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    Triton Brewing Company

    4.0 (194 reviews)
    ModerateBreweries, American, Bars
    Updated over 3 months ago

    Triton Brewing Company Photos

    TRITON BREWING COMPANY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating
    Good for kids

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    Recommended Reviews - Triton Brewing Company

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    Tapping the weekend of May 4th. They said this goes quick and once it's gone, it's gone
    Erin M.

    This is a nice place in the Lawrence area. They have outside seating and they are pet friendly. We only tried the beer and it was quite tasty. My husband loves their rail splitter so that was his go-to choice. I had the flight and landed on the Hometown Hero Strawberry. It was very refreshing! The Sunrise Farmhouse Ale was very good too. Good service. We were taken very good care of and are glasses were never empty. Yeah!! They are tapping the Blood Orange Ale the weekend of May 4th!!

    Harry P.

    The staff was very friendly, the food was good, and the beer was average. My favorite thing was the fried mushrooms, the grilled cheese was lacking flavor , but the bread was grilled to perfection. Fries were under seasoned and soggy. We did come here close to closing, so that could have affected the food a bit.

    Jason W.

    Beer selection was good, pizza was good as well. Nothing blew me away as far as being great or not so great. The atmosphere was really unique & being in an old church was pretty cool set up.

    Trying some new brews
    Kerry K.

    Very chill place. It's in an old stable that was on base & said to even possibly be haunted. We went and talked to the servers while we tried some different brews. My favorite was the Blueberry Sour & the Green Tea with Guava sour. Neither were sour sour like some I have tried- but so full of flavor! My husband had onion rings which he has had before and he loved them & the dipping sauce they came with. Go check them out if you're looking for a good place with good vibes.

    Mac and cheese with chicken
    Laura P.

    Service is always great here. The bartenders are so knowledgeable and can tell you what you'll like from their list in an instant. The food is okay. All solid choices, but nothing that I'd go back for.

    Plantain tacos
    Kara S.

    We are traveling through on our way to Wisconsin and found this spot from Harvest Host. What an interesting spot on the grounds of an old military base. Decent industrial decor and they have an outside patio that is dog friendly. We had a flight and a half to try as many beers as possible ( a total of nine). My beer partner liked every beer he sampled. And thus it gets a rare 5 stars. And it's in an old army mule barn, with ghosts. Good food the nachos were loaded with yummy pulled pork and heavy duty chips and lots of fresh jalapeños. We had plantain tacos which came with a side of very good onion rings, crispy and properly fried.The tacos were a mix of sweet and savory. Soft sweet plantains with greens dressed with vinaigrette and pickled onions on top. The flour tortillas were a bit charred. I would like to have this on corn tortillas. Overall an excellent find.

    Interior of Triton Brewing
    Richard P.

