This was not even where we were trying to eat tonight. However, it turned out to be a gem. They had…read morelive music . We never waited for anything. This sweet lady in a dress that looks like she just walked out of a vineyard in Italy comes up from behind me and softly asks if I have any questions. And from there, everything just got better and better.

The red velvet cake is to die for!!!!!!!!! We sat outside…read more He had cappuccino we had stout. We had our dessert, enjoyed wonderful music and a cool Key West breeze.

Cute vibe. Nice wrap around porch with seating/ wine tasting going on during our visit. Friendly…read morestaff.

Everything is spot on here! If you are looking for a very zen cool spot to pick a bottle of wine…read moresit back and chill, this is your place! Sharon is amazing so many fantastic recommendations. Julie, she knows her wine. We will be back!

This bar is so incredible, we came three times during our trip! It sounds like a dive bar but it's…read moreactually an upscale craft cocktail bar. Loved their porch sipper and the Sazerac. Black manhattan, rosemary gin and tonic, and blowing smoke up your glass were great too. Service was great and loved the decor. Stumbled upon it walking around and saw the menu, and had to check it out.

The Roost is one of those super cool artsy intimate neighborhood pubs that you feel lucky to wander…read moreinto. And it's not only the drink menu with its custom crafted cocktails, wines, beers & ciders that will wow you but the accompanying snacks and bites are just as divine. And bonus, it's not only a bar, but also a liquor store with an awesome selection of wines and spirits. This bar definitely has a locals vibe. It's small , dark and cozy and the small tables with velvet chairs are very welcoming. We loved it so much. We came back for a second night. We tried the Maria Rita, which was a reposado tequila with fresh lemon, lime, hibiscus, and habanero, perfect version of a margarita. We also tried blowing smoke up your glass, this was made with Papa Pilar, dark rum, pineapple, fresh lime, house made basil syrup & tiki bitters. Absolutely fabulous. We also tried their deviled eggs each topped with unique toppings like trout row, bacon, and scallions. They were absolutely fabulous. They also have a great selection of charcuterie, Key nuts which you can order with different flavor, profiles, caviar, olives & peppers. Also, the most generous happy hour I've ever heard of from 12 to 6 PM every day. Don't miss out on this little jewel when in Key West.

The concept here is executed so well - it is one of best finds we have found in years…read more First, the decor and atmosphere is incredible. The decor is seductive in such a tasteful and classy way, everything is so romantic. It's beautiful. Cozy, intimate booths. Sparkling chandeliers flickering in candlelight. Ambient lighting. It is a perfect place to end your evening with your partner. We made reservations the morning of, on a Wednesday evening for our anniversary, and were seated promptly. Service was incredible from start to finish. I appreciate their ipad menus with questions to ask your partner, peruse the menu, and read about the origins. There are plenty of drinks and deserts with double entendre names, they're so fun. Huge positive that they have virgin drinks, and several to choose from. Both deserts we tried were out of the world delicious. The missionary crisp ice cream and flavor was 10/10, no notes to improve. Key lime from behind was the best key lime I've had in my life and quickly became the best we have tried on Key West. Incredible and what a lovely place!!

Well, no it isn't…read more But our party of five enjoyed having drinks and dessert here. It's really more aimed at a young couple in love, but we had fun. Romantic lighting and private booths made for some good ambiance. The iPad menus were great and very useful in selecting desserts and drinks. Everything on order is accompanied by a double entendre title, which makes it fun to pick. Candy rimmed beer was good; and the berry crisp and ice cream offerings were tasty. Honestly too big, even for two. But they were trying to do something different. To know: they do not have a license for hard liquor. A fun spot to have a sweet treat. Maybe don't bring the kids.

Excellent experience! The bread, the pasta, the wine...all perfection! This is authentic Italian…read more I wish I could give 10 stars! Ryan was a great waiter as well! Very attentive!

Visiting Key West my wife and I found BF on yelp with high ratings. We made a reservation and sat…read moreright down. Waitress was very friendly and from Argentina. I ordered the grilled octopus and caprese and mozzarella enough food to fill me up. My wife has chicken marsala. Both were excellent. Would definitely recommend this restaurant for Italian. Decor inside was very interesting. Lots of music themes.

