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    Trezza Pizzeria

    3.8 (45 reviews)
    Closed 11:00 am - 8:00 pm

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    $5.49 for this small amount of fries. No good.
    Chau L.

    Not sure what happened here. The quality and quantity of food has gone down. Their pollo and blackened chicken Alfredo were a bit too salty. Their portions of the fries were too low. For 5.49, the fries came in a big box but the portion was no more than just a scoop.

    Specials
    Mike C.

    Tried out Tremezzo the other day and the place is great overall but the food was just ok. The people working that day were very nice. They kept giving me updates on my order and were pleasant to talk to. The pizza was ok, probably better than what I have in my town, but not fantastic. I enjoyed the pepperoni more than the cheese. The breadsticks were delicious, but they didn't come with sauce, whether they forgot it or it just doesn't come with it, I don't know. Mozzarella sticks are your typical frozen sticks. This place is worth eating at. I just don't think I would go out of my way to eat here, but if in the area give it a try.

    Margarita pizza
    Mary F.

    First time here - it was delicious. So much food, and the focaccia bread to start was phenomenal. The salads were generous portion sizes and kitchen had no problem adjusting a menu item for dietary restrictions. I had the pizza which was delicious (easily some of the best thin crust I've had in a while) and my husband had the bolognese (which he devoured). Our waitress Sofia was great too, very attentive and had good knowledge of the menu items and recommendations. 10/10 will be coming back!

    Espresso martini.
    Jane B.

    Omg. Had so much fun tonight. Pizza and drinks at the bar with Scott and Sheena. It was fun to watch the creations and the action. Totes recommend. Grapefruit Cosmo Espresso martini Italian Mai Tai Margarita pizza Meat pizza

    Crème brûlée
    Debbie M.

    First time eating here since the last time It was bridal shower a few yeaRs ago. Our waiters name was Dominic he was very attentive. I had an apple pear martini my husband had a beer. We both have lunch chicken broth I had mine is a white sauce he had his cousin sauce. They both were excellent served with fresh bread and I'm going to dictate. I have the cranberry blueberries on top it's a huge dollop Of homemade whipped cream with a strawberry on top. We will definitely come back here again price is very reasonable.

    Tara N.

    Wish I could give more than 5 stars. We ordered 45 pizza from this place. 45 pizzas to be ready at the same time!!! Obviously, we preordered and had it set up ahead of time to be picked up at a specified time, but wow. The way this past year and a half has gone, my expectations weren't especially high (read: what could go wrong generally did). Pizza was to be ready at 11:30am. I rolled up at 11:27am and was met at the door by Sean Hannon. Pizza was packed and ready to go in my car in less time then it took me to pay. Drove to the event (15 minutes away), unloaded the pizzas, and by some manner of witchcraft the pizzas were still quite warm! I personally overheard multiple kids say the pizza was really good. I hope everyone who had a hand in making those pizzas that day reads this review and knows...YOU CRUSHED IT!!!! Thank you!

    Margherita Pizza
    Chrissy S.

    Ordered a large Margherita pizza and we got a cardboard pizza with no cheese and barely any sauce... we also ordered a kids pasta and meatball which was bland and the sauce had no taste. Also order buffalo wings and they were just okay. Will not be going back.

    Steak & Cheese

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    5 years ago

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    6 years ago

    Business owner information

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    Rick L.

    Ok, thanks for the goodbye...

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    6 years ago

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    5 years ago

    It's the best cheese pizza that I've had in the area. The employees are so friendly and personable. My new favorite pizza.

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    6 years ago

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    Ask the Community - Trezza Pizzeria

    Review Highlights - Trezza Pizzeria

    Honestly, I do like Tremezzo's original spot, great 5 star for Wilmington.

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    La Cascia's Bakery & Deli

    La Cascia's Bakery & Deli

    4.1(393 reviews)
    2.9 mi
    $
    Family-owned & operated
    45 years in business

    Love the Burlington location. Mainly stick with the subs. Bravo Italian is my favorite, but will…read morealso get a steak bomb. Pastries are a must too..either the Key Lime or any of the cheesecakes. Then grab a loaf of Scalli bread before I leave.

    I happened to be driving by La Cascia's with my son and told him that I used to stop by there every…read moreweek almost a decade ago to get the best steak tip subs in the state and he was in for a treat. So I get a large Chip's Tip sub and a few pastries for snacks. The bill was steep for what I got but I thought it would be worth it for my son to try the sub. After getting it, we split the sub and ate it in the car. Let me tell you that this was not the same steak tip I remembered. It was so bad, we tossed it in the garbage at the gas station next door. The steak was very tough and hard to chew - almost like the tips had been cooked earlier and then reheated for my order. Everything just seemed greasy. We also did not enjoy the raspberry turnover or yellow cream cannoli's we got for dessert. Maybe it was us or maybe it was the food but I will never go there again. We are not food snobs by any stretch of the imagination, and I rarely will say anything bad about a restaurant experience but we ended up going to Augusta's which is just a little bit down the road, for chicken just to erase this experience from our mouths. I know a lot of people will swear by their steak tip subs and that is great but it's just not for me anymore.

