Sonoma Harvest Olive Oil & Winery in Fairfield, CA…read more Their signage caught my eye as we were in our way to the jelly belly factory. So we made a mental note to stop on in after busying JB. After the visit, we beelined to Sonoma Harvest. Unbeknownst to us, the shop was closing in 10 minutes though. (Yes, they have posted hours outside but I didn't look before I went in). The associate enthusiastically welcomed us in and politely told us we are welcome but closing in 10 minutes. So I told here it was our first time and was just going to take a quick look. She and the others was closing but she multi tasked and spoke to us. As I did my self guided world wind tour of the space; she was engaging and spoke about the olive press, operations and offerings. She didn't have to speak to us, but did anyway. Definitely bookmarking to come back in the near future. They offer wine and olive oil & balsamic vinegar tastings. They have over 20 flavors of olive oil. That's a lot! Additionally they have a curated line of artisanal and local sourced tapenades, jams, jellies, honey, and gift items. I sampled a few infused olive oils, yum. The interior is beautiful. The vibe is family friendly. The current hours of operation are 12pm-4pm Thurs-Sun.

Wine tasting with a great selection of gifts. Sharing locally crafted specialties is thoughtful and…read moregoes beyond the ordinary. A wise decision to load up on olive oil to gift family overseas. Customer service was welcoming. The traffic is nearly non existent. Based on my last two visits, the shopping experience has been peaceful and quiet.

Had the best time here for my Husbands birthday lunch . The grounds are beautiful . There's so much…read moregreenery , blooming flowers and the olive trees and the huge tree outdoors while dining made it feel so tranquil and relaxing. I initially booked an olive oil tasting but later discovered that it was more of an educational thing where you have to sit in a room. With a baby and a dog , I was hoping we can just enjoy that outdoors but they weren't able to accommodate. I hope sometime in the future they can change that . Instead of the olive oil tasting , I decided to have lunch outdoors. It was such a beautiful day and a tad windy . We started with some cocktails. Pomegranate Margarita : 5/5 it was the perfect blend of tangy , slightly sweet and the salt rim balanced all the flavors nicely. Also , it was pretty strong . Charcuterie $45 : Wow the presentation for this charcuterie was beautiful . Everything on the board was yummy and was a nice snack for grazing and enjoying it with the cocktail . I really liked the sweet walnuts , olives , wagyu sausage , pickled carrots , cauliflower , & the fig jam . 5/5 French onion soup $20 : I never really think to get a french onion soup but I was convinced that this was the best thing ever .. and guess what ?! It was !! This was probably the best french onion soup i've ever had . It was super rich , savory , and slightly sweet from the carmelized onions . It also had some delicious melted gruyère cheese that was oozing with the soup . The puff pastry on top was soo good . It was nice and comforting . 5/5 Prosciutto and Brie $30 : Dare I say this was probably one of the tastiest sandwiches ever ?! I can't believe prosciutto and brie can taste this good . The combination of garlic aioli , pickled shallots , red onions with farm greens mixed in the sandwich really brought out all the flavors. The only downside is for the portion idk if it justifies the price 4.5 /5 Ordered a special Pre fixe menu that came with farm salad with Quinoa + Olive oil icecream puff pastry dessert $30 + 10 salmon add on to salad . Salmon quinoa salad : This dish was super simple but the fish was cooked to perfection . It was super moist and the quinoa was fluffy and the salad was nicely dressed . 5/5 We had a great time and the food was fantastic. I'm really happy this place was dog friendly and family friendly. It's so hard finding places that accommodate both . Service was great . Luis did a good job on making sure we were taken care of . He was always checking in on us during our meal and was even whispering when the baby was napping . A+ service . Overall this place is a hidden gem . It's a tad pricey for lunch but the quality and service makes it worth it . We will definitely be back again to try the other delicious foods !

Was recommended by a staff member at a local winery to check this place out so we stopped by. When…read moreyou walk in, you're immediately greeted by a staff member. We really didn't know what we were walking into, so she was kind enough to explain what this place was about. So they offer olive oil tasting which can be booked in advance and they also have a bistro in the back with food. We opted to go to the Bistro for some food. Luckily there was availability and we got sat immediately. The seating is outdoors and has a covered area. The view to the gardens are beautiful. For appetizer we got the breadbasket that comes with homemade olive oil and balsamic vinegar. The bread was delicious, but I felt it was a huge portion of bread especially compared to the tiny containers of olive oil and balsamic. For entree we got the BLT sandwich which was divine. Very very flavorful and the bread was toasted to perfection. That was paired off with the homemade lemonade which was the perfect blend of tart and sweet. They also have a gift shop area if you want to take some olive oil and balsamic goodies home. Cute place to stop by.

