SOB has become a staple for our bookclub meet up. The menu is pretty consistent and I generally…read moreget the same item. Brunch is generally a very lively time for the restaurant. However, no impact to service generally. During our visit, there did seem to be something happening with the cocktails as several members ordered the same cocktail, but it was clear they were not made the same as the color and taste were very different. First time experiencing this issue and we did bring it to their attention. Starter: general tso's tso's cauliflower. Brunch: The honey hot chicken and waffles is my go to when I want a sweet and savory meal. The maple syrup is my favorite and really bring the dish together. Cocktail: raspberry Rita. Simple but delicious.

My wife and myself just had brunch today in the bar area , in a booth. The lone waitress was…read morefriendly and attentive, so kudos to her. Our dislikes were (2) items : Some guy in a gray worn polo , approaches us while seated and inquires how are we doing. He didn't announce who he was and didn't come across well. We said we were ok , and he walked off. Next item are the seats of the booths. They are showing signs of extreme wear ( fabric material cracking off ) for a restaurant that hasn't been in operation for too long. Sorry for being a resident of Collierville , we expect better from our restaurants. The redeeming quality was the server , she was polite , happy and attentive. Stu

The papusas are so good. They are coupled with the slightly vinegary slightly salty cabbage slaw…read more The homemade dipping sauce and hot sauce make everything complete. The owners and staff are delightful though there can be a bit of language problem for an anglo like me. My lack of spanish doesn't get in the way of ordering and preparing the food accurately. I love this place and the Central American food it features!

I'm so happy there is an authentic place for me to get pupusas! Hands down the best I've had…read moreconsidering we moved from a place that had endless options for pupusas. I always get the loroco and chicharron pupusas. At first I was kinda skeptic about the cabbage not being submerged in the liquids (since that's how I had it in the past) but it still holds the flavor good. The sweet salsa was a game changer for me. I never had it til I came here and it's a must have on your pupusas. When we first sat down, the owner came up to the table after our order was taken and asked if we wanted chips and guac. He made it fresh and how we wanted it, since I'm not too big on spice he had the jalapeños on the side for my husband. It was flavored so well that we actually ate it with our pupusas too. Everyone there is really friendly and always made sure we were doing good during our meal. At the end we ordered more to go to eat later.

This place was just ok. Hubby and I aren't burger people so there's that. But I liked how they have…read morethe sliders so I can try a bunch of different stuff. I really liked that concept and wish more places did that. I tried the Angry Piper, Cowboy, and Southern Belle. I really couldn't taste much but the sauce on the Cowboy but I did enjoy the other two. Mom got a veggie platter to go so I got to try some of that. The okra was AMAZING. She didn't like it but I LOVED it. If I come back I'm definitely getting that. Love: - Side: Okra - Sliders Liked: - Burger: Angry Piper (Chicken) - Burger: Southern Belle Ok: - Burger: Cowboy - Side: Fries

We love Belly Acres! It's just like the other locations we've been to. All of the employees are so…read moresweet! Food is always great, always fresh! The avocado in my salad was perfect. The onion strings are my favorite thing on the menu and the chipotle ranch that comes with it is also an option for dressing on the salad. The kids always ask to go because they love the chicken tenders and shakes. We have enjoyed everything we have tried and we've probably tried 90% of the menu. Kids eat free on Thursdays, but you may want to check to be sure in case they change it some time in the future. Environment is very relaxed and kid friendly. Everything is sort of farm themed and there's a pink tractor out front!

This place is great! The staff is super friendly and patient and Niecy was no different. We stopped…read moreby Saturday morning around 9am, party of two. Morning margarita of couse and bacon, eggs, waffles and grits were served. This is my second visit and I will keep this place in rotation.

