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    Thrive Diner

    4.7 (111 reviews)
    ModerateVegan, Vegetarian
    Closed Closed

    Order Thrive Diner Takeout or Delivery

    Thrive Diner Photos

    THRIVE DINER ATMOSPHERE

    What's the vibe?
    Casual
    Dogs allowed

    Recommended Reviews - Thrive Diner

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    Reviews With Photos - Thrive Diner

    Cauliflower wings with bang bang sauce and blueberry natural soda with no additives
    Kellie B.

    [[HIGHLIGHT]]In the heart of Pittsfield, Massachusetts is this cute low key vegetarian/vegan diner.[[ENDHIGHLIGHT]] It's located near BMC so convenient for a lunch spot. I've visited this location 6 times so I have a good feel on the environment. It has all the diner feels. The diner is an old train car turned eatery. It's a 1936 sterling train car diner. The inside is small with 8 booths, 1 table, and diner countertop seating. [[HIGHLIGHT]]The inside was clean and organized. The inside has A/C and clean bathrooms.[[ENDHIGHLIGHT]] The food was great. I've had the bang bang cauliflower wings (my favorite), BBQ cauliflower wings, southwest bowl, sweet potato fries, Fresh natural soda (blueberry my favorite) and dessert chocolate chip cookie and oatmeal raisin cookie (my favorite). The service has been great! I usually have PJ as my server and honestly he seems to run the front of the house and does a phenomenal job. He is calm, collective, knowledgeable and attentive! Out of my six visits only once did it really seem like chaos but PJ wasn't there the kitchen ran out of stuff, kitchen seem to be crazy and the dining area too! If you enjoy vegetarian or vegan options then this is a great choice! Enjoy! Cheers

    Cute railway car decor!
    Lola M.

    True to my word, I stopped in for lunch at The Thrive Diner when visiting in December. 7 months from my first visits since I live in LA, Thrive definitely did not disappoint! I had the Rueben and it is still my favorite sandwich of any vegan restaurant. The black bean soup was delicious too. You can't go wrong here, it's so dang good!!!

    Mediterranean Buddha Bowl
    Philip M.

    Cute place that uses an old train car as its dining area. It has about 8-10 booths and counter seats and has that diner feel. The menu is a mix of Buddha bowls, sandwiches and apps. All of it is plant-based. We tried their Mediterranean bowl and their sesame noodle bowl. The bowls also include a salad with fresh dressing. (I tried their fiery fig dressing. Both were delicious and full of flavor. They were a decent size, and I ended up packing some of my sesame noodles to bring home. When we walked in, it had one server for the whole place. Impressively, he was able to handle it all well. Of note: They make sure to tell you that everyone who works there makes above minimum wage and then shares the mandatory 20% charger (which they don't call a service charge).

    mediterranean bowl and orange tea
    Zuko A.

    [[HIGHLIGHT]]Such a tiny cute restaurant![[ENDHIGHLIGHT]] I've been meaning to come here for years because my friends kept talking about it. [[HIGHLIGHT]]It's wonderful![[ENDHIGHLIGHT]] As a recent diet change to vegetarianism it's the perfect place. I tried the fried cauliflower with bbq and it tasted so similar to chicken wings. I definitely recommend:)

    Reuben with almond parm fries

    Visited for a second time last June! It was just as great as the first. I got the BLT and my fiancé got the Reuben. We'll be back again next Solid Sound!!!

    Thrive Diner
    Seth P.

    I'm still really impressed with Thrive and continue to come back for more! While staying at a resort for a week of hiking, shopping, and relaxing poolside in the Berkshires I finally had an opportunity to bring my wife to Thrive. We stopped in Wednesday evening around 5:30pm to catch dinner. During our visit we ordered two iced teas, and started out with a Crabby Cakes appetizer. The artichoke based cakes were seasoned perfectly, had a light sear on both sides, and were served with house made Thousand Island dressing. Next was our main course. My wife ordered the tofu tacos with barbecue sauce. She received three stuffed corn tortillas brimming with lightly breaded tofu chunks tossed in BBQ sauce and topped with fresh lettuce, cheese, and tomato. She ordered a side of fresh cut French fries but later said she'd should have ordered the rice and beans. I ordered a Reuben and in house made soy curl chick'n soup which was my backup side since my wife had already ordered the fries. The soup hit the spot and paired well with the greasy (appropriately) Reuben. Near the end of the meal we were offered a refill on our iced tea but instead we ordered a slice of Lemon cake to go. The experience Wednesday evening was so good the next day we ordered an entire takeout meal for our drive home. The fig and olive tapenade comes with four crostini, Buffalo cauliflower with celery, carrots, and house made blue cheez, the loaded potato bowl, and a tofu bacon BLT rounded out our order. Missing an opportunity the previous day I asked for rice and beans with the BLT. I was pleasantly surprised with the smokey, flavorful, and generous portion of the side. All menu items on the second day were delicious but I highly recommend the tapenade for a salty but sweet taste experience as well as the tofu bacon on the BLT exceeded my expectations.

    Barbaralee S.

    i came here by myself around 5:00 on a thursday. So much to choose from! I had the falafel burger on a pretzel roll with a side of butternut squash soup. All excellent. The service (the owner) was great. This old diner (a former greasy spoon) had a neat, funky vibe to it. Overall a great experience. I highly recommend.

    Ruben sandwich with ginger carrot lentil soup

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    11 months ago

    Very delicious, hearty food, generous portions. The desserts are great and the service is very good

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    1 year ago

    Continue to love this place as an omnivore. Service is slow but kind. food is great!

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    Thrive D.

