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Tonkatsu Kuro

4.5 (539 reviews)
Closed 11:00 am - 2:00 pm, 4:00 PM - 10:00 PM

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TONKATSU KURO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Classy

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Recommended Reviews - Tonkatsu Kuro

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Ashley L.

Tried all 3 of the katsu's and the lemon soba--everything was fantastic! We also ordered the curry on the side and that paired perfectly with the katsu. We were able to grind our own sesame seeds and add sauce to them which also paired great with the meats. We will be back!

Meal for 2 set
Julie C.

Food: Lemon soba was interesting in a good way, adds a great amount of citrus to the taste. Katsu was great with tender and juicy proteins (shrimp and pork). Able to refill rice and salad 2x with good portions. A little pricey Service: Attentive staff and self order with QR code Ambiance: Nice decor with minimalistic vibe. Chill causal dining.

Perilla Leaf Soba and Tonkatsu Set
Emerald Zenelle P.

If there's one thing you should take away from my review, it's to try the Perilla leaf Soba!!! It is soo good and coming from someone who 'used to' dislike anything perilla. Their soba's are so refreshing and their tonkatsu is perfectly tender yet crispy on the outside. Their sparkling ade's are also a must try! My favorite is the lime & jeju green citrus:) The store's interior is amazing. They use an ipad system to take orders and call over your server. They accept cash and card payments though! Though I am a bit bitter about the price increase on the sets from $25 to $32 but it's understandable:)

Bibim Soba
Gerry L.

The world food tour duo reconvened at Tonkatsu Kuro in Kaka'ako. Our last meeting was in Las Vegas (BTS & Carlos Santana). I read about Tonkatsu Kuro and heard good things from friends. Alas, they now have a liquor license (no more BYOB) and offer a limited selection of beers and mixed drinks. The space is decorated in shades of grey and black. We were seated at the far right of the counter in the middle of the room. There are tables for four lining the Mauka (left) side and Diamond Head) end of the room and more tables, placed parallel to the counter on the Makai side of the room. I had two quibbles about the room. From our seats, we viewed diners seated across from us. It would have been nicer to have a privacy panel 12 to 18 inches high, perhaps made of translucent glass, to split the counter. The space is all hard surfaces, sans any acoustic treatment so it was vibrant (AKA noisy). We started with the Kuro Highball ($9, made with Jameson) and the Toki Highball ($11, made with Toki whiskey). The latter was almost colorless, while the Kuro had the lemony yellow color in a highball. Both tasted almost the same to our untrained (for whiskey) palates. They came in large, glass beer steins. All of the beers came in large and tall glasses. The drink prices are very reasonable. We were presented with a printed menu, but you ordered via a pad in front of your seat. In addition to the highballs, we ordered Loin Katsu ($32), Tender Loin Katsu ($32), Lemon Soba ($21) and Bibim Soba ($21). The food arrived quickly ... The Katsu dishes came on a tray containing a plate holding the katsu, shredded cabbage, a lemon slice and a dollop of mustard, a bowl of rice, and two small dishes holding Asazuke (pickled vegetables). A suribachi (grinding bowl) filled with sesame seeds and a wooden pestle was set to one side. We were told to grind the seeds to flavor the tonkatsu sauce. The Tender Loin Katsu came in three pieces, two cut in half. The Loin Katsu was a large, thick piece of Kurobuta pork, sliced into six pieces. Both were breaded to perfection and came tender, succulent and juicy. We both put the Yuzu Ponzu dressing atop our shredded cabbage and treated it like a salad. The Lemon Soba came in a ceramic bowl with a piquant lemon shiru with four slices of lemon, chopped green onion and seaweed. The soba was topped with grated daikon and sesame seeds. The Bibim Soba came in a metal bowl ... The soba was topped with gochujang sauce, julienned daikon and cucumbers with sesame seeds. Mounds of chopped green onion and seaweed were at the bottom of the bowl. I finished the Bibim Soba ... It reminded me of cold soba in a broth of kimchi sauce. I really liked the dish, the noodles were firm as soba should be, and the flavorings spicy, but not overbearing. The shiru for the Lemon Soba was delicious ... I'd want to try that dish on a future visit. With tax and tip, the bill came to $158.33. We walked out with a container holding half of the tonkatsus, a bowl holding the noodles from the Lemon Soba, and a container to hold the lemon shiru. We needed dessert so we stopped at Holey Grail on the way back to our car (parked in Whole Foods). A story for a separate review.

