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    True Texas BBQ

    2.8 (79 reviews)
    ModerateBarbeque, Smokehouse
    Closed 11:00 am - 9:00 pm
    Updated 1 week ago

    Order True Texas BBQ Takeout or Delivery

    True Texas BBQ Photos

    TRUE TEXAS BBQ ATMOSPHERE

    What's the vibe?
    Happy hour specials
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - True Texas BBQ

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    Indoor view
    Jin C.

    I read that so many people like this BBQ, so definitely had to try it out. Atmosphere - 4/5 - Tucked away in HEB, but it is a pretty good sized dining area. It loses a point because you have to leave your shopping cart (if you bought groceries) in front of the restaurant. Although there is a person standing and watching your items, I still feel a little uneasy about it. Personally, I would probably eat before I shop going forward. Staff - 5/5 - Typical BBQ Staff. Friendly and helpful. Food - 4/5 - It is good, not great BBQ. Do not compare it to the top BBQ places, and you will be just fine. Ordered the following: 3 Meat Plate ($18.99...Add $2.75 to switch for ribs) - Did the Ribs, and 2 types of brisket with cornbread, brisket beans, and mac & cheese. They ran out of burnt ends :/ Ribs - 4/5 - Really good meaty ribs. Definitely recommend. Fatty Brisket - 3.5/5 - Typical fatty brisket. Lean Brisket - 3/5 - Little on the dry side. Chopped Natural Brisket Sandwich ($6.19) - 4/5 - Def recommend for the taste and price. Smother it with sauce and you are good to go. Pulled Pork Sandwich ($4.59) - 5/5 - Cannot beat the price for a pulled pork sandwich. Cornbread (varies, but also comes as a side) - 4/5 - comes in a skillet. I recommend getting this. Brisket Beans - (see above) - 4/5 - Really good beans with brisket in it. I recommend this as well. Mac & Cheese - (see above) - 4/5 - If it isn't Kraft, then I am happy with it. Really good...especially for the kiddos. Bread Pudding (Seasonal) - 4/5 - If they have it, I recommend it. Keep in mind that I love bread pudding. Also, they have a good happy hour (hh) for beer (3-7 pm). This is a BBQ chain restaurant, so expect BBQ chain quality. Is it bad BBQ? No, not at all. It is what it is designed for. You want a quick fix for BBQ, and it is right there while you shop. Would I go back? Yes, because the price isn't too bad for the items (especially the sandwiches). HEB really has it all haha.

    Menu
    Benjina D.

    Solid BBQ and a good price point. I'm new to H‑E‑B, and decided to order lunch from True Texas on a whim. TTBBQ slow smokes all their meat in-house, made fresh everyday. They sell until they're sold out, which sounds like may happen often. I ordered lunch through their app, which was really easy and quick. The pickup part was a bit trickier because they have only been open for a few days, and lines are wrapped around the building just to get in. Luckily, they have a drive-thru window, so I was able to pull up and get my order that way. The wait time around 1pm was still around 20 minutes in the drive-thru. I'm sure this will change once the craziness dies down. I ordered a brisket baked potato, 1/4 white meat chicken with a side of spicy bbq sauce, mac & cheese, and creamed corn. The potato was delicious - well cooked and generously topped. The brisket was tasty, with smoked flavors really coming through. My only gripe was that the brisket portion I got was mostly fat, and I hate fatty meats to begin with. It just may have been my luck, but it sucked all the same. The bbq sauce was nice, but wasn't terribly spicy. I'd call it a mild plus. The chicken was amazing, tender, juicy and well marinated. Would definitely get this again. The creamed corn was good, kernels we're crispy and not mushy. Mac & cheese was ok - a bit on the salty side, and the cheese was a smidge grainy tasting. Overall, I will definitely eat here again. Can't wait to try everything that they have to offer.

    Turkey, Brisket, Creamed Corn, Cole Slaw
    Aqsa T.

