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    Tsing Tao

    2.9 (62 reviews)
    ModerateChinese, Buffets, Seafood
    Open 10:30 am - 10:00 pm

    Order Tsing Tao Takeout or Delivery

    Tsing Tao Photos

    Business Info

    TSING TAO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Good for groups

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    Not a lot of dine in customers lately. Might be the painful Muzak playing.
    Rohan D.

    Good Chinese-American food. I like that it's a family run business in a repurposed old I-Hop. I like that she has her kid there at work rolling through the restaurant in roller skates. I like that they serve pressed duck, and that they have the big greasy egg rolls I sometimes have a taste for. Good egg foo yung. I've always liked what I get here. I do like that they aren't fluent in American English. Portions are generous, prices are good. And whether you're here or another Chinese-American restaurant, never eat at the buffet, that's neither smart nor safe.

    Experience the true taste of Sichuan cuisine with our delicious dishes like Kong Pao chicken, MaPo Tofu, and cabbage.
    Judy Y.

    Experience the true taste of Sichuan cuisine with our delicious dishes like Kong Pao chicken, MaPo Tofu, and Sichuan Style Chinese cabbage. They're authentic and bursting with flavor. Come try them out and treat your taste buds!

    the front of the restaurant
    Steven T.

    I stopped here for lunch today because I was craving Chinese food and I wanted to try a new place. This is take out or delivery only because the dining rooms are closed. The place looks like your typical Chinese restaurant and it's decorated with an Asian theme. The menu has all the typical items but I like to get a lunch special for the fried rice so I ordered the pepper steak lunch special. The lunch specials are limited so I ordered the pepper steak with fried rice which took about 15 and I was off to eat in my car because I can't eat in the restaurant. I was surprised that the lunch special was the main dish and fried rice only when mostly everyone else gives you at least a small spring/egg roll. The lunch special didn't look all that good because the fried rice was just rice with a few scraps of scrambled egg and looked nothing like fried rice. The fried rice was super boring with little flavor that I just threw away because it's not worth eating. The pepper steak was ok and tasty with veggies that had some crisp left in them and the beef was somewhat tender but a little chewy. Overall I thought that the lunch special was less than average compared to the competition around town and I hardly ever throw leftovers away but today I did.

    Christie V.

    Mostly Veggies, which isn't a problem. But whole onions and peppers. No chicken or beef in the Mongolian Beef and it didn't taste like Garlic Chicken. It tasted like sour and starch!! No Mongolian beef flavor!!! Super disappointed!! I will never eat there again, and would never suggest to anyone!! Charged $63 for two entrees and lomein and crab rangoons No way Absolutely not worth $25

    Sweet and Sour Chicken

    Really good, quality Chinese food. It's hard to find good Chinese food like this. Customer service was great and food came out really quick. Decoration of restaurant was very nice and relaxing and very clean.

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    6 months ago

    The prices, food and service are reasonable and selection of dishes are good . One of my Go To restaurants when I want Chinese food

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    7 days ago

    Order elsewhere. General Tso had barely any sauce, egg roll was burnt and rice was old and hard.

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    2 years ago

    Food and service is awesome! Had Salt & Pepper Shrimp. Size of the shrimp is HUGE!!! Yang Chow Fried Noodles is amazing!

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    4 years ago

    Great Chinese food at reasonable prices!! Had the Singapore noodles with extra hot curry and some hot and sour soup. Delicious!!

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    Page 1 of 2

    Ask the Community - Tsing Tao

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    I have been here a couple times now and I realized that I didn't do a review and post any pictures…read morefrom the first visit. I really like this place because it has an upscale decor done in a nice way with a long elegant bar, hi tables next to the bar, big booths, big wrap around windows with elegant light fixtures. I was started chips/salsa and I ordered a multi colored margarita. The chips were thin/fresh but not seasoned. The salsa was good with avocado chunks and some nice heat finish. The multi color margarita was thick and ok but it lost it self with all the flavors in one large glass. I would order the combination plate with one taco, enchilada and tostada with choice of meat that comes with rice and beans. Service was ok and my food came quickly and it had a nice presentation on a rectangular plate. The ground beef enchilada was cheesy but fairly bland. The steak taco was not seasoned very well either but it had tiny diced skirt steak with a char grilled flavor and very good, the tiny diced meat was genus because none of the meats will be chewy and hard to eat. The tostada was Al pastor with lettuce, tomato, sour cream and cheese that was good with a sweet taste in the pork. The beans were super thick topped with cheese and the rice was perfect for mixing with the beans and topped with hot sauce. Overall was it the best Mexican restaurant no because I like more seasoned food but it was good and better than average. Even though I forgot to review it on my first visit I did remember that the margaritas were big and I did enjoy the food.

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    Nice looking place
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    Room Service

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    4.6
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    I visited with my cousin, cousin-in-law and BF to celebrate her birthday. We got a 5:15 reservation…read moreon a Tuesday. The greeting from the hostess was warm and friendly; she is an asset and really makes you feel welcome. Once we were seated and finally finished our struggle with what to order, we got our drinks. I had to go with the One Night in Bangkok again because it's just a really nuanced and complex mix of tangy, spicy and a hint of sweet. The smoke show also is impressive. My cousin tried the Berry-cation from the summer menu and it was perfect for her - very fresh and a little sweeter. Cousin-in-law got the Thai Goddess, with tomato, and it was very interesting - not quite fruity and not overly vegetal - very cool. Our food was amazing. The first several minutes were just a series of different people saying "Oh my God" as we tried different things. There was no weak dish. We enjoyed a good mix of seafood and meat dishes, that included Golden Fungi, Phuket Jor Pu, Namya Pu, Kurobuta Pork in Panang Curry Sauce, Hung Lay Short Ribs, the Samurai Signature Set, Kinnic Crisp Shell, Nam Prik Aon, Waygu A Rockfire, Mango Sticky Rice and a complementary birthday Yuzu Cheesecake. This restaurant has a way of really creating a special experience and hits on all the important points. Stunning,

    What a lovely establishment, very cute, somewhat smaller than most fine dining restaurants. Very…read morekind staff I wish I could remember the servers name but he was so attentive!! The food was wonderful, I loved the summer cocktail, and the crab rangoon was the best I've had in quite some time. The golden fungi was pleasantly spicy and so crispy, my friend who doesn't like mushrooms enjoyed it. I loved the chashu bao buns, the pork was so tender and the softness of the bao buns was very nice. Definitely have to stop by and give them a try, I know I'd like to again.

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