Santiago's Bodega ended up being one of our favorite stops in Key West…read more It's an easy walk from Ridley House, and if we'd discovered it earlier in the trip, we definitely would have gone back more than once. In fact, happy hour is already on the list for our next visit. The sangria was so good that we may have lost track of how many glasses we had. The tapas format made it easy to try a variety of dishes, and everything we ordered was flavorful and well prepared. There wasn't a single plate that made us wish we'd ordered something else. What I liked most was how relaxed everything felt. We took our time, shared dishes, drank sangria, and enjoyed the afternoon without feeling rushed. Next time we're in Key West, Santiago's Bodega will absolutely be getting another visit.

Hands down favorite place we ate. We even went back again. And ate at little pearl and Louise's…read morebackyard and frenchies and moon dogs. Awesome seasoned service staff too. Cute shopping nearby as well.

We chose Nine One Five for my birthday dinner and it ended up being one of our favorite meals of…read morethe trip. We sat on the front porch, which was my favorite place in the restaurant. Great people watching, a relaxed atmosphere, and exactly the kind of setting we were hoping for in Key West. The service was phenomenal from start to finish. The martinis were excellent, and every dish we ordered was a hit. We started with the ahi tuna, which was fresh, light, and the perfect way to start the meal. For dinner I had the fish special over risotto, and my husband had the homemade bolognese. Both were fantastic. It's hard to say which was better because we kept trading bites back and forth. To finish the evening, they surprised me with a pineapple upside down cake for my birthday, complete with a sparkler. It was a fun ending to an already memorable meal. Between the porch seating, the service, the cocktails, and the food, this was one of those dinners that just gets everything right. We'd happily return the next time we're in Key West.

Really cool vibe of this restaurant- an old house on Duval street, covered in plants and vines,…read morewith seating outside and inside (front yard, lower and upper wrap around deck, rooms in the house). There's a bar inside on both floors, and separate rooms with long tables for big parties. Cool wallpaper, decor, and music- ambiance is 10/10. I ordered the cheese board (SKIP- it's average and tastes like it's out of a lunchbox), and the bacon wrapped dates that are stuffed with blue cheese (the bacon was extra crispy, the blue cheese both chunky and creamy, and it really was the perfect bite). Also ordered the beef bolognese pappardelle (homemade al dente noodles with a creamy sauce and large chunks of Wagyu beef) and the whole yellowtail snapper. The whole yellowtail snapper is their signature dish and it was the star. The fish was fresh, flaky, and juicy, with a crispy skin; and the Thai fish sauce paired perfectly with the fish. Would come back and order this dish again, 100%.

We came across Blackfin Bistro on our last night in Key West. If we had discovered it earlier in…read morethe trip, it likely would have earned a repeat visit. Food Blackfin is a beer and wine restaurant, so no cocktails. I'm not a big drinker, but I do enjoy when a place offers creative house cocktails. Since I'm not much of a wine or beer person either, I was initially a bit disappointed. That changed quickly when I saw they served Stiegl Grapefruit Radler. That alone felt like a small vacation in a glass. The menu offers plenty of choices to satisfy almost any palate. We weren't especially hungry, so we opted for a lighter approach: * Grilled Octopus * Tempura Green Beans * Spinach and Goat Cheese Salad Everything we ordered was very good. The salad was fresh and thoughtfully balanced, with bacon, goat cheese, apple, and honey bringing layers of flavor. It was served with a crusty baguette. We don't normally eat bread, but this was a welcome addition. The grilled octopus was tender, flavorful, and served hot. Always a good sign. The tempura items were nicely executed, lightly battered and not greasy. The green beans were crisp with delicate seasoning, served alongside a balsamic glaze dipping sauce that complemented without overpowering. Service Service was attentive throughout the evening. We never felt forgotten, and we never felt rushed. The pacing was natural and relaxed. Thank you, Gabor. Atmosphere The indoor dining area feels quiet and intimate. The outdoor patio in the back leans more casual. Surrounded by a tall fence and shaded by trees that form natural canopies, it offers a sense of privacy that can be hard to find in many of the more open-air restaurants along Duval Street. Even though this was a lighter, abbreviated meal for us, my sense is that Blackfin would be an excellent choice for a full dinner. We would definitely plan to return on our next visit to Key West.

One of my fav restaurants on the island. Entrees were delicious this evening (per usual) I forgot…read moreto take a photo. Service is great and excellent deals during their happy hour. Highly recommend their Diablo Burger, croquettes, tempura green beans and of course their creme brûlée is the best on the island as well as their carrot cake. Plan to arrive when they open, or make reservations. Great ambience and crowd. Thanks again for a wonderful visit.