    This review is for the food ONLY - not wait time. The brisket is very good for the convenience. I have had worse brisket at brick and mortar restaurants. It was incredibly tender - meaning no knife was needed to cut it. The turkey is similar to any chain barbecue spot, dry but flavorful. I personally wasn't a fan of the baked potato only because I prefer my baked potato to be mixed and mashed already. If you are a fan of cakey, bread pudding like peach cobbler, this is for you. I prefer my peach cobbler to be flakey and more similar to the complimentary cobbler from Hutchins (definitely worth going to) The sides were all really great as well, I didn't get a picture of the macaroni and cheese but it was incredibly cheesy and thick, not soupy like many other macaroni and cheese sides tend to be. Super thick and definitely heavy. I really really enjoyed the cole slaw but I have had better creamed corn. Overall, if I'm craving bbq and find myself at HEB, I will probably go here again.

    Brisket plate
    Linda N.

    Come one come all!! H-E-B is here baby! I am SOOO excited that H-E-B is now in my local community. I was there on day one. The big day. The one. The only Grand Opening day September 21, 2022. Of course I had to try True Texas BBQ and snag a couple of their notorious buttered tortillas. Oh by the way I forgot to mention, True Texas BBQ is located inside the H-E-B. Don't feel like getting out of your car for some delicious bbq? We'll no problem! They have drive thru so you can wear your comfy pajamas at your leisure while enjoying a nice hot plate of TX bbq! I got the turkey plate comes with two sides. I chose potato salad and mac and cheese. MMM can't wait to go back for that banana pudding. Swing on by support H-E-B! Nobody does it better than my HEB! Toodaloo for now folks!

    Ribs
    Kim M.

    Hello Linda's, As per the usual when you see one of my reviews, then you know that I am here to put you up on food game or I'm trying to save you! Let me tell you I randomly decided to try this place, because even though I typically eat more plant based sometimes you want a rib & you miss home! Off the top the customer service was amazing & she was patient as I was trying to make up mind. Plus, the young lady taking my order gave out great recommendations! Now on to the good part Linda's the ribs!!! These ribs tasted like Gods love had been tossed on them! Perhaps, someone blessed them before I got a chance to bless & eat them ,because these ribs were everything!!! Linda's It's only because I share with you all that I can let y'all know that I ate almost all of them before I got home. The Taurus in me wanted to turn around and get more, but I opted not to be greedy ! I put this on Taurus and as someone from Missouri that you need to do yourself a favor and go get these ribs! Listen Linda's even the pickles were fire !!! I didn't eat any of the sides, but when they need a brand ambassador, then all they have to do is call me me up! If you have a rib craving and you're from Missouri then do drop in on them you won't regret it!!! Treat yourself & don't cheat yourself!!!

    Inaccurate description
    Kristi N.

    Tried today. The dude at the counter wanted us to use the kiosk for first visit. We can't ask questions to a kiosk. But ok. He confirms they don't use or cook bacon inside the restaurant. This is a win for some of us. :) We order & cut to share Texas torpedo that is a little tough & it looks crazy. Confirm with another who explains - his misunderstanding might be they are made elsewhere & shipped in. They warm them but don't cook them. We rechecked l kiosk to make sure we weren't stupid. It seriously says brisket & cream cheese. The bacon & nasty sausage was an added, unpleasant surprise. Wasted $5. Proper communication goes a long way, considering the large quantity of halal & kosher foods sold in the store here.

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    6 months ago

    They deserve zero stars for tfw worst service anywhere. They always screw up your order and it's near impossible to get someone to fix it.

