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    Uno Pizzeria & Grill

    3.7 (152 reviews)
    Closed 11:00 am - 12:00 AM (Next day)

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    UNO PIZZERIA & GRILL ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Happy hour specials

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    Reviews With Photos

    Philadelphia Cheesesteak Adventure
    James P.

    Different Cheesesteak #980 in the last 4 years. Guest Eater Amigo Dan. We were shocked at how much we liked this cheesesteak. Low expectations and great flavor from the mushrooms and onions probably helped. It came on a traditional roll that did hold up to a lot of liquid. It had a good amount of meat. Decent amount of well melted cheese. Everything on this cheesesteak spent a very good amount of time together on the grill blending flavors. It was well made and balanced. Very nice bartender. Good all around stop.

    Chicken BBQ pizza

    Food has gone downhill since last review. Had a pizza, chicken BBQ. It was over cooked, the chicken was dry as dirt, the red onions were almost non existent they were so thin and burnt up, not enough sauce. And it cost 15.00. they should be ashamed to sell this food. Service was great.

    Lots of dirty tables

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    12 hours ago

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    2 months ago

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    3 months ago

    Pizza and service was very good. It's good if you're looking for Chicago or Detroit style pizza

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    3 months ago

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    9 years ago

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    3 years ago

    Nice bar atmosphere. Wide beer selection ice cold. Big menu. Spicy Hawaiian pizza is awesome. Friendly staff; Heather, Brittany and Gianna.

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    3 years ago

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    3 years ago

    Ice cold beer, the waitress provided samples, excellent Chicago style pizza with chunks of sausage and flavorful crust. We will be back!!

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    3 years ago

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    7 years ago

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    Page 1 of 4

    Ask the Community - Uno Pizzeria & Grill

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    Three Potato Four

    Three Potato Four

    4.9
    (15 reviews)
    4.8 mi
    $$$

    So funny enough story I think I've been following this business for quite some time then when I was…read morein Gettysburg I bought a keychain from a vintage store that also sold new trinkets (I cannot remember the name) - I'm pretty sure I was following this store before I bought that keychain - because then when I was in Media last fall, 2024, I regretted not stopping in here and realized - hey , that's the company that made that keychain I bought at that random store in Gettysburg. Anyway, 2025, I finally made it in. It's a small shop with mostly made objects and some vintage things thrown in. I think they also print a lot of stuff using vintage prints - I could be wrong? Anyway the store is tiny - at least when stuffed with people - which is a good problem to have but does make perusing all the lovely trinkets a bit hard. It's mostly trinkets. Stationary, plates, jewelery, keychains, toys, bits and bobs. The kind of store you can find almost anyone a gift but mostly walk away with fun stuff for yourself. Prices were mostly reasonable and I like that the items were overall unique to the store! It was beautifully decorated for the holidays and they also had a plethora of ornaments for sale. The staff was nice. I love their branding. Their other store is Greatest Hits (I also have a review of this I believe). But yeah it's a cool spot, check it out while you're in media !

    What a cute shop!! Definitely trends towards the pricier end, but they offer a good range of items…read moreand have a selection I was impressed with. We were fans of all the Snoopy and Peanuts-related merch in particular. Great for gifts and locally-made products!

    Photos
    Three Potato Four storefront
    Three Potato Four storefront
    Three Potato Four storefront
    Three Potato Four storefront
    Three Potato Four

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    Departure

    Departure

    4.5
    (36 reviews)
    4.7 mi

    We've been to Departure multiple times and enjoyed the experiences…read more Our first time was a larger group of 8. Minimal feedback. With a large group, it's important to upsell. If there's 8 people, and we order 2 orders of a dish that has a quantity of two pieces in the dish, tell us it has two pieces in it. We would order more at the time. Yes we could have ordered more when it arrives, but let us know, so we can make that decision in realtime which affects our entire order. Staff: Wonderful wonderful! As a restaurant working alum, I see all the hard work that everyone is doing. The small things that make a difference, to larger gestures. The hostesses having table wedges if a table is wobbly. A manager walking around greeting people and asking about their experience. Their kickass drink runner who never spills a drop when the drinks are filled to the very top. And the friendly waitstaff and food runners. Management: Once we were there and it was slammed. But they never missed a beat. However, management walked around and apologized to people for the wait because their online system wasn't working (we honestly didn't even think anything was awry) and comped something for a bunch of tables. Class act! Food: Always excellent. We try something new every time we are there and it never disappoints. FYI try their pasta. Beautiful! Drinks: We always order from their specialty cocktail section and they are always on point.

