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    Tosokchon NYC

    4.2 (186 reviews)
    Open 11:30 am - 4:00 AM (Next day)

    Tosokchon NYC Reservations

    Order Tosokchon NYC Takeout or Delivery

    Tosokchon NYC Photos

    Business Info

    TOSOKCHON NYC ATMOSPHERE

    What's the vibe?
    Divey
    Dogs allowed
    Good for groups

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    Alex M.

    Overall: 3 stars Reasonable establishment for authentic Korean flavors and their level of spice. The menu has a good range of items that are indeed quite traditional, and perhaps I would be more enthused if I tried more. I think the food tastes good, but the place has tough competition since the area has a number of restaurants that do more or different in some way. Bulgogi Stone Pot - love the tender beef pairing with the stone pot rice that crisps the bottom very nicely. I think there is opportunity to add some additional vegetables to make this bowl more fresh fulfilling. Food: E Presentation: E Price: E Atmosphere: E Service: E Menu: +1 Insta/Yelp/Beli: @amei_eats Insta/TikTok: @ameizing.race

    Fuang C.

    I came back to visit with some friends after a long time. We were a table of three and two of us got seated while we waited for our friend to arrive. Afterwards, the server came over to order and I asked for a few more minutes and he seemed so annoyed, didn't say anything and walked away. I know we were taking a while to order, but it wasn't like the restaurant was super busy and people were waiting for tables. Felt so rude of him. We ordered the ox tail stew which was new and delicious. The flavor was good but I was so shocked at the portion size. For $48, I expected a bigger portion maybe to feed two people but it was really a single person portion. The clam kalguksu was not bad, big portion size. The jokbal was okay but was quite salty and I'm surprised it also had bones. Usually jokbal just comes with meaty pieces and no bones. They also give 10% off if you pay with cash. Overall: it's not as great as I remembered so I'll probably be checking out some other Korean restaurants.

    Alyse J.

    Wow!! What a great late night spot. The food was delicious, and though pricey, worth every penny! I really enjoyed the tteokbokki (spicy rice cakes) and my yeukgaejang (spicy beef soup with noodles).

    Galbi Gim kinda sweet
    Wendy B.

    Ordered quite a lot of food for delivery. Overall pretty good although little pricy. Seafood Pancake was the worst, thick and doughy. Tteokbokki flavor was good. JokBal, Bossam, Sundae, GalbiJim, GalbiTang, Perilla Seed noodle were all pretty good. Kimchi was very good here!

    Jerry H.

    Very good late night spot. All the food is very flavorful and came out quickly. Server was also super nice

    Desiree N.

    Tosokchon is a hidden gem just outside Koreatown and definitely worth a visit. It was my first time trying their seafood japchae, and while it was a bit on the greasy side, the abundance of shrimp, mussels, and fresh vegetables such as mushrooms, carrots, and scallions helped balance it out nicely. The flavors were satisfying, and the generous seafood portion made it even better. I also ordered the TteokManSoon, which had just the right amount of spice enough to add a kick without overpowering the dish. Combined with the restaurant's cozy atmosphere and attentive service, Tosokchon was an enjoyable experience and I'd happily return to explore more of their menu.

    Dixya G.

    We went there on a friday evening. We only had to wait 20mins. Service was fast. Food was okay, nothing special.

    Haenae Tang(해내탕)
    Chloe L.

    Came on Thursday night, make sure to call in advance for large groups. Big fan of all the dishes we ordered but would skip on the jeyuk bokkeum next time, it was a big small to share. Loved the banchan, the radish kimchi is done very nice. Standouts were haenae tang, galbi tang, bossam. Service was very great! Would definitely come again if in the area for a more affordable option than the famous k-town spots.

    Free starters
    Tansy W.

    4 stars for dine in also. It's a small, casual, unassuming spot. Service isn't great - our server clearly was in a bad mood and seemed very unhappy every time he came over. The food was ok - I got the braised oxtail, which was fine, and my husband got the lunch special (available until 5pm!) of Galbi and soon dobu (the galbi was decent and more tender than when I got delivery). Though not sure I'd return.

    kimchi
    Sally Z.

    Service: 4.6/5 Food: 3.7/5 Price: $30-$60 Pocha-esque restaurant with lots of tables + space. Good for conversation, it's not noisy at all. Not that dark in the day time. Classic Korean dishes that are good, not great. Good service- brought us bowls to share without us asking + packed our leftovers for us. Gives refills on the banchan. What I Ordered: - Kimchi: little spicy, fresh + crunchy, not funky (preferred) - Seafood Pancake: dough-y, not much toppings - Myeongdong Kalguksu: mild soup, comforting, fresh veggies, huge bowl + portion - Spicy Pork Bibimbap: sweet + not very spicy pork (preferred), good mix of veggies + flavor, greasy

    Tteokbokki(떡볶이)
    Evelyn N.

    the tuna rice ball was prob the best thing we got. Dishes are a bit small compared to the price point but still yummy. I recommend making a reservation because it gets packed around dinner time. Especially on a hot summer day and everyone is just trying to get a bowl of cold noodles.