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    6 months ago

    We ordered two lean sliced beef sandwiches. They were all fat and inedible. We called and complained but I doubt if we ever go here again

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    Ask the Community - True Texas BBQ

    Hard Eight BBQ

    Hard Eight BBQ

    3.7(1.3k reviews)
    6.0 mi
    $$

    At the recommendation of some co-workers, I grabbed dinner at Hard Eight while I was in town on…read morebusiness. The food was good, if not the greatest BBQ I've ever had, but the overall experience was much fun. The restaurant is in the form of a large barn with ample seating and a walk-through line where you can pick out your meat and then any sides and drinks you'd like. I enjoyed having the "conundrum" of trying to figure out which of the meats to try as they stare at you from the smoker, all saying, "Pick me!" My first visit to any BBQ place is nearly always to try the pulled pork, figuring that if they can't get that right, nothing else is likely all that good. That's not always true, but since pulled pork is one of my favorites, it's a good approach anyway. :) I took my platter laden with an abundant amount of pulled pork and then selected corn on the cob, cole slaw, a slice of custard pie, and a sweet tea. After paying, I made my way into the main dining area and selected a high-top wooden table along the wall that was, shall we say, very awkward to sit at based on how the stationary stool was positioned in conjunction with the table, so I moved to a nearby regular table that was just fine. There's plenty of outdoor seating, but based on the temperature that day, I chose to stay inside. Digging in, I found the pulled pork to be good, but it was a little dry and salty. The standard house BBQ sauce was good, though, and the corn on the cob was very nice. The cole slaw was about what you'd expect, and the custard pie was tasty, even if it wasn't the best I'd ever had. The sweet tea was excellent. What I probably loved most, though, was eating all this in that environment, with the Texas-American paraphernalia hanging on the walls and a radio station playing nothing but 80s and 90s country music over the speakers--the years when I loved country the most. I wanted a BBQ experience as big as Texas while I was here, and I got that. For that reason, my visit to Hard Eight was a hit, and I will happily visit again on a future trip.

    As a barbeque place, this place isn't superb at anything, but they will probably have something for…read moreeveryone. The high note for us were the ribeye steaks cooked to order, we love the lemon butter that the steak comes covered in. If you can wait in line, Hutchins is better, but this place is far from bad.

    Photos
    Hard Eight BBQ - Inside

    Inside

    Hard Eight BBQ - Ribeye

    Ribeye

    Hard Eight BBQ - Lots of smoke at Hard Eight

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    Lots of smoke at Hard Eight

    The Kickback BBQ Cantina

    The Kickback BBQ Cantina

    3.4(34 reviews)
    4.7 mi

    Dropped in this place when I was in town based on the decent reviews, but... can't say I was…read moreimpressed. The flavors were all misbalanced. The quality of the food was really poor. The shells were like chewy cardboard. The service was decent and the people were nice, but most of the food that came to our table just wasn't very good... The place was empty except for us, and it wasn't hard to see why once we got the food. We wanted to BBQ and tex-mex, but wish we'd have tried someplace else. This one was a miss.

    Let's talk about Overhyped based on reviews and glorified chipotle…read more Busy sunday afternoon when all the restaurants around this restaurant are fully packed and this place only has one other table should be an immediate red flag. But our curiosity based on reviews and menu options got us to decide on this place. We seated ourselves as place was basically empty. Ordered Rattlesnake Bites(corn), chips and queso and waffle fried with Mojo mayo! For the main course, 4 of us got different entrees. I got the smashed burger with hill country on bed of nachos, my wife is vegetarian so she got the grilled avocado with Fajita Cantina on bowl of buttered lime rice. Our friends got Brisket on hacienda and then had switch it to hill country as the hacienda had tomatoes in queso and bowl of buttered lime rice and smoked chicken with buttered lime rice. None of the entries had any flavor. Hill country tasted like only BBQ sauce and there was not even a hint of mole. Brisket was fine but damp rice made the entree subpar Grilled avocado wqs grilled and again the rice was damp. Smoked Chicken was hard as well. Appetizers were the only good part of experience. Waitress stopped by and asked us if everything was good, my wife said food was mediocre. There was nothing done to make it right. I managed to finish mine but rest of them left the restaurant without finishing and hungry. 14$+ for an entree and it lacked anything to write about. I wouldn't recommend this place to anyone for the food or service.

