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    tony cannoli

    5.0 (8 reviews)

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    This is the large size cannoli.

    The cannolis made by Tony (Cannoli) and his wife Emma, are sheer perfection! The ricotta filling has just the right amount of sweetness. Unlike other cannolis I've tried, this filling is not gritty, but rather smooth and airy. The cannoli shell has great flavor and holds its crunch. I prefer traditional pistachio and chocolate chip toppings, but others are available. I highly recommend this business and their excellent products. Check out their website for where their cart location will be around the Treasure Valley. A shop off Overland and 5 Mile will be opening later this year.

    De
    Amie P.

    Amazing Cannolis! Tony's cannolis are fresh and delicious!! Customer service was amazing as well. Highly recommend them.

    Chocolate chip, raspberry, pistachio and orange. Choco chip and orange my favorites!

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    1 year ago

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    3 years ago

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    4 years ago

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    2 years ago

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    2 years ago

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    4 years ago

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    4 years ago

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    4 years ago

    So good! The couple who runs this are the sweetest! The cannolis are fresh and he's always changing up options!

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    4.8
    (29 reviews)
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    We bought the macaroons and they were absolutely the best ones we've ever had! Wow! We will be…read moredriving from Caldwell to buy more.

    I couldn't sleep last night so of course I decided to do some research on some local bakeries in…read moreour area. I am always down for something sweet! I have driven by this shop a million times but never got the chance to make it in. After checking out all their photos and goodies off their website, making my way in today was a must. The shop is very small and intimate. You are immediately greeted by all the goodies as soon as you walk in. Colorful macarons, the cutest cheesecakes and beautifully displayed scones and muffins. The display case is nice and bright, allowing you to be able to see the details and coloring of each macaron. The pretty piping on the cheesecake. The fun layers of the cakes. It was hard not to want one of each thing out of the case. It was our first visit for my daughter and I. As a new customer, you're trying to absorb everything about this store. You want to look at all your options! The gal that initially was going to help us pretty much just stood there and stared at us. Didn't really talk to us. Didn't ask if we had any questions. She had the most unpleasant look on her face. It honestly made me feel so unwanted and uncomfortable to be at the shop. I offered to let another customer go ahead of us so she wasn't just standing there waiting for us to order something. The second customer also needed some time. Finally a gentleman came in and she got him some coffee started. Another gal was working and she helped us. At that point, I was so turned off about getting anything but we were already there so we decided to grab a few things. My daughter and I decided to share a 6 pack of macarons. We snagged lemon, birthday cake, coffee, chocolate, creme brulee and cookies and cream as our flavor choices. She also got a red velvet cheesecake for us to share after dinner tonight. On our ride home, we broke that box of macarons open and had to try them all. The lemon was sweet and tangy, I love the lemon custard in the middle. Birthday cake reminds me of a pink frosted animal cookie. The chocolate was my favorite! Very chocolate forward and sweet. Coffee reminded me of a vanilla latte in cookie form. Cookies and cream was much like cookies and cream ice cream. More cream forward and less chocolate cookie. Creme brulee had sugar toasted on top which created a slight bitterness to the cookie but it was balanced with how sweet the cookie was. All 6 macarons were fabulous! I look forward to having the red velvet cheesecake after dinner tonight. I like that there are so many gluten free options at this bakery. I adore how petite and prettily decorated the pastries were. I appreciate that this joint is local as I love supporting local businesses. But, first impressions are so huge for me and my first impression of their customer service wasn't there for me. You can push out great products all you want but how you make someone feel during their purchase can make or break your business. As fantastic as my macarons were, all I can think about was how uncomfortable I was when I was just being stared at. Macarons and cheesecake can be purchased at a few joints in our valley. I'm happy I got to enjoy some goodies with my daughter but I'm going to go support another local business that will actually make me feel like a valued customer and not a bother.

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    Delicious food and even better service! Reservations are really helpful for prime times and would…read moresuggest getting there a bit early just to find close parking. Food was fantastic with several appetizers including the Savory Beets on top of an organic thick yougurt base, perfectly shaved brussel sprout salad (all the same, even size so easy to eat!) yummy peapods with awesome flavor and the fantastic warm foccacia bread and dipping sauce. For the main meal, a couple of our group ordering the crispy chicken sandwich with coleslaw and served with perfectly crisp fries, short rib was absolutely tender and so savory on top of creamy mashed potatoes. The halibut was tender, cooked perfectly atop pasta with fresh corn. Absolutely scrumptious! Several had drinks...$14 a piece but they enjoyed. Will be back on the food alone... then the service was so good it just made it that much better!

