Food, service, and ambience was good. The seating sucked for my group of 7. Drove all the easy from…read moreNorthern VA to meet friends and we were unable to be seated at one table together. I will not likely try this place agsin.

I finally got to the new location of Lillie Pearl. The location is great. Right at the triangle…read morewhere the Maggie L Walker stature stands on Broad St. It's open and airy with two levels of seating a a nice bar. We were there late Saturday night(8:30pm). The server, Briana, was one of the best I've had in a very long time. Personable, great smile, friendly, and knew her stuff. We ordered the brussel sprouts- they were great with a nice heat from the sauce. We had the crispy skin salmon, which came with a nice fresh salad, The skin was amazingly crispy and the flesh was flavorful. I asked Briana to surprise me with something good and boy did she deliver. It was their porkchop served over some super tasty mashed potatoes. Note that this is not how they are usually served, it was Briana's favorite way to eat this dish so she made the decision for me. The porkchop was very very good. Nice grill marks, onions, and a very nice cream-based sauce. This was so so good. They are doing great food at this new location and I will be back again.

Absolutely fantastic all around! Seriously the BEST gluten free brownies and oatmeal creme pies…read morewe've ever had! My aunt has celiac disease and it's always hard trying to find things she can not only eat, but actually enjoy and Anna B's blew us away! I bought their brownies, oatmeal creme pies, cupcakes, cinnamon rolls and dinner rolls. Everything was incredibly delicious and moist too! Very friendly owner and super helpful as well. We tried to go back today, but they're not open on Mondays or Tuesdays, so I will have to make the trip again soon to stock up on more gluten free options for my aunt! UPDATE: They take pre-orders and you can pick them up on Tuesday mornings between 9-11am!

I can't say enough about this place! It was wonderful to find so many items that I could eat and…read morewere delicious . On top of that, the owner was an absolutely pleasure to speak with. I hung out in the shop while she brewed a fresh batch of coffee and felt at home in the comfy chairs.

Came by for happy hour, and once again, Burtons did not disappoint! The drinks were great, the food…read morewas delicious, and the service was just as consistent as I remembered. I've been here a few times now, and every visit has been a good one. The happy hour menu has a great selection, the drinks are always on point, and the atmosphere is perfect for unwinding after work or catching up with friends. One of my favorite things about Burtons is how versatile it is. Whether you're stopping in for happy hour, grabbing dinner, meeting friends for drinks, or planning a date night, it's always a solid choice. The Carytown location is another plus, with plenty to do before or after your visit. Parking can be a little challenging depending on the time of day, but that's expected in such a popular area. There are several nearby garages and parking decks that make it manageable. If you're looking for a great happy hour in Richmond, I'd definitely recommend checking out Burtons!

Top shelf Happy Hour Drinks; amazing appetizers and a patio to die for! Count me in!…read more I've checked out Burton's once before and had a few drinks. They of course didn't let me down but I was so surprised on how great the food was. The Bang Bang broccoli was hands down my favorite. So tangy and sweet with this crazy crunch. The garlic butter shrimp were amazing and cooked to perfection. I also had the most wonderful garlic bread slices. Literally could have eaten an entire basket with or without the guac. Burton's has such an amazing selection of alcohol. They don't even have rail alcohol just top tier offerings. I enjoyed an espresso martini made with tequila which was absolutely perfect. I also had a desert flower made with mezcal, elderflower and prickly pear. Listen I can't wait for another. Huge shout out to Yelp for the amazing event and our server Peggah who was absolutely the cutest. Great customer service; knowledgeable; made suggestions and was super personable. Will definitely be requesting her when I return.

The outdoor dining area was lovely and the service outstanding…read more I ordered the risotto as it is one of my favorite foods. The whole dish was overwhelmed with sour lemon. So much so that I was unable to eat more than a few bites. My lunch companion had ordered the same dish (with added shrimp). I had my serving boxed to go, thinking I might offer it to her, but she in turn was asking if I might like hers, as she could taste nothing but the lemon. Perhaps the chef erred in today's preparation.