These are the sweetest strawberries! I have enjoyed them for years and usually get an extra baskets…read morefor my parents. Definitely stop by.

Amazing Strawberries. They also have other farm to table fruits and vegetables. The prices are fare…read moreand the quality is wonderful. This family farm stand is located just off the highway on the Nelson Family winery.

I just wanted to take a moment and express how incredibly honored I am to have worked with a…read morecompany/Jodi Scott in the capacity in which I have been able too for my olive oil and vinegar bottling needs. Jodi Scott allowed for the process of bottling our evoos and vinegars a very easy and immaculate process. She showed such proficient levels of professionalism, dedication, and finesse, and Europa Village is eternally grateful. COOCP is a top-notch facility and business, and you have my full recommendation to anyone who will listen . Thank you so very much! Europa Village loves you!

Sean and Sima perform a wonderful job at not only executing the job, but working with us and our…read moreschedule. The job is very well done and they both offer great customer service. Thanks for making our sales life so much easier! Josh Mardigian Nuvo Olive Oil

They have a full variety of Olive Oils flavors to suite every palette. You can sample the various…read moreflavors or custom blends of flavor. The representatives were very helpful and knowledgeable. The store is very clean and the displays pleasurable. The oils are a bit pricy but the end results of flavor are pleasing.

Figone's is a wine country legacy that provides the highest quality police oil, soaps and so much…read moremore in the old world style and tradition of making fresh local olive oil. The infused and naturally flavored olive oils are the best and I am constantly running out of them! They make unique gifts and love their plates and table cloths with lemons painted on them, very Italian. The taste servers are wonderful people and they make the tasting fun and informative! The suprise was the balsamic vinegar, was some of the best I've ever tasted! The shop is full of unique gifts, flavors and the decor is old world with a calm ambiance, right off the Sonoma city square! Treat yourself to the best!

I've been going there for almost 20 years. I always have what I need and never disappoint. Highly…read morerecommended.

Has changed a lot over the years. Chad was owners son who recently passed away. He was our contact…read morefir the annual art fair they sponsor. I will miss him so very much. The loveliest young man who made us feel so welcome. Owners new wife is a witch. I love the yard art they have strewn about but bitchy new wife doesn't like visitors or buyers apparently. She has zero people skills.

I've had the pleasure of enjoying this farm's fruits for several years. I mostly come to their…read morestand at the Saturday Ferry Farmer's Market at the Ferry Building in San Francisco for two specific items: Hachiya persimmons and prunes. Because these crops are seasonal, this stand is not there year-round. Currently, they are here with oranges and mandarins (https://www.yelp.com/user_local_photos?select=-eFfCbQuQUpeAVvTGWOy4Q&userid=saJuyv784apZzH--psHZ3Q). I bought a small bag as the color was attractive and bright. The mandarins were undeniably juicy but a bit on the tart side. I didn't buy the following week but, if you prefer a strong flavored slightly tart profile, you might enjoy these. Looking forward to the next season for stone fruits to come and prunes to return. Persimmons are about six or seven months away. He also has walnuts, lemons, and oranges right now. Stop by, maybe you'll find something for your kitchen.

If you LOVE marmalade jams... then this is your place. Our favorites are the orange bitter…read moremarmalade and the grapefruit marmalade. Low in sugar and tangy :). We found them at the ferry building.

Lucchetti Extra Virgin Olive Oil! Where Sonoma roots thrive, this is really good EVOO! Sweet…read morearomatic peppery and delicious! Visit their website for the full family story. www.reallygoodoliveoil.com The family also lets you tour their olive oil factory where the press lives. This is a wonderful place to visit and a great place to start when exploring the wine country of Sonoma Valley.

I learned so much on this private tour about the olive oil process from the owner himself at…read moreLucchetti Olive Oil, who owns and lives on the private property and comes from a line of Italian olive growers. We were welcomed warmly with the beverage of our choice (wine, whiskey or water) before the tour. We saw the trees up close and learned about olive trees, the soil, pests, pesticides, and the harvesting process as well as tasted some extra virgin olive oil. We learned harvesting olives takes a lot of hard work! Our group bought a few bottles of oil to support as we enjoyed the taste and tour. The owner was so down to earth and friendly and shared our support goes back to investing into the olive trees. Go support this business by buying their evoo!