    Photos
    La Cascia's Bakery & Deli - Best Italian in the game....like Mario from Mario Bros.

    Best Italian in the game....like Mario from Mario Bros.

    La Cascia's Bakery & Deli - Patriots cake

    Patriots cake

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    Small Cheese pizza

    Cafe Sicilia Vietalian - Chicken parmigiana w/ aglio e olio cavatelli

    Cafe Sicilia Vietalian

    4.3(86 reviews)
    3.2 mi
    $

    Well...this is a problem…read more I just tried this Italian-Vietnamese fusion place that happens to be within walking distance of my house, which means my self-control is about to be severely tested. First off, the Lotus Rangoon--crispy, creamy, and made with actual crab. Not the "crab-ish flavored mystery filling". Real crab. Did you hear me ?? Real crab. And this amazing dipping sauce. The Vietnamese pork chop showed up perfectly seared, tender, and packed with flavor, served with fragrant jasmine rice and veggies. Delish!!! The wonton soup was incredible--tender dumplings, lots of veggies and noodles with a broth that felt like it could fix your entire life. Then came the chicken parm. When I say huge, I mean New England snowstorm eat for days huge. Crispy, perfectly cooked, sitting ontop of angel hair pasta with crusty bread on the side. We also tried the chicken and eggplant parm combo, which could easily feed a small family. Thin, crispy cutlets, perfectly breaded eggplant, marinara, melted mozzarella...just ridiculous in the best way. The prices are very reasonable, the portions are enormous, and the staff is genuinely warm and welcoming. So yes, you should absolutely try this place.

    It's been a few years since I last visited Cafa Sicilia, and I was eager to visit again with the…read morenew owner and format. The menu shows a variety of both Vietnamese and Italian appetizers and entrees, plus just enough options which overlap in interesting ways. The inside is beautiful, but still small. The main dining area has 6 tables which can accommodate around 20, and there's more seats in the bar area at bistro tables and at the bar itself. We opted for Vietnamese fare on this return visit. Some of the items, such as our summer rolls appetizer, remain traditional in preparation and presentation, while others, such as our entrees, are what I guess you'd call elevated. Overall, everything was fresh, well prepared, and came out quickly. Our appetizer, the summer rolls, came with a dipping sauce that was rich and thick and quite flavorful, making us work to get every drop of it. The sauce for our entrees was equally rich and thick (not nuoc cham), and it tasted good on everything. We ordered lemongrass chicken and lemongrass beef entrees. These came with perfectly steamed broccoli and carrots, and a choice of jasmine rice or jasmine rice pancakes. The pancake was actually the jasmine rice mixed with additional butter and chives, shaped into a pancake. The chicken was not grilled pieces, but rather tenderloins with skin on them, evidently fried, both crisp and juicy. We did not order anything from the Italian portion of the menu, but I did see several entrees at other tables. The portions are generous. It was interesting to see the mix of choices at other tables - one party had ordered both spaghetti and meatballs and pho. I liked everything about my dinner here, and I hope their venture is successful.

    Photos
    Cafe Sicilia Vietalian - This is JEOPARDY!

    This is JEOPARDY!

    Cafe Sicilia Vietalian - Cruise Sampler Platter

    Cruise Sampler Platter

    Cafe Sicilia Vietalian - Limoncello martini

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    Limoncello martini

    Turnpike Market - Wings

    Turnpike Market

    3.9(212 reviews)
    3.8 mi
    $$

    Seating area was beautiful! We were able to look over the lake while we ate, elevating our…read moreexperience. Service was a little slow, but it was a busy afternoon so it was understandable. My table ordered a burger, a buffalo chicken pizza, a chicken bacon ranch salad, and a Greek salad. The pizza was very salty and hard to finish while the chicken bacon ranch salad was bland and nothing to rave about. The Greek salad was solid, good dressing! I wish it came with a slightly bigger piece of chicken. Overall, good place to grab a bite if you're in the area and don't mind compromising a bit of quality for the view.

    We were staying in Billerica at a hotel and needed something quick to eat and this was the only…read moredecent looking option. The outdoor igloo seating seemed like a risky choice (it's only outdoor seating or take out here) but we went for it anyway. You're seated in your own igloo, it was about a 40 degree night and we stayed comfortable keeping our light jackets on. We enjoyed our time and our food eating-in, that we will order from this market again in the future. We both ordered the spicy mango margarita, which tasted very good. I don't think the drinks are made fresh? Can't confirm, but I believe I saw something premixed poured into the glass I was served. We ordered the charred veggie hummus and it was some of the best hummus I've ever tasted. If they're not actually making that stuff fresh they had me fooled, so I will guess that they are. The pita was warm, fresh, and fluffy. We each got one of the bowl entrees -- the steak and a salmon bowl -- the portions were generous and the fresh, veggie forward entree was exactly what was needed for an out-of-town stop (you can only eat so much bar food out here). Overall, I've read the bad reviews and can totally see how this place would be a gamble depending on what you order. But from my experience I had no truly bad remarks, and I would definitely return.

