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    Sullivan Texas BBQ

    4.8 (408 reviews)
    ModerateBarbeque
    Open 11:00 am - 8:00 pm
    Updated over 3 months ago

    Sullivan Texas BBQ Photos

    SULLIVAN TEXAS BBQ ATMOSPHERE

    What's the vibe?
    Moderate noise
    Divey
    Casual
    Good for groups

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    Recommended Reviews - Sullivan Texas BBQ

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    Entrance
    Derrick E.

    While the service was outstanding, the food, unfortunately, did not meet expectations. I ordered the two-meat combo plate featuring ribs and jalapeño sausage, which came with two sides, Grandma's collard greens and fried okra. Jalapeño Sausage: This was the highlight of the meal. Cooked to perfection with excellent flavor. Ribs: Disappointing. Although they were smoked, they lacked seasoning and were very bland. Grandma's Collard Greens: Underwhelming. They were undercooked and had an overpowering vinegar taste. Fried Okra: Just okay. Edible but nothing memorable. I had heard many great things about this place before visiting, so I came in with high expectations. Sadly, my first visit was a letdown and felt like a waste of $28. Bottom Line: Excellent staff and service, but the food needs significant improvement.

    2 meat platter (pulled pork and lean brisket). Added a Rib and Texas Twinkie. Mac N Cheese and potatoe salad with the platter.
    Zach M.

    Had a hankering for BBQ and wanted to support local. I went with the 2 meat platter, comes with 2 sides. I had the pulled pork, lean brisket w/ mac N cheese and potatoe salad. Both meats were on par. The Mac N Cheese was the star of the show. Sooo creamy and sooo good! The potatoe salad, was...potatoe salad. Added a rib and a Texas Twinkie The rib was amazing! Nice flavor and fall of the bone meat. The Texas Twinkie was mid for me as I personally would've liked more brisket inside. Service was spectacul[[HIGHLIGHT]]ar! Don't let the construction out front scare ya, give it a t[[ENDHIGHLIGHT]]ry!

    Loaded nachos with brisket
    Angelica A.

    I ordered loaded nachos with brisket, to go. Portion size was good, amount of brisket was good. Negatives were: not enough cheese (ended up with lots of extra tortilla chips), not enough sour cream, and no bbq sauce. I did think to ask for pickled jalapeños which (was an extra .50). Oh and the salsa on the side was good too. Next time I know to ask for extra sour cream and bbq sauce on the side. $14 felt high but I know bbq anywhere is pricey so it was worth it.

    Julie P.

    If you want true Texas bbq experience this is a must go spot!! Portions are HUGE, prices are good and the owner and the staff are so friendly as well. Their brisket is soooo juicy and they have so many choices for sides. Their pork rib portion great for the price!! I've taken couple of my friends visiting from out of town and they were very impressed as well. We always leave here feeling extra full!! And usually have leftovers. I think this might be my new favorite BBQ spot in DFW area. Honestly it's a MUST TRY! I'm surprised it's not as well known as some other BBQ places. If you're visiting Dallas and you want good bbq, this is the place!!

    Macaroni and cheese, honey cornbread, baked potato
    Kendall M.

    Very long line that wrapped around the restaurant. [[HIGHLIGHT]]Live music being played outside.[[ENDHIGHLIGHT]] Very good food. [[HIGHLIGHT]]Since it is so busy it's hard to find somewhere to sit.[[ENDHIGHLIGHT]] Definetley worth the wait!

    Loaded nacho pic from website
    Jennifer T.

    We found the outside quaint and inviting. Inside was simple, tables and chairs with an open plating and serving area. We were able to order fairly quickly and our plates were ready in minutes. My son ordered the 2 meat plate with brisket and mild sausage. Both were tender and seasoned. The brisket is a little salty but, tasty. Cole slaw was different in flavor but, I liked it. Mac and cheese was just ok for me but, my son loved it. I ordered the loaded nachos and was kind of disappointed. The picture on the website has pico, grated cheese and sour cream and looked delicious. Mine was just liquid cheese, chips and chopped brisket. Now the brisket was VERY good mind you. But, it looked better with all the "loaded" toppings. Loaded to me means loaded. Not just cheese and meat. I would return tho and try the loaded baked potato or maybe just some sliced brisket.

