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    Tupelo

    3.4 (338 reviews)
    Open 1:00 pm - 2:00 am (Next day)

    Tupelo Photos

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    TUPELO ATMOSPHERE

    What's the vibe?
    Loud
    Live music
    Casual
    Good for groups

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    Recommended Reviews - Tupelo

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    Reviews With Photos

    Magic School Busk
    Binh P.

    The events and shows here are spectacular. The Monday jam sessions bring out amazing local talent for a wonderful night of music and dancing; and anytime "The Magic School Busk" performs is always a treat and shouldn't be missed. It's certainly one of the best discoveries for me this year.

    Menu behind the bar
    Clarissa C.

    The live music here was great and made for a fun weekend night. There is a $20 minimum at the bar, so take that into account when ordering.

    Eresh T.

    This was one of the most disappointing experiences I've ever had. My friends and I were simply sitting and talking among ourselves, not bothering anyone, yet the staff approached us and accused us of something we didn't do. They were extremely rude and refused to listen to our explanation. The way we were treated was completely unacceptable and unprofessional.

    They have really bad service and i didnt like their attitude to costumers you guys have to love your job this bartender is not that nice one

    The shaker was there and he didn't use it!!

    I don't know how can the bartender mess up a simple drink, I order a margarita, he didn't put and effort to make the drink, the shaker was there so clean and he didn't use it, the smell was so strong,where I was sitting smelled like dirty trash can , my husband order a Paloma and the taste was awful!! We pay $30 dollars so not cheap!! I will never go back!! The only good thing is the live music!!!

    Cranberry vodka

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    Page 5 of 9

    Tupelo Reviews in Other Languages

    Ask the Community - Tupelo

    Do you guys do karaoke, I'm looking for a karaoke bar to take my party of 12 this Friday?

    Only on Tuesdays!

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    Review Highlights - Tupelo

    The lights, smoke, and general vibe is better than you could ever hope thanks to this man, DJ Purple.

    Mentioned in 14 reviews

    Read more highlights

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    The Front Porch - Fried Chicken + collard greens

    The Front Porch

    3.9(3.4k reviews)
    3.9 miBernal Heights, Mission
    $$

    There are very few restaurants that are as important to me as The Front Porch. It's a place my…read morefriends and I only come to about once a year. It's an annual tradition that we've held since 2019. My Southern friends would say this is the closest you can get to New Orleans in San Francisco and they're probably right. This dimly lit, quirky, old fashioned hole in the wall is a special place. The service is always great and the owner always comes to say hello if he's there. They are about to celebrate their 20th anniversary and one can see why. They make the best fried chicken in town! Not just great fried chicken, but other great dishes as well. We always start with fried okra and fried pickles. The fried okra is always cooked to perfection, and never slimy! The fried pickles are thin, crispy with a spicy remoulade that pairs perfectly. The corn bread comes with a delicious, sweet butter and the Red Beans and Rice with Andouille is not to be missed. The mashed potatoes and gravy and Mac and cheese are always ordered along with a bucket of fried chicken. The fried chicken here is crunchy, juicy and full of flavor. I also love their spiced popcorn. I have tried their Collard Greens, but they're not really our thing so we never order them. Please come and support this great, local business in the Outer Mission! It's worth it!

    The Front Porch is one of those places that gets everything right. The food is creative,…read morecomforting, and packed with flavor, blending Southern-inspired classics with a distinctly San Francisco personality. Every dish feels thoughtfully prepared and beautifully balanced. The atmosphere is lively without being overwhelming, warm without being pretentious, and the staff are attentive, knowledgeable, and genuinely welcoming. Whether you're stopping in for brunch, dinner, or drinks with friends, it feels like the kind of neighborhood restaurant every city wishes it had. Great food, great service, and a memorable experience from start to finish. The Front Porch is well worth a visit and deserves a spot on any San Francisco dining list.

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    The Front Porch - Bar area!

    Bar area!

    The Front Porch - Asparagus with poached egg

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    Hed 11 - Shrimp Ceviche | @wha.eva.eats

    Hed 11

    4.4(125 reviews)
    1.5 miJapantown, Lower Pacific Heights
    $$$$

    I really enjoyed the food, ambience, and service. The 11-course tasting menu was beautifully…read morepresented, tasty, and very creative. I could still taste authentic Thai flavors, but elevated with a different level of inventive preparation and cooking techniques. Overall, it was an excellent dining experience. I will definitely return, and I'm looking forward to trying their lunch menu next time.