    Wow! First time here! Service was outstanding. The waiter went out of his way. My husband had…read morequestions on what beer to order. He brought samples to us. We ordered the halibut fish cake for an appetizer. Incredibly tender (not fishy) and crispy on the outside. Delicious! My husband had the sourdough pappardelle which reminded me of the pasta and gravy that my grandfather made (my grandfather was from Sicily, he called it gravy.) It tasted and brought back memories of my childhood. Never have tasted anything this close to what my grandfather made--ever! Kudos to the chef!!! I had the lamb porterhouse. It was very good. Cooked medium rare. Tender and very tasty. Would order again. If that was not enough we got the panna cotta for dessert which was creamy and melted in your mouth. Oh and we got an order of sourdough focaccia to go... and yes, I tore I to it when we got home. It was full of flavor, still warm and had wonderful Italian spices and EVOO in it. When you bit into it you had a lovely film of EVOO on your lips. Not too much, just enough to make you smile. So much flavor!! Came with Italian chili oil. OMG good. We will be back.... Soon.

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    4.7
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    My favorite ice place EVER. When visiting Boise I go at least once a day. So many fun flavors, love…read morethe tasting order and the boozy ice cream is so much fun

    Would give 4.5 if half stars were a thing. Really only subtracting a star because one of the people…read morebehind the counter seemed like they did not want to be dealing with customers. The other person there was great though! I was drawn in by the array of unique flavors and vegan options. I had really wanted to get something boozy and vegan, but they only had one flavor on at the moment that fit the bill and I wasn't particularly interested, so I sampled a few of the dairy boozy flavors and went with a vegan non-boozy ice cream for my actual order because a full scoop of dairy ice cream does not sit right in my stomach. I liked the boozy flavors more but that was only because of the flavors offered - the vegan ice cream itself was great, very smooth and creamy, not overly sugary. I got the float season vegan ice cream: blackberry ice cream with salted dark chocolate. I did still enjoy this flavor a lot. I really liked the crunchy bittersweet dark chocolate bits. I didn't get anything to drink but I was kind of tempted. The ice cream + beer or wine flights looked interesting. I don't know wine well enough to comment, but it looked like they had a good selection of beer with quality brewers and a good variety of beer types. This is technically a Warehouse Food Hall vendor but it's only accessible from the street outside the food hall. I wasted a few minutes wandering around the food hall trying to find it before I looked outside. They have a fair amount of seating inside and outside.

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    Sunshine Spice Cafe

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    We have become regulars at the Fairview location, but stopped into the downtown 10th Street…read morelocation to mix it up. Coffees are just as delicious--pistachio and raspberry lattes--but no savory options (dumplings, etc) like Fairview. Parking is tough and about 4 tables.

    Stopped in today to grab a coffee. I am moving locations for my work and now this sweet joint is…read morenext door! Walking in, it's very vibrant and delicate. There's beautiful displays of baked goods. All the pastries displayed looked elegant and delicious. They were so pretty that you almost didn't want to eat them. The beautiful employee saw me walk in. I was greeted as she walked behind the counter. I checked out their drink menu. Everything looked fabulous but I went with a small vanilla mocha. I love that they have flavors like saffron and cardamom available. It makes their shop that much more unique. I hung out for a bit so soak in the environment. There's two comfy nooks with beautiful pillows by the window. It allows you to embrace the moment and beauty of downtown. While checking out the vibes, I sipped on my mocha. It was just the right temp and sweetness. It was definitely a great way to start my Sunday morning. I'm looking forward to checking out more of their beverages and goodies. If you're looking for a chill place to have coffee or looking for a cute spot for a coffee date, Sunshine Spice Cafe is the joint to hit up.

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    Thank goodness for living in a rainy city ..I had prepared all my life for this moment. When we…read morearrived, it was absolutely pouring, and being from the Pacific Northwest, we didn't think twice about waiting in line .As soon as the rain let up, though, the line grew dramatically, so we were glad we had stuck it out. The bakery itself is small, but the display case is anything but. It's packed with beautifully crafted pastries, each one more tempting than the last. Honestly, everything looked worth trying. We settled on the Rose Croissant and the Lox Croissant Sandwich, and both were excellent. The rose croissant was a standout with the rose flavor delicate yet present in every bite, which is rare for floral pastries. It never became overpowering or faded into the background or tasted artificial.The true star of the meal, however, was the lox croissant sandwich. It was absolutely stellar and one of the best savory pastries we've had in a long time.The coffee was just okay, but that was fine because the pastries completely stole the show. The staff worked quickly despite the steady stream of customers. There is a bit of seating both indoors and outdoors, although most people seemed to be taking their orders to go ,perhaps because of the weather. If you're visiting, come for the pastries. They're absolutely worth the wait.

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    Lemon tart and a chocolate flan tart.

    tony cannoli - desserts - Updated July 2026

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