Had my second visit here last night after work with my husband. The whole experience here was…read morefabulous. I called in advance to see if i needed a reservation for a Monday 5:30pm seating for two (no) - but it got crazy busy from 6pm onwards. Amazing service from just-the-right-amount of attentiveness wait staff. Beautiful place, and food with unbeatable flavours. We had the tikka paneer and lamb korma with garlic naan with an order of rice. I had a "bird of paradise" sangria and my husband had a "Sula beer". I'm so glad we found this place! And we still had leftovers!

Generous portions, tasty curries, friendly waitstaff…read more Restaurant is lively but mellow enough to have a lengthy catchup with a friend. Would come again, ideally with a larger group to share more dishes!

Yeah ... now that I see the 3 average, it makes sense. Service was weird - we had to ask for a new…read moreglass because it had a lip print on it, ask for cutlery. We were checked on a few times and the food was good, just that my entrée came out a while after my friend's, so we ended up eating at a different start and finish. The Dani Sev Puri was tasty. Madras Lamb was good but felt like not much meat. My friend's chow mein with paneer was super spicy and she wasn't prepared for it, though a rose lassi and the yogurt from the puri helped a lot to cool her burning mouth. Ha. We enjoyed the food but probably won't be back.

The food was okayish but the utensils were not clean. Every time we visited, Music was very loud…read more Welp not recommended tbh

Ordered butter chicken and naan for takeout. The butter chicken sauce was different from all other…read moretypes I've had, maybe heavy on the star anise but couldn't tell. I didn't particularly like it because I was looking forward to classic butter chicken. The naan was whole wheat and dry. I'd try again if I was in the area but wouldn't go out of my way

Tried a few more items…read more Buddy and I asked for spicy but the stuff seemed mild. The waitress gave us some chili powder, but it wasn't spicy either. Guessing the food is from a not so spicy part of India. The lamb and chicken curries were satisfying though. The one really disappointing thing though was the garlic naan. Not only were the smaller than most places, but I almost couldn't tell it was garlic. It seemed like plain naan with a bit of butter smudged on top. I would avoid this one. The naan also seemed like the store bought variety. Tasted like they came out of a bag. I would skip this item. Get the rice instead.

This restaurant is so beautiful! The interior has a modern tropical feel and the presentation of…read morethe food was very well done. I would also describe the food as modern since there are some cool fusion dishes such as the mango burrata (I didn't end up ordering this but I wish I did!) I love lamb biryanis and this place has the most colorful and aesthetic lamb biryani I've ever seen. The samosas were also plated with a lot of creativity and artistic touches. Overall the food was very flavorful. I'm already thinking about my next bowl of biryani!

My first time at Desi Indian Lounge and surely won't be my last! This is such an amazing spot for…read moregood Indian food and their interiors also give it a very elevated dinning experience. I want to start this review by giving a big shoutout to Pemba who was our server, he was so kind and took such good care of us and recommended really good items based on what we wanted. Everything I tried from here was 10/10! Some stand out items - :: Bombay pomfret fry - OH! The masala and coating on this was sooo good we were sucking on the bones till the very end. Such a great appetizer! :: Lasooni palak burrata - I was a little apprehensive about this at first because burrata and palak didn't seem like something I would want to try but I was wrong! This was one of my favourite dishes. It was such a delicious fusion item. For dessert, I would recommend getting their soan papdi malai khwaab and their malai ghewar. Not too sweet, just perfect. For drinks, aam pana with gin is the way to go. I really cannot wait to come back and order everything again!

We ordered food to go and were incredibly surprised by both the generous portions and the high…read morequality of the dishes. The paneer tikka masala was rich and flavorful, the yellow dal was comforting and well-seasoned, and the accompanying rice and naan were the perfect addition to the meal. Every single item was packed with authentic flavor. I will definitely be returning here--highly recommended!

Really enjoyed the butter chicken and naan, which we ordered for delivery. Absolutely no complaints…read moreand loved that there was tons of sauce. We love butter chicken. not social media experts but 40 years of it must qualify for something. lol.

Phenom.com!! I love this place and have been going for years! I remember when it used to have sit…read morein tables but now it's definitely a to-go operation. And omg they never miss! I've ordered from this place so many times and all their rotis have been so flavourful. Spice factor is on point and actually spicy! The roti I get the most is the butter chicken roti and the sauce is amazing, the chicken is juicy and the roti comes piping hot even when delivered by uber. Highly recommend you checks it out! It's a staple in Van.