    My friend and I came here for a girl's lunch to enjoy their $45 special. I was pleased to see there…read morewas a vegan option here and was excited to try it. My friend ordered the duck. I ordered the Lion's Mane Mushroom. *A lovely note for the vegans and lactose-intolerant: there is a dairy-free option for the Thai iced tea (made with coconut milk). Given that this was a Michelin guide restaurant, we had certain expectations of the place and sadly we were disappointed. While the service was friendly and the server knowledgeable on the menu, the service itself was severely lacking in detail you'd expect from a $$$$ type of place. Our drinks came out first, followed by the appetizer, then came EVERYTHING ELSE all at once. Papaya Salad Daikon Soup Trio of rice (purple, brown, white) Curry + protein (duck for my friend, lion's mane mushroom for me) We tried to tackle the soup first. It came in an artsy looking bowl with undulated/rouged edges that was awkward to drink from but equally awkward to spoon the soup from. The daikon was VERY WOODY. Both my friend and I awkwardly spit out splintery fibers and left them on our plate. Some of my daikon chunks were fine but my poor friend had double the amount of woody mass collecting on her plate which was really unsightly, especially when you're supposed to be at a nice place. I can't say I've ever encountered this with daikon before at a restaurant. It's pretty easy to see which parts of the daikon are too mature to use. Next we tried to get on to our entree as that was cooling quickly. Unfortunately the curries were already somewhat congealed by the time we made our way to it. The vegan one was pretty good, but again, I had some woody bits in my food. I don't know if that's from the mushroom or if it was from another ingredient but the splintery clumps amassing on the side of our plates was not what we had imagined we'd be doing at a Michelin guide restaurant.... My friend's duck wasn't much better. She complained about the awkward texture and wound up spitting out half of that one her plate. -not to mention, her meal was served to her without a steak knife. After waiting for much too long, she got up to go request a knife and walked the knife back to the table like a psycho. I'm not trying to sound entitled here, but when a restaurant is supposed to be "nice" and has "$$$$", you sort of expect a certain caliber of service. Having to go ask for a knife when you ordered a chunk of meat does seem like a miss. For what it's worth, the curries for both of us had a unique blend of flavors. My friend had a penang currty sweetened with lychee. I don't remember what kind of curry mine was, but it was tasty with a kick in the end. Curry to rice ratio was perhaps 1:3. We had to ask for extra curry to accompany the protein and rice to balance everything out. It would have just been so pasty and dry otherwise (you know, since everything was already congealed...) By the time we got around to our papaya salad, it had gone from chilled to room temp. While it was tasty, it wasn't as refreshing as the salad could be. We're not sure why all courses were served at once, or if that's how this specific lunch service goes? The best course of the day was 100% the dessert. Order the vegan dessert! "Mango-sticky rice ice cream". It was a homemade mango ice cream with coconut milk base. It sounds basic but these ingredients were masterfully put together to create something truly unique. Not sure where the rice was in this whole situation, but who cares! This dessert was incredible! Lightly sweet, creamy and freshing. It arrived like a piece of art, like a glossy, glimmering mango sculture. The way that chilled mango puree spilled over, coating the ice cream underneath... It clung on to the ice cream layer just barely coating it for most perfect combination of sweet and creamy. It was unfortunate I got the last one for the day. My friend had the cheesecake which she said was tasty but not mindblowing like my mango ice cream. It also was... not so glorious. In fact, it looked small and flat, like a half used stack of mini post-it notes. All in all, it was a fun experience. The dishes were familiar favorites with a creative twist. For $45, it wasn't bad but I don't know about coming back for the $$$$ dinner experience based on this visit. Maybe we'll be back for the $40-$45 prefixe again in the future.

    Photos
    Hed 11 - Inside

    Inside

    Hed 11 - Thai coconut pancake with caviar | @wha.eva.eats

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    Four Chairs - Chicken and Waffle, Citrus French Toast

    Four Chairs

    4.3(1.1k reviews)
    3.9 miBernal Heights, Mission
    $$
    Takes reservations
    Large group friendly

    Amazing! I'm actually going there for the second time today!…read more My family arrived early, so the wait was only about five minutes before we were seated. I don't remember if there was music, but it was a busy, lively place with multiple conversations happening at once. It was definitely a cozy, home type atmosphere. A few people ordered chicken and waffles, so I had the chance to try it, and it was delicious! The waffles melted in my mouth! That's what I plan to order next time. I order a Korean chicken sandwich. It was very tasty and large. I had leftovers! I was disappointed because I forgot my leftovers on the table . Note to self: NEVER DO THAT AGAIN. The lemonade was very flavorful, and my kids enjoyed it too. I even tried an alcoholic beverage, I can't remember the name, but I swapped it for lemonade because it was THAT good. As I mentioned earlier, I will definitely return to this restaurant and highly recommend it.

    Four chairs is always packed for brunch every time I drive by the mission, so it was time to give…read moreit a try. Their Asian take on brunch is quite refreshing. I ordered the K-Bomb chicken Benny and oh boy will you leave satisfied in every way. The perfectly poached eggs are served on top of a fluffy slice of bread topped with kimchi-hollandaise sauce. The chicken was a Korean style fried chicken with a crunchy sweet and spicy bbq sauce reminiscent of gochujang and honey. Home fries and green salad with sesame dressing topped it all off. The mango matcha latte was also quite good and the price for SF and for all that food was great value for the money. Ambiance is casual and a bit loud as can be expected from a brunch place but overall it is clean and a fun spot to meet friends for brunch. Don't stay too long after paying though or you will get stared at by the folks waiting in line. Overall definitely recommend checking them out. I look forward to trying other specialties here.

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    Four Chairs - Chipotle Benedict, Mascarpone Pancake, & Chicken Apple Scramble

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    Tupelo - southern - Updated July 2026

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