Had a great dining experience here. The two servers were very friendly and the food came out quick. The place was very clean and had a nice vibe to it. I ordered the Umi Roll and it looked incredible, coming out with a side of nori. The salmon was super fatty and delicious and you could tell the overall quality was of the highest tier. Will definitely be back soon before this place has a line out the door! read more

Umitosora - Umi Roll - Sushi Bars Near Me - Los Angeles, California

Really impressed with this new spot! My daughter I and had a chance to try this newly opened restaurant and honestly had such a fun meal together. We ordered, Umi Roll - definitely the star of the show for me. It's an egg yolk & tuna roll topped with ikura, uni, scallop, amaebi and ankimo - basically a sushi lover's dream. It's rich, indulgent, and packed with so many different flavors and textures. Definitely the dish I'd come back for! Torikawa Gyoza - The chicken skin-wrapped chicken dumplings were another favorite - crispy, juicy, and such a creative twist on a traditional dumpling. K-pork - My daughter's favorite. The rich, savory flavor of the deep-fried pork goes surprisingly well with the refreshing scallion salad and pops of pomegranate seeds. Yuzu Sorbet - A great way to finish the meal. Light, clean, and refreshing that helps cleanse the palate after all the richer dishes. The atmosphere was modern, stylish, and comfortable, and 1 hour of free parking was a nice bonus, especially in busy downtown Los Angeles. read more

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* The Kaisen Don was an amazing medley of the freshest seafood - the sweetness of the amaebi, the delicate saltiness of the masago, and everything in between complimented each other beautifully * The Kanpachi Chocolate was particular but tasty - the savory char, the slight bitterness from the Oaxacan chocolate, and Maldon salt on top all came together to deliver a delectable experience * Overall, a wonderful spot with friendly staff and a menu containing a wide variety of unique, delicious food read more

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I stopped by this place by chance and ended up finding a real hidden gem! It's a little outside the main area, but I honestly think this restaurant has a lot of potential. Everything was great -- the quality of the food, the atmosphere, and the service. I especially recommend the mushroom cream pasta. It was absolutely delicious and definitely my favorite dish! They don't serve alcohol yet, but I was told it'll be available soon. I'm already looking forward to coming back and will definitely visit again! read more

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One of the best Japanese / sushi spots in Chinatown! Free 1 hour parking underground with plenty of wide spots (and EV charging!). Staff were all so friendly and accommodating. I ordered the Umi Roll which comes with 6 rolls stacked full on uni, scallop, ikura, tuna, etc. Truly the best roll I've ever had and definitely a must order. The K-Pork was also amazing and cooked to perfection. It had the perfect amount of breading with extremely tender pork. Also highly recommend ordering. If rolls and pork aren't what you're feeling, you can't go wrong with the Kaisen-Don! The bowl is FILLED with uni, scallop, tuna, ikura, sweet shrimp, and more. It was all so fresh and they're not cheap with the amount of fish and seafood they give you. The Kaisen don also comes with a side of seaweed and a bed of rice. Lastly, if you're a huge tempura fan, I highly recommend the Anago Ippon Tendon. Everything was fried perfectly and full of flavor. Can't wait to come back again! read more

Umitosora - Sushi Bars Near Me - Los Angeles, California

Umitosora is from the same owners that opened up Sonmari and Temaki Society, and they've done it again! Everything we ate was so incredible. The umi roll is so good and it has premium cuts of fish on each roll. The k pork is marinated and sweet, the Kaisen don is so good and it's packed with premium fish. And the Anago Ippon Tendon is bartered in fresh tempura. Service is fantastic and the food comes out quick! They also validate parking in the lot. read more

