First tip- there's a QR code with an BOGO offer on the front of the store , scan than and order…read morefrom that to pick up inside. I didn't see that till I was leaving and the guy at the counter didnt make me the wiser. The menu is huge but there were only a few items on display on the Thursday I went. ( It was the day before Good Friday). They do make pasta items etc as you order but a lot of things I asked for were not available. Even the lunch special posted on the wall inside was not available. I'm guessing this is the Caribbean side of the Caribbean Soul Food ( I can joke about that, I'm Caribbean lol) The guy at the register said they have more of a full stock on Fridays and weekends. Anyway, the food that we did end up getting was really good. I got whole fried fish and was told it would be about 10 mins for him to fry it fresh. Id wait again and again for this fish, it was perfectly seasoned and I ate it piping hot and ordered another. The rasta pasta did not have lots of of veggies , he also made that upon us ordering. It looked plain but it was so delicious- the sauce was silk and rich. Collard greens 10/10 ,I think in all the soulfood places I tried recently this one took first place. The mac and cheese pretty good too. Jerk chicken was good. Take out only. Food that has to be prepared on spot is made right in front of you too.

I love Cajun food and still search for a good one that is still in delivery area from my home. This…read moretime I try Mother's Seafood & More. I ordered.... - Steamed Okra: nice and crunchy 8/10 - 1 lb Snow Crab Steamed & Spicy: not spicy at all and too much oil 6/10 - 1/2 lb Scallops Spicy, Grilled: also, oily 7/10 Overall, good for the price and nice to try. Delivery was on time even it was leaking.

This unassuming little spot was very well rated and it was one of the few soul food spots that…read morestood out in a few online lists and FB groups. So..... we went and totally understand the hype. As soon as you walk in, you can smell the amazing dishes and you can literally feel the love they put on each plate as they serve the guests. I almost don't want to share this review for fear that the line may get longer but this restaurant is now one of the few that I recommend you go out of your way to try and enjoy. Their menu is classically simple but made with an abundance of care and no shortcuts in their cooking. As you are seated you are welcome to place your order in the front of the glass display, they cook everything in house and sometimes they run out of the specials so don't sleep on getting there on time. We ended up getting their lunch specials and picked one main and two sides. I know my girl loves Ox Tails and ended up getting the last plate with some candied yams and Mac and cheese. Let me tell you, we cleaned the plate and it was finger licking good!!! The jerk ribs were amazingly tender and fall off the bone. All of the sides were well portioned and absolutely flawless. Don't come here if you're on a diet there is only one way to enjoy this restaurant and it's to just dive in. FYI - you will need a nap after your meal. This place just hits your tastebuds differently; it doesn't just leave an impression, its mind shattering good. You will sing after the meal - happy dancing the whole time as you're eating.

Customer service is 5 stars and phenomenal…read more But I'm here to talk about the food. I wanted to love it so much especially since TikTok critic/MMA fighter Keith Lee visited them in 2023, but my experience was not like his. I want to say that online reviews are almost about accurate. They were out of cold salads and collard greens which was an issue for other customers at times as well. No problem, they were super helpful and offered an alternative but not a good one. I had steamed vegetables that mashed in my mouth like mashed potatoes when I took a bite. I did end up going to another spot for collard greens and potato salad because you can't have soul-food without that. I had the rib dinner with mac n cheese and yams and a tiny piece of complimentary cornbread. The ribs definitely taste amazing but they don't take off the membrane in the back which is slimy and gross. I left that part behind. The yams were sweet and good BUT.....that mac n cheese is NOT soul-food Mac n cheese. Here's the thing I figured out, they use such little cheese but season the noodles very well that you don't truly notice unless you love mac n cheese, which I do, so I noticed it lacked so much cheese but had seasoned noodles. The rib dinner was a 3/5 because ribs were great but sides needed help. I had rice and peas as an additional side and fried wings. The wings were ATROCIOUS! I ate the smallest one and didn't eat the rest. How can you serve such huge feathered wings like that? It was a nightmare. The feathers being on it turned me off. This tells me they don't make their food with care, they move quick to be one and done and I want my food cooked with love and care. They were also frozen wings that were thawed and seasoned, I know the difference. The rice and peas were okay 3/5 as well. Overall the food was not worth the hype. Customer service was beautiful for sure but the food was not it.

Visited on a busy Saturday evening and really enjoyed my meal. I ordered an iced tea/lemonade, and…read moremy meal was a piece of catfish, side of mac, and it came with cornbread. The food was delicious, I will definitely return. There was no line to order when I arrived, but we were directed to order at a kiosk since they were short staffed up front. The young man at the counter was very busy but kind and I could see the workers in the kitchen working hard as well. The ambiance was typical for a fast casual restaurant. Some people grabbing takeout orders, delivery app workers doing pickups, and dine in patrons at tables. There were seating options for couples as well as groups. I definitely do recommend and will return next time I'm in the area.

