Patron Pollo N Beef #2 - South KC (outside a gas station in the parking lot). One of the rare food…read moretrucks that nails quality, quantity, and price. Order: Mixed plate for lunch (about 20 minutes). Comes with two charbroiled chicken pieces, half order of grilled steak, rice, tortillas, grilled peppers and onions, salsas, and a cup of charro beans. Chicken: Juicy, smoky, seasoned so well it could compete with tandoori chicken--rare to find that level of flavor. Steak: Tender, flavorful, nicely grilled. Charro beans: Soupy, shockingly good, and well seasoned. Rice: Basic, plain, no real seasoning. Warm tortillas are a nice plus. Peppers & onions: Good flavor, but could be cut thinner and grilled longer. Lime: Small but perfect touch to brighten the meat and beans--attention to detail you rarely see in a food truck. Wish list: Bigger salsa cups without the extra charge, julienned peppers and onions, grilled longer for more flavor and easier eating. The vibe: This is a hidden gem--when Hispanic families and construction crews are making the trip just for this truck, you know it's solid. Gas station itself isn't busy, but the food truck draws a steady lunch crowd. A couple of benches outside, some eat in their cars, lots of carryout. Bottom line: Flavorful meats, generous portions, and thoughtful touches make this a standout. Easily one of the best food truck finds in KC.

This is a food truck and I ordered on Doordash. The chicken is grilled with delicious Mexican…read morespices. It's tender and favorable. It comes with grilled onion and sides of beans and rice. The meal was tasty and I enjoyed the food.

Tried this food truck during a conference in KC~ I got the Buff-a-que, which had BBQ pork and…read morebuffalo chicken with American cheese on garlic ranch Texas toast. Honestly, I probably just chose the wrong thing bc this was a bit too heavy for me. I wish there was something breaking up the monotony of textures (the chicken & pork were both pulled- I wonder if diced/fried chicken might work) and flavors (the sweetness of the BBQ sauce overpowered the buffalo sauce). Again, this is on me, but I hadn't realized the Buff-a-que doesn't come with a slaw, but this might have been a good addition. However, the bread was perfectly toasted & buttery, and I appreciated that they provide chips as a side. Can't comment on ambiance; service was fast and friendly. 6/10 would maybe recommend, I'd try another sandwich next time!

I tried the melt truck at Family Tree Nursery's most recent spring event. Everyone was friendly and…read moreprices were reasonable (13 dollars for a sandwich and chips, 13 dollars for the nachos). I ordered the buffalo melt and to be honest, it didn't quite hit my expectations. Not a bad sandwich per se, but it didn't have a level of elevation, and was more a chopped buffalo chicken dip in between two pieces of bread. The bread was delicious with a nice buttered taste and crunch. My sister ordered the nachos which were also okay. The meat seasoning didn't hit the mark for me but the corn was a delicious addition. Overall a solid food truck with a good concept but would love to see a little more pops of flavor for me to actively seek it out again outside of an event.

I couldn't love this place more. This place and La Pasadita have the best birria tacos in the KC…read morearea. We've tried most foods here and everything is great, but the birria is my favorite. Don't miss out on this hidden gem!

Ok y'all - new favorite taco spot. I've been here like 3 times in the week and a half…read more I've been trying local taco shops around Olathe and so far, this place is a cut above the rest. The chicken tacos are sooo good! They are filling, flavorful, and moist. There are also several cabinets full of homemade Mexican fresh-baked pastries. I've tried a few, and while they're not personally my favorite, I do know that they're very popular. The service is very friendly, especially if you want help picking out any pastries. They'll explain to you what each one is and make recommendations. And even though this place is tiny, it seems to be perfect for the amount of in and out traffic they have. There are only 2 tables inside, we've always had a place to sit. Highly, highly recommend;

I finally made it to Unforked and now I get the hype. This is fast-casual that actually cares about…read morewhat's on your plate--and it shows. They focus on quality ingredients, responsibly sourced beef, and making things from scratch with no shortcuts, and you can taste the difference. We ordered the burger, the dish taco, loaded fries with bacon, and a bacon quesadilla--and honestly, every bite hit. The burger was juicy and cheesy, the taco was messy in the best way, the fries were crispy and indulgent, and the quesadilla was pure comfort food. Nothing felt heavy or overly greasy--just fresh, flavorful, and well done. If you want fast-casual that feels thoughtful and actually satisfying, Unforked is a great choice. I'll definitely be back.