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Umi roll You can enjoy tuna rolls with various flavors, each topped with sweet shrimp, sea urchin, scallops, tamago, ankimo, and generous amounts of roe. Every bite offers a different burst of freshness, with the roe popping in your mouth--absolutely delicious! Honeymoon Oyster The oyster shell-shaped plate is absolutely stunning, filled with roe and sea urchin on top of the oysters--how could that first bite not be deliciously sweet? Asari Sakamushi This pot of Claim soup is incredibly delicious, with each piece of claim plump and satisfying, complemented by refreshing mo taro noodles! Miso mushroom cream duon It's so delicious right when it hits the table--each udon noodle is generously coated with a rich, creamy sauce, and the texture is perfectly chewy and satisfying. They also include plenty of mushrooms, highly recommended! Anago Ippo Tendon The eel tempura was so delicious that I couldn't even speak after the first bite--crispy, fragrant, and perfectly paired with a well-balanced sauce, it's hard not to love! Besides eel, they also serve shrimp and scallop tempura, along with a variety of fried vegetables--truly a thoughtful bowl. I also ordered the seared salmon sushi, which is available at both locations. The lightly grilled salmon topped with aromatic chili oil is my absolute favorite! The new location now offers more rolls and donburi options. The ambiance is great, prices are reasonable, and there are outdoor seating areas where you can bring your dog. This will definitely become one of my go-to spots. There's parking available, and the shop is right next to Buffalo Wings. read more

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Umi Roll was tasty and flavorful. Calamari was nice too. Anago Ippon Tendon was ok. The dish took a bit longer than I expected and sauce was poured inconsistently. I'd rather have sauce on the side. Service and ambience were good. Hopefully, I have a chance to try other dishes. read more

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Umitosora just opened, and we're already planning our next visit! Everything was so fresh, and the plates and plating were beautiful. The appetizers did not miss! The K Pork was my favoriteeeee. Seriously, get it. I've never had anything like it, and I'm still thinking about it. The elote fritter somehow tasted like a real elote in fritter form, and the Umi Roll, with its jammy egg, was an incredible creation, absolutely fire, and packed with all the good stuff. Winston took great care of us and was super attentive. He has such a bright, welcoming personality and made the whole experience even better. Come hungry!!! read more

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Friendly quick service, beautiful and clean on the inside of the store. Lemon salmon - tasty fresh salmon, didnt taste the lemon much though Kanbapi chocolate - good quality fish with smoked chocolate, didnt taste the chocolate much but the smoky taste on the fish was amazing Sweet shrimp - tasty shrimp that wasnt fully cooked so it had a fun texture Amaebi - great texture, and the green onion/garlic flavor profile paired well! Mushroom udon - rich taste with the sauce and mushrooms, udon noodles were perfect Garlic edamame - couldnt stop eating! Elote fritters - addicting eat for sure. Easy to eat and fried perfectly Spicy tuna crispy rice - rice was freshly fried and the chili pepper/sauce/spicy tuna made this soooo yummy Tokyo roll - very delicious, but had this at the end after ALL of the previously amazing flavors we had beforehand, so it didnt pop out but I think if it was a roll kinda night, this is a must Yuzu sorbet - SO REFRESHING! Like wow. Light, citrusy Overall will be hard to order beyond what we had today because it was all so tasty, but the menu had a LOT of good-looking options, so im looking forward to trying more read more

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A new neighborhood sushi spot just entered the "villa"--and after one visit, we already know we'll be back. We stopped in on day three of the soft opening and were impressed from the first bite: quality fish, thoughtful presentation, friendly service, and prices that make ordering "just one more dish" very easy. The space has an industrial-modern aesthetic, but somehow manages to feel warm and inviting. There's actually a little bit of RA Sushi energy happening here (IYKYK)--which I mean as a compliment. All they're missing is the garlic edamame, sake, and loud music! The staff was attentive and welcoming, and you can tell the sushi chefs clearly know their craft--OGs to the game for sure. Every piece was precise, beautifully prepared, and full of flavor. The Scallop, Seared Salmon, and especially the Albacore Belly were the standouts. The scallop and salmon were creamy, delicate, and refreshing, while the albacore belly was rich, buttery, and incredibly fresh. Easily my favorite bite of the meal. We also had to try the Mackerel, which happens to be my boyfriend's favorite. He was genuinely delighted to see it on the menu, and it absolutely delivered. The Kanpachi Chocolate was another surprise: creamy with a subtle char and an unexpected flavor combination that somehow worked perfectly. For rolls, we tried the Spicy Tuna Roll and Spicy Shrimp Scallop Roll. The Spicy Tuna Roll was excellent--great texture, quality ingredients, and topped with crispy onion for that addicting & irresistible crunch. No notes. For the Spicy Shrimp Scallop Roll the spicy shrimp and scallop topping was flavorful and well executed, while the cucumber roll underneath was crisp and refreshing. I personally just wanted one more element to bring the two together--maybe a little extra crispy onion for more texture or a light drizzle of eel sauce for a touch of sweetness. Just a personal preference, as both components were delicious on their own. From the lunch menu: the Curry Pork Katsu Don--crispy, juicy pork katsu with curry rice and pickled ginger. Chef's kiss. We were also very thankful for the complimentary seaweed salad--such a thoughtful gesture, beautifully prepared, refreshing, and a lovely little extra touch during our visit. It was genuinely appreciated! Only three days into the soft opening and already showing so much promise. We're lucky to have this spot nearby, and between the welcoming atmosphere, talented sushi chefs, and quality food, this place will be a regular in our rotation. I was tempted to gatekeep this one, but honestly, food this good deserves to be shared. どうもありがとうございます read more

