MY food was great, my husband's lacked flavor. First off they give u warm cornbread which was…read moreabsolutely delicious. Our server, didn't grt her name, not sure if she's new, but definitely not attentive enough, also didn't come around often, but whatever. I got the ribs(they ask dry or wet, I chose wet) with this blueberry applesauce yummyness and even tastier baked beans. I loved everything I got. My husband got the brisket, which on the menu says smoked for 14hrs,give or take, and it was flavorless, just meat on his plate. Very disappointed. He shouldn't have to douse It with the sauces that are on the table. So will we return? Not sure. I love ribs so I probably will, but he wont.

We were so excited to see a new place open in Middletown but unfortunately this restaurant missed…read moreall the marks for a good restaurant. The restaurant interior design was probably the best part about it and honestly it is nothing to brag about. We were asked if we wanted complimentary cornbread with honey butter...and we all said yes!! I mean how can you be at a bbq place and not have cornbread. We should have known once we were given the cornbread how the rest of the meal was going to go. Unfortunately, the cornbread was colder and harder than the butter. We didn't want to pass judgement yet so we were still excited about our meal. Again, the restaurant disappointed us by lacking flavor and it being cold as well. I could only have a few bites of my smoked chicken and my husband had the brisket which was also cold and lacking flavor. I didn't even take the rest of my meal home because there was no way to salvage it; however, my husband remained hopeful that he can add flavor to his meal at home. They really failed in all areas of the dining experience and the quality food. They didn't even clear the plates between courses and the restaurant was empty. I would really hate to see this place when there are more than ten people eating. Save yourself time and money, eat at the food court. This restaurant was a total fail in our book and we will never visit it again not even for their chili.

No longer exists. Replaced by a just OK Dominican deli that is not the same as Cheryls.read more

All of it. Ambiance is fine if the food & service backs it up. It did not. Overcharged for what I…read moreordered. Just cause you fry it up doesn't make it soul food, boo.

Kind attentive service, great food in big portions, exceptionally clean and spacious dining room.read more

Finally made it back to Seoul Sizzle. The place was busy with online and takeout orders. So the…read moreservice was a bit slow. We had our usual favorites, bulgogi, bibimbap, and japchae. And our meal came with soup, miyeok guk (traditional Korean seaweed soup). I love this soup; it's usually served on birthdays to celebrate life, so you don't usually find this in other Korean restaurants. It's light and savory. The owner is really sweet, but I'm glad the restaurant is thriving from the last time I was here.

Delicious food, excellent service, and amazing cookies! We stopped by for lunch while traveling,…read moreand had Erica as a waitress who was very friendly and had great recommendations! Definitely a five-star experience.

I've always loved Oak & Reed for dinner and brunch but now trying them for breakfast new love…read moreunlocked. The breakfast was simple but then of course Oak & Reed throws in their flair. The eggs were perfectly cooked soft and buttery. And the sour dough toast with that perfect sour dough tang was the perfect edition. Even the coffee in the French press takes the coffee to another level. But talking about Oak & Reed flair the signature waffle was possibly one of the best things I have eaten. The waffle with that pearl sugar is the way a waffle should be made but then they have that waffle filled with Dutch caramel and that mascarpone on top is perfect. The tang, sweetness, butteriness, the crisp yet fluffy waffle it all was an equation for an amazing breakfast item. I could eat that every time I go. Truly amazing. The staff in Oak & Reed is always amazing attentive and kind. Live the open kitchen concept. Especially with my two year old currently in a Ratatouille kick so she wanted to see the chefs while she looked for Remy cooking. All in all Oak & Reed never disappoints.

I am not one to post bad reviews and if it is, it's not to bad mouth the place but pointing out…read morewhat can be improved. I commend the owner's attempt of introducing Korean BBQ to the area. If you check out my posts, we love Korean BBQ. Unfortunately, the meats were all under seasoned. The pork belly was really bland, I tired dipping into the sauces but even that couldn't enhance the taste. My son loves egg soufflé and if you see the picture, this does not compare to the egg soufflés we've been to. Unfortunately, even the kids had a literal bad taste in their mouth. The cooking area was small and the heat not strong enough that after cooking the first 6 half strips of thinly sliced pork belly, we had to wait 7 minutes for the next batch to cook. Yeah, the place does look very deserted but picks up after 7-7:30 pm. Reading other reviews, I'm glad that some people find the place great but for Korean style BBQ and meat flavor, they totally missed the mark. You can definitely improve a lot on this.

A quite and peaceful vibe here, definitely noticed as entered. The service overall was great,…read morealways got checked up on of liked the food and if I needed more. Honestly it was refreshing to get good service that felt real. So the beef Ttukbaegi bulgogi, I thoroughly enjoyed, a lot of beef and well flavored and not an overkill of veggies. But would loved some more mushrooms though. The sauce/stew itself was really good, I keep drink it and pouring over my rice. I found the rice okay, but definitely jasmine over hard boiled rice preferred. I liked side salad and wish I had more, it had a-bit of spiced edge and was better than the typical ginger dressing you get. The bubble tea was perfect, not overly sweet and generous on the size of it, but definitely would do better in another glass since straw could not reach the boba pops well enough. another note, always appreciate a place that gives you large glass to refill your water.

very good dominican food service is excellent and ambiance…read morecan't complain good music

I went to this place on a Sunday afternoon. Walking from the outside, I sit at the bar because…read moreupstairs was full of loud noise from a DJ. Sitting at the bar and see a lot of people. It's difficult to describe the atmosphere like a auto garage filled with gray walls, tall dining chairs, bar chairs. I decide to sit at the mini bar. I decided to try their buffalo wings and a pulled pork sandwich. Buffalo wings were pretty good. Had a lot of meat on it. Sauce is very good with a little vinegar aftertaste and the pour sandwich was very saucy, soft and mushy texture. It was good. I would have liked a crispy texture added to the sandwich, a leaf of lettuce maybe. Still i would give it one more try; poutine or the sliders.

I was told this restaurant is in the old Equilibrium brewery place. Downstairs it looked lie a tap…read moreroom and upstairs there is a bar and seating to enjoy your meal. When I went they had live music and the band was pretty darn good. Our waitress was soo very nice and took my food allergies seriously. She was really really awesome. I had the sliders with cheddar cheese and a side salad, my friends had the shrimp salad and another order of sliders. Our food was delicious! They also had a great beer list on tap and bottles/ cans. If I am back in this area I will deff be back!

Such a great brewery in the area. They take reservations and was great for our large group. The…read morefood was amazing! I had such an amazing burger and steak sandwich here. The beers were great too and I had a lovely stout. They are kid friendly and I would highly recommend it.

Stopped in on a Saturday for lunch and the food was fantastic. The pickle chips and the burgers…read morewere delicious! Waitress was very friendly and helpful. Will definitely be back!