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    The Kickback BBQ Cantina
    The Kickback BBQ Cantina
    The Kickback BBQ Cantina

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    Son of a Butcher - Front- Burnt Ends       Back- The Classic Slider

    Son of a Butcher

    4.0(168 reviews)
    5.1 mi
    $

    This time around I am giving 5 stars for the special slidersni enjoyed (not the onion rings, they…read moreare left out of the equation here). I ate the popper, lb&j, and the cowboy, which I love (ate the smokehouse in the past and that's also a top choice). The Cowboys pimento cheese was just the right amount of cheese for the slider and the jalapeno cilantro aioli was an outstanding addition to it. The PB&J - I'm a sucker for jam in a burger and the blackberry jam was refreshing and cool and paired great with the bacon in the peanut butter while still complimenting the meat. The Popper had a lot of rosemary lime aioli which was delicious to bite into. I've been here several times and narrowed down to my favorite 4. The sides (waffle fries, extra sugary drinks, onion rings) could be improved but while the sliders are pricy, they leave a great impression. The service is also very kind to lete grab a lot more ketchup packs and you do feel the "butcher" vibes in the food when you're eating.

    This place was nestled inside of a food hall which was a cool concept. I ordered the 3 slider combo…read moreand got the following: 1. Cowboy - Beef, pimento cheese, crispy onion straws, jalapeño cilantro aioli - DELICIOUS. the pimento cheese was the star of the show and made the slider taste extra good 2. Smokehouse - Beef, smoked brisket, Cheddar, pickled red onion, house BBQ sauce, rosemary lime aioli - I enjoyed this the only downside was the brisket was dry and made me so thankful for the drink that came with my meal. 3. Popper - Beef, fried jalapeño & cream cheese, pepper jam, bacon, cilantro, rosemary lime aioli - DID NOT ENJOY. Unfortunately the jam that this burgie came with just overpowered the whole thing and not in a good way. It did not mesh with the rest of the ingredients and the popper had no flavor or filling. It just flattened when I took a bite and I got nothing but a mouthful of that terrible jam. The waffle fries were ok just nothing special. The onion rings though....OMG so crisp, so fresh, so flavorful. Would just come back for those. Service was fine, we were the only people waiting to order so it was quick.

    Photos
    Son of a Butcher
    Son of a Butcher - Popper, pb&j, cowboy

    Popper, pb&j, cowboy

    Son of a Butcher

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    Yeon-Gil Seafood & Kababs

    Yeon-Gil Seafood & Kababs

    4.1(151 reviews)
    3.9 mi
    $$

    Awesome experience…read more Noodles, beef skewers, and lamb skewers. The food was amazing. The skewers are definitely cooked over some type of coal in the back which gives it a smoky charred flavor you don't usually get on bbq outside of Asia. Definitely reminded me of the bbq in Pakistan. The noodles were my favorite part and the reason I'm itching to go back. The simple umami flavor takes this dish far and I would say it needs nothing more and nothing less. You don't go here for the service, but you do go here for the great food and the ambiance. It seems as though they have a karaoke stage but I don't went during the week so I did not get to see it in action, hopefully I will when I return. Definitely take your friends here and try this one out.

    I love yeon-Gil! I've been here about 4x and they've never disappointed. They've recently revamped…read morethe menu and the decor, it has more of a lounge vibe now. I love that they stay open real late because most restaurants in this area close at 10. I always try something new every time, my favorites were the clams which were stuffed and the whole spicy fish, the eggplant was good too. The entrees are huge so you'll have plenty of leftovers to last for a few days lol. All the dishes are packed with flavor, you can't go wrong with anything. I love the soju and the complimentary peanuts. The service is always nice and fast. This is a great date spot, you and your partner will love the vibes!

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    Yeon-Gil Seafood & Kababs
    Yeon-Gil Seafood & Kababs
    Yeon-Gil Seafood & Kababs

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    True Texas BBQ - bbq - Updated May 2026

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