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Happy a new restaurant opened near my apartment complex, and tested this spot out soon after its grand opening. I'll admit, the prices are steep - point blank, but overall the food is solid. Calamari is good, sashimi is fresh, the katsu is balanced, but the star of our meal was easily the elote fritters. I'd come back just for an order of these any time. The service was great, and the ambiance inside the restaurant is cute too. Again, the price point of this place to me doesn't quite feel justified for what you're getting, though there are several cheaper sushi roll options and lunch menu has some good deals. Either way, I plan to be back to try more dishes soon! read more

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Just found a gem: The ingredients are impeccably fresh, and you can tell the chef puts real heart into every dish. It's also great value for the quality. I hope more people discover this spot, where the care for the food really shows. Highly recommended for anyone who loves Japanese food! What I have ordered: Umi Roll: Generous portions, and the combination is perfect. Inside: soy-marinated egg yolk, shiso, tamagoyaki, and cucumber. On top: salmon roe, sea urchin, tuna, scallop, and fish maw. Everything tasted fresh, and the fish maw was a pleasant surprise. It had no fishiness at all, just a subtle sweet aftertaste. Sushi: The rice had the ideal texture, neither too soft nor too firm, and the fish was incredibly fresh. The scallop, sweet shrimp, and sea urchin each had a clean, natural sweetness. It comes with pickled plum slices on the side, and having one between pieces adds a lovely sweet, fruity note. A cozy little spot that feels warm and unpretentious. The space is small and intimate / bright and modern with warm lighting / wood accents / minimalist Japanese-inspired decor that makes it easy to settle in. It's relaxed enough for a casual dinner, but the food and attention to detail make it feel special. Service was really friendly and attentive, and the quiet, welcoming atmosphere let us enjoy our meal without any rush. It would work well for a date night or a small dinner with friends. read more

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Umitosora's Umi Roll, King Tora, Seafood Cold Soba, Pork Katsu Don, and Curry Pork Katsu Don were delicious. A great place for sushi rolls, soba, and Japanese curry. read more

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A fantastic new sushi spot in DTLA! Every single dish was beautifully crafted with incredible attention to detail, and everything tasted absolutely amazing. On top of the outstanding food, the chef and the servers were all incredibly kind and welcoming. Highly recommend! read more

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When I visit a restaurant, there are several things I look for, but without a doubt, the most important factor for me is the food itself. After that, I consider the value for the price, then the overall atmosphere, and finally, the service. I believe every element is important when it comes to a restaurant, but I definitely have my own priorities. Umitosora checks both of the boxes I care about most. Taste and value. Along with rolls like california rolls, spicy tuna rolls and appetizers like edamame and shishito peppers, they also offer more creative and visually impressive dishes that you don't typically see at other restaurants, such as the Seafood Cold Soba and Umi Roll. One interesting detail I noticed is that while cut rolls at most Japanese restaurants are typically sliced into eight pieces, some of the rolls here are served in ten pieces. According to the servers, this not only makes the rolls easier to eat, but also creates a better overall balance of flavors in each bite. I have to agree with them on this point, it actually taste better. The restaurant feels both spacious and somewhat cozy at the same time. Since it is a newly opened restaurant, everything was exceptionally clean, which I really appreciated. As a new restaurant, however, I did notice that the service still needs some refinement. There is a slightly unpolished feeling to the overall service, but I definitely think this is something that can improve with time and experience. Recommendations from the menu, the order in which dishes are served, and even the way the service staff communicate with guests, their tone and facial expressions still feel a little awkward at times. Overall, though, I think Umi to Sora has a lot of potential. The food and value are already strong, and if the service becomes more polished over time, I think it could become a very enjoyable dining experience. read more