    Kimchi jjigae, myeongdong kalguksu
    Megan Y.

    Kimchi jjigae had really great spicy flavor, and I especially enjoyed the chunks of meat in the stew. Kalguksu was incredibly large, and was the perfect comforting dish on a cold day. Super cute atmosphere with lights and polaroids, and waiters were very attentive at refilling the banchan.

    tkeokbokki
    Tracey Z.

    Very cheap, decent food. Seems like a family run business, they got their system down. Got the tteokbokki - looked like a small portion but was very filling. My husband got the dumpling soup with rice cake - this was delicious. Very hearty and filling.

    pork

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    2 months ago

    Food was really good and affordable for ktown tbh. No complaints as portions were huge and service was really good.

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    2 months ago

    Amazing food and service!! the servers were so kind and patient, it made the whole experience so much better. definitely will be coming back

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    5 months ago

    Decent! One of the few super late night spots. The place to get your Korean fixings after a long night out. Server was very kind!

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    1 month ago

    The food was great! Loved every dish, amazing service, and a welcoming atmosphere overall.

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    Page 1 of 5

    Ask the Community - Tosokchon NYC

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    Her Name Is Han - Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Her Name Is Han

    4.3(2.3k reviews)
    0.1 miMidtown East
    $$

    Shae and I were able to get a table after waiting for 45 minutes (it was so worth the wait!) our…read moreservice the entire night was excellent. The menu was a joy to read and it was soon obvious that we weren't going to go wrong with anything we ordered! The Han dumplings are *chefs kiss* y'all need to order them for sure. For my main course I went with the LA galbi. I had a hard time eating the steak with my chopsticks so I ended up using my hands, (our waiter said that was normal, but he may have just been nice) because the flavor was so good I didn't want to leave any meat uneaten. Seriously some of the best flavors of my life!!! Though I'm still learning how to eat green things I bet the salad was amazing too!! The restaurants vibe was so much fun, we feel very grateful to have been able to eat at Her Name is Han and will recommend it to anyone who asks. 100/10 would recommend :)

    Her name is han…read more The whole place was packed when we came as a party of 4. We had to wait about 30 mins to be seated. Walked in, they flipped the cup and filled our water cups and then refilled our water after filling our cups. Very thoughtful. They also brought extra napkins after the dishes started coming out. Sides Zucchini taste like Chinese jellyfish . Pretty tasty The kimchi wasn't too strong in flavor but it was a pretty good flavor Fishcake tastes like aji ichiban. Sweet. Broccoli decent. Roasted garlic flavor Bossam was decent. Could be a bit more tender but has plenty of flavor. Wish it had bigger pieces of veggie and more. Can't even wrap the meat Spicy raw marinated crab Felt like it was hard to find the meat with all the sauce The sauce was very enjoyable , perfect amount of flavor, spice and sweetness Crabs did feel very fresh and sweet though Kimchi pancake was pretty decent in flavor and came with an egg on it but no sauce. It was lacking a bit of umph which I believe could've been achieved with a sweet and salty sauce/dip Seafood stew felt very light in a good way even with its spice. The flavor is good and you can taste the freshness of the ingredients I wish the egg which was in the stew was a bit more runny in the stew. I added the egg from the kimchi pancake into the stew and it vastly improved the dish. Portion size of the pancake and bossam felt pretty small though Corn bingsu Pretty decent. It's about a 1 person serving or 2 if everyone is pretty full The also layered it so that it wasn't only flavoring on the top. Even the bingsu ice part was sweet. The corn flakes were very crispy and the corn cream was good almost milky like white chocolate . Very refreshing after the meal The food was decent overall but did not really feel justified for it's price. The price felt very high for what I felt it was worth.

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    Back dining area

    Her Name Is Han - Yeolmu Kimchi Cold Noodles & Dumplings - $20

    Yeolmu Kimchi Cold Noodles & Dumplings - $20

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    Nubiani

    Nubiani

    4.5(535 reviews)
    0.1 miKoreatown, Midtown East, Midtown West

    I came here with my family and we had a wonderful experience! The service was great and the food…read morewas excellent. We ordered their large beef package which was more than enough for four people. We even had some leftovers! The meat was so tender and practically melted in your mouth. I especially loved that the waiter cooked and cut the meat for us. Their side dishes were fresh and well-seasoned, too. I also loved how spacious and clean the restaurant was. The whole space felt luxurious and upscale which made the experience feel extra special. Another thing I really appreciated was that I didn't leave the restaurant smelling like Korean BBQ! It is on the pricier side, but if you're looking for high-quality Korean BBQ with excellent service and a luxurious atmosphere for a special occasion, this is a great place to go. It was worth every cent!

