A niche spot, great if you like the sweet/salty fried chicken taste. They also have a kale salad…read morethat's really good. The spot is nice, tons of little positive messages, cool outdoor patio, freestyle seating and games all around. Great for groups and it's cozy! Zack(h?) behind the counter is delightful, staff is professional and efficient.

Backbar was an experience! It's house in the back of antique shop, though to me it seemed like an…read moreold body shop the way it was set up. The vibe was very eclectic. There were communal tables and chairs lined up near the garage doors. Plus, more lounge seating with couches. The bar was small with about 6-8 stools for seating. Menu-wise, they offer a bunch of great small plate options. It's all Asian inspired foods - we ordered the crab Rangoons which is made from real crab. None of that imitation crab here! For drinks, we both started with the poison flower which was a vodka and hibiscus based drink. It was perfect for me and I ended up having 3! The Old Fashioned was excellent. I'd come back again but will wait until the summertime when they have their lot open with outdoor seating.

If "WOW" was a dish it would be served here…read more Stopped by with my son for a quick bite and was pleasantly shocked at how friendly the people were and how amazing the food was too. Can't wait to come back!

We drive past Quinnie's every time we're headed upstate, and finally decided it was time to stop…read morein. We're so glad we did! The atmosphere is warm, relaxed, and welcoming, making it a great place to unwind. I had the chicken schnitzel, and it was absolutely delicious--crispy, flavorful, and cooked perfectly. The ordering process is easy: you order at the counter, receive a number, then choose to sit inside or enjoy the outdoor seating while they bring your food to you. The indoor dining area is a bit small, but the outdoor seating is charming and comfortable. The food and drinks were excellent, although the prices are a little on the higher side. That said, the quality and overall experience made it worthwhile. We're happy we finally stopped in, and it definitely won't be our last visit. If you're passing through the area, quinnie's is well worth the stop!

Lily Steaks & Cocktails came highly recommended by locals, so we were excited to give it a try. The…read moreinterior is stylish and welcoming, and the service throughout our meal was attentive and friendly. We ordered a variety of dishes from the menu, and while most things were enjoyable, the star of the meal--the 42 oz porterhouse--left us a bit underwhelmed. It had decent flavor, but it was served cold, which took away from the overall experience. We also asked for it to be sliced, but it came out only partially cut, which felt a bit odd and made it harder to share. While it's not on par with high-end steakhouses in Manhattan or Long Island, for what it is, Lily holds its own as a decent local spot. I'd definitely consider returning to give it another shot--there's potential here with a few tweaks.

This restaurant has a nice rustic vibe, with lots of wood and custom accents. The wicker…read moregrasshopper, which serves as the hostess counter, is quite unique and memorable. Our meal here was a bit disappointing. Their menu is different from what was posted online. We came wanting to try the brussel sprouts. Online, they were described as crispy, but turned out to be roasted with pancetta. I was also eager to try the soft pretzel. Online, it mentioned it came with a three cheese sauce, but at the restaurant it was served with beer cheese, which I can't eat. The name of the restaurant literally has "cocktails" in it, but they were out of nearly all of their fall cocktails. That being said, we tried to redeem the experience. Our waitress was friendly and kindly let us know that the sulphur in the tap water might be irritating, so we ordered bottled. The house salad was nice and fresh, and I loved the tanginess of the lemon vinaigrette. The mac and cheese was a generous portion size. It was a bit bland and could've used a sharper cheese, but it was very creamy with a nice baked top layer. The broccoli side was tasty and well seasoned with garlic. The onion rings were very crispy and also a good portion. My husband had the New York steak and enjoyed how buttery it was. However, they initially forgot to bring him a steak knife and it was hard to flag down a waitress to get one. Overall, we left full, but our expectations were not quite met.