Half combo couple for lunch. Yum! Can choose your own soba but not the protein.
Rebecca T.

Delicious meal! Their shrimp is always my favorite - crispy flakes, crunchy and juicy meat inside. I might like that better than their pork actually. Soba is solid with a good chewy texture. The soup was also flavorful. If you like a more citrus refreshing flavor then it would be the lemon soba, otherwise the Kuro soba is my go-to for a savory and sweet broth. Order on the screen and the robot and a human will serve your food. Utensils and napkins in the drawer at the end of the dining table. You can reserve on OpenTable too, super convenient. One of my favorite tonkatsu places!

Michael C.

There's a TON of new restaurants in the Ward area. Thank you to Yelp for assisting my friends and I in finding a dinner restaurant. NOTES 1. Ample parking available in the various parking garages in the Ward area. We all chose to park in the garage associated with Whole Foods (this is my preferred garage since the number of parking stall availability is displayed by the entrance). 2. Reservation made via Open Table. Surprisingly, I received a text 15 minutes before our 5:30pm res that our table was ready (which, for me, doesn't really happen). I was grateful, but we all walked in closer to our res time since some of the group were still on their way. 3. The restaurant is not large, IMHO. There are tables against the walls for large parties/groups, and there is an "island" in the middle for single diners and couples. We dined on a recent Saturday, and the seating was nearly full, with the largest group being a family of eight. 4. There was a tablet stationed at the table where diners can place their orders for meals, drinks, and sides. Also, we couldn't find an option/function to pay via the tablet, so we just asked our server to check out. 5. Out visit was in the 2nd half of May 2026. I was with a group of 4, and upon check-in with the hostess we were seated immediately. It took us nearly a minute to come to that "ah-hah!" moment about the tablet....and to access/navigate its ordering functions. Well, as you can probably guess, we all ordered some variation of tonkatsu. I ordered a tonkatsu set/meal, and a pair chose to share a tonkatsu set and the lemon soba, while the 1 in our group chose a half soba half tonkatsu set. Sauces are on the side also. We all enjoyed the food immensely! I finished my entire portion, while others finished what they could and took home their leftovers. The tonkatsu was prepared well and the portions were decent, while one of the girls commented that the soba was "so much". SERVICE We thought the servers were friendly and attentive. Special commendation to the older gentlemen that assisted us mostly throughout our meal with water refills, cleaning plates, and providing take-home containers. side Note My only critique is that none of that staff directed us to place orders via the tablet. We eventually figured things out, but since this was a first visit to the restaurant for all in our group, an "fyi" about ordering would have been appreciated. It is my personal experience when dining out (in general), that most servers ask diners if this is their "first time dining with us", which didn't happen during this dining adventure. BOTTOM LINE Good food. Good service. We may be back sooner than later. Recommended.

Mark L.

Ordered the Bibim soba and half katsu combo: if you like Tonkatsu, then you should just get the Tonkatsu set cause for the same price you are paying for the soba, may be better value just have more Tonkatsu. Interesting discussion. I have the tenderloin, and couple had loin. Supposedly, they think the loin was better than tenderloin. I didn't try the loin but the tenderloin was quite tender. Rice, cabbage and soup free refill up to 2 times.

Clinton O.

This place has been on my radar for a little while now. We had tried to grab a bite here a month ago and made the mistake of trying to walk in without a reservation. With movie tickets in hand, we had to pass on the 1.5 hour standby wait, but used it as a learning experience. This time, my friend made reservations in advance for an early seating. Parking was easy above Whole Foods, and a short walk away. We were seated immediately and given a short instruction on how ordering worked and what was offered. Using the tablet to order was easy and intuitive, and the robots were interesting to watch. Everything looked really tempting but I settled on the Loin Katsu, and so did my friends. My girlfriend ordered the Lemon Soba and Half Katsu. We also ordered Shrimp Katsu because it looked too good to pass on. The food came out quickly. My tonkatsu was crazy crispy on the outside, tender, and flavorful. I, and my friends really enjoyed it. My girlfriend really enjoyed her lemon soba and katsu as well. The shrimp katsu was also amazing, and a surprisingly dense and filling bite. I wasn't expecting that and had to roll out of there because I was so full. Service was really quick when we added anything. We will definitely be back, and we will make sure we make reservations from now on!

Amy Y.