    Photos
    Turnpike Market - Specialty beer

    Specialty beer

    Turnpike Market - SPICY TUNA BOWL

    SPICY TUNA BOWL

    Turnpike Market - Waterfront Patio

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    Waterfront Patio

    Pressed Cafe Burlington

    Pressed Cafe Burlington

    4.3(989 reviews)
    5.3 mi
    $$

    Good spot went for lunch a few times this week and enjoyed it every time…read more The line was quick not bad

    If you've ever been to a Pressed Cafe (yes, just one), you may be forgiven to assume they're all…read moremostly alike. This review is to tell you otherwise. Some are much larger (like this one). Some are drive-thru only (like the one near my house). I'm gonna talk about the former real quick. Naturally, the menu is basically the same. On this day, I was having lunch. Ergo, I opted to try the Chipotle Short Rib & Egg burrito (as a bowl because I'm a man of culture) accompanied with a cup of chowdah. I must say...I expected there to be a bit more flavor, what - with the Chipotle sauce n' all. Alas, I had to add my own salt. This is mostly a nitpick, but really...can we please season our beef? Just a lil bit even? So, the biggest difference you'll notice at this location is the parking situation. It's....annoying. Because on the one hand, you technically have ample amounts of spaces to park in. Or...you WOULD, if not for the signs en masse that read "[insert corporate company name here] parking only - all violators will be towed at owner's expense." I find this hilarious because I feel like that would be impossible to enforce for folks parking less than 10 minutes to pick up an order like I did. So, I guess my pro tip of the day would be: feel free to park wherever at your own risk if and ONLY if you're getting take-away. If you're actually dining in, I suppose you'll have to wait painstakingly for one of the few parking spots actually designated for Pressed specifically to open. By the way, if you're picking up a take-away order, the take-out shelf is smack dab next to their side entrance opposite the side where you would normally order your food. It's one of those "blink once and you'll miss it" type things the first time visiting. From my vantage point, this place stays quite busy. Not surprising, considering the Burlington area in general. Clearly, a lot of folks come here mid-work day which is also the only reason I came here to begin with. Overall, not a bad lunch stop, though the parking can be slightly obnoxious. I'm giving Pressed Cafe in Burlington 4 Chipotle Short Rib bowls dubiously seasoned out of 5.

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    Pressed Cafe Burlington
    Pressed Cafe Burlington
    Pressed Cafe Burlington - Avocado toast

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    Avocado toast

    DiVito Brothers Italian Specialities - Pepperoni Pizza Slice

    DiVito Brothers Italian Specialities

    4.0(63 reviews)
    3.3 mi
    $

    First visit, quick stop for a slice during the heart of Saturday lunchtime. Unlike most shops,…read morethere's no display case from which to gauge quality. Me (over the counter): "You got slices?" Dude: "Yes." Me: "One pepperoni, please." Dude pulled an un-topped slice from below the counter, which is out of customer sight. As he raised it, I saw it was very long in the tooth. Dried out and so lacking in tomato sauce that it looked like they applied it the way a sophisticated woman applies perfume: spray it into the air and briskly walk through it to just get a bit of the essence. Another dude took the slice, applied pepperoni discs, and popped it into the oven. The nice part is that the pepperoni was shingled over the entire slice in overlapping fashion. I can't say it saved the slice, but it mitigated the dryness that the oven definitely couldn't eliminate. In fairness, I should say that the bottom of the slice had a nice oven flavor. But make no mistake, this was sustenance, not enjoyment. Old, dry sustenance.

    I've been on the hunt for this type of slice for quite some time now, Portnoy style. Sure, it's…read moretucked away in a non-descript strip mall and if you didn't have the internet, maybe you would have no clue this was here like me until I went hunting for the highest rated pizza in the area, which certainly didn't disappoint. My kids love the park next to O'Connors hardware in the same plaza so I took them inside after two hours of hard play. Our hot slice order was out pretty quickly and we grabbed one of the many ample booths if you aren't doing takeout. Holy cannoli is this true Italian slice perfect, zero flop with the just right amount of sauce and excellent quality cheese. It reminded me of some of the best NY style pizza I had as a kid. Even the people were great, I said we had to rush home and couldn't wait for a second slice that my son wanted because I think he loved it too. Another customer inside offered his coming out of the oven so we happily took it off his hands and had another. The workers are all very friendly and accommodating. After not being able to stop thinking about it, a few days later I packed my entire family in the SUV and took the half hour round trip once again with everyone else who didn't get to experience it the first time. My score on the pizza was an 8.4 per the Barstool scale and my wife gave it an 8.2. We also added an eggplant parm sub and garden salad this time. The eggplant was so crispy and thin inside, plus they added all the extra toppings I love and asked for. I think my only question mark about the entire experience was, why is your bathroom blocked off by a wall of chips? Two sit down meals in a "pzzz-eria" that was just super, who needs fine dining when you have places like this?

    Photos
    DiVito Brothers Italian Specialities - Front counter, plenty of seating also

    Front counter, plenty of seating also

    DiVito Brothers Italian Specialities - Undercarriage

    Undercarriage

    DiVito Brothers Italian Specialities

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    Trezza Pizzeria - pizza - Updated September 2026

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