jazzy music played in the background while we waited on our order to be brought to the table. The natural lighting, while beautiful, made it a little warm in the building. One of the waitresses propped the door open that leads to the restrooms (which are in the hallway near the elevators) in order for cooler air to make its way in. That wasn't a deal breaker, but do be aware of that on warmer days. Our food came out after a short wait. I kept my 3 cheese slice, and gave him the pepperoni one. The cheeses were very rich and the salad, while simple without the frills, was perfectly sized and drizzled with a balsamic vinaigrette that was just the right amount. While I enjoyed my meal very much and the ambiance, he wasn't overly impressed with his. He didn't want the fresh herbs on his slices and knocked all of them off, lol. He's a simple guy with simple taste. This is definitely a place I will be revisiting with one of my girlfriends and not him next time as he didn't appreciate what ZaZA had to offer. Everyone we encountered was helpful and courteous. Our food, including drinks, was around $28, which was not bad for a cute, eclectic spot downtown. If you haven't been, make sure to try them out soon. Just don't wait as long as I did to visit!

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    Inside wait in line to order then pick your own seat inside or out
    Inside wait in line to order then pick your own seat inside or out
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    The Essential

    The Essential

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    Really cool place with a quaint atmosphere and great service. My wife and I split the chicken…read moresandwich, grits and a hash brown. All were really good. We got the sauce on the side for the sandwich just in case, but it was really good. Definitely a place I want to revisit. Saw the smash looking burger and pancakes at tables and they both looked amazing!!

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    Sourdough bread with French butter.

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    Sourdough bread with French butter.
    The Harvest

    The Harvest

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    This place was honestly a surprise. My husband and I were in the area looking to get dinner but the…read moreoriginal restaurant we wanted to go to was booked. We ended up here. I will say this is one of the best steaks I have had up to date so far. Cooked just the way I liked it.

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    Roots & Revelry

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    Got fried green tomato Benedict with salmon for brunch. Absolutely delicious. Beautiful place. Good…read moreservice. Got free champagne because our food took a little longer to come out even though it didn't feel that long to us. This place is on the fancier side - a place I might take out of town guests. I would highly suggest getting a reservation. Will definitely be back!

    Chile please keep your money. This place (in my opinion) has little bang for a big buck. The…read moreservice was great so if it was solely based on that I'd give them a 5 star. But I'm sorry the food? (In my case shrimp and grits) was NOT GOOD. And don't get me wrong, it wasn't a horrible flavor, but the flavors it did have were terrible. First the grits are not smooth at all. Like they aren't super course but they definitely could have been cooked down more. And they had little seasoning. And that's being generous. Then the "creole" sauce on top? Can we ask the audience what they consider creole? Because that was just pure tomato sauce. Like straight out a can, had to be. No way someone cooked that sauce from scratch or even with creole seasonings or typical additives I'm sorry I just refuse to believe it. AND LAST BUT NOT LEAST... 5 shrimp??? You can't be serious. I could understand 5 shrimp if they're the huge jumbo ones but these are smedium at best. Like I feel BAMBOOZLED because no way I paid 24$ for 5 shrimp and maybe 1.5 cups of grits. But imma be honest I'm not surprised the food wasn't that good. Any place that puts on the bottom "we can't refund for food you don't like" that should tell you everything you need to know. But I digress My friends said the tequila sunrise was good so that's another star. Service and tequila sunrise. The only highlights. The venue is pretty but I don't recommend

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    Photos do not do justice to this space.
    Photos do not do justice to this space.
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    4.1
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    First of all the chicken was superb! Crispy and flavorful, yet not dry. I adored The Squawking…read moreGoat, all flavors worked well together. We loved the bacon. Hubby wasn't a fan of the asiago/bacon waffles, which come with the Chix and Waffles; I tried them and it is an acquired after taste. Neither of us were big fans of the smashed potatoes, although the sauce was refreshing. We wondered why they are "smashed," but round? Overall, food was satisfactory! Service was quick and helpful, and it wasn't as busy after 9. It is more of a community based set up. We appreciated the inclusive environment and staff, but we did have to move after being next to the dirty dish station and having multiple angry outbursts from the young lady working/cleaning and overly loud placement of dishes. We gave her the benefit of the doubt.

    So I visited this establishment a couple of days ago for a quick breakfast . The place is nestled…read moreon the corner of 18th street South. I walk in and to your right you go up to order your breakfast items. Good selection for quick breakfast dining . Nothing too overwhelming to decide on. I choose the breakfast hash with a side of grits with coffee to drink. They call you up once your food is ready. I ordered the hash and a side of grits.. They were OK.. I do prefer my grits a little thicker a little cheesier . They have more of a contemporary style of grits which it was OK, but I'm just kinda finicky when it comes to some old-fashioned grits. I tried the maple coffee which was pretty good. Had more than my fair share. There is also, seating inside and outside. Come and check this place out.

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    So we got the Low Country Skillet and Huevos Rancheros and oh man... they were SO GOOD…read more The low country skillet comes with a side bread of your choice and we chose the biscuit which I'm so glad we did. The biscuit was so soft and you get to choose from an assortment of jam, which tasted so good with the biscuit. I just felt like it was bursting with flavor and so savory. The huevos rancheros were really good and satisfying. Our waitress suggested that for the egg we choose Sunny side up so that you can pop the yolk and it will bleed into the rest of the dish. It did not disappoint! The inside of the restaurant was super cool. I loved the vibe. It's actually a lot bigger than I thought it was going to be. There are two floors. I actually felt like upstairs felt very open with the big windows. The people working there are super nice. There are so many dishes that looked so exciting to me, and I will be back to try some more. So many cool options!

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    The Toasted Yolk Cafe - breakfast_brunch - Updated August 2026

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