The Toasted Yolk gave us a little bit of everything--some hits, some misses, and one bartender who…read moremay have found a new calling. Avocado Toast Let's start with what should be one of the easiest breakfast items on any menu. Avocado toast doesn't need much--fresh avocado, a squeeze of lemon or lime, cracked pepper, sea salt, roasted tomatoes, cilantro, and a little love. Unfortunately, mine arrived with chunky raw onions, a few tomatoes, and not much else. The bright flavors that make avocado toast shine were missing. The sourdough bread, however, was perfectly toasted and had a great texture. Eggs Both dishes were ordered with eggs cooked over hard. Both arrived over easy. That's a simple request that should have been easy to execute. Salmon Benedict Presentation was nice, but the seasoning department apparently took the morning off. Salmon naturally has great flavor, but it still needs something. A squeeze of lemon, a touch of cracked pepper, sea salt, fresh herbs--anything. The salmon was bland, and the hash brown casserole followed the same theme. Breakfast Potatoes We ordered potatoes with grilled onions and received potatoes topped with the same chunky raw onions that appeared on the avocado toast. Not exactly what was expected. Now for the stars of the show... the drinks. The Mimosa was delicious, refreshing, and exactly what brunch should be. The Sidecar deserves special recognition. When the bartender admitted they had to Google how to make it, I became a little nervous. Turns out I had no reason to be. That Sidecar was fantastic and easily the best thing that hit our table all morning. Whoever made it absolutely knocked it out of the park. Final Verdict The Toasted Yolk has potential, but the kitchen needs to become friends with seasoning. The ingredients were there; the flavor was not. A few simple additions--lemon, pepper, salt, herbs, and attention to cooking eggs correctly--would have dramatically improved the experience. Will I return? Yes. The drinks were excellent, the atmosphere was pleasant, and there's enough on the menu to give it another chance. Next visit, I'll be ordering something different and hoping the kitchen brings a little more flavor to the table.

It just doesn't have to be any better! All we can say is WOW! Just Fabulous! We have been in…read moreGermantown area for nine years. Somehow we never managed to discover this gem. The food was perfect. The presentation was perfect. The service was perfect. I just can't say anymore. It's rare that I'm this speechless and have no critique. Don't change a thing can't wait for our next visit. This is our new favorite restaurant.

As an international traveling food critic and unbeknownst to the staff, the following is what I…read moreexperienced: + Hostess/Waitress was very welcoming and personable. + Comfortable and understated atmosphere. + Our waitress Courtney was outstanding with superb situational awareness and attention to detail! + The Pan Roasted Faroe Island Salmon was prepared and presented with supreme intent. It was delicious. + The Beef Tenderloin Dip sandwich and superbly prepared. - Overpriced. If you are in the area and have deep pockets, take the time to dine here!

Eggs up grill is a very clean modern diner. The service was excellent, and the ambience was jovial…read more The food came out quick and well prepared. Overall a straightforward menu and a nice place to have a casual or quick well prepared meal. Best of all I could get the fruit bowl without the honeydew melon.

Had a delicious breakfast in May of 2026. Not sure what happened to all my pics from…read morehere. Service is always top notch. Received my birthday entree and got a to go order. So nice of Eggs up Grill to have the Smile Society for customers. Restaurant was very busy and everyone was friendly. The place is clean and the decor is cute with all the egg based pics. I like the Elvis Egg mural near the restrooms. I will return to support this breakfast place in Germantown.

This place came highly recommended. I was by myself so I sat at the bar. Service was friendly,…read morequick and accurate. They have a full bar and good selection of tap beers. I had the cuban sandwich which was average. Smaller portions than some other places. The fries on the other hand were probably the best I've ever eaten. Biggest drawback at least to sitting in the bar was it was very loud. Difficult to have a conversation without yelling

We eat here a lot. The menu and food is fantastic. The service is special ... owner almost always…read morethere engaging with customers. I've had so many things on the menu, they are all great. One side is more of a bar and the other side is a dining room ... but we prefer to eat in the bar. Today I had house made tamale's , was the lunch special. They were amazing !

This one was a miss for me! (Coffee only, didn't try food)…read more Convenient location, theres no decent coffee shops now that Belltower closed in Arlington, so this was the closest place. Cute shop, loved the holiday decorations and festive drink menu options. Unfortunately, their espresso isn't great. I always know a place isn't going to be good when they have a million syrup flavor options. If you like sugary flavored drink you'll probably be okay with it. I had a hot latte and it wasn't very good. Ambience was good, service was extremely friendly and attentive. Nothing bad to say about the service. Just didn't like the coffee, which was why I went. I'd go back to try the food and give it another shot.

"Why is the cappuccino more expensive than the latte?" Answer: " I don't know, I think the…read morecappuccino has more milk". Umm...no. A cappuccino is textured / foamed / aerated milk so 12oz Capp has less milk (as an ingredient cost) than a 12 oz latte. Yes it's a pedantic point but this isn't McDonalds or some chain coffee place. Heading elsewhere.