    I'm not sure how to explain the fact that it's taken me so long to try Triton Brewing Company since it's fairly close to my Lawrence Township home and I frequent the Fort Ben area. For quite a while, I assumed it was simply a brewery and since I'm not much of a drinker it was simply never worth a special stop. However, they've added a bistro and despite having checked out their website multiple times it's taken me until today to finally make it. As noted, Triton is primarily a brewery. It's located in what used to be a mule barn on the old Fort Harrison. It's a growing area and a bit of a gem area for decent restaurants. You will find almost exclusively Triton brews and other products here with the exception of a handful of guest selections. Fortunately, they have a decent variety of brews and it shouldn't be hard for beer drinkers to find something that appeals to them. Triton adapted fairly quickly to the pandemic including with available outside dining and tables nicely spaced. It seems like they attract mostly a neighborhood crowd which may explain why they haven't received a Yelp review in a while. There was a decent size crowd today, though it wasn't overwhelming and it remained well spaced my entire time present. They have a couple accessible parking spots on the side of the building, though they lack the metallic signs that would make them official. That said, I had no problem finding a spot up front. The side is also where the outside dining is, though you have to enter at the front (Wheeler Road) entrance. The double-sided glass door is a bit sticky, but I was able to maneuver it. The sidewalk and entry is accessible, while the brewery and indoor dining areas are level with a mixture of taller and traditional tables. There is, however, a single step up into the outside dining area from the inside, though you could go around to the side to access it where it is actually level. At the time I arrived, the primary table available was much larger than I needed but I was impressed they sat me there anyway instead of having me wait for something smaller. There is a hosting station right inside the door. Masks are still required and there's the typical (for now) sign advising that if you're sick you shouldn't enter. It seems like the servers trade-off attending to the hosting station which can cause momentary delays, but once service really gets started it's top notch. Callie met me at the hosting station and seemed a little thrown off to see this wheelchair user planning to drink/dine alone, but she was super friendly and naturally removed two chairs to give my wheelchair room (or she was telling me I'm fat. I choose to be optimistic). She would end up being my server. I ordered an 8-ounce beer called the Ale Pacino Moccacino, a milk brown ale collaboration with local Bee Roasters. It was absolutely sublime. I would easily order it again. It was my only beer for the day, though I did receive a glass of water. I also ordered the breaded tenderloin sandwich - it comes with house aioli, greens, tomato, and red onion on the side. The brioche bun is toasted. You also get fries or a couple other sides. You can get onion rings for an upcharge. The breaded tenderloin is most definitely not a fritter. It's much larger than the bun and pounded out with a nice thickness. The seasoning is just a touch light, but the moistness of the sandwich is wonderful. The fries are also seasoned and a decent amount. They ask if you want ketchup and put it in a cup (another pandemic safety action). The fries were good. When I saw them, they seemed a bit thin but the seasoning and flavor blend together nicely. Callie was attentive throughout without being obsessive. At one point, she took a little bit to get back to me with a check and apologized quite nicely and made sure to return with my receipt rather quickly. Triton is family friendly - I'd imagine it's certain areas, but I saw a couple families present including small children. The outdoor deck is quite nice. The interior weaves together a Triton-themed decor with a healthy respect for the military history of the area. Additionally, there's a cool banner for Indy Honor Flight which I loved. I also saw a couple dogs out on the deck. I could easily rate somewhere between 4-5 and 4.5 is probably more accurate than an actual 5. However, the food was delicious, I enjoyed my beer, and Callie was a tremendous server. So, 5 it is and I'll definitely be going back in the near future.

    Beer list
    Elle E.

    Popped in to grab a small bite on a sunny Sunday after a hike at nearby Fort Harrison, and sat outside on the patio. Excellent fish & chips made with their Hometown Hero Ale beer batter and can't say enough about the tarragon lemon aioli which was their take on tartar sauce...but way better! Also had a glass of the Hometown Hero strawberry ale, which was lovely on a warm day. Great selection of items on the menu!

    Tenderloin with fries
    Salvador A.

    The noodles were very chewy. They gave me one and. A half Tenders and I feel as if the food was a bit spicy which they had a different option but I didn't asked for that one. I was disappointed I'm not coming back. The tenderloin was very salty and it over powered the fries.

    Pulled Pork Elote Nachos
    Pam N.

    Pretty good food here. I got the pulled pork elote nachos. They were really good but do not come with any kind of salsa so I asked for some green salsa. The pulled pork bbq sandwich was really good and the bbq sauce has a zippiness that kinda sneaks up. Their fries are cut in-house it looks like and are cooked just right. The atmosphere here is just my speed. High ceilings with a view of the brew room, yet family-friendly, which was important for us since we had two of our kids with us.

    Breaded Tenderloin at Triton
    Rick G.

    I really like this place, I'd stopped in a couple of times in the past, but had ever dined here. We had chips and salsa for an appetizer, and they were very good! Two choices of dip/salsa, and the perfect size for sharing for two people. The breaded tenderloin was fantastic! Perfectly breaded and fried, the breading was seasoned lightly, just enough to compliment the flavor of the meat without overwhelming it. The fries I chose as my side were good, but, honestly, pretty standard fries. There was a bit of an issue with our visit, though, and hopefully they'll figure out a way to fix it. Our dinner companion was a dear friend who is a wheelchair user. When he arrived, all the handicapped parking spaces had been replaced with outdoor seating. In addition, it was difficult to find a way to enter the patio area without going into the restaurant. The problem with that is, there's a set up to the patio with no ramp visible for him to access the patio. We finally found a way for him in, by me holding up a rope so he could wheel under it, but it was inconvenient at best, and actually quite challenging for someone with mobility issues. Hopefully they can figure out this handicapped parking and access issues and get a 5 star rating.

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    3 years ago

    We had great service and the outdoor seating area is really nice. Dog friendly too... they even brought a water bowl out for our dog.

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    The food is great and staff is always friendly! There's a nice dog friendly patio outside!