I wish I had a bigger stomach and I wish I was in town longer. I wanted to try everything off of…read moretheir menu most everything., I'm hesitant to say all because I just don't remember was gluten-free or could accommodate gluten-free, all of their fryers are 100% gluten-free. I ate at the bar. The bartender helped me navigate all of the things I wanted to try and help helped me pair down best of the best since I was traveling and I couldn't take any leftovers. Bartender also helped me select a glass of wine to go with my dinner. Everything was phenomenal. I highly suggest the octopus. I also suggest a sandwich. Their gluten-free bun was amazing. The broccolini that I had was good. I just personally prefer mine to be more well done than it was and the lemon aïoli that goes with the fries..... good night. It was the best thing that I've ever had. Cannot wait to come back to Richmond to go specifically to this restaurant

We're new to RVA, and really trying to support non-chain restaurants. Found Lunch. Supper! here on…read moreYelp. Our cocktails were delicious and so nicely prepared. Hubby had short ribs, Brussels and cheese grits. Kiddo had chicken and waffles with gravy, and I had the Barbecue Sundae. All three were so tasty! Each dish, whether main course or side was executed so beautifully. The collards on the sundae were the best I've ever had. If I could cook them like that, I'd have them more often. Our server was attentive and so so nice. The decor is adorable and the atmosphere was fantastic. Can't wait to go back!!

My partner and I had dinner at Lunch. Supper! last Friday, and it absolutely lived up to the hype…read more The atmosphere is casual, welcoming, and lively without feeling overwhelming. The menu has so many tempting options that it was hard to choose, but we both landed on the Hot Chicken Sandwich with cayenne butter--and we're glad we did. It had the perfect amount of heat: enough to bring some spice without overpowering the flavor. On the side, I ordered the green beans after our bartender/server highly recommended them. Normally, green beans wouldn't be my first choice, but they were seasoned perfectly and ended up being one of the biggest surprises of the meal. My partner chose the mac and cheese, which was the superior side (although both were excellent). The service was friendly, attentive, and genuine throughout the evening. Despite arriving on a Friday night without a reservation, we had no trouble getting a table. They only accept reservations for parties of 5-8, so I'm glad we decided to take our chances. One of my favorite parts of the evening was chatting with another guest at the bar. He and his wife shared several entrées with their young son, and they couldn't stop raving about the short ribs--which their son happily claimed for himself by the end of the meal! They also highly recommended the salmon, so we've already got ideas for our next visit. The only real downside has nothing to do with the restaurant itself: parking in Scott's Addition can be a challenge. I'd recommend allowing yourself some extra time to find a spot or, even better, taking a rideshare so you can start enjoying your evening right away. Lunch. Supper! has earned its reputation as a longtime Richmond favorite. Great food, excellent service, and a relaxed atmosphere make this an easy five-star recommendation. We'll definitely be back.

I was pleasantly surprised after reading the reviews and coming in with lower expectations. To be…read moreclear, the 4 stars is based on the type of restaurant. It is fast casual - you order at the kiosk and grab a place to eat, listening for your number and/or text to alert you the food is ready. We arrived about 6pm on a Saturday night. It was busy and I grabbed one of the last two tables. It got very busy shortly after we placed our orders. The dining area is pretty big with plenty of bar seating around the windows. While we all ordered one after the other, our food didn't come out that way. Most of the food came out in about 25-30 minutes. The chicken was cooked perfectly. Juicy! Two people got tenders and three of us got sandwiches. The OG sandwich was very good, just messy! I ended up using a fork and knife bc it got too messy. The Mac and cheese was made with pimento cheese and was very good. My friend who got the fried green tomatoes said they were delicious and filling. Lots of goodies on top. Two friends enjoyed the collards. The only person who was underwhelmed was the person who got the Asian sandwich. Overall, if I wanted a good chicken sandwich and a Buttermilk and Honey was nearby, I'd place an order.

