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    Universal Bakery

    4.4 (144 reviews)
    Open 6:00 am - 6:00 pm

    Universal Bakery Photos

    Business Info

    UNIVERSAL BAKERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for kids
    Dogs allowed

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    Recommended Reviews - Universal Bakery

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    Carne asada with over easy eggs
    Laura R.

    Five stars all around. The food was fresh and flavorful. If you haven't been to Universal Bakery, it's a must. *Local Hidden Gem*

    El Universal, Desayuno de Platanos y Atole de Elote
    Angela T.

    AMAZING SALVADORIAN BREAKFAST!!! My plate was super delicious. Service was fast even if it was during the busier times. Definitely recommend if you're craving a Latino breakfast.

    Pan con todo y adobado
    Lynn N.

    The pan con todo y adobado is a fantastic breakfast sandwich. Black beans, eggs, cheese, sour cream and grilled meat in a French roll. Easiest to order in Spanish. They were busy but food is prepared quickly. We did takeout but there are tables available for those dining in.

    Desayuno Típico
    Shirley W.

    Loved Universal Bakery! I've missed having the breakfast from Guatemala and Universal is such a fantastic breakfast place. I got a Desayuno Típico which includes eggs, cheese, cream and beans. But if I'm honest what keeps me coming back is their French roll. I love Guatemalan bread because it does tend to be fluffier and more flavorful than other Latin breads. It was soft and pillowy on the outside and had a good bite on the crust. Perfect for stuffing with eggs or just dipping into the beans.

    Pan con Todo y Platano
    Christine D.

    Craving a breakfast sandwich and was feeling like trying something new. Universal Bakery hit the spot! I was welcomed with wonderful service and recommendations since I probably looked a little lost. I had the Pan Con Todo Y Platano. The soft roll had beans, eggs, cheese, and fried plantains. Now, I love fries plantains, but I hadn't had them in a sandwich. It was delicious! Since I love spicy food, I was offered their habanero sauce, and it was so good. I'm not dying after it, but I'm pretty sure it's because the sweetness of the plantains helped. Might die if I didn't get plantains. But so worth it!

    Pan con Todo y Platano
    Naty D.

    Ordered Pan con Todo y Platano, and a couple of sweets; two pastries and small quesadilla (not what you think it is) Sandwich was not at all what I expected. The roll is soft and surprisingly could stand up to the fillings. The sweetness of the platanos complemented the rest of the ingredients. Add their sauce for a little spice and it's perfect. I can't wait to try the other Pan con Todo! Quesadilla was also muy delisioso! It's like a pound cake with cheese and a texture that reminds me of kouign aman. Crusty outer with soft delicate center. I haven't tried the other two pastries I bought so can't report on it but definitely try the sandwich and quesadilla! To top it off customer service was excellent. Super friendly and helpful.

    Derrick K.

    Neighborhood gem! The breakfast sandwiches are excellent. There are several different variations to try. They all come on pillowy-soft bolillo rolls that are baked continuously throughout the day. I'm never here late enough to have lunch, but the options look tempting. Everything is consistently fresh. The selections in the pastry display case seem to change periodically. If you see the pineapple empanadas, you better grab a few. Flaky crust, filling isn't too sweet, just right. Brush up on your Spanish. I've only once been helped by someone who spoke English. It's not a problem for me, but others may find some difficulty. Well worth the extra effort on your part!

    Pan con Todo

    Demasiado frío por las mañanas, no se siente acogedor sentarse a desayunar ahí. La comida está bien.

    Darin E.

    Sometimes you just need a torta that hits and this place makes them with runny beans, soft squishy bread, soft eggs, cheese and proteins that are made fresh. While not exactly a deal price wise, everything you get here is fresh and assembled well with prompt service. They've got a solid selection of tortas to choose from plus some platters that look really good. I got a carne asada torta and while it presented big it wasn't super heavy.

    Leanna C.