Tried this place out (Westwood location) with my wife tonight because we were really going through…read moreit this week, first we went to Blue Sushi and they were packed out. We thought, why not try something new. Maybe it will be delicious! And we heard they might have vegan options! (They didn't.) First impression: the place is empty. I point out the sign at the front that says "GET READY TO HAVE SOME UN" and raise my eyebrows and my hungry wife manages a smile. I couldn't wait to find out what having some UN means! I'd like to see you guys eat a salad without a fork by the way. We scanned menu, saw nothing vegan IN THE YEAR 2026 AD and asked about vegan options. We were told there's vegetarian options but we are so hungry at this point why not try it. After all, this is supposed to be the best burger in Overland Park. There's the avocado taco (it has aioli on it tho thats probably not vegan) and they used to have a "portobello taco", but it got taken off the menu, and besides, to make it vegan you apparently have to take off the pesto and the cheese, leaving you with a mushroom and a piece of arrrrrugula on a dry tortilla, because 100% of sauces are animal based. It's Kansas City just put some barbecue sauce on it or something. They have an Impossible Burger, with which we are familiar, but the bun is an "egg bun" and for the vegan burger you get a gluten free cardboard bun, lettuce, tomato, zero condiments, and no salt or pepper, and you'll EAT IT AND LIKE IT. Come on, give me my gluten! I know you have only met 1 vegan in your life but most vegans aren't gluten free! We want just a regular bun is that too much to ask?! In 2026?! Is the UN for unseasoned? Un Bun? Unsatisfying menu? Does the UN allude to when the United Nations sanctioned this burger for war crimes? Look it up, 2018. So we got the Impossible Burger and truffle fries (fries sold separately because this country is going into the toilet) and sat down. Food came out fast enough. Fast AND casual. My wife almost burst into tears when she bit into the burger, not tears of joy either. She recalled a terminally ill patient that she had, in order to feel better about this burger. I said come on, cant be that bad. I took a bite and the complex flavors took me back in time to when I was a little lad, in the elementary school cafeteria line, being bullied by the other kids, being yelled at to hurry up by the wrinkly lunch lady as she slopped a bland half frozen meat puck onto the dishwater wet surface of my plastic lunch tray. Ahhh yes, this un-seasoned un-flavored un-glutened un-burger tasted just like that memory. And what's this! A bonus hair in the truffle fries! Unclean! Unwashed? Or underwear hair? It did taste like truffles... Either way, unbelievable. We choked down the best burger that the culinary Mecca of Overland Park has to offer, like the hungry little piggies we were, and left, unappetized and undignified. Avocado taco was alright though. If i had to rate the "truffle fries", I would be forced to go with the Unrated Edition, on account of the "seasoned curlies" I found in there. Now, in post-burger clarity, one can only wonder: if you asked the staff at Unforked for a fork, would they fork it over or do they just not give a fork?

This new food truck offered great service, delicious food and generous portions during my takeout…read morelunch visit. The gyro rice platter ($13.99) included flavorful rice, perfectly cooked beef and lamb, fresh veggies and a tasty sauce. I found the service to be cheerful, helpful and fast - nice! I also noticed a nearby picnic table. Very nice!

From the owner: At Gyro King & Kabobs, we are all about delivering exceptional Mediterranean flavors with the…read moreconvenience you deserve. With a perfect 5-star rating on Google, our customers rave about the freshness and quality of every dish—from mouth-watering gyros to perfectly grilled kabobs. And now, you can enjoy our signature dishes from the comfort of your home. Ordering online has never been easier! Visit us on Yelp and place your order with just a few clicks. Whether you're craving a quick lunch or a family dinner, we’ll have your meal ready for pickup or delivery in no time. Don't miss out—order online now and experience the taste everyone is talking about!

I've twice ordered food from Patron Pollo N Beef, using Door Dash. Their food consists of grilled…read morechicken and flank steak cooked with mild Mexican spices. My 1st order was the 4 piece half chicken dinner which came with mexican rice, pinto beans, a grilled pepper, grilled onion, and red and green salsa. The chicken was well cooked, had full grill marks, was tender and very tasty. My 2nd order a couple of weeks later was the Mixed Dinner which came with 2 pieces of chicken (breast and wing) and 2 nice pieces of steak. The dinner sides were the same as before. Again, the chicken had full grill marks, tender and very good. The steak had been pounded flat, grilled and was also very good. Both meals were filling and the dinner sides made both meals very enjoyable.

Amazing grilled chicken and flank steak (you can tear apart the steak). Served with warm tortillas,…read moregrilled onions/jalapeños, a great jalapeno salsa, red salsa and rice/beans. You won't be sorry you stopped. There are a couple picnic tables to eat outside on nice days. Flavors are great!

They had a soft opening, said they will be at the Overland Park Farmers market Wednesday and…read moreSaturday.

Best breakfast sandwich you will ever have! Coffee is so good, very smooth. I'm normally a hot…read morecoffee drinker but the cold brew is excellent.

I got to try to food truck at Community America's Red Friday event and it wasn't bad. I chose the…read morepork bulgogi taco, Caribbean jerk chicken taco and chips & queso. Chips and queso were pretty good. I like that they lightly seasoned the chips. I was expecting the pork and chicken to have a big punch of flavor but it was really lacking. I liked the flour tortilla shells that were used but it would have been better if they had warmed the tortillas first. They do provide a generous serving of meat, but I would have liked more toppings on the tacos. Service was ok. They were able to move through the orders fairly quickly. If anyone is a germaphobe, I wouldn't recommend eating here. I saw he used the same gloves to grab your order card, stick it up near the window, prepare the chips and grab the tortillas. It wasn't that big of a deal but just a heads up if something like that were to bother you.

I stopped into Red Crow for a burger & beer after a rough day of work. The service was great! The…read morestaff was very friendly & quick to seat me & serve me. I got the Dr Pepper burger & an NA grapefruit IPA. The burger was very yummy, as were the fries that came with it. There was a casual sauce for the fries and I loved it. The beer was good, but not amazing. It wasn't made by Red Crow though, it was a can. I know Red Crow makes some top notch beers from visiting them previously, though. I just didn't want alcohol because I went in with a headache & it would have made it worse. Red Crow's ambiance was great, though. It's cute & quirky and very relaxed. Everyone in there seemed happy (staff included). I'll make my way back again in the fall if they have their chai stout back.