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    Vallini

    3.7 (100 reviews)
    ModerateItalian, Southern
    Closed 4:00 pm - 8:30 PM

    Order Vallini Takeout or Delivery

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    VALLINI ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - Vallini

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    Rigatoni Short Rib
    Jenn M.

    A hidden skippack gem! We have been twice and both times the food and service are on point. Service is quick and they are very attentive. Bonus that it's BYOB & you can order wine from their menu as well which is unique. Highly recommend either burrata appetizer( fried or caperse) both are delicious. Also if you have time for their espresso ice cream dessert- I've never had a coffee based dessert that was so tasty. We got the short rib bolognese, branzino and Salmone burrata dish. All excellent. Good portion size and very fresh & tasty. Will be back again for many more times!

    D'oh! Panzerotto uncooked dough
    Clea M.

    This is for a takeout panzerotto that we were excited to try after seeing on the takeout menu: It *really* needed more time in the fryer. The mozzarella wasn't fully melted and portions of the dough weren't fully cooked. Sauce was OK, but the undercooked aspect was really a downer. Not sure if we will try this place again, especially for more complex dishes involving more than cheese, sauce, dough and hot oil.

    Rigatoni with truffle and porcini mushrooms

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    9 years ago

    Delicious! Authentic Italian food, great service, and BYOB make for a lovely evening. Can't wait to go back!

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    9 years ago

    Great BYOB. The service, the food, and the atmosphere are awesome. Incredible homemade pasta.

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    Page 3 of 3

    Ask the Community - Vallini

    Would you think that this restaurant is appropriate for two very young children?

    I would say no only as it is a small place, but I have seen a couple dining outside with a baby, but on the three times there only have seen children once.

    Don’t See Your Question? Ask Away!

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    Bella Rossa

    Bella Rossa

    3.4(9 reviews)
    0.1 mi

    My wife and I stopped here for an early dinner on a sleepy summer Sunday. We wanted somewhere with…read moreoutside dining, and there is a nice little off-the-road patio area that looked wonderful. Walking through the restaurant, it is a beautiful facility. I love places that have different levels and areas instead of one big open room for dining. Very impressive woodwork throughout. We sat down and ordered. Service was a little slow but I think they were understaffed. That happens, no big deal. Wife ordered a jalapeno tequila drink that was on the menu and she loved it. For dinner, we ordered a special appetizer (fried zucchini blossoms) and for dinner I had the lemon and garlic grilled half-chicken, my wife had beet spinach salad with pancetta. This is where things went south. The food was average, at best. The beet spinach salad with pancetta, the beets looked like they came from a can -- each slice was sliced perfectly and they were all the same sized. They had no flavoring, either. The dressing was sparse, at best, and the cheese that was supposed to be on top had zero flavor too. The pancetta was not pancetta, it was bacon. Pancetta is cured, as is bacon, but it is not smoked. One bite and it was clear that the meat had a smoky flavor. The "lemon garlic chicken" had no flavor. No lemon, no garlic. It tasted like it was baked and then finished on the grill. Actually, I am certain it was baked first, since most of the skin on the chicken had a rubbery texture. There was no lemon or garlic flavor to the chicken, either. A simple marinade before cooking would have given it some flavor. So the meat was amazingly plain flavored, and for $26 for a chicken dish, that's a big miss. Still, I ate it, because I am a food zamboni. However, my wife only ate about a third of the salad. She really did not like it at all. She mentioned it nicely to the waitress, since it is important to give this feedback to the kicthen. The waitress took away the salad after apologizing for it. Yet, when the bill arrived, the salad was still on the bill. If a person at a restaurant barely picks at something because they are dissatisfied with the quality, automatically it should be comped. No question. So, as far as a nice setting, this restaurant has it. But execution on the food? Not even close to being worth the money.

    It was our first time eating here upon a recommendation and we were not disappointed. Our group of…read morethree shared an appetizer, one special and two regular entrees, and six drinks. Total for the night with tip was ~$200. Food was excellent, drinks are generous pours, and ambiance is great. Food: To start, we munched on the free focaccia bread served with dipping oil which looks more like Sicilian pizza cut into small squares. If you're like us, you'll want a second helping. We shared the appetizer special (white asparagus with smoked salmon in a lemon cream sauce). The entree special Tile fish, salmon, and crab cakes were all delicious and come with different sides. Portions are not large but are just enough in my opinion especially if you eat the bread and get an appetizer. Service: Bartender was friendly and knowledgeable. Service was quick but it was fairly busy. Table service was excellent. There were two other staff that monitored our table and they are really friendly, upbeat, and not obtrusive. Ambiance: This is actually a boutique hotel which I hadn't realized. It's set up like a large modernized Victorian house with several eating locations on several levels. We ate downstairs at a table for four near the second bar. I usually like a more secluded table but it didn't bother me to sit where we sat so all was good. There is actually a table seating area inside a box car near the upstairs bar with a view of the street and I might try sitting there next time.

    Vallini - italian - Updated June 2026

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