I love supporting Black establishments but place is not it! First off I ordered the Turkey Wings,…read moreMac & Cheese, and Collards, for dessert Peach Cobbler. My husband ordered the Catfish & the Yams. The only thing this place has going for it is its name CORNBREAD. Everything was TRASH except the Cornbread. Turkey Wings were under cooked and I never heard of carrots in Collard greens. To top it off they didn't even put my Peach Cobbler in the bag. I wish I would've read some of the comments b4 I went there because apparently they're known for not putting your food in the bag. I will never return. Surprised they're still in business

So I'm walking from Von King Park on a sunny Saturday, and I see patrons chatting, drinking, and…read morelaughing, so we decided to stop in. The waitress was super professional and gave us suggestions from the menu items. She suggested the Peaches Punch (rum and positive vibes) and she did not disappoint. Peaches Punch was sweet and citrus. My fam is southern, migrated from North Carolina to Brooklyn, so I am not a stranger to southern food. My mother was a sou cook in a small water front hotel on the intercostal waterway, so I confess I am a chair side critic of collard greens. I do not like collards simmered too sweet. I also like to add vinegar. So we ordered the fried catfish, cornbread, and collard greens. The catfish arrived seasoned and crispy. I added a dash of Texas Petes hot sauce, they seriously offer a variety of hot sauce. Love it. The collard greens were inviting, aromatic, and tender. The smell of the collards reminded me of Sunday dinner after training. Yes, it tasted old school, I greatly appreciated the southern vibe and the great southern hospitality. The main entrées were affordable and the drinks were worth every penny. This is within walking distance from my home. I will definitely return for collard greens. Please make a date to sit out on the sidewalk and order those collards.

I am a loyal customer who has enjoyed your food and service for years and has often recommended…read moreyour restaurant to friends and family. During a recent breakfast visit celebrating both my mother's birthday, I had a disappointing customer service experience. I would first like to recognize the young gentleman who served our table . A mexican young man. , He was professional, attentive, and courteous throughout our visit. The issue arose when I ordered a Peach Bellini that did not taste as expected. It lacked the peach flavor I had enjoyed on previous visits and tasted more like orange juice. I asked if it could be replaced with a ginger ale. My server was handling another table and zi was willing to wait. . But a women of Spanish decent light skin and heavy set approached our table and explained there were policies regarding returning something. . Rather than simply processing the substitution, she repeatedly encouraged me to keep the drink and offered to add more peach flavoring. I explained several times that I simply did not like the beverage and preferred a ginger ale instead.. I also told her I an celebrating a birthday abd do not wish to go back and forth. She tried to explain all drinks are made thd same which is not the same. She has to remember she does not just represent herself but the Peaches establishment. As a former bartender, I understand that drinks can vary, despite efforts at consistency. My concern was not the drink itself but the lengthy discussion. I felt pressured to justify a simple request during what was meant to be a special celebration Our bill exceeded $100, and as a longtime customer, I expected a more customer-focused response. If there is a formal policy regarding drink returns or exchanges, it would be helpful for it to be clearly posted. They eventually substituted it. But I should not have to goI though all that. Overall, my experiences at your restaurant have been very positive, which is why this incident stood out. The food was excellent, and our server was wonderful. I hope this feedback can be used as a coaching opportunity. Customer concerns are often best resolved through listening, empathy, and flexibility. .

This is a nice cozy southern spot. As soon as you walk in it feels like a grandmas home. The music…read moreand vibe was nice. I lucked out and went on bingo night , (a Thursday night) and it became a fun and interactive experience with food. The musical bingo made the place different. The music wasn't overly loud , you were still able to carry on a conversation while you ate and played. The food was amazing as well. I believe that was the best candied yams I've ever tasted. I enjoyed every meal I cannot even decide which one was the best. the service was great as well . My server was attentive and did not steer me in the wrong direction. I can't wait to go back and try the rest of the menu.

Small space, but nice set up. When we came on a Friday at 1, there weren't any other patrons…read moreinitially then after we were sat 2 others came in. We got a server that was DRY and weird behaving. She spoke slow, she looked down when speaking to you, she was a very awkward young lady. That was my very 1st thought and it got worse as time passed. We ordered drinks, they were ok. We ordered short ribs, OUT OF STOCK, ordered jerk chicken white, OUT OF STOCK: IMMEDIATELY IRRITATED ME! I then ordered oxtails, greens and yams and fried ribs. We also got fried fish, which was whiting and grits. Im paying the girl says dont leave a tip because I wont get it. SMH, we left a cash $10 tip, but on the card I was leaving 15% which was like $15 something. I hate places like this! Place was recommended by a family member. I wouldn't return. Drinks were a 3.5 Oxtail dinner 3 Fish and grits 2 and that was the fish only, it was really good.