Reservations recommended! It gets really busy during peak hours. Located at Ward, across from Whole Foods. Seems like a spacious restaurant, though not a lot of seating if it gets busy. We ordered the items with the IPad and the robot machine brings the food out along with the server. I wanted to try the combo: yuzu cold noodles and the shrimp and tonkatsu. The noodles was refreshing with a sweet and tangy taste. Tonkatsu was good. The cabbage, miso soup, and rice is unlimited refill. Definitely would order just the tonkatsu dish next time!

Tenderloin katsu set which I preferred over the loin katsu
Kyle S.

I went to the website to make reservations but clicking on the link never went anywhere so I searched and found an open table link where I could see availability. Every 15 minutes was available so no problem getting the time we wanted. That being said when we got there, the place was almost full so it seems like most people do not make reservations. The staff was initially very welcoming to let us know to order on the wall mounted tablet and utensils are in a drawer so under the table. We tried the loin and tenderloin katsu to see the difference. The sets came with miso soup, a small portion of pickled vegetables, bowl of rice, and shredded cabbage. The loin had a little more flavor but despite it being more fatty, it was a little tougher than the tenderloin. We preferred the tenderloin which was softer though a little lighter in flavor. The panko breading stayed on the meat which was good, but I wish it had a little more body to the crust. I would like a little more crunch for the outside. The side dishes were ok, nothing special about them. I forgot to mention the kitchen loads the food on robotic carts that come to your table, but a server then puts it on your table. The restaurant is not that big but I guess that is more efficient so the servers do not have to keep going back to the kitchen for food. We flagged down a server to get more cabbage during our meal and learned that you can use the tablet for refills so keep that in mind as a tip. This may not be the very best tonkatsu in town but it is a very good choice and easier to get reservations than other places. Parking is available nearby at the Whole Foods or entertainment complex garages.

Terence N.

200g Loin with a sides of shrimp katsu and curry was ordered. Katsu was exceptionally prepared, crunchy, flaky and surely looked the part. The cut of pork was substantial, very tender and delicious with katsu sauce or curry. The shrimp was also scrumptious with the tartar sauce or curry. A refreshing toki highball was the perfect pairing for this fried feast. Service was good as you use a table side tablet to order or to request staff if you need anything. The decor and vibe is modern and casual. On the Friday nite that we dined I saw robo-servers bringing food to tables, staff hustling and diners having a good time. Give this place a try, parking at the nearby ward theatre structure is free and you can make a reservation on OpenTable, way too easy.

Fita N.

New place I tried yesterday while out in the area. Love that the restaurant was clean and organized with a heavy Japanese influence. I actually felt I was in Japan. They utilized a robot operated server that helped with delivering the meals to each table. The service was quick and efficient with everything ordered from the tablet on the table. What looked like a small meal at forst turned out to be 5 huge deep fried shrimps. The best part...it wasn't mostly batter, it was a thick piece of shrimp on every bite!! Definitely enjoyed my first visit, staff were friendly and helpful and I plan on coming back again.

Tablet ordering system was simple and easy to use. Chopsticks and napkins are tucked away in a drawer at the end of the table.
Leander M.

Came here on a Friday with a 4:45pm reservation and by 5pm the restaurant was full! Nice spacious interior and a tablet ordering system. The staff were lovely and helpful, attentive and the little robot delivering the meals was fun! I got the perilla soba and half katsu set. I don't usually like cold noodles but it turned out to be my favourite part of the meal. Sesame seed flavored and not too saucy, it was delicious and refreshing. The katsu breading was crispy and light but the pork wasn't as juicy as what I would have liked. My friend got the spicy tsuyu soba a the server said it wasn't too spicy but she said it was, hehe. The lime sparkling ade was good and my eonnies enjoyed their $5 happy hour draft beers. The katsu set comes with rice, miso and cabbage which is refillable throughout your meal. They also have tonkatsu sauce, sesame sauce and a yuzu ponzu sauce on the table to use as you please. All sets came with a 'truffle' sauce which was nice and garlicky. I couldn't really taste the truffle though. For dessert it looked like they only had 5 types of gelato, 4 of which were sold out so we didn't order any.

Robots deliver your food

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20 days ago

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30 days ago

Amazing staff and service. Food was good. Ambiance was light and fun. Katsu was nice and crispy.

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Page 1 of 14

Ask the Community - Tonkatsu Kuro

Do they have sake?

It does not appear so. There were no alcoholic beverages listed on the menu.

Is the soba gluten free?

No it is Buck wheat noodle but it's not gluten free.

Is it byob?

Not BYOB. They serve Highball and Beer. Very typical for a modern tonkatsu/soba concept.

