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Tomo Ramen

4.1 (26 reviews)
Closed 11:30 am - 3:00 pm, 4:30 PM - 9:00 PM

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Reviews With Photos - Tomo Ramen

Cool vibe
Aubrie R.

How awesome to have a joint like this in our neighborhood! The 90's tunes are bangin, the service is quick and kind, and the food is excellent! We all came in on a rainy evening and needed some ramen! Loved the decor and vibe, the excellent music, and we all had a fantastic meal. The bowls are HUGE and made a great lunch the next day. Hubby's ramen was aromatic and delicious, and the tempura was just right! Home run for us - we will be back!

Unagi Don
Tiffany H.

Generous portions and flavorful, quality food. We liked every dish we tried, which included rolls, nigiri, sashimi, ramen, and karaage. Friendly, fast service and kid friendly (has kid chopsticks and comfy seating for kiddos). We'll definitely return soon.

The Nest Ramen
Luis S.

I had a blast in that cozy place! The food was delicious, and the service was top-notch.

Gold dragon roll

Went back a 2nd time to try the sushi, and it did not disappoint, shared a bowl and roll with my wife lol. It's fun but a lot of food probably won't be that again but still go get one and get something else another time. Had the peach tea again it's worth the 7$ and the food was made fast and well. Everyone was happy and the place was clean 10/10 again

Chicken Teriyaki Don
Ashley R.

Hands down the best teriyaki in Portland. I always went for the ramen but today was craving teriyaki and ya'll!!! This place does not disappoint. It was so incredible and so much flavor and variety. Yum!

Spicy seafood ramen ($20)
May Y.

UGH!! They played loud rap music in the background that left me with a headache for the rest of the day. It was annoying and didn't really suit the atmosphere of the restaurant. We ordered the food from a kiosk that was right in front of the door, so if someone was trying to get in, they'd have to wait for the people using the kiosk to move. That layout was strange. The food portion was generous and filling! We ordered the karaage don ($16.60), tonkotsu miso ramen ($17.50), and spicy seafood ramen ($20) and we feel like the karaage don was the best out of everything. The chicken was juicy and I loved the sauces that it came on the side. My family felt like the ramen was average, even a little bland. It did come with a lot of toppings though, which was great. The service was also a bit slow and it was borderline agonizing having to listen to the loud rap music playing in the background while we waited for the food to arrive. I'd recommend trying this place for the food, not to experience the ambiance.

Jon G.

AMAZING authentic ramen. Great 80s music. Love this place. Totally worth the price. Would go back 100 times. And I'm pretty picky!

Beef ramen  so good
Sujin S.

Thank you! I'm so happy that i found this restaurant. The meal and service were excellent. I well tell all my family and friends. It was super delicious!

I grew up in this neighborhood and it's great to comeback to some amazing food! This was my first time eating here and I give it 5 stars. The atmosphere was great, the service was excellent, and the staff was amazing! The food was excellent on top of everything. Fresh ingredients, big portions, and it all came out very quickly. Will be coming here again, thanks for the amazing food today.

Tonkotsu Ramen (pretty huge bowl, but a bit expensive (17.50))
Monorob

I got the tonkotsu ramen and it was alright. The broth was ok, the meat was pretty good, but I think there was a bit too much of the other toppings. Service was pretty good, everything came out quick.

Tomo Ramen & Izakaya

Love this spot. One of my faves. Great food and Japanese beer on tap. Sake flights. What more can you ask for.

Tomo Ramen's Spicy Seafood ramen.

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Great place to eat, imbibe wiskey & beer. Service was fast, friendly. Nice presemtation, nice ambience

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Ask the Community - Tomo Ramen

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Toya Ramen & Bar

Toya Ramen & Bar

4.4
(123 reviews)
3.5 mi

Kon'nichiwa Yelpies, From behind the line, this is the kind…read moreof place every chef respects--a ramen house and bar in Portland that truly delivers on both flavor and experience. Each bowl we explored showed depth, balance, and technique, from the richness of the broth to the precision in every topping. Even the non-ramen dishes held their own, thoughtfully executed and full of character. What stood out most was consistency--every dish hitting the mark, every drink complementing the meal perfectly. It's clear there's intention and skill behind every plate that leaves the kitchen. Respect to the chef and the entire team for turning out food that speaks for itself. Cheers The Dutchman

Yikes! We were quite disappointed by the meal and service. The staff looked at us when we entered…read morethe restaurant, walked toward us and then walked away. The ramen itself is confusing. I ordered the red miso, and there was sugar snap peas and asparagus, which is unusual. The individual ingredients themselves were fine but as a whole, it didn't taste like miso or spicy ramen. The overload of vegetables didn't seem to belong in a typical miso ramen dish (my go-to order) and rendered the broth quite bland. My husband ordered the black shoyu ramen, which was pretty one-note. Ota Tofu is one of my favorite spots in Portland for their amazingly fresh tofu, and it's right across from this ramen shop. Sadly, the tofu they used here was fried to a crisp, lost most of its flavor and had an unpleasant, sharp texture.