Stayed at Scribner's so naturally we had to check out the restaurant. Everything on the menu…read moresounded amazing and many of the options were gluten free. There are a bunch of fancy cocktails too and even mocktails. We ordered the beet salad with creamy goat cheese. My husband ordered the tile fish and I ordered the butternut squash risotto, which was out of this world. I was so full I had to force myself to stop eating it it was that good. Service was great, there was a 21 person party there but our food came out relatively quickly. All wait staff were friendly! Definitely a place to stop by even if for just a fun cocktail.

Food: 5/5 We stayed at Scribner's so ended up having…read morebreakfast and dinner at Prospect. For breakfast we had Prospect Plate ($19), Breakfast Sandwich ($16) and sides of avocado and eggs ($7 each). For dinner we ordered Trout Rillette ($19), Striped Bass ($37), and Prospect Burger ($25). Every bite was perfect. For a restaurant in the Catskills, I had no idea how the food would be and it turned out to be a major highlight of the trip. Service: 5/5 Zero complaints Ambiance: 5/5 The restaurant is very quiet and relaxing. The interior fits perfectly in the Catskills with all wood and a few fireplaces and floor to ceiling windows views of the mountains.

I live in hudson and Red Dot is my absolute favorite restaurant. The ambience is cozy , the staff…read morefriendly and Alana a perfect owner/ hostess . The food is always excellent. I have eaten the chicken at least once a week for 10 years and it has never disappointed. The bar scene is also always lively and the cocktails well made.

