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    Tsuki Sushi Bar

    3.8 (213 reviews)
    ModerateSushi Bars, Japanese
    Open 11:30 am - 9:30 pm

    Order Tsuki Sushi Bar Takeout or Delivery

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    TSUKI SUSHI BAR ATMOSPHERE

    What's the vibe?
    Classy
    Casual
    Moderate noise
    Good for kids

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    spicy tuna tataki and red dragon
    Neha A.

    Walked by this place on a Saturday night craving sushi and it was a great choice. The chicken donburi was the perfect filling dish with chicken, egg, veggies and a side of miso soup. Both sushi options we got (spicy tuna tataki and red dragon) were both delicious as well. The staff was so friendly, we were there past closing time rushing to finish our meal but our waitress noticed and told us to take our time.

    Front of restaurant~
    Edward L.

    Sushi place on Abbott across from International Village. Parking here sucks. Nearest lot I can think of is International Village. Just don't get caught. The inside has lots of wooden tables, and looks somewhat modern. Staff are friendly but a bit slow. The place wasn't that busy either. Had to wave them down a few times. The chirashi don here is a wee bit pricy, but pretty solid. The menu mentions 15 pieces, but I counted some 19. 2 scallop (squid?), 2 hokkigai, 2 salmon, 2 tuna, 1 toro, 3 more salmon, 2 seared tuna, 2 tako, 1 ebi, and 2 tamago. In any case, I was pleasantly surprised. Everything was fresh. Even the rice was tasty. I would gladly come back. Recommended.

    Josephine M.

    Tsuki Sushi Bar is located in Chinatown, right across the street from International Village. We dropped by here for quick and simple lunch. The food was quite good and they have a good number of Vegetarian specialty rolls on their menu.  I shared a Veggie California Roll and a Veggie Futomaki with someone else in the family who like me, was wanting to eat something light and at the same time Vegetarian. Veggie California Roll consisted of tofu, avocado, cucumber & balsamic sauce while the Veggie Futomaki was made of Shiitake, cucumber, spinach, kanpyo, bell pepper and Inari. Really enjoyed these two rolls. Most people think of raw fish when they think of sushi, but Vegetarian sushi can be very tasty as well and for anyone who's struggled with the words "Eat your veggies!" I find that it's an absolutely delightful way to eat my veggies! Wish more sushi restaurants would expand their Vegetarian options!  Service: Good Parking: Paid parking on the street or in the underground parking lot across the street at International Village Location: 509 Abbott St., Vancouver, BC

    Susan P.

    Authentic with a wide variety of creative rolls this restaurant appeals to sushi lovers from all walks of life. With a small dining room, get there early and expect to be stunned by their specials. Even those who are nervous around raw fish can find suitable options. The food comes out quickly too. My only negative was I asked for soy paper instead of seaweed but was given lettuce which was odd but not unpleasant.

    California Roll, Tsuki Dynamite Roll, and Yam Tempura Roll
    Anson L.

    I've written about my Canucks related foor escapades before. Tsuki is probably the last of my go tos for a pre-game meal. Let's be honest, would you rather pay $30 for a sandwich and drink in the arena, or would you rather spend closer to $20 for some pretty darn good sushi with a cup of hot tea? Tsuki is fairly busy on Canucks game nights. The key is to definitely show up a bit on the early side. You'll get a table, and then can head to Rogers to watch the warm up skate. Despite how busy it is, it's not an uncomfortable packed as the tables are spacious enough along with the bar. I get fairly good vibes as well from the lighting and decor. I've gone a couple times and can't say I've had anything bad. I'm a rolls type of person and I enjoy everything I've ordered. They have some fancy and funky stuff available as well. I appreciate their twist on the Dynamite Roll and think having that torched saucy top is fairly neat. Baked/scorched rolls are what I would consider their way of standing out. I haven't tried them myself but every time I see them come out it looks pretty good. Two thumbs up to Tsuki for a great sushi experience steps away from the game. It's the end of the season for me now, but I'm for sure going to go back next season.

    black rice substitute
    Irena S.