Got the lamb saag and butter chicken. Not good, tasted off…read more Have ordered twice before; the second time wasn't good either so this was my third time (was giving it another chance) won't order again. Extra points as Portions are good and food arrived piping hot.

I definitely know my way around an Indian restaurant and I can say without any doubt this one is a…read moregreat find! I have visited multiple Indian restaurants but this one was different. A huge shout-out to the founders of the restaurant. Their vision and attention to detail are evident in every corner of the restaurant, from the impeccable service to the unique decor. It was an impressive experience across the board! Everything was perfectly curated I really don't have the vocabulary to articulate. What truly distinguishes Bombay Kitchen and Bar is the seamless combination of exceptional hospitality and remarkable cuisine. Every dish was a work of art, prepared with meticulous care and beautifully presented. The quality of the ingredients and the execution of the flavours were truly top-tier. We started off with the Mixed Grill platter...and my mouth just watered watching my video back of it. The paneer was unbelievably soft -- probably the softest I've ever had in my life. It was fresh, melt-in-your-mouth delicious -- you almost don't want to bite it because it just glides down so smoothly. And the Amritsari Fish Pakora. Tell me anyone wouldn't just devour this in seconds. And the Chicken Tikka is always a good move! And Butter Chicken and Garlic Naan? Nothing can beat this combo! I just can't get enough of it. And they served me up a mocktail (Rimjhim) that was straight out of a summer dream! After moving to Canada, one of the founders, Navish noticed that much of the Indian food available had been heavily westernized. But Navish wanted to create a restaurant that stayed true to the bold flavours that define Punjabi cuisine so at Bombay Kitchen and Bar you are tasting authenticity in every bite because every dish is rooted in tradition. The legacy is brought to the table! I'm not kidding when I say they cook from the heart and soul! The menu stays true to its roots. Every dish we tried was packed with authentic flavour and prepared to perfection. One of the best places to experience the true essence of Punjab. What sets them apart is the authentic Punjabi flavour, giving you a true taste of Punjab. You can tell they don't compromise on quality here. So this isn't just an Indian restaurant; it's a heartfelt tribute to tradition, flavour, and the timeless comfort of a truly satisfying meal. You can tell the kitchen team takes great pride in their work because the flavours were spot-on. Beyond the dishes, what really stood out was the hospitality: warm, thoughtful, and full of heart. The service was as impeccable as the food. My server Aman went above and beyond, guiding me through the menu and ensuring I felt right at home. This restaurant nails it on all fronts--great atmosphere, delicious food, and the incredible service from a friendly staff. It's clear that a lot of effort goes into creating such a memorable guest experience. The restaurant itself is stunning; equally perfect for a laid-back lunch or a polished dinner, but it's the food that truly steals the spotlight. The cleanliness, presentation, and overall vibe reflect true 5-star quality. But what makes the experience even better are the owners themselves. They're not just the owners/founders; they're the heart behind the food. You can feel how much pride, care, and love they put into every single dish, and it makes everything taste that much better. There's nothing better than knowing your meal was made by someone who truly loves what they do.

Yes please! We had…read moretix to The Tina Modotti Story at The Gultch and decided to give Bombay Kitchen & Bar - on Commercial Dr - a try. In a word, Yum! We shared the Chicken 65 appetizer and the Saag Tofu. Both were generously portioned and delicious! Add the garlic naan and you've got a tasty treat. Service was friendly and attentive. It's a cozy place for an affordable pre-theater meal.

Dosa Monday! Enjoy a dosa for $5.99!…read more This restaurant is located on Kingsway in East Vancouver. You can expect a long wait on Mondays if you come at meal time. No lineup at 10am. Delicious food. Veggie options. Staff are wonderful!

Sri Lankan Chicken Dolphin Kothu ($18) was top tier. I know people usually get dosas but we wanted…read moreSri Lankan food. Kothu was generous with the chicken and very aromatic; it was spicy but I also tasted its depth. It was also rich with egg and other vegetables I could not identify. Stringhoppers were okay, I liked the sambal but the curry was kinda sad because there were only 2 pieces of chicken and its consistency was a bit watered down. Will come back to try the dosas!