    A very attractive "airport lounge" welcomed us ... the only problem we were not in a rush to catch…read moreour next flight but the small plates kept flying onto our small tight table before we even had enough time to finish what had been placed before us previously much less enjoy a conversation with each other. And, the plates remained once we hurriedly ate the food the "airline" pushed in front of us. The soups were delicious with the French Dip layered with thinly sliced beef (It was called a French Dip after all.) soaking in a rich onion influced broth accompanied by a soaked brioche crouton covered in melty provolone. The Butternut Squash Bisque flavored with asiago was definitely a winner too but before our soup course was 1/2 finished and with our Mediterranean Platter's tabouleh still showing its colors and enough hummus to later lead our waitress to ask if we wanted more pita ... the first entree was added to our crowded table. Not sure where the blame lies for the hurried appearance of plates but we were looking forward to a special evening out ... a birthday dinner choice ... a restaurant specializing in small plate dining should be well accustomed to serving diners in a relaxed manner. Upon their arrival I looked at the Schnitzel Medallions but wanted to enjoy the French Dip soup ... I knew the temperature of the food would be decreasing but the soup was so good. Why in the world would the first plate be served while we were enjoying our soup literally with soup spoons in or hands ... no, I did not hear that our flight was boarding ... we were in no rush but we were being rushed. So, now on the small table were our two soup bowls that we were finishing ... the plate still holding quite a bit of our Mediterranean Platter (We did expect to have some small talk after all it was a birthday celebration so we had leisurely started eating this appetizer.), we had the plates that we were expected to eat off of (Mine still had hummus and tabouleh on it.) and this brand new plate with pork tenderloin and asparagus. Maneuvering food became a needed skill. My dining partner put some schnitzel onto her "eating" plate letting soup cool ... I decided hot soup was more important than hot or even warmish pork so I continued to eat my soup but rushing soup made it less enjoyable. So, I finished my soup squeezing the empty bowl into a limited space on the table ... my "eating plate" was crowded still having hummus on it because I rushed my soup .. my dining partner said "yum the Schnitzel is good" while her soup chilled. I took the serving plate with the remaining Schnitzel and asparagus eating off it since it was the only plate with room. Before I took a bite the sliders arrived further crowding the table. Quickly the Butternut Squash Bisque was finished so that she could eat a hot well maybe warm Crispy Fish Slider ... I was still working on the Schnitzel knowing I was going to eat cold fish. And, as we both kept putting food in our mouths foregoing any conversation the Chicken Primavera arrived and looked picture perfect amidst the crowded table but finally the soup bowls were removed ... there's still hummus and tabloeh from that Mediterranean Platter that we didn't have time to finish and the waitress asks if we would like more pita ... sure ... I had just finished the cold slider and was about to try the chicken primavera. She also then noticed my water glass was almost empty and asked if I wanted a refill ...I did but had been so busy shoving food down my mouth that I just barely noticed I needed water (I actually knew I did but no one ever stopped by to ask.). And, just in case you're wondering... our flight still was not close to taking off from the terminal in this lovely lounge (It really is an attractive restaurant to dine in.) that reminded us of a classic airport lounge but it felt like a hallway fast food eatery. We had come to enjoy a leisurely small plate dinner with good conversation...celebrating a birthday before heading off to the theatre. You might be wondering why there are three stars rather than one. Well, the food was all really tasty. I would say it was delicious even though due to the rush the only food I ate that was hot was my soup. We finally did get back to that Mediterranean Platter and yes, we were given more pita and I wasn't rushed eating it because there was nothing left to be served. Oh, it looks like they have some nice outside seating for warmer days. We skipped the mixed drinks ... they looked really good and other folks seemed to be enjoying themselves.