    Came here on a Wednesday night for dinner with my husband, and we were pleasantly surprised! Our order: sockeye salmon oshi (pressed sushi), house roll, and avalanche roll with black rice substitute. Total bill $33 canadian dollars before tax and tip. Pros: - Wasn't too busy on a weeknight - Pretty fast service, didn't feel like we had to wait too long - Pretty affordable sushi overall, especially if you get one of the cheap rolls for under $10. - It was my first time having pressed sushi! and it was pretty good, the sockeye salmon is yummy and the jalepeno oddly added a really good twist - Honestly cute and casual vibes, a decent place for a date or family dinner. - I don't know if black rice substitute is common in Vancouver, but it's not easy to find in the Bay Area, so we enjoyed the feature. We will be back! Great simple place to get our sushi fix

    Orjola M.

    Came here with my husband since we were staying nearby. We enjoyed our late lunch. The quality was good and we would come back. The place was clean and peaceful. The service was excellent they got everything right.

    Smoky yam roll
    Kay F.

    My friend and I each got a roll to share - the smoky yam roll and the Hawaiian roll. I thought both of them were not bad but I didn't find anything too special or spectacular about them. The pineapple on the Hawaiian roll also tasted a bit dry and not as juicy as pineapples usually taste. Overall not a bad place if looking for a quick bite or sushi in the area.

    Maki roll combi with California roll, tuna roll and salmon roll.
    Amy P.

    I visited Tsuki around 5 on a weekday for dinner. There was no one else in the restaurant and I was seated right away. They did check my vaccination status and my ID! There are a ton of options at this restaurant so I went with the classic combo that they offered (I think around $10?) with three rolls: California, tuna and salmon. The food was really good and also came with miso soup! The service was fast and the space was clean.

    Menu
    Jonny M.

    Never heard of Tsuki Sushi Bar before but we decided to give them a try. It seems to be a Korean run Japanese restaurant. You'll find them next door to Taishoken Ramen. We dropped in on a Saturday evening (around 8:30pm) and less than a handful of tables were occupied. They were playing the Oilers game on one of their TV's. Service was passable but we had to flag our waiter down to get tea refills. The menu is massive; most interesting thing they offer is the oven baked rolls. We don't order rolls much but the veggie special rolls looked promising. - Miso soup - they brought a small bowl to start. Nice and hot. - Ebi udon ($10.00) - the tempura was tasty but arrived soggy as they dump it into the bowl. Broth was piping hot and detected notes of seaweed. I was disappointed at how little udon you get along with a lack of bounce/chew to the texture. Cheap but not satisfying. - Ika umeshiso maki ($5.00) - the umeshiso was light and not tangy enough. Passable but the makis were small and uneven. - Negitoro maki ($5.00) - easily the best of the three rolls. Negitoro had a creamy mouthfeel. Again, they don't roll their makis properly. One piece wasn't even filled half way. - Chopped scallop roll ($5.00) - decent but again, the rolls were all over the place size-wise. - Nigiri combo ($21.00 for 11) - two pieces each of sockeye salmon, tuna and ebi along with a saba, tako, tamago, masago and hokkigai. No wasabi and an excessive amount of rice in each piece of nigiri. Literally double the amount of rice necessary. Best piece was the saba and the tamago. Rest were standard fare. Don't bother with the nigiri; thinking the assorted sashimi ($27.00 for 19 pieces) would have been wiser. Didn't find anything particularly unique at TSB. Sloppy rolls and overall poor execution. 2.5 stars.

    sashimi sushi set + salmon toro nigiri, 4x salmon abi + 4x salmon

    great food and large portions! the food came out quick as we entered at 4pm and had our food by 4:15! the place also plays kpop for any of my fellow kpop fans! the salmon nigiri is also on sale 3.5 to 3

    Dynamite roll and tuna toro two ways
    Bee C.

    This.sushi.is.so.good. Coming from ottawa where we're not exactly known for our top notch sushi, this was such a treat! Locally sourced fish and OceanWise approved can ease your conscience as you chow down on some beautifully prepared and delish sushi! Would definitely go back- the menu is huge it was almost impossible to choose! Lots of locals dining there too so you know it's good.

    Spicy Tuna Don ($14) - Oh so spicy, a bit too much sauce.
    Mandy T.

