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    Triton Seafood Restaurant

    3.8 (227 reviews)
    ModerateSeafood, Italian, Pizza

    Triton Seafood Restaurant Photos

    Business Info

    TRITON SEAFOOD RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Triton Seafood Restaurant

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    Raegan L.

    This place definitely has some unique options from a lot of the Keys seafood places around, with a strong Italian twist (which is certainly hinted at in the name), so if that's what you're looking for then I'd definitely recommend coming here. To be honest we wouldn't have chosen to come here at all- we had picked another place originally for dinner but it ended up being closed and there weren't many other options by that time.. The service was a little slow honestly, my group of 3 were the only ones in there when we came. We were sat down and ordered already 15-20 minutes before another couple came in, and they received their food way before us and were constantly fussed on by the waiters and we probably had half the service, it was just really weird. But, once we did get our food the chef came out himself and introduced and talked to each table there so that was cool. I enjoyed the food overall. Give me seafood and pasta and I'll be pretty happy, and that's exactly what I got here. I think I got the shrimp fra diavolo? It was very spicy and I liked that, and the catch of the day my dad ordered was probably the best of our 3 dishes. The key lime pie was for sure the most unique, odd KLP I've tried. It almost had more of a rice pudding texture, and it certainly has a most different look, but it still had a really nice key lime kick so I was okay with it. I don't think I'd get it again, but it was worth a shot. In summation, I was fine with my visit here but not really overly thrilled. I guess take your chances!

    Outside
    Julie F.

    This was not a good dining experience. I had been looking for a seafood break and thought Italian would be perfect. The server was very friendly and nice. I hope she finds employment in a place more befitting . That and the starter salads were the best things about the restaurant. The small salad that comes with the entrees was a mixed greens base. The blue cheese dressing was very cheesy. It took a very long time to get our food. We were told twice it would be out shortly. And then we were checked on by another lady too who asked what we'd ordered. A couple that came in a half hour after us ate and were leaving while we were just starting our entrees. I'd ordered chicken Marsala. This dish doesn't usually have onions nor were they mentioned on the menu. I'd had my salad without onions. So I was surprised to find a ton of onions in the sauce -- more than the mushrooms -- all over my chicken and sadly mixed into my pasta, I scraped off the sauce and ate the chicken. The pasta was inedible as it was gummy and mushy. My husband had ordered their lasagna. He said it was just okay. It was chewy, not much meat, and kind of bland. We asked for the check. Before we had pulled out our credit card to pay, they'd rung up our bill including a fee for paying with a credit card. We asked about it. There's no notice on the door or the menu and no one said anything about it in advance. The server told us they'd just starting doing this. That if we went to the bar we could see a small sign by the register!!' WTF! If you go inside, you would be hard pressed to even find the register, let alone the sign. This was just as they say : Adding insult to injury, I had my husband pull through McDonald's afterwards. That should tell you all you need to know.

    Fettuccine Alfredo

    4 out of 5 only because of the service and a piece of, what I can only imagine is a steel wool brush from dishwashers. The service was dull and was wondering if she was just uncomfortable, nervous or just a robot. The food was incredible! The decor is out dated but who cares, I went for food! The food pics were taken after we all dug in!

    My awful attempt of getting a pic of the garlic bread.
    Tara C.

    This was the kind of dining experience where you were glad you stopped in because it was dead and your grateful to help a small business owner survive these tough times. You know your party of 8 will land a nice tip to your server who deserves it! I wish the food had been better, and it wasn't bad, it was just average, hence the 3 stars. We ordered several orders of garlic bread and they were good. I tried the Snapper Francese and my honey got the Grouper Al Funghi. I had food envy of his Grouper and wished I ordered it to. The Snapper was good, I just thought it could have used more flavor.

    Heidi B.

    Miss Michelle was an absolute doll. We had a party of 16 with a lot of little kids. Michelle was amazing. She was very kind and patient and she was so funny and lovely. I miss her already. We had a great time as a family and to have a server being so nice makes it so much better. The food was really good as well. That's important to know as well. I had the crab cakes dinner. Delicious! The conch fitters are to die for and the calamari was so good. My little 5 year old nephew ate all the calamari lol my Dad had the chicken parm dinner and he liked it so much. Next time I go to the Keys I'm gonna stop by Triton and see Michelle! Shoutout to the chef!

    Penne vodka
    Samy H.

    Let me start by saying that me and my wife were a little skeptical about this place, but this place is the real deal. The calamari was fresh & crispy!(wow) & the pasta was al dente! Creamy and flavorful! The shrimp were fresh and very good. The French fries you can tell they cut them in house! Overall the atmosphere was good, the only downside we had was that our server wasn't the friendliest. I was going to give it a 4 star because of that but the food made up for her bad service. I would definitely recommend this spot to friends and family. Keep up the good food!

    Lasagna

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    2 years ago

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    2 years ago

    This place had the best Key Lime Pie and service in the Keys!!!! Quiet atmosphere, GREAT pasta and sauce!

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    7 months ago

    they got rid of all the delicious seafood Pasta on the menu when they changed from Triton to Lalo :-(

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    Page 1 of 6

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