    Service was great! Food was good, a little oily. I ordered a sort of taco and it had meat and lettuce in it. The sauce was a little spicy, but it was so good. To drink, I ordered a small champurrado. It didn't have a lot of flavor and there was chunks of maza in the drink. I would definitely come back! (: they have so many items on their menu I would love to try more.

    Variety of sweet breads!

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    2 years ago

    Had a yummy breakfast torta that skyler and I picked up on our way out of the city on a weekend 8 want to come back for a full breakfast

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    2 years ago

    Great place for breakfast. Family, Casual venue. Check out the bakery section. Yes, I recommend this place. Service is friendly.

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    4 years ago

    Good food, pricy but good. The flavor is on point and it's different from your regular breakfast places.

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    3 years ago

    Really great authentic Guatemalan food!! The breakfast plate is always the best with the lovely bread

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    3 years ago

    The best Guatemalan bakery and food in the Bay Area the dobladas are to die for!! Worth the hour drive to this place

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    Page 1 of 4

    Universal Bakery Reviews in Other Languages

    Ask the Community - Universal Bakery

    Are they open on sunday?

    Last I went, yes. However, their Mission location is currently closed for remodeling.

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    Arsicault Bakery - Ham & cheese croissant

    Arsicault Bakery

    4.7(3k reviews)
    3.5 miInner Richmond
    $$

    This is my favorite bakery in SF. Don't go to the other locations in Civic Center or Mission Bay -…read morethis one is the best and worth it despite the line (which is never too long, especially compared to places like Butter & Crumble which will have a two block line an hour before the bakery opens). I've gone a few times around 10-11 AM and gotten through the line pretty quickly, plus they've never been sold out of anything. Another plus of this location is its proximity to Golden Gate Park; when the weather is nice it's great to pick up pastries from here, find a grassy area in the park to put down a blanket, and have a mini picnic. My favorite thing to get here is the chocolate almond croissant, especially since it's fairly unique and not too many other bakeries do it. Everything is perfect from the almond filling, the flaky croissant, the crunchy baked almond filling on top, and the melted chocolate. It's pretty heavy and dense though, even when hungry I can only get through half of it. It's still good later on (even after a day or two) but nothing beats it fresh. I also like to get the plain croissant and their kouign amann. The kouign amann has the same buttery, flaky layers as the croissant and has this caramelized sugar coating that I love. Don't love their chocolate chip cookie - too much chocolate and not enough cookie. But everything else I've tried from their is so worth the drive over, line, and prices.

    I give Ariscault a solid 4.5 but rounded up to 5 stars. This is my second visit but I waited until…read moreafter lunch to get pastries. To get the best choice of pastries it is best to go before noon before some of the most popular items sell out. I was able to get Almond Croissants, Morning Bun, Kouign Amann and a chocolate chip cookie. My wife said they make the best almond croissant, not overly sweet and nice flakey croissant, she liked the Kouign Amann but she said B Patissere makes the best. The chocolate chip was big, soft in the middle with a slight crunchy edge, the cookie had a good sweetness balance. I was lucky enough to go at a time when there were a few porn parking spots. The parking can be a challenge but it is worth the hunt for parking to get some tasty pastries.

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    B Patisserie - Bostock ($4.25)

