This place satisfies a Korean food craving for my wife and I. They did a good job at providing…read moretasty food and great service. Service is mostly done through a bell system at your table. Any waiter that hears the bell comes to your table to assist. The response never took longer than 20 seconds most of the time. To start the appetizer tray at the beginning is an awesome touch that I'm not used to in other places I have tried. It kind of took the guess work out of ordering in my opinion so I only had to focus on what meat or dish I wanted since my sides were already selected and refillable for free through the course of the meal. We ordered the seafood sundubu, beef bulgogi, and sweat and spicy korean fried chicken wings. The portion size was very generous on the wings and on the crispier side which my wife prefers. The seafood sundubu was delicious and was pleasantly surprised to see a decent amount of tofu and seafood types in the dish. The beef bulgogi was also tasty and as I said before just scratched that korean food craving that we had. This has been added to our rotation of date night locations for us! Oh also the bathrooms are very clean.

I arrived with a party of three and we were seated quickly and explained how ordering operates…read more The waiter was friendly and the restaurant was not crowded. On the table there is a button to call the waiter for ordering or for any other needs. Each Korean restaurant seems to offer a bit of variety in their dishes, and sometimes a specialty dish that the others Korean restaurants do not. We started off with seafood pancake and it had shrimp, octopus and large green onion. I would have appreciated a bit more seafood, but it was cooked crispy on the outside and nice and thick. The dipping sauce was very good. We ordered beef bulgogi ssam-bap (serves 2) which traditionally can be eaten with a lettuce wrap, garlic and ssamjang (non-spicy red paste). It arrived with a diverse tray of greens, perilla leaves and carrots, samjang and garlic. The greens were enough to feed kennel of at least four rabbits. The beef was a fair amount however it was overcooked. It also arrived with a soup and ban chan of 8 items. These provide a variety of the traditional side dishes, or ban chan of Korean food. We also ordered a cold namyeong soup with a side of kalbi. The soup had daikon radish and is traditionally eaten in the summer. The kalbi had the tender soft meat that is its highlight. Overall, we had a great experience and while Korean food is traditionally a meal that runs about $20 a person, it has an aesthetic presentation, it is flavorful, especially with umami, and it is fairly healthy. I would definitely return again and it is a great place to enjoy the meal with other others.

I came to Stone Tofu House with some friends while I was visiting Phoenix for a weekend. We stopped…read moreby here for a late lunch before I had to go to the airport. It was pretty quiet when we came by. The actual space is fairly modern with TVs and decor that feels very Asian (even the water jugs!). I actually came here a while ago and wasn't a big fan, making me think I just didn't like tofu. However, this time around, I LOVED what I got. I ordered the Vegetarian Mixed Vegetable Tofu Soup (and asked to make it spicy). It was so good -- really deep flavors alongside a great level of heat. The tofu was delicious and perfectly soft. The rice it came with was also really good -- I'm not sure exactly what it was. The service was fine, but a bit slow given we were one of two tables in the restaurant.

Overall great experience. I loved the food and the options were very unique from other korean…read moreplaces around town so I enjoyed the trip aside from many others apart from my usual expectations of the same one-noted korean food experience. I feel like I got burnt out on it a while back but eating with a vegan had me pleasantly surprised when they brought me here to try their house-made tofu dishes. I really enjoyed their difference in bon chan and was delighted by their $.50 hot drink station at the front. It was cute and very whimsical to get a korean milk coffee out of a quickie machine that presents its own cup when you insert quarters like you're traveling abroad. I liked it a lot. When you're sitting in their little booths, it's also very private and you can also view their process of making tofu in the back on the televisions on the side while you eat it, which is very informative as well. The staff was very clean and prompt at taking orders and never missed anything either, so I definitely appreciated the wait staff and attitude as always.

We always love to come here!! Our entire family absolutely…read moreloves the food quality and is always consistent. The service is superb and the manager Justin, is always the best.

Justin- Justin Bieber was a great Host, exceptional Service, great laughs, great hospitality!!! We…read morehad such a great time and felt very comfortablex, everything was absolutely delicious. Thank you Justin!!!