    Brisket, Ribs, Coleslaw and Mac n Cheese
    Shawn S.

    Was in the area for work and was in the mood for BBQ. Looked for places near by and found Sullivan's. It did not disappoint, the brisket and pork ribs were tender and cooked perfectly. They added a brisket end and it was delicious, I should of asked for just a plate of those. Mac n Cheese was also delicious, some really good white cheddar Mac n cheese. Coleslaw was ok, it's hard for me to find a coleslaw I like as I like a certain style. Overall I highly recommend giving them a try if in the area and want some good BBQ.

    Brisket, ribs, sausage, Mac and cheese, fries
    Matthew W.

    Very excited to try this place. Came with a family of 4, ordered 1 lb of brisket, 1/2 rack of ribs, 1/2 lb of jalapeño sausage, 1 pint of Mac and cheese, 1 quart of fries. Brisket was tender, even the lean part. Some at the table thought it was too tender and fell apart. Ribs were tender but not fall off the bone, just enough bite. Sausage was good as well. The fries were the best part of the meal, well fried and crispy. The Mac and cheese was good, but not amazing. [[HIGHLIGHT]]The restaurant was roomy with enough space to line up indoors to order.[[ENDHIGHLIGHT]] Wait was short.

    Whiskey Bourbon sauce
    Benetta P.

    The young lady who took my order was so incredibly nice and friendly to me. Their chopped brisket sandwich was wonderful. The brisket was flavorful and very moist. The bun was soft and fresh and delicious. The two sauces, original and whisky bourbon were both equally amazing.

    Pic on wall
    Brittany D.

    This is why you visit Texas! What a great experience! As soon as you walk in, you're welcomed with the smell of smoking and roasting meats! Just damn good. The owner was handing out samples of brisket which is an absolute MUST! We got the platter of 4 meats and 4 sides and it was plenty (maybe a bit much) for 3 people! Worth every penny and if I ever come back to this area - this is where I'll go for BBQ

    The "Showin' Off" platters with nearly everything on them.
    Rob M.

    Sullivan's has the best brisket I've ever had and I've tried a lot. All of the food is amazing and the workers are so nice and the service is great. I love coming here. [[HIGHLIGHT]]Plenty of seating inside and on a large patio area.[[ENDHIGHLIGHT]] And the owner, Terry, is a great guy who often walks around greeting his customers. Oh, and don't forget to get some pie. The pecan pie is delicious and made by Terrys Mom.

    2 Meat Plate...Brisket, Pulled Pork, Creamed Corn, Mac-n-Cheese and Cornbread
    Adam M.

    Met my daughter here for lunch and everything was delicious. I had brisket and pulled pork with mac-n-cheese and creamed corn which was more Mexican corn to me than country style cream corn but it was delicious!!! I want to say they put chimichuri in it, don't pass on this item, unique and craveable. My daughter had the Jalapeño Cheddar Sausage sandwich, it was had a nice flavor and not a lot of heat. At the table they offer 3 BBQ sauces, Original, Bourbon Whiskey and Habanero for those who want to spice things up. I'm glad we gave this place a try and hope you'll do the same, it's worth it...can't wait to take my wife.

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    3 months ago

    This is on our rotation for work lunch. Incredible food and hospitality. I have recommended to a lot of people.

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    2 months ago

    The barbecue is really good but the prices are wat too expensive. An order of fries goes for $5 it costed $65 for just the 2 of us.

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    Page 1 of 11

    Ask the Community - Sullivan Texas BBQ

    What gluten free options are available?

    It's a BBQ place so the quick answer is MEAT; tasty, tasty meat! Pick a cut, any cut as meat is naturally gluten free. Sides seems to rotate so tough to say for sure, but did I mention meat?

    Don’t See Your Question? Ask Away!