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    Hudpucker's Pub & Grill

    Hudpucker's Pub & Grill

    4.1
    (26 reviews)
    0.1 mi

    We got delivery again and the food was just as amazing as going to the restaurant location! We got…read moreand enjoyed for lunch the crispy chicken sandwich, the bacon cheeseburger, crispy fresh chips, and the mozzarella sticks were unbelievable and delicious! They were huge and made for great cheese pulls... Perfectly cooked and amazing! Topped off with cool refreshing milkshakes. Would highly recommend for lunch...

    Hugely disappointed…read more Two stars for ample parking (a rarity in Pittsfield), our server, and KENO. Menu looked right up our alley. Had nachos to start and the Hudpucker Smashburger. Wanted to keep it simple and at its core competency. Nachos were dry, luke warm and had huge strips of romaine lettuce - like salad size (there's irony coming up). 2oz soufflé cups of sour cream and jarred salsa were our only refuge. Made a huge mistake and got the steak add on. Cold, stringy steak-um type product thrown on the top in one large lump. Their smashburger is not a thin smashed patty that may come to your mind. It's a standard 6oz pre-form that they call "smash" as an excuse to put a steak weight on it and cook it beyond recognition. The brioche bun is "fake brioche." Has the outer look, but is super dry and tasteless. The irony was I ordered and paid for a side salad. It came in a tiny soup cup and in it had the shredded lettuce and pico I would expect on the nachos. Just really was hopeful. I could see a good vibe at times in there if you're under 25yrs old. Otherwise, the atmosphere offered little to off-set the meal.

    Photos
    Hudpucker's Pub & Grill
    Smash burger
    Smash burger
    Hudpucker's Pub & Grill

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    District Kitchen & Bar

    District Kitchen & Bar

    4.2
    (342 reviews)
    1.0 mi
    $$

    A fabulous hidden gem in the Pittsfield area. From the moment we walked in, the staff were more…read morethan friendly and accommodating, and the atmosphere was a 10/10 - Calm, sophisticated, moody, and modern. The food also exceeded our expectations. The fried brussels sprouts and salmon were both superb and perfectly cooked. The wine selection was large, with both tried-and-true options like Pinot Grigio and less common wines. Overall, a great meal and we will be returning!

    I wish I could give a better score, because I thought the service and ambience were both excellent…read more Sadly, the food left me wanting. It was all edible, but there were problems with every single thing we ordered. We started with the marinated mushroom & sausage flatbread: one of the better items and fairly tasty with a tomato sauce base, could have used a tart element like a balsamic drizzle to wake it up a bit. My husband got the Korean bbq burger, which at $27 was honestly a bit insane and doubly so when it wasn't good. There's not a single thing that was wrong, the whole conception is an epic fail. A beef burger should not have an intense taste of soy. Sorry, harsh but true. The exorbitant price is insult to injury. The ham and cheese croquettes should never have been offered with the cinnamon sugar dusting. Another bizarre pairing that makes no sense in your mouth and adds nothing. The dijonnaise was good if a bit mild... amp up the savory flavor and put more ham in the mix with a touch more salt please. Finally, the Public Salad was a good base but needs a bit of a vinegar component to make it sing. I'd recommend red wine vinegar, just a small splash in the dressing. Overall enjoyed it and the chicken was adequately moist. Thank you for having us.

    Photos
    Empress cocktail
    Empress cocktail
    Brie Burger with Truffle fries
    Brie Burger with Truffle fries
    Public Salad with grilled salmon

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    Public Salad with grilled salmon
    BB's Hot Spot

    BB's Hot Spot

    4.1
    (28 reviews)
    0.5 mi

    We decided to try this place one day for dinner since it changed hands into a 'Jamaican'…read morerestaurant a couple years ago. Formerly The Lantern, still a bar vibe/a bit dark inside. We both got the jerk chicken with greens. While we finished our dinner and it tasted good; I have several specific impressions and suggestions for improvement. First of all, both of our dinners could have arrived much hotter. They were more like "well warmed" in a microwave than truly hot- so I assume that's how they typically do it there. We were hungry enough not to send it back to be 'heated up' more -but they should be aware of how hot their food should be when presented to customers. Second, we love Jamaican food- goat curry/jerk chicken/oxtails, greens, etc. This chicken was seasoned + tasty; but the chicken honestly tasted like BBQ chicken much more than the jerk chicken I've had in any other restaurants. Finally- and in the end this was the worst issue, the gal who was our waitress either had never done a waitress job before, or was so poorly trained at this establishment that she literally had no idea what she should be doing/noticing/taking care of. At various points, this was frustrating (she didn't check on us at all), didn't seem to know if we needed more water/napkin,etc. mainly because she just didn't walk by the table/or stand back keeping a watchful eye on her table. At certain points, I heard her boss talking to her and telling her what to do next- but clearly she didn't even have a basic concept of what she was supposed to be doing. I waited tables a lot thru college and eventually I felt sorry for her lack of training in a job where you clearly represent the business. But, we were the only people in there for dinner, only 1 person drinking in the bar besides us. It was just unacceptable. We won't return-but would love to find good Jamaican food somewhere in the region. PS It was several months ago when we ate there, hopefully staff is consistently better trained now.

    A nice addition to the neighborhood that offers something a little different. We ordered the oxtail…read moremeal, which was tasty. My only complaint is the portion size -- there was a lot of rice but very little cabbage and oxtail meat. The space is nicely decorated, and the service was friendly.

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    BB's Hot Spot
    BB's Hot Spot
    BB's Hot Spot

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    Thrive Diner - vegan - Updated July 2026

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