Ordered food for me and my coworkers to our site on a Tuesday night this week. It was absolutely…read moredelicious for one! As has been the case for every Zu Izakaya venue I've been to, but? What made this experience above par, was the fact that even though they forgot to include the Miso soup, they were able to make up for it immediately. No hassle on getting refunded for the missing item, wonderful phone service, and delicious eats~

The food here was really great. I highly recommend the shishito peppers as an appetizer--they were…read moreone of the highlights of the meal. If you're not a fan of strong flavors, I would recommend asking for lighter seasoning on some dishes and a little extra water in the soups. That balance worked well for our preferences. Unfortunately, the service did not match the quality of the food. During the hour we were there, the restaurant wasn't busy. There were only a couple of tables being served, yet our drinks were never refilled, our table wasn't bused, and our rice never arrived with our hot pot soups even after our server asked if we wanted it. It seemed to be forgotten. What really stood out was that we ended up eating dessert with a table full of dirty dishes still sitting in front of us and empty drinks that had not been refilled. I also noticed that the table next to us appeared to receive much more attentive service. Their drinks were refilled, their dishes were cleared promptly, and staff regularly checked on them to see if they needed anything. In comparison, our table received very little attention. I don't know why there was such a difference in service. It left me wondering whether we were being treated differently, though I can't say for certain. Overall, the food was excellent, but the service was disappointing and significantly affected our experience. (Server was Dhillon T.)

Recommend: Yes! Time over time, always consistent. Always delicious…read more Service: great, kind staff. Sometimes a bit slow but they're just really busy. Ambiance: make you feel like a Korean restaurant. Tip for first timer: try their tofu soup. It is savory, healthy, and low carb. Always been one of my top favorite place here for Korean food. You get your traditional Korean food and tofu soup. Since we been here so often, sometimes I do wish they expand their menu or offer some new dishes lol. But it's still a great place.

This is absolutely one of my favorite Korean restaurants. If anyone knows of a better Korean spot,…read moreI'd love to hear about it! My go-to dishes are the Yook Gae Jang (육개장) and the Dol Pan Bibim Bap (돌판비빔밥). We also love ordering the Eun Daegu Jorim (은대구조림). Unfortunately, they no longer allow call-ahead orders for that dish because too many people would place orders and never show up. I do wish they would consider taking payment over the phone since it takes quite a while to prepare. The restaurant gets very busy during both lunch and dinner hours, so patience is key. The staff is often short-handed, but they work hard and are constantly moving to take care of everyone as best they can. Despite the wait at times, the food is consistently delicious and keeps us coming back.

Great service. Food came out fast. Flavor was great. Highly recommend Korean food in AZ. Portion…read moresizes are huge so that's a plus for family style sharing. Ambiance gives me a cozy feel of a mama/papa kitchen. Banchan 10/10 Japchae 8/10 Seafood scallion jeon (seafood pancake) 10/10 Spicy beef soup 9/10 Lettuce wraps spicy pork 8/10

I'm a little torn on this place, so I'm holding off on any final conclusions until my next…read morevisit--but here are my initial thoughts. **Pros:** - Fun interior with a lively, energetic atmosphere - Plenty of tables and space, great for larger groups - Solid Korean menu (I'm a big fan of Korean food in general) - Army stew was good and came in a very generous portion - Bossam was decent **Cons:** - Service could use improvement. The staff seemed young and a bit undertrained. They weren't bad, but not particularly attentive either. It was a busy Friday night, which is exactly when stronger management presence would help. - Food overall was good, but nothing stood out as exceptional which is usually a strong point at Korean restaurants. - Bossam didn't come with wraps or sides, which felt like it missed the point of the dish. It lacked that full, satisfying experience I was expecting - Prices felt a bit high for what you get I'll give it another try and update my review after my next visit.

Poor service. The vegetables in my rice bowl appeared spoiled, but the staff refused to replace…read morethem. They also did not provide a spoon with my meal. Very disappointing experience. The ambiance was nice, but the overall experience was disappointing.

ordered a Buldak bowl and it was honestly terrible. The chicken tasted boiled, rubbery, and…read morecompletely flavorless. There were literally three rice cakes in the entire bowl and an absurd amount of thick-sliced onions. The dish looked sad and tasted even worse. This was nothing like buldak--just a weird, unpleasant mess.

The food was delicious and we got sat right away. The servers were attentive and they were amazing…read more Great place to go!

We had two ribeye steaks & pork belly, mushrooms & all the sides two large South Korean Beers & a…read moresmall bottle of their Korean whiskey. First visit & it was absolutely stunningly delicious. Highly Recommend