    B Patisserie

    4.6(3.8k reviews)
    3.4 miLower Pacific Heights
    $$

    FINALLY tried B Patisserie and it did not disappoint! Came on Sunday after Mass at around 1 pm to…read morefind it still popping with a line out the door. Even so, they were refreshing that pastry case so that I was not without options. So many amazing-looking things, so I got 3 things just for myself: Chocolate Banana Almond Croissant $5.25: The classic, I had to try. And it was so good!! I thought it might be too rich, but I actually found it to be quite balanced. I loved the fresh mashed banana/banana purée inside, and it went really well with the chocolate. I didn't get a ton of almond flavor comparatively, but I appreciated the coating on the top for a heartier crunch in addition to the croissant flakiness. Like everyone else, I would definitely recommend this one! Passionfruit Bostock $4.25: The staff person helping me told me this was a good option, so I was happy about that. I would agree! It has a beautiful crisp on the outside and a moist crumb inside. The passionfruit flavor was really nice and not too strong. I believe they rotate different flavors of this one, so I'd definitely want to try more. Bostocks on the whole are underrated, and I think they have just the loveliest texture. All-in-One Cake: This is so creative. I was going to stop at the above two pastries, but when the staff person said that this cake was quite literally made up of all the other cakes seen in the case, I was already sold. How cool and creative and reduce-reuse-recycle is that!!!?? I love! And it was such a fun eat! I love how they added crust at the bottom and a gorgeous chocolate layer on top to tie everything together. And every bite was a little different: some fruity, some nutty, some crunchier. Super cool. I was able to nab a table and work a little bit, which was nice. It's a good vibe inside with a little hustle and bustle, but still cozy overall. I'll be back!

    Liked this place a lot, also appreciated the extreme variety of things available (especially…read morecompared to some of my other favorite bakeries like Arsicault). Definitely go early to get everything fresh, but you probably won't run into a line if you don't. Highlight of the menu was absolutely the kouign amann - it was so buttery and flaky with this caramelized sticky sweet inside, rivaled in my eyes only by the Arsicault one. We also got the seasonal one (raspberry and guava) which was also really good. The passion fruit bostock was also interesting with this spongy cakey texture with an almond topping. The banana chocolate almond croissant was another favorite of mine, it's also such a unique item and definitely a must order. We sat inside at a table so we could eat some of the pastries right away which I highly recommend - everything lost freshness after a few hours and I probably wouldn't get anything from here again with the intention of eating it later. They have a ton of cakes too, tried the chocolate mousse cake, the berry cake, and the passionfruit orange and guava cake. The chocolate mousse was my favorite and runs on the sweeter side compared to other chocolate mousse's I've had. The other two are also amazing and have a bunch of different layers. I also tried the prosciutto burrata and cherry tomato tartine - an open faced sandwich basically - which tasted good but was kind of difficult to eat, either with hands or fork and knife. Would definitely come here again both because what I tried was so good and there are so many other things there I'd want to try.

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    Pineapple King Bakery - San Francisco - Ten Blessings Gift Box 十幅禮盒

    Pineapple King Bakery - San Francisco

    4.4(1.7k reviews)
    3.4 miOuter Sunset
    $
    Locally owned & operated
    Women-owned & operated

    Finally getting around to reviewing one of my favorite places to grab a sweet treat in SF Pineapple…read moreKing Bakery. These pineapple buns are addicting. Soft fluffy bread with that perfect crispy sweet topping. I grabbed my usual the mini pineapple bun, guava butter pineapple bun, and this time tried the ube pineapple bun. Honestly hard to pick a favorite but the guava butter one is our favorite. Order ahead online or cash only if you're walking up to the window. Friendly service and everything always tastes super fresh. One of those spots you randomly crave during the week once you've had it.

    I am writing to comment about the online ordering process…read more As a resident of the Sunset for over 20 years, I like visiting local bakeries. Pineapple King is a place I absolutely have a love-hate relationship about. I like how innovation the buns are, but the ordering process - regardless of whether I waited in line or I ordered in advance - has been very disappointing. I placed online orders in May 2021, April 2022, October 2022, June 2023, January 2025, and then today. (Thanks to my email which reminded me of the dates) Every single time I had to wait extra time for my previously placed online order to be ready. After several times of waiting for an extra 10 minutes, I decided to give them extra time to prepare the buns. It simply did NOT work. They always, and I mean always, asked me to wait for 5 more minutes. 5 minutes passed, and the order was still not ready. The average wait time has been 10 minutes in addition to the announced pick-up time. You might want to say, oh, I would like you to receive your buns warm and fresh. Thanks. But if a customer is late, they don't deserve warm and fresh buns. On the contrary, for us who are on time, why do we have to wait for extra time? Please consider adjusting the estimated pick-up time if you are super busy. I understand your store gets busy, and congratulations about that. Please ask your staff to give us a more accurate "extra wait time" because we customers are busy too. Our time is no less valuable than yours. Besides, I understand that you need to check our photo ID during pick-up. Please be consistent with your policy. While I was waiting by the pick-up window, I noticed there were customers who were not asked for their IDs, and they actually picked up their order after a 2-minute wait. Questions can be raised if you only enforce your policy either randomly or only towards several customers. After a few disappointing visits, our family are sad to say that this will be the very last time being your customers. How you run your business just don't align with our values. I do wish you all the best in your business. Thank you for reading my comment.