Parking in downtown is usually a pain. We had to circle the block a few times to get a spot on…read moreThursday night around 19:45. We walked in to find the staff bustling, cooking, and prepping orders, and the smell of some delicious fried chicken in the air. I saw the kiosks and was not too thrilled with the Wawa experience, but we gave it a shot anyway, since fried chicken is one of our favorites. The process was simple and allowed us to add or remove anything we could want, so that was nice. While walking to find a seat, we saw a person panhandling in the dining area, but the staff promptly removed him from the premises. I ordered us the Pimento Cheese Balls for an appetizer, and I chose the Fried Chicken and French Toast as my entree because I always try the "chicken and waffles" at every establishment that offers it. My partner ordered the OG Chicken Sandwich without tomato, and it came with crinkle-cut fries. It was about $40. The chef proclaimed our order was ready in quick succession, maybe three orders behind the guests before us. We waited about ten minutes, maybe fifteen at most. We picked up the orders from the counter, and there was a mix-up on the syrup, but the chef promptly rectified the situation. He was a no-nonsense kind of guy; straight to the point. He seemed firm, yet kind. It was clear the day had been a busy one; he even told us as much, which was great to hear (busy = fantastic food). The French toast squares looked like rye or pumpernickel, and they emitted a sweet aroma, a delightful hit of cinnamon and brown sugar. I drizzled the caramel syrup on my chicken and toast, sliced a piece, and paired a bite of chicken with the toast. I closed my eyes to savor the flavors: the toast was crunchy and almost gooey (yet, not overly so), the chicken was crunchy, the sweet cinnamon-y flavors from the toast, the caramel from the syrup, and the tender, moist chicken were a match made in culinary art. I cannot sufficiently describe the French toast in a way that would do it justice; it was crunchy and semi-gooey, and all scrumptious. I can only say it was the single best French toast that I have ever had the pleasure of experiencing. Next, I tried the fried pimento cheese balls. Oh my. If you like mozzarella sticks, try these. I adored them: elevated fried cheese, for real. My partner enjoyed her sandwich as well; she ate everything except some of her fries. I saved half of my chicken and toast for today because I am like a treasure golem when it comes to delicious leftovers. I am going to air-fry the chicken and skillet-heat the toast back to its original goodness. I told the cooks that that was the best French toast that I have ever had, and I mean it. Do yourself a favor and try it if you're into French toast. This one is the GOAT. Side note: I spoke with the head chef outside, and he is from another branch (possibly Henrico?) to whip this location back into shape. Two words: "Nailed it."

Service was great. The staff were very nice and friendly. They were very approachable. My server…read moreSalome was very personable and took good care of our group. The ambiance was very casual, relaxed with Latino songs playing in the background. Jugo en leche guanabana was sweet, tangy, and refreshing. I liked it! Bandeja paisa serving size was huge. It had grilled steak, pork belly, sausage, rice, beans, small corn cake, egg, avocado, and sweet plantain. It was good. Pan de bono was also very nice! Lovely sweet bread.

Sweet staff and delicious food with a lively cafe feel. We stopped in for some empanadas for my…read morepicky eater of a middle schooler who was begging for them. Looked so tasty we bought some coffees and lemonades. Then came back the next day to have a full dinner there, complete with steak, yuca cakes, and pork belly. Absolutely amazing. Have stopped in many times since when we have been back home in Midlo.

here's just something about the cherry habanero wings at The Cocky Rooster that keeps pulling me…read moreback. The balance of sweet and heat is dialed in perfectly -- just enough sweetness to hook you, just enough spice to make you reach for another one. They're crispy, saucy without being messy, and honestly borderline addictive. If you go, that's the order.

I've had A LOT of wings in my life... so to hear there was a place that is semi-local to say they…read morewere the best wings in Richmond, I had to give it a try.... And was it good? Yes. The best I've ever had? I don't think so. We got smoked wings and tenders. The tenders were 10/10 delicious! The Smokiness of the wings we got were delicious.... But to add flavor to the smoked wings, that didn't work. But it's okay. I would have it again. But i would try something else. The place is very cute and the woman at the front was SO NICE! I will say, the flavor of the garlic buffalo is really good.... Not dying spicy and a good balance of flavor. And also that everything seasoning to we got to add to the tenders was very good also. Ranch was okay.... But had like a powder after taste....