Umitosora - Sushi Bars Near Me - Los Angeles, California

Amazing experience, the food is very good, fish is high quality and the staff is super friendly

Everything was so delicious! My favorite dishes were the Tempura green beans, Miso mushroom cream udon, and Anago ippon tendon. I also heard they have some new dishes on the menu, so I definitely want to come back and try them next time. Can't wait to visit again! read more

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blown away with high expectations. the fish quality is just more than great. every piece melts in your mouth. the spicy tuna crispy rice is enormous and way more than worth it for only $15. the mocktails were delicious, perfect sweetness and great taste that made you want to chug it. of course the highlights were the chirashi bowl and the miso mushroom udon. the chirashi bowl was delicious as is, generous with the cuts of fish and each bite was so flavorful. the tuna they use is that good, sweet tuna that you don't find in many places around (from my experience) - it has the good asia quality. i especially love the crunchy texture added from the radish. miso mushroom is a combo i never expected to be this dreamy. i can't stop thinking about it. their udon is cooked perfectly, the portion is huge, and the taste is just indescribable. they validate parking so we only paid $3 in the lot below. absolutely making my way back immediately read more

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Such a great new Korean-Japanese spot near Chinatown! Everything we ordered was fresh, thoughtfully prepared, and reasonably priced. The Umi Roll was generous and packed with great ingredients, and the fish liver was a pleasant surprise--no fishy taste at all, with a slightly sweet finish. The nigiri was fresh with perfectly textured rice, especially the scallop, sweet shrimp, and uni. We also loved the Spicy Shrimp Scallop for its refreshing crunch and subtle heat. The Anago Ippon Tendon was definitely a highlight--the whole eel was crispy on the outside and tender inside, with a delicious sweet-savory sauce over rice. You can really taste the care that goes into each dish. Highly recommend giving this little gem a try! read more

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I went to this restaurant yedterday. Umi roll, fried calamari, and seared salmon are really good!! I can't wait to try other items. read more

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It was such a wonderful experience Especially you have to try Umi roll and Mushroom Udon Pasta OMG speechless Seriously just try it! The freshness, quality, sauce and sushi rice Everything perfect Pretty sure above the quality of Michelin star restaurants read more

Umitosora - Umi Roll - Sushi Bars Near Me - Los Angeles, California

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We enjoyed everything we ordered. The salmon roll was fresh and flavorful, and the calamari was crispy without being too greasy. The clam soup was warm and comforting, and the matcha monaka was a nice way to finish the meal. We'll definitely be back! read more

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I've been here with my family We ordered UMI rolls, Udon Pasta, Clam Soup and Truffle caviar sushi Everything was perfect!! Highly recommend! read more

Umitosora - Sushi Bars Near Me - Los Angeles, California

Stopped in for a quick bite and was really impressed. The Sushi Combo was super fresh, the salmon and eel especially were spot on. But the real highlight was the "Kaisen Don" packed with lot of ikura, scallops, and uni. Generous portions, clean flavors, and chill vibe. Definitely coming back! read more

Umitosora - Sushi Bars Near Me - Los Angeles, California

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The food is so good! We walked in and were seated immediately. Everyone was friendly! We got the 9 piece set chef choice, crunch roll, shishitos, and the udon. Few notes only because I have worked in restaurants my whole life. 1. they dropped off the sashimi and didn't tell you what the pieces were. We ate them and just guessed. Knowing what they are would have been nice and is important to us as sushi lovers. 2. No alcohol. Hopefully this changes soon but it would have been nice to have beer or sake or something. 3. The lighting is HORRIBLE. It's bright white lights all throughout. It's an easy fix and trust me people will appreciate it. The lighting made the food look cheap even thought it was really good. Make the lighting warmer, add some lamps, dim it waaaayyyy down and it will be so much more cozy and inviting. 4. La plaza residents only get a discount for the month but I think maybe it should be always? BWW, Pals, and Archives all offer discounts to residents without timeline. I live above the restaurant and had to endure construction for over a year so yeah I'll take 10% lol. We will definitely be back and are excited to see how it evolves! Congratulations :) read more