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    Three Rivers Roundup

    2.3 (15 reviews)
    Closed 12:00 pm - 7:00 PM

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    11 months ago

    This was the worst meal I've ever had from the appetizer to the entree and everything in between. Spent 95 bucks. Yuck it was gross.

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    The Grumpy Beaver Pub

    The Grumpy Beaver Pub

    4.3
    (52 reviews)
    0.7 mi
    $$

    This cute pub is divided into three areas to accommodate everyone's fun visit. The bar area has…read morehigh top tables for enjoyable get togethers, while thru the open door way are low top tables which aid in providing a more intimate atmosphere. There is also a big patio area which is wonderful for a warm spring day, or a cozy summer night. The menu contains unique items amongst its standard fare. We went with the "Polish bowl", the " Italian bowl" and the cheesesteak. The Polish bowl contained pirogies that would rival any church lent takeaway. Accompanying them was kielbasa, sauerkraut, bacon, with side of sour cream and butter. Large portions, delicious taste. The Italian bowl consisted of four enormous meatballs. The flavor reminded me of my mom's who was taught by her neighbor who was from Italy. So very delectable. I took two of the four home and made two meatball subs from them- again, so enormous. The Grumpy Beaver does not skimp on quantity, but maintains a very high level of quality. The cheesesteak equaled two you would receive from anywhere else. The inclusion of sirloin, Swiss cheese accompaniment, and the local Mancini bakery bread ( long roll) will stand against anything you get from Philly. This was scrumptious. For dessert we chose a Dubai torte, and a banana peanut butter pie. Both did not let us down, with the heavenly flavor exploding in each bite. Our waitress Gabby was sweet and very accommodating. We will be back, and you should try it!

    This review is for holding a private event in their upstairs Spirits Speakeasy & Lounge. From…read morepreparation to bartending, the staff was AMAZING. As for their catered food, I am totally biased. I have been chasing chef Greg Powell around Beaver County for ages, wherever he is cooking up his food. I was delighted he is the kitchen genius at the Grumpy Beaver Pub. From start to finish, it was a smooth running event space experience!

    Photos
    Convenient Parking can be an issue. Word to the wise, obey all posted no parking signs and painted curbs
    Convenient Parking can be an issue. Word to the wise, obey all posted no parking signs and painted curbs
    Opposite view from bar
    Opposite view from bar
    The Grumpy Beaver Pub

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    Bigham Tavern At Bridgewater

    Bigham Tavern At Bridgewater

    3.5
    (35 reviews)
    0.0 mi
    $$

    Nice Job Bingham Tavern Bridgewater!!! On June16th I made my first visit there and met my father…read moreand two brothers. In keeping with the Mt. Washington location, parking was a bit of a challenge, but we managed to find a spot. I drove two hours from out-of-state and was really hoping it was going to be a nice dinner. We were greeted immediately and with enthusiasm. It was "music bingo" night and was already getting busy, but we found a fantastic table on the patio, under the awning, overlooking the marina. It was quieter than inside but still had a nice buzz about it. The weather was perfect for eating outside. After dinner there was a quick rain-shower, but the awning did its job and we weren't interrupted or sent running! We were attended to quickly and soon drinks and various appetizers were served. A little later we had our main courses of assorted wings and a burger. Nobody had any complaints about the food whatsoever. It was all well-executed American tavern food; unpretentious, honest, and delicious! We were there for a bit over an hour and a few different servers checked with us regularly. Fresh drinks and extra napkins were provided as needed and the servers always had good energy and smiles. We were never rushed and were made to feel very welcomed. Overall I loved the whole experience. The service, atmosphere, food, and prices were all excellent. If you are looking for a solid tavern experience with a nice riverside location, I highly recommend you give Bingham Bridgewater a try.

    1 1/2 hours to get out food...cold onion soup ? Cold fish? My grain bowl wasn't enough for a…read moreparrot? Terrible service and disappointing food.. such a beautiful atmosphere ...needs improvement !

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    Interior
    Interior
    Bigham Tavern At Bridgewater
    Mural outside the restaurant

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    Mural outside the restaurant
    Biba

    Biba

    4.4
    (125 reviews)
    0.9 mi
    $$

    Biba never disappoints. We've been coming here since it's opened. Jason The chef staff are truly…read moreprofessional food is top-notch. The beet salad was amazing. I got the ribeye for the first time but it's one of the best I've ever had the banana bread dessert with something like I've never had. I finished the whole thing. Check it out next time you're in the Beaver local area.

    Biba restaurant's website says that it serves Latin-inspired foods in an upscale setting for dining…read morein and takeout. Their menu changes seasonally, and it currently lists food such as fries, Cuban sandwich, chicken-tortilla soup, tagliatelle, flat-iron steak, and Hokkaido scallops. I met a friend here for one dinner. The setting was more on the casual side rather than fine dining. (I wore jeans and a blouse.) I have eaten authentic foods in South America, Central America, and the Caribbean, and I thought that the menu was slightly influenced by these regions. The waitress and waiter spoke nicely with us. Our dinner that included a BYO wine (with a $5 charge per person), appetizer, entree, and dessert lasted 1 hour and 45 minutes. The foods had strong flavors, and we both enjoyed everything that we ate. For appetizers, my friend and I shared the Crispy Brussels Sprouts, which also contained carrots, pecans, and a dressing, and the Hot Low Country Crab Dip, which contained a good amount of crab meat and was served with crunchy toast. For entrees, I ate the Cutler-cove Salmon, which was accompanied with asparagus, potatoes, and a spicy jerk sauce and habanero purée, and my friend ate the Arugula Salad, which contained fresh arugula, baby carrots, goat cheese, olives, and hot honey. For dessert, I ate the Kentucky Bourbon Cheesecake, which was topped with pecans, caramel, and whipped cream, and my friend ate the Maple Panna Cotta with raspberries.

    Photos
    Fresh beet salad
    Fresh beet salad
    Biba
    Halibut special

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    Halibut special

    Three Rivers Roundup - tex-mex - Updated July 2026

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