    In Vancouver, there's a lot of Japanese restaurants serving Oishi Sushi, Aburi Nigiris, Dons and Special Rolls; and Tsuki falls in the average category. The taste is OK but the value is not as good. Also, they do not have a lot of hot food options like Karrage or Beef Ribs. There's Gindara and Gyoza and that's pretty much it. On weekdays, no lunch set options. Not sure about on weekends. I got the Salmon Oishi Sushi ($14) and it was OK, but I prefer my seared box sushis to have a more smokey flavor from the searing, more kick from the jalapeño, and more flavor from the sauce. The Spicy Tuna Don on the other hand was really dosed in spicy sauce; thank goodness for the big pieces of avocado to cut the spice. Pros are that the presentation of their food is nicely done and venue provided comfortable seating.

    Saba Oshi Salmon Oshi Assorted sushi combo

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    Food was great, service was excellent. My group was seated quickly, served quickly, and had a great time. Would definitely recommend.

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    Page 1 of 6

    Tsuki Sushi Bar Reviews in Other Languages

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    Tom Sushi

    Tom Sushi

    4.7
    (390 reviews)
    1.8 km
    $$

    I would give Tom Sushi 6 stars if I could. This is one of my all time favorite sushi places. I…read morefound out about this restaurant from a few different YouTubers who highly recommended it. Not just for great sushi, but really affordable prices as well. Yes, the wait for a table can get long. We waited about 45 minutes, and there's no area to wait except outside or go take a walk since they will text you when your table is ready. I also appreciate seeing where my place in line is through Yelp! First, a shoutout to the wonderful service here. Everywhere I go in Vancouver the service is great, but the server here was so friendly, helpful and efficient. The ambiance is really nice here and I love the place settings! We had a lot, so here is my breakdown: Spicy Agedashi Tofu - lightly fried tofu in a sauce that reminded me of gochuchang sauce. 7/10 Gyoza - crispy fried with a pork/veggie filling. 6/10 Karaage chicken - on the bone, but delicious nonetheless. Served with a mayo sauce. 7/10 Tuna Bomb - 10/10 this came out last because it takes longer to make. This is an absolute must-do. Crispy rice patties with a spicy tuna spread that you just place on the rice. Salmon jalapeno aburi hako - 10/10 I have been excited about this since I heard about it. The seared salmon on top of rice with a shrimp tempura running through the middle. The salmon and sauce on top melt in your mouth. Red Dynamite Roll - 9/10 this was my brother's favorite. I wanted it to be a bit spicier, but that said it's still so amazing. Mango Flower Roll - 9/10 if you like mango then you will love this. This also just melts in your mouth and that mango is just so fresh. California roll - 8/10 as great as a California roll can be! No complaints here! Rainbow Roll - I didn't get to try it, but my niece gave it a 10/10! I will definitely be coming back here again.

    My friend wanted to try this place, so we decided to give it a try. We arrived around 5:45pm, and…read morewere told there would be about a 90 min wait and they would contact us when our table is ready. It ended up being closer to 60 min. The place is not big. I counted maybe 36 seats. The interior is nice but generic enough to be just about any type of restaurant. The menu accessed via QR code. I ended up trying the following: - Assorted Tempura: Good. Light batter, but slightly overbrowned. - Miso Black Cod: Good. More elaborate presentation than most, but very small piece. - Salmon Belly Sashimi: Very good. Fresh and delicious. - Tom Special Roll Tray: Very good. A great way to sample all the different roll, all which are very good. I thought it was reasonably priced and could adequately feed 4 people. Service was very good. There are a LOT of staff, so we were constantly being checked on to make sure we were happy and got anything we needed. Overall a good meal. It doesn't classify as the best sushi in Vancouver, but I can see the quality-value ratio might be the best in the city. All the food was quite good and certainly not overpriced. I imagine the high staff count was due to the overwhelming amount of takeout orders. I would return.

    Photos
    Restaurant interior
    Restaurant interior
    Red dragon roll
    Red dragon roll
    Salmon jalapeno aburi

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    Salmon jalapeno aburi
    Minami

    Minami

    4.1
    (845 reviews)
    1.1 km
    $$$

    If you haven't had aburi sushi, this is the place to fix that. Minami is the sister restaurant to…read moreMiku and they're the ones who brought the flame-seared style to Vancouver, so they know exactly what they're doing. Each piece gets torched over charcoal which gives it this smoky, melt-in-your-mouth quality, and the specialty sauces mean you don't even reach for the soy (they will also say to your face not to, so unless you want to endure their judgement--which my husband happily does--I'd stay away from soy sauce for the aburi. Their salmon oshi is well known, I love the ebi oshi the most but definitely get both and decide for yourself. The whole menu delivers though, from the sashimi to the rolls to the cocktails, all of it beautifully plated without feeling fussy. The space is nice too, took a big group of family here once after an event and they all loved it. And if you're here in the summer ask about the garden patio out back. It's an elevated experience but never stuffy. Perfect for a date night or when you want to treat yourself. Reservations are a good idea because it fills up. Easily one of my favourite spots in Yaletown though!