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    Arizmendi Bakery - Blueberry Muffin

    Arizmendi Bakery

    4.5(2.4k reviews)
    2.8 miInner Sunset
    $

    The pizza today was superb! I got the daily special slice which changes. Today's was tomato basil,…read moreand it was very basil forward and over flowing with heirloom tomatoes which made it almost refreshing which sounds strange for pizza but it was so satisfying. With a crispy undercarriage and still somehow perfectly chewy melty, it had a great balance . I also got a chocolate chip cookie which was massive for the price, chewy and not too sweet. The service was quick but the out door seating was full today, which reflects the popularity of this quaint and highly popular location. Luckily it's a quick walk to the park and even through the extra distance, the pizza was still crispy and delicious.

    Zendaya called this place the best pizza she's had according to my friend, which is how we ended up…read morehere. My friend has gone to the other location a few times and said the other one was better, but this is my one off experience with Arizmendi. Ranked from best to worst, we got the: - almond croissant: kinda dense for a croissant but simple, lots of filling - daily pizza which was triple mushroom with a sesame ginger vinaigrette: a little gimmicky, smelled stronger than it tasted, not bad but wouldn't reorder, kind of dry but love the crust - cheese roll: dry as is but probably better warmed up, tasted like the pizza crust - chocolate mint cookie: very crispy edge with a softer middle, personally was too crunchy for me bc I like a softer cookie, definitely needed more mint - cowgirl cookie: letdown, had high expectations but this was super dry and needed more mixins Open to trying more pastries here because there is a large variety and wish the daily pizza flavor on our visit was better. Prices are fair and there was a line that didn't take too long.

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    Neighbor Bakehouse - Pistachio Blackberry Twice-Baked Croissant and Ube Twice-Baked Croissant

    Neighbor Bakehouse

    4.6(1.2k reviews)
    2.3 miDogpatch, Potrero Hill
    $$

    Delicious baked goods. Highly recommend. The flavors of each pastry stands out on its own. Service…read moreis fantastic. Ambiance is fast and efficient. The only thing is parking is not easy to find around the area. Best way to get there is via public transportation.

    Neighbor bakehouse has a friendly vibe, and it's a small bakeshop…read more Located in dog patch, parking is a tad easier. They offer a variety of baked in house items that range from the savory ( mushroom and cheese "tart") to the sweet of banana croissant invention. EVERYTHING is tasty. Items are limited in quantity, so go early. The mushroom green onion tart is delish! It has a generous amount of mushrooms, manchego cheese, and light green onions. It's a lovely flavor profile. The only downside is that it's not given to you heated. Eating it cold was not optimal. The banana "tart" because I don't recall the exact name, is to die for! It's sweet, it's sooo good! It's like banana crack. It has caramelized parts to it, and you won't want to share it!! The double backed pistachio/blackberry croissant is a food group all its own. It's everything you want in a pastry! The Thai tea was just OK. Super pricey for the amount. It's not that traditional taste profile. The people that work at Neighbor big house are friendly, expedient with service, and this definitely needs to be on your secret places to try when you're visiting SF. It's not that we want to gatekeep, but you are gonna want all these pastries to yourself!

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    Universal Bakery - bakeries - Updated May 2026

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