    Photos
    Bar. First night here. Definitely returning.
    Bar. First night here. Definitely returning.
    Schnitzel Medallions with asparagus
    Schnitzel Medallions with asparagus
    Departure

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    Apple Walnut Café

    Apple Walnut Café

    4.4
    (274 reviews)
    2.2 mi
    $$

    I was back in Philly for work and wanted to check out a breakfast/brunch spot that I used to love…read more Unfortunately, things were different this time. FOOD: The breakfast burrito was not good at all. They put huge chunks of raw onions and green peppers in it. I had to pick them all out. They should cut them small and at minimum sweat them down a little. Those are 2 products that should be used sparingly due to their powerful flavor. It was also supposed to have bacon in it, but there were only a few teeny tiny pieces in it. By "few" I mean like 4 bacon bits in the entire burrito. Based on the size and the taste, I think they actually used a jar of those little red salad dressing isle bacon bits. I have a good palate and struggled to even taste the bacon. I even pulled 1 of the 4 bacon bits out and ate it on its own & it tasted like nothing. Unknown if that was because it was so small or because it wasn't real bacon. SERVICE: They sat me at the bar, but I didn't get a server to come greet me for almost 10 minutes. But I do acknowledge it was very very busy so I wasn't too concerned. ** I probably just ordered the wrong menu item. I do not recommend the cowboy burrito. However 9 of the 10 times I've dined there it was a good experience. The place was packed on a Wednesday morning. So obviously people love this place. ____________________________________________________________________ GOOD: Those little Jewish Apple Cakes were the same as they always were. I still enjoyed that.

    Came for coffee and a piece of cake. I like the interior and the service was great. The coffee was…read moregood and they refilled several times. The cake though was a dry mess. The waitress gave us samples but I ordered a piece. May be back for breakfast or brunch.

    Photos
    Apple Walnut Café
    Spinach avocado Benedict. Yum!
    Spinach avocado Benedict. Yum!
    Apple Walnut Café

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    Lovebird

    Lovebird

    4.0
    (100 reviews)
    5.3 mi

    Fresh and delicious chicken spot! The concept is elevated fried chicken with lots of options! The…read morestaff was very friendly, offering advice with ordering and asking how the food was upon leaving.We ordered: - Grilled chicken Caesar salad: 7/10 (the croutons were just ok and the romaine lettuce needed to be cut more- chicken was superb. - Nashville hot popcorn chicken: 9/10- great flavor, spicy! -two piece dark meat: 10/10 - hand cut fries: 10/10 great portion size, small is enough for two people - fried pickles: 9/10- fried nicely and good flavor. I preferred the fries over these if I had to choose Everything was so fresh, took about 15 minutes to come out which I could appreciate! The place is small inside but there are window high seats available to eat in. I would say it's more of a to-go or quick lunch spot. Can't wait to go back!

    The fried chicken sandwiches were some of the best chicken I've ever had. The other sandwich…read morecomponents weren't top quality at all but that cutlet was just incredible!!! 5+ stars right there, absolutely excellent and I should've stopped with them! (But I didn't.) Fries decent quality but extremely soggy with improper container choice creating immense condensation and pretty much ruining them. Mac n Cheese -- THE WORST EVER!!!!! I don't know how they can sell this. The "sauce" was so watery it came clean off the penne such that I had to smear it around my bowl to catch some of this watery soup inside the noodle to try to get a "cheese" taste. The penne was al dente too, which is pretty impossible to do with a noodle casserole. Last, there was some misfit spice added that just did not help this terrible dish and managed to make it even worse! Just absolutely garbage the whole thing. Popcorn chicken was dry/overcooked and bland. Hard to believe it came from the same place as the sandwiches. Sandwiches, and fries if fresh, are the items worth getting. Skip the rest!!!

    Photos
    Lovebird -- interior
    Lovebird -- interior
    Lovebird -- Popcorn Chicken
    Lovebird -- Popcorn Chicken
    Lovebird

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    Uno Pizzeria & Grill - pizza - Updated July 2026

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