Photos
Inside
Inside
Spicy garlicky cucumbers
Spicy garlicky cucumbers
House Orange Soda, light and refreshing, not sugar-heavy

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House Orange Soda, light and refreshing, not sugar-heavy
Shigezo Izakaya

Shigezo Izakaya

3.5
(784 reviews)
4.3 mi
$$

From sushi, to noodles and rice dishes, there's something for everyone. The service was excellent…read moreand the staff were so friendly and knowledgeable. If you're not downtown, they also have a smaller location on the east side! To start I got the takoyaki, or fried octopus balls. It was crispy on the outside, light and fluffy on the inside, with a tender and chewy piece of octopus, topped with a sweet sauce and fish flakes. Yum!! For my main, I wanted to try one of their broth-less udons and chose one of the specials, the Mentaiko kama-tama Udon--house-made flat udon noodles tossed in and onion oil, bonito, and soy dashi sauce. The noodles are topped with Men-taiko (spicy Tarako caviar), soft egg, tobiko, tempura puffs, green onions, and nori. I also added ikura (as recommended). I've never had flat udon noodles or broth-less udon but I'm forever changed. The minimal broth allows the toppings to be the stars of the show, and here was no exception. The flavors were complex, but balanced, and the variety of textures kept me coming back for another bite. The soy dashi sauce was full of umami and a subtle spicy kick, the fish eggs added pops of saltiness, and the tempura puffs and green onions added some crunch and offset the richness from the other toppings. The house-made noodles also made a huge difference, they were chewy but tender, and soaked up the soy dashi perfectly. I could not recommend Shigezo Izakaya enough!

Been sleeping on this spot for sure! The outside looks a bit dingy but inside is decorated with…read moreJapanese interior. They got modern and traditional booth seatings for you to choose from. Menu is filled with rolls, appetizers, and ramens. We tried two ramens and they're some of the best we've had in town! Noodles were well-cooked, both the thin and thick ones. Generous meat portion and it's cooked well. The broths were piping hot and flavorful too. We also tried the Fried Squid Legs and Tsukune. Again, both were delicious and made fresh. Nothing to complain here, we'll definitely be back.

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Shigezo Izakaya
Shigezo Izakaya
Shigezo Izakaya

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Kinboshi Ramen

Kinboshi Ramen

3.9
(865 reviews)
3.7 mi
$$

This no-frills ramen shop is a fantastic, comforting destination that's especially cozy on a rainy…read morePortland day. The kitchen brings out steaming bowls incredibly fast, filled with rich broths and excellent toppings with an efficient, straightforward dining style. Tonkotsu Shoyu (4/5): A deeply comforting and classic bowl of ramen. They offer a generous portion of perfectly cooked noodles paired with plenty of fresh vegetables like spinach, green onions, and mushrooms. The soft-boiled egg was perfectly yolky, but the dish would've been elevated even further with a slightly more generous serving of chashu pork. Tonkotsu Red (5/5): A unique variation for those who love a bit of heat. It shares the same chewy noodle and vegetable foundation as the Shoyu, but has a spicy broth that builds and ramps up the more you slurp. The heat was a distinct, subtle numbing sensation reminding me of Sichuan peppercorns, creating an incredibly flavorful and unique twist on a traditional tonkotsu base. Logistics Tip: This is a fast and casual self-service setup where you walk right up to the counter upon entering to order from the menu displayed on the wall. Indoor seating is limited to a few long, communal tables, so be prepared to potentially share space with other diners during peak hours, and remember to bus your own dishes when finished. For parking, street spots are easy to find and can be paid for using the local Parking Kitty app.

The tonkotsu shoyu was meh. The broth was too salty, but it was also lacking in, something. It felt…read morekinda like water, oil and salt, and like it was missing some sort of more complex meaty, umami, maybe nutty or spicy notes. The noodles also felt kinda vanilla to me. Nothing in terms of more complex eg. wheat-y or grain-y notes. The chasu was a bit on the lean and dry side, although the fatty part melted in your mouth, which was good. I hate when it's chewy. I liked the curry and rice a lot. The pork had a nice texture that was fun to chew. It had some bite to it. It also felt meaty and satisfying. The rice was cooked well too. But unfortunately the bowl was super small. It's a $4 add-on to the curry that you can finish in like 3-5 spoonfulls. Maybe that's not terrible as an add-on; I dunno. The line was out-the-door and moved slowly. It took forever to move through the line and order. Granted, it was like 6pm on a Saturday. Personally I don't really mind the slowness, but I know others do.

Photos
Inside of gyoza
Inside of gyoza
Gyoza and Tonkotsu ramen with seaweed (January 2024)
Gyoza and Tonkotsu ramen with seaweed (January 2024)
Tonkotsu (pork bone broth)

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Tonkotsu (pork bone broth)

Tomo Ramen - beerbar - Updated July 2026

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