    We dropped into Minami for happy hour and were seated immediately…read more We ordered from the happy hour menu for a quick snack before dinner plans: Brussels sprouts were the surprise standout: crisped edges, a nice caramelized finish, and enough seasoning to keep each bite interesting. The oshi sampler (their signature pressed sushi) looked tidy and well-composed, and the textures were clean, though the flavors didn't quite pop the way I'd hoped. The roll we ordered was fine, nothing to write home about. Happy hour pricing makes this an accessible way to try Minami's menu. That said, I left feeling like I'd rather spend more for items not on the happy hour menu.

    Photos
    Stunning artwork
    Stunning artwork
    Minami zen has three courses, and this is one of them.
    Minami zen has three courses, and this is one of them.
    Minami Martini ... Kyoto Sparkles

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    Minami Martini ... Kyoto Sparkles
    Okeya Kyujiro

    Okeya Kyujiro

    4.8
    (42 reviews)
    1.0 km

    I made a reservation at Okeya Kyujiro for my partner's 40th birthday, and he had the best time…read more Honestly, it was one of the most memorable omakase experiences I've had in Vancouver. Okeya Kyujiro is a Michelin one-star theatrical omakase restaurant, and when they say theatrical, they mean it! From the moment you're welcomed by smiling ushers in kimono to the closing tea ceremony, every movement feels intentional, precise, and elevated. The ambiance is serene and anticipatory. At the start, guests sit in silence as a black screen conceals the chefs. You see their shadows moving behind it. A bell rings, the screen lifts, and the performance begins. Dinner is a 25+ course experience priced at $325 per person. It's undeniably a splurge, but for a milestone celebration, it feels justified. The menu is seafood-forward, with many ingredients flown in from Japan. Each ingredient is presented before preparation, then carefully assembled and served directly from chef to guest. Courses arrive one by one, never rushed. The service team moves seamlessly in the background, refilling water and attending to drinks (available as an add-on) without disrupting the flow. The finale is a matcha ceremony, whisked in front of you with the same quiet precision that defines the evening. When the final sip is taken, the bell chimes once more, the chefs and staff bow, and the screens close. It was a beautifully choreographed dining experience, perfect for marking a special moment, and one I'd gladly return to for the next celebration.

    We visit this Michelin 1 star restaurant for their 15-course omakase lunch set at $180 per person…read more We were greeted at the store front and seated for our 12:15pm booking. Total 10 guests today. Looks like 4 more guests can be served for the maximum seating. The server came by when the course is served to explain each item. The appetizers have three dishes. The tempura is freshly made and hot. The cooked fish tastes a bit fishy to my likely. The chawanmushi is lukewarm which I wish to be hotter. It then follows by 8 nigiri sushi with brown rice - really like the texture and (small) portion of rice with each nigiri. Fresh ingredients. I asked for low sodium option however the first few nigiri is a bit too salty and I have notified the server so the chef can adjust immediately. I enjoy the Hokkaido uni nigiri the last smoked fish nigiri the most. The fresh crab and salmon roe rice and beef soba noodles at the end have a nice touch of finesse. There are a number of birthday celebrations and they asked for names to acknowledge and celebrate the birthdays. A little musical piano "performance" for the happy birthday song. Matcha green tea is served at the end to wrap up the omakase. Overall an enjoyable experience but not necessarily impressive as a Michelin 1 star restaurant. At this price point it's worth a try however not likely regular visit.

    Photos
    Inside the waiting area before being taken to your seat.
    Inside the waiting area before being taken to your seat.
    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange
    Lychee jelly w/ brown sugar syrup, ginger icecream monaka, crown melon + japanese orange
    A5 wagyu sukiyaki

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    A5 wagyu sukiyaki

    Tsuki Sushi Bar - sushi - Updated July 2026

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