Is there anything a vegetarian who eats eggs and dairy can eat?

No unfortunately they have pork and shrimp options. Their Spicy Bibim Soba is vegan without Tsuyu - you can ask them not to include Tsuyu for your Bibim Soba.

How to make a reservation?

OpenTable!

Do they take reservations?

Yes. It's better to call by phone. The reservations on the website don't work well.

Where is parking located?

You can park on the street or park in the theater parking lot across the street, which is what we do. It's very near 🤙

Do they serve alcohol?

Not yet . So right now is it's BYOB

Can you order food for take out?

Online ordering is available on Google.

Only reservation? or walk in?

Because they're very busy right now, I would highly recommend making reservations. I booked about two weeks out to get a time I liked.

Are there gluten-free options?

No. The food is basically covered with white bread

How can I make a reservation?

Open table or call 808-867-1212

Is it byob?

Yes it is BYOB.

BYOB OK? Beer/alcohol planned in the future?

It's currently BYOB until they obtain their liquor license!

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Ginza Bairin Tonkatsu & Yoshoku Bistro

Ginza Bairin Tonkatsu & Yoshoku Bistro

4.3
(4.2k reviews)
1.8 mi
$$$
Free parking
19 years in business

We've been coming back to Ginza Bairin Tonkatsu & Yoshoku Bistro in Waikiki for years now, and…read morethere's genuinely a special place in our hearts for this spot simply because it's still here after all this time. In a city where restaurants come and go, that kind of longevity says something. The Kurobuta Pork Loin Katsu set and Set A are our go-tos every time. The pork is consistently tender with that perfect crispy crust. And can we talk about the sesame seed crushing situation for a second, I half-joke that it should be a litmus test for any good tonkatsu place. If they hand you that mortar and pestle to grind your own sesame for the sauce, you know they're serious about the details. One practical note: seating is limited and it fills up fast, so I'd recommend making a reservation if you can, especially during peak hours. The first time we ever visited, our kid was still in the stroller and we were so embarrassed how much space we were taking up. But everyone here is just in for a good time. Too bad there's no downtime or else that's when we usually like to visit the restaurant without bother other guests. Just plan ahead. Ginza Bairin has stood the test of time!

My daughter got to choose our dinner on night 2 here on the island and she picked chicken or pork…read morekatsu. I found this place on Yelp, thanks Yelp! It did not disappoint. The staff is amazing and the food was delicious. It reminded my husband and I of this place in Kyoto. Don't get confused, there are two sides, one side requires reservations (which we didn't have) so they sent us next door and they were able to accommodate us. The interior was cute, very Japan. My daughter and I ordered the chicken katsu, it was yummy and my husband and son ordered the beef katsu with a side of pork katsu. I loved how they gave sesame seeds in a bowl for the kids to grind up to put in our sauces. That kept them entertained for a bit. Also, apparently this is a branch of a tonkatsu restaurant in Ginza. I recommend this place is you're specifically looking for a Japanese restaurant aside from sushi.

Photos
Tonkatsu, katsu-don, gyukatsu
Tonkatsu, katsu-don, gyukatsu
Special Katsu-don set
Special Katsu-don set
Katasu-don

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Katasu-don
Tonkatsu Tamafuji

Tonkatsu Tamafuji

4.6
(2.5k reviews)
2.9 mi
$$$

I finally got reservations for lunch and got to sit in their new expanded area. The restaurant it…read moreso beautiful and clean. The servers were very nice, fast and very accommodating. We ordered three different items: Jyukusei Pork Loin Katsu Set, Sizzling Plate Miso Sauce Pork Loin Set, and a side of the shrimp tempura. Everything tasted amazing. The tonkatsu was crispy, but juicy on the inside. The shrimp with that delicious home made tater sauce was delicious. And the unlimited salad is always a plus. They gave us tea to finish the meal and it was a nice way to end it. There is limited parking on the street or on the basement level of the building. They offer validation if you dine with them. Love coming here, it's always consistent.