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    The Original Roy Hutchins Barbeque

    The Original Roy Hutchins Barbeque

    4.5
    (805 reviews)
    11.0 mi
    $$
    Family-owned & operated
    Free parking

    This BBQ spot is absolutely worth the visit. The staff is friendly, welcoming, and keeps things…read moremoving even when it's busy. The menu has endless options, so there's something for everyone, but the brisket is the real star, tender, flavorful, and cooked to perfection. The mac and cheese is delicious and definitely a must try. One of the best deals is the sides, just $4.99, and you can pile them high with all your favorites. As if that wasn't enough, they also offer a complimentary dessert bar. Parking can be a little challenging, and there's usually a line, but don't let that scare you away. Grab a Texas Twinkie while you're there. It's absolutely worth the wait. M

    We visited recently and were disappointed despite being excited to try it. Great customer service…read morebut they lack flavor in a major way. Great setting and establishment, I just wish the taste was there. This company knows how to draw you in with their appealing twinkies and brisket display. However, that's all. They could improve by adding more flavor. Maybe salt, pepper, hints of spices, garlic, onion powder, something. Eliminate the banana pudding and desserts. Update the sides by adding something different. With some change, they will run Terry Black some true competition.

    Photos
    Zack Hutchins serving up a platter of all our Roy Hutchins BBQ favorites.
    Zack Hutchins serving up a platter of all our Roy Hutchins BBQ favorites.
    Choose from a variety of our meats including our Brisket, St. Louis Ribs, Sausage and Brisket Burnt Ends.
    Choose from a variety of our meats including our Brisket, St. Louis Ribs, Sausage and Brisket Burnt Ends.
    Our Sausage and St. Louis Ribs almost ready to be served.

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    Our Sausage and St. Louis Ribs almost ready to be served.
    Old House BBQ

    Old House BBQ

    3.5
    (130 reviews)
    2.3 mi
    $$

    When I first came to Texas, I fully expected it to be wall to wall old timey BBQ joints, maybe a…read moregas station with an old guy smoking meat out back on a 100 year old smoker. Turns out that is mostly not the case. Yes, DFW has some stellar barbecue, but a lot of it lives in shiny purpose-built buildings with executive chefs and serious BBQ or fine-dining pedigrees. Well friends, this is one of those rare places I have only found a few of - A true little hidden gem. I can see why the reviews are mixed. Buffet sides can be polarizing, the building is nothing to look at inside or out, and there is no Diet Dr Pepper, which frankly feels like a sad and bold choice. But let us get to the important part. I ordered the slider plate and it was outstanding. You get two sides, which means you can try 3 different meats, one on each sandwich. I went with brisket, pork, and sausage. I chose coleslaw as one side so I could pile it onto the sandwiches, and onion rings as the other. The onion rings are not from the buffet - and are kinda a hidden choice - but seek them out - made to order, hot and crispy and worth it. This was a lot of food. The rolls deserve their own shoutout. I am fairly certain they are handmade (or gotten from a bakery daily) , and gloriously fluffy. My lunch was spectacular. Hubby went with the ribs and brisket plate with loaded potatoes, which were yum, and BBQ beans, which were just okay. To finish things off, they offer free vanilla soft serve ice cream. Do not "save room" for it, it is not amazing, but it is a nice little palate cleanser and a sweet way to end the meal. If you are looking for fancy vibes, this is not your spot... If you are looking for honest, satisfying barbecue that reminds you why Texas BBQ has a reputation in the first place, this one is absolutely worth a stop.

    For a restaurant with a sizable interior seating, the parking was atrocious. The paved parking on…read moreits side had sufficient space for four vehicles. May be five if all the vehicles were parked inches apart. Many vehicles parked behind the restaurant on gravel and grass. I chose the BBQ Pork Ribs Plate which came with four ribs. Once I got my meat, everything else was self-service. For sides, I chose the smoked beans and potato salad. Before leaving the area, I made sure to grab a dinner roll. The Point of Sale requesting a tip annoyed me due to the amount of self-service. The ribs were okay. There was not as much meat as I would have liked. Of the two sides, the smoked beans were my favorite. Its sauce provided plenty of flavor. The potato salad had a distinct dill aftertaste. The interior of the dinner roll was slightly warm, so it may have sat on the serving tray for a while. As with other barbecue spots, they offered free soft serve (vanilla). Frugal diners should forego the non-complimentary desserts. Unfortunately, the ice cream was softer than my preference. It's consistency similar to a very thick milkshake.