English The service and drinks were good, and the staff who…read moreassisted us were pleasant. Unfortunately, our overall experience was overshadowed by what I perceived as an unfriendly welcome from the owner, Eliana. From the moment we walked in, I felt uncomfortable and unwelcome. Her communication came across as pushy and dismissive, which created a tense atmosphere. What disappointed me most was the feeling that we were being encouraged to leave when we expressed interest in seeing another section of the restaurant. Whether that was the intention or not, it left us feeling unwelcome as guests. While the food, drinks, and service staff were enjoyable, the overall experience was negatively affected by this interaction. Français Le service et les boissons étaient bons, et le personnel qui nous a servis était agréable. Malheureusement, notre expérience globale a été gâchée par ce que j'ai perçu comme un accueil peu chaleureux de la part de la propriétaire, Eliana. Dès notre arrivée, je me suis senti mal à l'aise et peu le bienvenu. Sa façon de communiquer m'a semblé insistante et froide, ce qui a créé une atmosphère désagréable. Ce qui m'a le plus déçu, c'est le sentiment d'être encouragé à partir lorsque nous avons manifesté notre intérêt pour voir une autre partie du restaurant. Que cela ait été son intention ou non, nous nous sommes sentis peu appréciés en tant que clients. Même si les boissons et le service étaient de qualité, cette interaction a fortement affecté notre expérience. Español El servicio y las bebidas fueron buenos, y el personal que nos atendió fue amable. Sin embargo, nuestra experiencia general se vio afectada por lo que percibí como una bienvenida poco cordial por parte de la dueña, Eliana. Desde que entramos, me sentí incómodo y poco bienvenido. Su manera de comunicarse me pareció insistente y poco amable. Lo que más me decepcionó fue sentir que prácticamente nos estaban invitando a irnos cuando mostramos interés en ver otra parte del restaurante. Independientemente de cuál fuera la intención, nos hizo sentir poco valorados como clientes. Aunque las bebidas y el servicio fueron buenos, esta interacción afectó negativamente nuestra visita. Português O atendimento e as bebidas foram bons, e os funcionários que nos atenderam foram simpáticos. Infelizmente, a nossa experiência geral foi prejudicada pelo que percebi como uma recepção pouco acolhedora da proprietária, Eliana. Desde o momento em que entramos, senti-me desconfortável e pouco bem-vindo. A forma como ela se comunicou pareceu insistente e pouco amigável. O que mais me decepcionou foi a sensação de que estávamos sendo incentivados a ir embora quando demonstramos interesse em conhecer outra parte do restaurante. Independentemente da intenção, isso nos fez sentir pouco valorizados como clientes. Apesar da qualidade das bebidas e do atendimento, essa interação afetou negativamente a experiência. Italiano Il servizio e le bevande erano buoni e il personale che ci ha assistito è stato gentile. Purtroppo, l'esperienza complessiva è stata compromessa da quello che ho percepito come un atteggiamento poco accogliente da parte della proprietaria, Eliana. Fin dal nostro arrivo mi sono sentito a disagio e poco benvenuto. Il suo modo di comunicare mi è sembrato insistente e sgarbato. Ciò che mi ha deluso maggiormente è stata la sensazione che ci stesse praticamente invitando ad andarcene quando abbiamo mostrato interesse nel vedere un'altra parte del locale. Che fosse o meno la sua intenzione, ci siamo sentiti poco apprezzati come clienti. Sebbene il servizio e le bevande fossero validi, questa interazione ha avuto un impatto negativo sulla nostra visita. Nederlands De service en de drankjes waren goed en het personeel dat ons hielp was vriendelijk. Helaas werd onze algehele ervaring overschaduwd door wat ik ervoer als een onvriendelijke ontvangst door de eigenaresse, Eliana. Vanaf het moment dat we binnenkwamen voelde ik mij ongemakkelijk en niet echt welkom. Haar manier van communiceren kwam op mij over als opdringerig en afstandelijk. Wat mij het meest teleurstelde, was het gevoel dat we werden aangemoedigd om te vertrekken toen we interesse toonden in een ander gedeelte van het restaurant. Of dat nu de bedoeling was of niet, het gaf ons het gevoel niet gewaardeerd te worden als gasten. Hoewel de drankjes en de service goed waren, heeft deze ervaring een negatieve indruk achtergelaten. 日本語 (Japanese) ドリンクは美味しく、スタッフのサービスも良かったです。しかし残念ながら、オーナーのエリアナの態度によって全体の経験が台無しになりました。 お店に入った瞬間から、歓迎されているというよりも居心地の悪さを感じました。彼女の態度は押しつけがましく、失礼で、正直なところ「お客さんに来てほしくないのかな」と思ってしまうほどでした。 特に驚いたのは、レストランの別のエリアを見てみたいと思った時の対応です。歓迎されるどころか、「見たいなら帰ってください」と言われているような気分になりました。私はこれまで多くの国を旅し、たくさんのレストランを訪れてきましたが、このような経験は初めてです。 レストランというのは、お客さんを歓迎し、心地よく過ごしてもらう場所であるべきです。ただ中を見たいと思っただけで迷惑者のように扱われるべきではありません。 ドリンクは良く、スタッフも親切でした。しかし、オーナーの態度がそのすべてを台無しにしてしまいました。

Great recommendation for a local delicious place to eat while staying in East Chatham. The Rib Eye…read morewas divine.

My husband and I love the Chatham and Hudson valley region, and it had been a number of years since…read morewe'd visited. The pizza place we wanted to go to had since closed (so sad!), so we decided to try Bimi's. Their specialty is definitely cheese, since they have the specialty cheese ship next door, so we started with the cheese board. All the cheese was divine. For dinner, I got the pork chop and my husband got the linguine Alfredo pasta dish which of course was quite rich and heavy. Both dishes were tasty, and I took a few bites of the chop back to our dog as a special little treat. The ambiance and service were the best part of my experience (the bathroom included). We would come to Bimi's again.

This cute place is worth a stop for sure- bright and clean inside- the staff is 10/10. I had a…read morechicken sandwich- first of all they cut the chicken breast into a size that is perfect for a sandwich. It's the details of the sandwich the fresh jalapeños, the jam. It is a light and interesting sandwich. The max salad is perfect perfectly dressed.- I will be back!! there's a level of freshness to this diner- Refreshing and delicious-

Food is good, the waitresses are nice, the younger girl that goes around refilling drinks is the…read morehead of the "I hate my job" club. The interior is a bit out dated with it's decor, with a strange mixture of paintings that are hung super high on the walls, and don't match anything else in the diner. The restaurant is well lit, and has plenty of room between tables. We ate lunch here one day, and my fried chicken, bacon and cheese sandwich was ok. Everyone else had no complaints with their food either. We went back the next day for breakfast, I had the French toast with a side order of link sausage. Everything was good. We would definitely go back again.