My cousins highly recommended this place, and after seeing so many Instagram posts about it, I knew…read moreI had to give it a try. We attempted to make reservations, but they were completely booked until the following month. Since we didn't want to miss out, we decided to order their most popular tonkatsu meal to go instead. When we arrived, there were already a lot of people waiting outside. I went in to check on our order, and they let me know it would be another 10-15 minutes. Since it was a hot day, we wandered over to the crystal-themed shop next door while we waited. It had lots of interesting items to browse, although we ended up leaving empty handed. About 15 minutes later our order was ready, and we Ubered back to our hotel, which only took a few minutes. When we opened everything up, the portion felt a bit small for the price. The tonkatsu itself was tender, but for us it didn't quite live up to all the hype. I did appreciate that you can choose clam soup instead of the traditional miso soup, and there are different rice options as well, which is a nice touch. Overall, it was a good meal, but not one that completely wowed us given the price. It's possible the experience would have been different dining in, but with the long waitlist and the hot weather, takeout was the better choice for us.

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Inside seating
Inside seating
Making the sauce
Making the sauce
Mix Katsu Set

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Mix Katsu Set
Kaimuki Shokudo

Kaimuki Shokudo

4.2
(461 reviews)
3.6 mi
$$

Delicious soba and donburi! Fast and friendly service. Takes reservations. Large and spacious…read moredining area. Lunch and dinner menu are completely different. Will need to come back for dinner. Lunch and teishoku set available.

I was really hoping to be wowed by this place because I have been eyeing it for some time…read more But... it was overall mid. We had the saba, which I would say was good. 3/5 Beef curry, which was ok, but the rice was dry. It seemed a tad bit undercooked. Enough to notice and be disappointed by texture and lack of moisture, so I didn't really eat the rice. Curry and beef was quite ordinary. 2/5 Chicken karaage was the only thing I did really like. Best I've had? No. But still great. 4/5 Rump cap was just really disappointing. No flavor and it was not tender. 1/5 Unagi chazuke had good flavor but again the rice was dry. Here is where the service did not impress me. The man who came to pour the broth did it so fast like he was in a rush, maybe he was, that droplets of the broth ricocheted onto my outfit went through and reached my thighs and actually hurt. I didn't react because... well... I didn't want to seem whiny. But that was not ok to be in such a rush that you cause harm or pain to a customer. 1/5 for the service, 3/5 for the dish Overall, wanted to love this place but it sadly disappointed. I didn't even bother to order the honey toast because everything else was overall just ok.

Photos
Just an opening 11/15/25. The restaurant was filled within minutes. Featuring Yelp Elite All Star Donna O.
Just an opening 11/15/25. The restaurant was filled within minutes. Featuring Yelp Elite All Star Donna O.
Chicken kaarage
Chicken kaarage
Their famous " Honey Toast"

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Their famous " Honey Toast"
Izakaya Tenkichi

Izakaya Tenkichi

4.6
(255 reviews)
1.9 mi
$$

What can I say about Izakaya Tenkichi?? Everything is AMAZING. I've been there twice, once for…read morelunch and once for dinner. It hits every single time. It was much busier at dinner. I recommend making a reservation, because the space is small. The service is top tier. The servers encourage a good time. They even have a drink menu of server favorites. Think of them as party hosts. Every single thing I've eaten there is amazing. From the avocado to the tempura to the massive ikura bowl that serves 4. I can't recommend one thing in particular. I do encourage you to try anything seasonal. I promise. They won't disappoint.

Given that I've been here three times in the last month, I think it would be safe to say that…read moreIzakaya Tenkichi is one of my favorite restaurants. The first thing you'll notice when coming here (during a busy dinner time) is that it's really noisy, in a fun way!! The staff is super friendly! There are basically three options for seating.... booths that seat about 4 comfortably, tables on the bottom that can accommodate small or large groups, and bar seating. I've done them all and they are all comfortable. You'll find way more specials at dinner time. The food is really high quality, and super consistent too! My favorites are the yummy cucumber and the garlic cabbage salad, and the tempura and sushi/sashimi/donburi are all great too. Oh, and don't sleep on the hamachi kama. The tempura batter is light and airy and you have the option of tempura sauce, tare, or different kinds of salt. They're all really nice!! Great desserts and alcohol selection too!! Parking is a breeze next door at the old stadium mall, but warning that it may be pretty full at night. You can always find street parking along King Street though. I highly recommend this place for small and big parties alike!! But make reservations for dinnertime because walk-ins are probably not gonna happen.

Photos
Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail
Steep stairs. Much easier to navigate going up. Going down after some adult beverages? Better use the handrail
Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.
Yuzu Cheese Cake ($5.50) - really sweet, especially with the granola. Would recommend getting a different dessert.
Dinner Menu (1 of 12) as of 3/5/2026

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Dinner Menu (1 of 12) as of 3/5/2026

Tonkatsu Kuro - japanese - Updated July 2026

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