    Probably the best KBBQ experience I've had in NYC so far…read more It's definitely not cheap, but I thought it was worth it. We got the large set for 4 and there was more than enough food for everyone. Didn't order any drinks, but the meat quality was excellent, and our server cooked everything pretty well so we could just sit back and enjoy. The service was top-notch too. They kept bringing out refills of the side dishes including steamed egg without us having to ask, which I always appreciate. We made a reservation, which I'd recommend especially on a weekend, and got seated right away with no wait. The set also came with vanilla ice cream at the end. Another nice bonus is that if you pay in cash (there's an ATM inside), you get about 10% off. If you don't mind spending a little more for really good quality and service, I'd definitely recommend this place!

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    Nubiani - Bar seating

    Bar seating

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    Steamed Egg

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    Osamil - Avocado and crab

    Osamil

    4.3(912 reviews)
    0.1 miKoreatown, Midtown West
    $$$

    Can be easy to miss if youre not looking for it (especially in my case as they have scaffolding…read moreoutside right now). It has a very chic atmosphere when you first walk in. Sat at a high top by the bar and had a fairly light dinner. The Beef Tartare comes out with a cracked quail egg for you to pour into the meat yourself and the beef sat on top of sone sliced pear. It's a small appetizer but it tasted fresh and clean, the crispness of the pear matches well with the heaviness of the beef. The cured shrimp was delicious, I'm sad there was only 3 because I wanted 5 servings of it. The uni, roe, and soy shrimp practically melted in your mouth. The Uni Bimbimbap has rave reviews and I can see why. It was filling without being overly heavy and each bite had uni in it after mixing it up. If you're unsure about uni, this is definitely a great way to introduce yourself to it's flavor palette.

    Vibes of the place are nice!! Food is standard Korean food, nothing extraordinary. Had a lot of…read moredrink options - Soy & garlic wings: 10/10, flavor is great, and wings were juicy - Sweet potato fries: 8/10, gigantic thick fries. Good but I prefer my fries thinner. Sauce was meh - Seafood rose tteokbokki: 8/10, super creamy, but wish there was more rice cake. Lots of seafood!! Bb.q Chicken's rose tteokbokki is better imo - Pork shank: 9/10, really tender and juicy meat that fell off the bone. Hella pricey tho (-1 point) - Kimchi fried rice w/ prime hanger steak: 6/10, just okay. Not a huge fan of the fried rice, the steak was good, medium rare - Espresso martini: 8/10, really strong lol

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    Inside was such a vibe! Very chill

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    Hojokban - Hojok Galbi | Instagram: GaoGirlsGrubbin

    Hojokban

    4.5(468 reviews)
    0.1 miMidtown East
    $$$

    hojok galbi ($59) - the price scared me a little at first…read morebut this was absolutely WORTH EVERY BUCK - ive had many variations of galbi before but nothing tasted like this; tender, juicy, well marinated, and not entirely well done almost like medium rare - it wasnt too heavy on the sauce that will make you thirsty but it was perfectly marinated while keeping it light and refreshing; i was genuinely shocked after the first bite - best take on galbi perilla oil noodles ($19) - ive always liked this kind of noodle but after having theirs i loved it EVEN MORE - it was by far the most refreshing, chewy, light yet flavorful perilla oil noodles ive ever had - noodles were perfectly separated from one another and not drenched in oil; it was easy to slurp with layers of flavors; a great summer dish rating: 5/5 - the fact that i rated it as the best korean restaurant in nyc after taking one bite really says a lot about this spot - from texture and flavor to presentation, all of them had perfect execution; i couldnt find a single thing to nitpick about - the dining atmosphere was clean, classy, and comfortable - service was quick and attentive; they kept refilling our banchan which was lovely because other places wouldnt LOL; amazing kimchi and sweet potato - a restaurant that im dying to go back already! Highly recommend IG: @nom.noms.only

    I've been wanting to try Hojokban since they opened in LA but never got the chance. So when I was…read morein New York, I figured it was the perfect time to visit the original location. The staff seemed very well trained and service was great. The grilled galbi, truffle potato pancake and noodles were all very good. The cucumber pickles were way too salty for me and the budae jjigae was pretty average. Overall, a good experience but I left feeling like modern Korean dining can be pushed much further than this.