We spent Memorial Day weekend afternoon at Port of Call in the Catskills and ended up staying for…read morehours because the atmosphere was just so pretty sitting right on the water. I also have to say -- I genuinely do not understand some of the comments saying the waitstaff were rude or uninviting. Every female waitress we encountered was beyond gorgeous, cheerful, smiling constantly, and so kind to both me and my older great aunt. We got so many sweet compliments throughout the day and everyone made us feel very welcome. Michelle behind the bar was especially lovely and pours a STRONG drink, which we appreciated Honestly, I'm surprised they weren't busier for Memorial Day weekend, although maybe the bigger crowd came earlier in the day. Food-wise, the appetizers and seafood specials were very satisfying and obviously fresh. We ordered the crab cakes, soft shell crab special, their clam special (half clam casino / half clam oreganata), and a Bloody Mary topped with what had to be 12 shrimp. The crab dishes especially were fantastic -- those crab cakes were PACKED with crab and tasted incredibly fresh. I do want to leave a couple honest criticisms though. I was not impressed with the mussels in white wine sauce, despite multiple waitresses recommending them. This is a dish I order frequently in NYC and Long Island, so maybe my standards are high, but the sauce was unusually sweet -- my great aunt noticed it immediately too. It almost tasted like a sweet white wine was used, which just doesn't work for this kind of dish. The wine either tasted low quality or maybe wasn't cooked off enough. One other thing that disappointed me: the drawn butter is definitely not real butter. It tasted like a vegetable oil-based substitute. For a seafood restaurant serving fresh crab and lobster, I really think real butter should be standard. That said, I would absolutely come back here for the vibes alone. Beautiful waterfront setting, friendly staff, strong drinks, and fresh seafood made for such a relaxing holiday afternoon.

The problem here is the kitchen. It must be too small for the size of the restaurant. This place is…read morenot good for large parties. We were a party of 10 and told that there'd be a 45-minute wait for a table, which was fine with us. We had a couple rounds of drinks at the bar and waited patiently to be seated, which we were about an hour after arriving. The problem came when we ordered our appetizers - garlic bread w/ and w/o cheese, crab cakes (2 orders), sesame crusted ahi tuna, and bang bang shrimp (2 orders). We waited at least an hour for our appetizers. Even the garlic bread took over an hour. When I asked our server, (who was very good, professional, friendly and attentive), after waiting about 45 minutes, if we could just have our garlic bread, because we were extremely hungry now at 8:30pm, she said it was coming out soon but that she'd bring us some Italian bread, which we didn't want but we ate anyway. Our entrees took another 45 minutes to come out after we finished our appetizers. The food was good. The portions were large. It was just the extremely long wait time for the food that killed this place for us. After the meal, I politely and privately asked our server if there was anything that could be done to make up for the wait time. She asked the manager and came back out with a bottle of Sambuca and shot glasses. No one wanted that so we politely turned that away. Our server then asked if anyone wanted dessert or coffee. It was already about 9:45pm. We were tired from a long day and ready to get out of there, so everyone passed on dessert and coffee. Our server then came back with the check. No discount at all. So I politely said, "There was nothing that could be done about the wait?", and she said, "I can ask the manager again, but we offered you Sambuca and then dessert, which was going to be on the house, but you didn't want either." I said, "OK, yes, please ask the manager again." She came back and said, "The manager took off a round of drinks for you.", which I was pleased with. Bottom line - if you're a large party (more than 6), or if they have a large party ahead of you, don't eat here.