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    Ask the Community - Triton Brewing Company

    Is there outdoor seating?

    Yes, there is an outdoor patio. It's actually decent sized. There is a step up to it from the inside. There's an entrance on the outside that is level to the ground if needed, though you would need to check with the host first.

    Under 21 allowed?

    Fo sho

    Don’t See Your Question? Ask Away!

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    5.23.26 Located at Allisonville & 62 on the NE corner. Plenty of parking. Always excited to try…read morea #NewToMe place and also one that is gluten free, as my dining companions need that for medical reasons. The inside is bright and comfortable. There are a variety of tables, also some comfy corner chairs. You order at the counter then they'll bring food to you. We all got (plain) coffee. There's a small sugar station on the end of the counter, but you have to ask for cream. I also told a staff member none of us had been there before, and asked were there coffee refills (since the rest was specialty coffee drinks) or do we pay? She said we can have one refill if we come up. My friends got gluten free egg/biscuit sandwiches. The hubs got a crepe with strawberries, bananas and more in it. I ordered the Galette Bretonne - which is described as "a savory light Buckwheat crepe with City ham, Gruyere cheese, with sunny side up egg" and also comes with a side salad. Our food came fairly quickly. The crepe was visually pretty. The biscuit sandwiches looked like they had nice fluffy biscuits (and, gluten free!) - but they were on the small side (smaller than an egg mcmuffin). My galette looked nice but not like the photo (see pics of mine & one from their web) - and the egg inside was well done, definitely not sunny side up or even medium. I don't mind harder cooked eggs, but the whole effect was very dry, so I went to the counter to ask for some syrup. The server told me that he would have to charge me for it. I said fine, yes please, because my dish is so dry it's unedible without it. So he went back in the kitchen and did bring me out a small side dish of syrup (see also pic of that, for size). I had my credit card ready, but he said "this one's on me." I thanked him and sat down to eat. ... and yes, that syrup was just the trick to make the dish delicious! So this is the thing that makes a whole experience "meh" as opposed to "really nice": Between me & my hubs, our food and plain coffees were $42. (My friends paid separately for theirs.) For that price and just counter service, if a guest asks for a small side of syrup for the food, there should not be a side charge. I think the server who gave it to me realized that (but I would have paid it anyway because the meal was just too dry without it) ... But here's the thing - there was another staff member at the counter when my server gave me that little side of syrup. She heard him say "no charge this time," and her expression absolutely changed, and she looked mad that he did not charge me, and like she was about to say something (but didn't). Guess what? I absolutely saw that. And I totally feel like she was not only mad, but also that he might get reprimanded for it. (Might I add, we were also there when it was NOT busy at all, so there was nothing about the atmosphere that was rushed or hectic - although that souldn't matter, either.) And yes, of course when I went back to the table, I relayed that story to my other 3 companions. A little (little!) customer service goes a long way. And also is easily a deciding factor of whether or not a place gets a revisit. There are so many other places to try. #ReviewsByRL

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    Biscuits and Gravy & egg sandwich
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    We visited The Fountain Room on a Thursday night, and while we were a bit surprised that the main…read moredining room wasn't open (it's only available on Fridays and Saturdays), we opted to sit in the bar area. The main floor dining like a lunch vibe, but it turned out to be a cozy choice. For appetizers, we started with the cornbread after our focaccia was unfortunately not the best. Seemed to be over-proofed. The cornbread was absolutely phenomenal and a must-have! A special shoutout to our waitress, Arya, who noticed our disappointment with the focaccia and generously brought us the cornbread on the house. That kind of service is truly memorable! I also had the beets and peaches salad, which was refreshing but a tad overdressed. Still, I couldn't resist finishing the entire dish. For my main course, I ordered the lasagna, and I can confidently say it was one of the best I've ever had. It wasn't overloaded with cheese and instead complemented by mushrooms and pesto, and surprisingly light on the stomach. My husband chose the filet and rated it an 8/10, saying he thoroughly enjoyed it. We were so full by the end that we skipped dessert. The decor of the restaurant is beautiful, and the staff was incredibly attentive throughout our meal. The only downside was the atmosphere; coming from Chicago, we expected a more bustling vibe on a Thursday night. It seems Indianapolis is a bit quieter during the week. Overall, we had a delightful dining experience, and hats off to Arya for her exceptional service!

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    Triton Brewing Company - breweries - Updated July 2026

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