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    Five Senses - Dinner

    Five Senses

    3.9(1.9k reviews)
    0.1 miKoreatown, Midtown West
    $$

    Five senses has been around forever and is still a solid staple in k-town! Stopped by on a Friday…read moreevening around 8 and there was no line for two so we were seated quickly. They have a variety of the standard fare Korean options at reasonable prices. We tried the ddukbokki and bulgolgi dupbap which were both good. The portion sizes were on the bigger size and the ddukbokki were giant. I do wish the ddukbokki was a little less watery but overall tasted fine. The bulgolgi was pretty standard for what I'd expect. Overall a solid option in the area if you don't want to wait for a long queue outside of the other popular spots.

    I was honestly surprised by the ratings for this place... I came on a Friday night and it wasn't…read moretoo busy. First time here and it was a really solid experience. Seafood Pancake: Great pick. Crispy on the outside and packed with seafood inside. Beef Belly & Mala Cream Noodle Soup: Loved this one. Udon with tender beef and baby octopus... so good!!! Spicy Braised Pork Rib Stew: Rich, comforting, and full of flavor. The highlight for me was the raw marinated crab. I spotted it on the wall menu and immediately had to order it. It's rare to find in the city! And honestly, this was way better than BCD's. So flavorful. Only complaint... the banchan portions are small and not a lot of variety. Other than that, I really enjoyed my meal and I'd definitely recommend this spot.

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    Five Senses - Nice decor

    Nice decor

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    Jeong Yuk Jeom - Kimchi stew

    Jeong Yuk Jeom

    4.3(70 reviews)
    0.2 miKoreatown, Midtown West

    I highly enjoyed the food at Jeong Yuk Jeom. I ordered the chicken katsu, and I would highly…read morerecommend it as someone who frequents katsu restaurants. It's extremely crispy and very high quality. A large issue I had at this establishment was the service. The server felt unfriendly, and whenever we tried to flag him down, he wouldn't even look at us. It took around 20 minutes after our meal to get our check which was ridiculous. It was a shame because this was easily one of my favorite meals in NYC, but I don't know if I would return solely due to the service.

    Tomorrow will be our last day in New York. We had plans to head up to the Empire State Building…read moreObservatory in the evening, so we stopped here for a quick simple dinner with just one hour to spare. We ordered marbled beef steak and naengmyeon, hoping for a speedy meal. Surprisingly, the beef, cold noodles and banchan all blew us away. The marbled beef was outstanding, and our server grilled it perfectly -- it melted in our mouth. Their mushroom sauce was absolutely fantastic. The broth for the buckwheat cold naengmyeon was authentic beef stock, rich and savory without overpowering the natural flavor of the ingredients. The banchan were also incredibly well-made; we finished nearly every side dish on the table. Service was quick and efficient too. It's such a shame we only discovered this restaurant on our final day, we wish we'd come here earlier. I'd highly recommend this spot. Overall rating: 4.5 to 5 out of 5 stars.

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    Jeong Yuk Jeom
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    Moono - Complementary appetizer

    Moono

    4.3(306 reviews)
    0.1 miMurray Hill, Midtown East

    We're visiting from out of town and are glad we stopped by on their last day of Restaurant Week. We…read moretried the $60 special which was a great value! You got to pick 3 appetizers, 2 main course meals, and a dessert. We were sooo full by the time we were done. Our favorites included the hoe muchim, bossam, and burdock ice cream! In terms of service, staff was super friendly and came by regularly to check up on us. Decorated beautifully and very clean. Do make a reservation and expect to wait 15-20 min after your reservation to be sat due to peak hrs. I'd definitely return and eat here again with friends. It was an enjoyable experience.

    I had a wonderful experience dining at Moono for restaurant week. The interior was beautifully…read moredesigned with immaculate vibes. The service was attentive without being overbearing, and our waiter was ready to provide recommendations. The food was amazing for the price, but I liked some items more than others. I found the wings to be on the lighter side - it's not greasy, but it would not hit the spot if you are craving korean fried chicken. The shrimp pancakes were on the fluffier side, a bit bland, but I prefer flatter and crisper seafood pancakes. The yukhoe was alright, but I'm glad I gave it a try. I would recommend getting the acorn jelly, asparagus japchae, and/or hoe muchim for apps. I kept going back to them. The bossam was very yummy and fresh, and I very much enjoyed the cold noodles. Both of these items I would highly recommend getting. What really stole my heart was the burdock desert. It was not too sweet, perfectly creamy, and absolutely one of my top desert bites I've had in the city. I might go back just to order this again. Overall, the dining experience was fantastic would highly recommend giving Moono a try.

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    Moono - Main dining room on ground floor

    Main dining room on ground floor

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    Tosokchon NYC - asianfusion - Updated September 2026

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