The owner and her daughter are soooo nice. They were a pleasure to chat with. The food was…read moredelicious and freshly made. I love how crispy the empeñadas are, bummed I didn't get a picture! 10/10 on customer service. They have a lovely area to sit outside and even some hammocks.

Food is always delicious and portions are enormous. Our go to restaurant for take out when we…read morearrive late to the island.

Honestly the worst Mexican food/ Latin food I've ever tasted. Service was stunning in fact she was…read morereally nice and considerate. The food on the other hand was DISGUSTING. The rice had a moldy taste to it and was sticky and unseasoned. The beans tasted like coffee, not even joking, I even had to add lemon so that they could at least be eatable. The carne was good but again wasn't the best. If you want some good Mexican/Latin food call ur damn mom. It was pretty dirty around the entrance and the tables were sticky. Only giving 1 star because I'm forced to.

Everything here is exactly what I want as a grad student around the corner. Fast service, delicious…read morefood, huge portions, all at a good price! Servers are friendly and service is very much an, "ask-and-you-shall-receive" type of place. If you're not used to speaking up to get drink refills, calling over your server to order, or anything else you'd like, you probably wouldn't be comfortable here. Personally, this is my type of place because I don't need servers hanging all over me while I shovel delicious food into my mouth. My favorites are their arroz con pollo, short ribs, and Bandeja Montanera.

This spot used to be Orlando's Cafe for many years and now under new owners and new name!…read more Slowly but surely they are revamping the space and giving the store a much needed face lift with new counters, a fresh coat of paint and such. Diego, who I think is the manager there, said while they will keep most of the popular breakfast items that Orlando's offered, like Beso sandwiches and Pinto Gallo, they will be overhauling the lunch and dinner menus and do away with some of the dishes that either didn't make sense or weren't as popular, but the tacos will stay! They will also be slowly bringing in more Peruvian dishes to the menu as well in the next few months. Happy to see that the space remains an eatery and look forward to coming back to trying the new menu items while still enjoying the signature Orlando's breakfast items still being offered.

I allays have the same problem whit my order I ask them for no sauce on my food and they keep…read moreforgetting not to put it on . And the only reason I said this is be cuz it has happened a bout 6 times in pass year . Oder then that the food is good so just need to pay more attention to the orders

This is the best kept secret in the Hamptons as far as I'm concerned…read more Came here on Cinco de Mayo with my mom and brother because we wanted margaritas. The restaurant was empty, so we were a little nervous at first. We sat down at the bar and ordered drinks, then took a look at their giant menu. My margarita was nice and strong. Chips and salsa were so fresh and hot and on the house. I ordered chicken fajitas and they were huge and absolutely slapped. The rice and beans it came with were out of this world, so flavorful. The steak my mom got was also so tender, cooked and seasoned to literal perfection. chicharrons here are crispy and delicious. The hot sauces they have are the best you're ever going to have. The salsa is off the chain too. Service was also so great - our bartender made sure we had everything we needed. Highly recommend this spot.

I've driven by El Enkanto so many times, and tonight we decided to give it a try. The restaurant…read moreis very festive and welcoming. They have a very large bar area with many choices of Tequila among other things. We sat down and were immediately met by our waitress Jasmine. Jasmine s was a great teacher explaining all the dishes (since we were newbies). She took our drink order, Mexican beer and Marguerite Mango which my wife enjoyed to the last drop! We were brought a full bowl of tortilla chips with salsa to nosh on. We proceeded to order the nachos and an order of Guacomole. The nachos were amazing loaded with meat, queso and probably a bunch of other things (onions, peppers, jalapeño) which I caught as I was attacking this delicious dish. The Guac came in a large stone bowl loaded up and was amazingly delicious. For dinner we shared an order of chicken fajitas. The fajitas came out sizzling hot and smoking as they were placed on the table, served with plenty of fresh home made tortillas!!!! A side dish was loaded with rice, lettuce and tomato and a nice bowl of their beans. Everything was delicious and plentiful! Jasmine took great care of us and bright is some complimentary lemon cello cake made by the owner's wife, yummy! CJ the owner came and talked with us about the food and the restaurant. Everyone was great and did a wonderful job on our dining experience tonight!

Really enjoyed the food here. Authentic food with nice, clean aesthetic. We had a large group and…read moretypically people were ordering and sitting down but the hostess offered to have us seated and she'd come to our table to order the food and deliver it to our table. The chef also came and asked us how the food was. Seemed like a family restaurant, and family was really sweet!

Awesome owners and great food! Will need to try a new one or three each time…read more Service is very friendly.

Went to Crispy Taco Co. in Southampton on a rainy Saturday in the early evening. Despite the…read moreweather, the restaurant was pretty busy. It is a newer casual Mexican spot in Southampton town that offers a variety of tacos, along other menu items. The space has a fun, modern design with several seating options. There is a small bar in the back with a television and about five or six seats, counter seating in front of the open kitchen, and four or five tables along the left side, some with partial booth seating. There is also outdoor seating available when the weather is nice. I came with a friend for an early, light dinner before seeing a movie. We only waited a few minutes before being seated near the entrance. Our server greeted us promptly and brought over menus. I ordered the Sombra Margarita ($18), made with mezcal, ginger, lime, and guava, while my friend chose the Classic Margarita ($16). The Sombra was very good, the smoky mezcal paired really well with the ginger and fruit flavors, making for a refreshing and balanced cocktail. Most of the tacos were $9 each. I ordered the Veggie Taco, which was generously filled, along with the Crispy Fish Taco. The fish had a satisfying crunch, although it was just slightly overcooked. Overall, it was a good spot for a quick, casual meal. I also noticed they were preparing quite a few takeout orders. They had a sign advertising happy hour every day from 3-6pm, $8 house margaritas, $7 select tacos, and discounted small plates. I would definitely come back to check out happy hour or try more of the menu.

Happy hour great drinks and special great place to hang out…read morewith friends cozy, and charming

If you want genuine delicious Mexican food, this is the spot. Small little hole in wall building…read morewith big flavor. Friendly service. But the food was phenomenal. Tasty. Large serving and genuinely surprised and would definitely stop by again.

The food is incredible! We loved the burritos and tacos - 10/10!! Very authentic food feels like…read moreyou're in Mexico.

Authentic street food served indoors very flavorful every dish you would want it over and over…read moreagain the empanadas oh my God simply delicious shrimp tacos, one of my favorite in the service in atmosphere impeccable .

Very causal with outdoor seating and a huge space inside with a lot of seating including a barstool…read morearea. The menu is extensive, unfortunately not many vegetarian options but there are some. Dessert showcase as well as an espresso machine of which I didn't try but should have. The veggie arepa was very good. The filling was full of flavor and a nice balance of different ingredients. The arepa itself was a touch dry, but nothing major. The fried plaintains were good and you get a lot!