    Photos
    More sides
    More sides
    Old House BBQ
    Old House BBQ

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    Fat Cow BBQ

    Fat Cow BBQ

    3.9
    (476 reviews)
    1.4 mi
    $$

    Immediately evident ownership change…read more Came in after a long absence of eating here for their amazing pulled pork and fat japs. Within 5 minutes and before I got to a table, I was telling my wife they must be under new ownership. Receiving the food and taking a bite prompted us to take to Google and confirmed it. I have never thrown away food at Fat Cow, however I threw away two orders of fat japs (minus two half eaten ones that the wife and took a single bite out of) and 2/3 of my brisket taco plate. Condiments bar was just brine in containers with no pickles, jalapenos etc, brisket was dry, bacon on fat japs was cold grease coated and sickly looking, meat inside jalapenos was like shredded jerky. Had never before walked out of there smelling like dirty barbecue before, but we definitely could smell it in our clothes the rest of the night. Definitely not the Fat Cow I grew up loving.

    Disapointment After Ownership Change…read more My family and I have been going to Fat Cow for several years. We loved the friendly atmosphere, excellent service and great food. We decided to try it after the new owners took over. While the atmosphere was still welcoming and friendly, we noticed some changes in the food that made me miss the old days. The sausage was a big letdown which looked like a shriveled up hot dog. The mac and cheese had no flavor and did not have enough sauce. The potato salad and coleslaw were not as good as they had been in the past. I hope the new owners can find a way to bring back the flavor and quality that st this place apart drom other BBQ restaurants.

    Photos
    Fat Cow BBQ
    Fat Cow BBQ
    3 meat plate with 3 sides; Chopped Brisket, Pulled Pork and Sausage.

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    3 meat plate with 3 sides; Chopped Brisket, Pulled Pork and Sausage.
    Blu's Barbeque & BBQ Catering

    Blu's Barbeque & BBQ Catering

    3.8
    (623 reviews)
    11.8 mi
    $$
    Catering service
    Outdoor seating

    This is a pretty solid bbq joint! You order at a window and eat at some picnic tables outside by…read morethe parking lot. There's no indoor seating. The brisket was my fav out of all the meats! Juicy and well seasoned with a nice crispy top. We got lean pieces without too much fat on it which was perfect! The Dino rib was humongous! I was hoping the meat would've been fall off the bone tender but it wasn't. I think it would've been better if it were more tender. The pork ribs and burnt ends were pretty solid as well. Good seasoning and the burnt ends had a good crisp to it. I think if they cut the burnt ends smaller it would be more crispy lol I really love a good baked potato and this has to be one of the best loaded baked potato's out there! The potato was soft and stuffed with butter, cheese, bacon and chives. It's good to eat with the meats to balance out some of the flavors. I was craving a good corn bread and this one was pretty good. It was moist and fluffy with the perfect amount of sweet and corn ratio. Overall it was pretty good bbq! I'm on a quest to finding the best bbq out there!

    I sitting at a 3.7 so I'll round up. I went on fourth of July and placed a take out order. The line…read morewas chaotic and once I finally got to the front, they told me it was another 30 minute wait. In the Texas heat with gas prices being as high as they are it wasn't the most comfortable 30 minutes but it is what it is. People were getting mighty agitated which didn't help the situation. This time I got a text and went to the front and they made my food. Sides were lack luster and I got the potato salad and coleslaw. I ordered the rack of ribs, some brisket (1/2 pound) and one texas twinky. The brisket was decent, not too fatty and still tender. The spicy bbq sauce was pretty good to me but my parents still liked Rudy's better. The ribs were okay... good flavor but kind of dry. Texas twinky was okay... solid spice.

    Photos
    David Beckham visiting Blu's Barbeque
    David Beckham visiting Blu's Barbeque
    Plate of Jumbo stuffed baked potato, sliced brisket, pulled pork, pork ribs, sausage, smoked chicken
    Plate of Jumbo stuffed baked potato, sliced brisket, pulled pork, pork ribs, sausage, smoked chicken
    BBQ Plate with pork belly burnt ends, wings, ribs, sausage, chicken

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    BBQ Plate with pork belly burnt ends, wings, ribs, sausage, chicken

    Sullivan Texas BBQ - bbq - Updated July 2026

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