Ayat was such a memorable dining experience. The food was absolutely incredible. We started with…read morethe Palestinian salad (I wish I remembered the name because it deserves a shoutout) and a hot appetizer platter, and every bite was packed with such amazing flavor. The dishes were fresh, vibrant, and had the perfect balance of spices and textures that made you want to keep going back for "just one more bite" even after being full! The limonada was also a standout! Refreshing, bright, and the perfect pairing with the meal. The service was also amazing, our server had no issue helping us navigate what to order and checked in on us often to ensure we were having a good experience. Along with the food and the service, the restaurant was very beautiful playing Palestinian music, lots of people enjoying the food, having a great time, the Palestinian art on the walls. Definitely a very vibrant energy to the restaurant. What I loved most about Ayat was how the food felt both comforting and full of character. You can taste the care that goes into every dish. Definitely a spot I recommend for anyone looking to explore delicious Palestinian cuisine!

Alright so here's the deal with this spot - I love Ayat. The one by Columbia uni is great, but…read morethat's not what this review is about. The food here was a disgrace honestly like how do you even send that food out to people. Had the hummus - it was like 3 spoonfuls of hummus, it was hollow in the middle not enough at all in comparison to other Ayat. I also ordered falafel and zahir - all things ordered had no flavor i was so confused and disappointed. Pita was old not fresh at all Idk what to say. Its sad.

This was the epitome of a local, hole-in-the-wall soul food kitchen. The air inside was thick with…read moreheat and the aroma of good cooking, and the dining space was limited to a solitary table. Yet, the warmth of the staff outshone the temperature; they greeted every single person who walked through the door by name.

This place was your typical neighborhood take out soul food place. The staff was friendly and…read moreknew everyone's name that came in to place an order. It was hot inside the restaurant, and there was only one table to sit and eat. There was plenty of food to choose from to take home dinner or dessert or both. I decided I wanted all sides. It was easier and cheaper to make that into a meal instead of buying certain sides separately. I ordered the chitterlings, collard greens, and candied sweet potatoes. The portions were large and enough for 2 people. The candied sweet potatoes were very good. They were soft and not overly sweet. The greens and the chitterlings were just OK to me. Although they looked well seasoned inside the pans, I think they needed more seasoning once I began eating. If I lived in the neighborhood, I'd probably go back. The locals seem to love it. Till we eat again...

We had a damn good reason to cross the bridge into BK on a Tuesday night. Plus I'm on summer break…read moreand hubs always loves coming back to his stomping grounds any chance he gets. After watching our friend Abe Fogle absolutely own the drums with his jazz band at the Roxy Hotel, we were hungry. Pies n Thighs is known for the fried chicken. Cool. Hubs can have all of it. Hubs had previously spotted out the only seafood option for me since I'm a pescatarian and it was a done deal. And baby... that catfish was not playing. Cornmeal-crusted, golden, crunchy as hell on the outside and tender inside and hubs had stayed faithful to his fried chicken and I had zero regrets. Pies is cozy and on the smallish side. I mean...the place has good neighborhood energy and service that actually SERVICED. Fried chicken is famous here- but that catfish? Delicious. And if you're a vegetarian, there are options too!

Service quick Best…read moreitems: fried chicken and brocolli (trust me) The waffles and biscuit & gravy was okay but the star is the chicken + banana cream pie Donuts are okay. I wasn't a fan of the coconut lime

I came in when they were closing and they showed me so much hospitality. I ordered 3 piece catfish,…read moreanother 8 piece fish dinner with 2 large sides of greens and Mac and cheese. When I tell you the fish was made to perfection and seasoned well with their hearts, and the Mac in cheese was cheesy and seasoned well and the collards was made with smoked turkey- fresh and seasoned well. Everything I tried that night was made to perfection and satisfaction. My kids are picky and one doesn't like fish- but he asked for more catfish. (I kept saying, "is there anything here that's not good?!) The hot honey wings are the top sellers and I've tried a lot of other wing spots and hands down they make the best. The hot honey wings are spectacular! I'm still thinking about them. Lol! And their desserts, I believe are home made and better than the store bought. The strawberry cake was moist and fought over. The family staff were warm and exemplified excellent customer service. I will be back to try the tender falling of the bone oxtails and a second round of everything else. Father and Sons Soul food is the epitome of Great Soul Food!

One of the most disgusting place I've went to customer service was disgusting. They told me I had…read moreto wait 30 minutes and he was probably lying. For my food .They have no manners and they're rude. I would never order food here. I walked right out 10 thumbs .

I had a craaaavvvving for some Mac and cheese so I hoped on DoorDash to look something up and came…read moreacross this place - I had no idea we had a Cajun restaurant in Bushwick but I was thrilled!!! Unfortunately my budget didn't allow me to try out as much as I wanted to put I was very happy with the Crawfish Mac & Cheese. Super flavorful with a nice bite. I definitely plan to go in-person but for now I'm cool ordering delivery.

Tried to order food and the bartender legit just walked out on me to have a convo with someone…read moreoutside lol not very good service